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Kagira JM
Prevalence & Disease outbreaks
studies
DESIGNING A STUDY TO MEASURE PREVALENCE
How can you design a study to measure disease frequency?
FIVE KEY STEPS
Step 1: Define the study objectives
 What are you going to measure? Prevalence? Incidence?
 Unit of interest (or sampling unit) - basic element of the population
that is sampled
 eg., individual animal or a group of animals (such as a pen or herd)
 Case definition – clinical signs or diagnostic test indicating the animal
is disease positive
 Eg: Pig with any nematode egg = case of helminthosis
 Eg: CMT +ve goat = case of mastitis
 Target population – population to which study results will be directly
applicable or extrapolated: eg, Prevalence of mastitis in Juja sub-
county
Step 2: Designate the sampling strategy
 What animals will be included in the study?
 Representative sample – a sample of animals that have a
distribution similar to the distribution in the general
population
 Adequate sample size – Exact number required depends
on:
1. Desired precision of the estimate
2. Expected prevalence of infected animals based on prior
knowledge [look for prevalences in similar studies]
 Sampling strategy –detailed description of the selection
process used to obtain a sample from a population
Step 3: Prepare the data collection tools and protocol for data
collection
 What information do you need & what tools will you use to collect
it?
 Influenced by objectives, unit of interest & case definition
 Cow with mastitis: a single questionnaire used
 Trypanosomosis case: questionnaire & diagnostic test used
Step 4: Data management
 What system will you use to check and store the data? Egs., Ms
Excel
 Database for data entry, checking and management
Step 5 Data analysis and reporting
 What calculations and analyses are required to obtain the results of
interest and how will these be reported?
 Statistical software (eg., Ms Excel, Statview, SAS) for analyses
 Format for presentation of key results for your target audience e.g.
Dissertation, publication etc
Sampling strategy – details/expounded
 Proceeds through series of steps:
i. Define the general population
ii. Select a sampling method
iii. Estimate the required sample size
iv. Nominate the eligibility criteria
v. Construct a sampling frame
 Eligibility criteria - set of criteria that each member of the study population
must meet
 Egs: production type, herd size, management system, age etc
 Sampling frame - list of all units of interest in a general population: needed
for random sampling
 Contains every unit of interest in the general population
 Each unit of interest has unique identification [ eg., all farms with
lactating cows in Juja]
SAMPLING METHODS
 Probability (or random)
 Ensure that a representative sample of the general
population is included in the study
 Transparent & unbiased procedure selects units of interest
from the sampling frame
 Each unit of interest in the frame has a known chance of
being selected
 Non-probability (or non-random)
 Researcher determines composition of the study population
 Probability of a unit of interest being selected is not known
 Some groups will be over-represented and others under-
represented eg., piglets vs baconers
Probability sampling methods Non‐probability sampling methods
• Simple random • Convenience
• Systematic • Purposive
• Stratified • Haphazard sampling
• Cluster
Probability vs Non-probability
Two principal techniques for random sampling:
• Physical randomisation - process where sampling units are
selected using physical systems that contain random elements
1. Numbered marbles from a bag
2. Use of a die
3. Toss of a coin
• Random numbers - sequence of numbers comprising
individual digits with an equal chance that any number from 0
to 9 will be present
1. Tables of random numbers
2. Computer programs generating random numbers
 Simple random sampling: each subject has an equal chance of being
chosen
 Systematic random sampling: selection of sampling units occurs at a
predefined equal interval (sampling interval)
 Used when total number of sampling units is unknown eg., patients attending
emergency unit at hospital, animals slaughtered in Dagoretti SH
 Eg: studying inpatient [dogs] records, requiring 300 records in 12 months
 10 new records daily = 10 × 365 = 3650 records in 1 yr
 Sampling interval (k) = 3650/300 =12
 1 record for every 12 records
 Identify each records with a consecutive number
 Random number from 1 to 12 is taken as starting point, every other 12th record is
sampled eg., 4, 16, 28, 40, 52, and so on…
 Or: sample every 5th animal in a crush
If a sample of five cows was required, five
random numbers between 1 and 10 would be
generated and cows selected on the basis of
the generated random numbers.
Farm level sampling
Stratified random sampling
 Sampling frame is divided into groups (strata) & random
selection within each stratum are selected
 Ensures adequate representation of all groups
 Proportional stratified random sampling: number sampled
within each stratum is proportional to the total number within
the stratum
 EG: Prevalence of mastitis in the goats in Thika
 Three production systems: Intensive (70%), extensive(20%), 10% in
town (kiandutu)
 Create a sampling frame for each system (strata). Randomly select
samples from each strata according to the respective %
 Non-random sampling can be done for systems lacking records eg.,
Kiandutu
 Determination of average total lactation milk volume (total litres)
produced by dairy cows in Juja Division, Kiambu County
 2 breeds: Aryshire and Friesian
 Stratified random sampling:
Cluster sampling
 Sampling frame is divided into logical aggregations (clusters)
and a random selection of clusters is performed
 Individual sampling units (primary sampling units) within the
selected clusters are then examined
 Clustering may occur in space or time
1. Litter of piglets is a cluster formed within a sow,
2. Herd of dairy cows is a cluster within a farm
3. Fleet of matatus is a cluster formed within space (that is,
stage eg., Nairobi Bus station)
 Advantage: Economical
 Disadvantage: standard errors of estimates are often high due
to homogeneity within a cluster
Non-probability sampling methods
 Probability of selection of an individual within a population is
not known
 Some groups within the population are over or under-selected
 Include:
1. Convenience sampling: where the most accessible or amenable
sampling units are selected; eg., next to the road
2. Purposive sampling: where the most desired sampling units are
selected; eg., only adults
3. Haphazard sampling: no particular scheme or method of
sampling is used
 Disadvantages:
1. Biased population estimates
2. Extent of that bias cannot be quantified
SAMPLE SIZE DETERMINATION
 Number of animals that needs to be included in the study
 Considers:
 Required number appropriate for the study objective
 Practical issues: time, cost, expected level of non-participation or loss
of participants during a longitudinal study
Formula for sample size calculation:
n = Z2
α/2 (PQ)
L2
 n = minimum sample size
 Zα = level of confidence required. If 95% confidence required then
Z0.05 = 1.96
 P = Known or expected prevalence based on prior knowledge
 Q = (1-P)
 L = Required level of precision of the prevalence estimate
 Example: Mastitis Project in Thika
 Prevalence (P) of 50% will be considered to maximize the sample size
 Minimum confidence interval of 95%
 Level of precision = 5%
 n = 1.962 (0.5)(1-0.5)
0.052
 n = = 385
 Minimum of 385 lactating goats will be sampled
Increase sample size:
After obtaining the sample size; you can
increase sample size
 By 5% if you expect, due to field
conditions:
1. Samples will not be obtained from
some animals
2. Some samples will not be suitable for
processing by the time they reach the
laboratory
 By 40-50% if response rate to your
questionnaire will only be 50-60%
EVALUATION OF STATISTICAL RESULTS
 Conclusions of your study are usually based on the results of statistical
analyses
 Inappropriate statistical tests = wrong and misleading conclusions
 Statistical tests used in determining:
 Effective treatments in clinical trials
 Risk factors for disease
Null hypothesis and P value
 Statistical tests are used to investigate the null hypothesis:
 Assumption that no difference exists between groups [eg., prevalence of
nematodes is not different in males vs female goats]
 Statistical tests are used to disapprove this hypothesis
 If a statistical test [eg., t-test, chi-square etc] identifies a difference
between groups disapproving the null hypothesis,
 Difference is reported with a corresponding P value eg., p=0.03
 P<0.05 = significant difference; P>0.05 = no significant difference
 Eg., P=0.97, probability is very high that no difference exists;
 P=0.00002, probability is very high that difference exists between male
and female % +ve of nematodes
READ ONYOUR OWN
General principles of hypothesis testing are:
 Formulate a null hypothesis that the effect to be tested
does not exist [Eg., drug A does not have any efficacy
against nematodes]
 Collect data [Expt, Group A [not treated] , B [treated]]
 Calculate the probability (P) of these data occurring if the
null hypothesis were true [Drug not efficacious]
 If P is large, (0.055 …..0.99) the data are consistent with the
null hypothesis
 Conclude that there is no strong evidence that the effect
being tested exists
 If P is small (<0.05), we reject the null hypothesis
 Conclude that there is a statistically significant effect
 There is evidence that the effect being tested exists eg.,
anthelmintic treatment causes significant reduction in egg
counts
READ ONYOUR OWN
 Significance level α (alpha): Dividing line between ‘large’ and
‘small’ P values
 Usually α = 0.05
 Significant result = ‘P < 0.05’ ,
 P > 0.05 = not statistically significant
 Eg: Comparison of natural and AI method in conception
 AI: 53 services, 23 resulted in conception
 Natural: 124 services, 71 resulted in conception
 Null hypothesis = conception rates for AI are equal to conception rates
for natural method
 Chi-squared test = compare the two proportions (23/53 and 71/124 ) =
2.86 , df = 1, p value = 0.09
 p>0.05, accept null hypothesis (i.e. no significant difference between the
two methods)
READ ONYOUR OWN
Read notes on Statistics: Chi-square, t-test, ANOVA etc
 Statistical test used to evaluate a difference between groups:
READYOUR STATISTICS NOTES
DISEASE OUTBREAKS / HERD PROBLEMS
Disease outbreaks
 Outbreak = series of disease events clustered in time
 Questions asked:
1. What is the problem?
2. Can something be done to control it?
3. Can future occurrences be prevented?
 Assumption: disease is not distributed randomly in a
population
 Systematic recording & analysis: pattern, identify the
causes & sources of an epidemic
 Decision: effective control measures
PROCEDURE FOR OUTBREAK INVESTIGATIONS
1. Establish or verify a diagnosis
2. Define a case
 Specifies characteristics shared by all affected animals
 Specifies what distinguishes them from non-infected animals
 Ensures that the disease is consistently defined among different
investigation centres and over time
3. Confirm that an outbreak is occurring
 Enhanced surveillance to identify additional cases
i. Heightening awareness to increase passive case reports
ii. Implementing targeted surveillance
 Techniques: contact field practitioners by phone, email
discussion groups (whatApp)
 Large outbreaks: use media releases (print, television, radio)
4. Characterise the outbreak in terms of:
 Time (epidemic curve)
 Identifying the first case (index case) and then graphing subsequent
numbers of cases per day or per week
 Common source epidemic :
 Extremely rapid increase in the number of cases from the index
case eg., food poisoning after attending a wedding
 All the diseased animals were exposed to the source at about the
same time eg., anthrax outbreak in Meru
 Propagated epidemic :
 Number of disease animals is increasing over time
 Typical of contagious disease or prolonged exposure to the agent
via vectors or toxins
Point source
Continuous source
Propagated epidemic
 Location (spatial distribution):
 Draw a sketch map of the area or the layout of the pens and
the number of cases within pens
 Examine animal movements and recent additions to the
herd or flock
 Look for interrelationships among:
 Cases
 Between location of cases & physical features
 Calculate attack rates for animals grouped according to sex,
age, breed
 Number of animals acquiring the disease
Number of animals present at the start of the outbreak
 Collect historical, clinical and productivity data on both cases
and non-cases
5. Analysis of data
 Draw attack rate tables by dividing cohort into exposed and
non-exposed groups
Milk is suspect
• Most likely vehicle (HAM): greatest difference in attack rate for
exposed and unexposed individuals.
Eg: salad (91 - 60 = 31%), ham (88 - 15 = 73%)
Eg: Food poisoning data
6. Formulate a working hypothesis :
 Type of epidemic
 Source of epidemic
 Mode of transmission
7. Undertake intensive follow-up investigation:
• Epidemiological analyses (eg., case- control)
• Clinical assessment
• Pathology
• Microbiology
• Toxicology
8. Implement control and prevention measures
9. Report findings with recommendations – to DVS?

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LECTURE 3-PREVALENCE& DISEASES OUTBREAK.pdf

  • 1. Kagira JM Prevalence & Disease outbreaks studies
  • 2. DESIGNING A STUDY TO MEASURE PREVALENCE How can you design a study to measure disease frequency? FIVE KEY STEPS Step 1: Define the study objectives  What are you going to measure? Prevalence? Incidence?  Unit of interest (or sampling unit) - basic element of the population that is sampled  eg., individual animal or a group of animals (such as a pen or herd)  Case definition – clinical signs or diagnostic test indicating the animal is disease positive  Eg: Pig with any nematode egg = case of helminthosis  Eg: CMT +ve goat = case of mastitis  Target population – population to which study results will be directly applicable or extrapolated: eg, Prevalence of mastitis in Juja sub- county
  • 3. Step 2: Designate the sampling strategy  What animals will be included in the study?  Representative sample – a sample of animals that have a distribution similar to the distribution in the general population  Adequate sample size – Exact number required depends on: 1. Desired precision of the estimate 2. Expected prevalence of infected animals based on prior knowledge [look for prevalences in similar studies]  Sampling strategy –detailed description of the selection process used to obtain a sample from a population
  • 4. Step 3: Prepare the data collection tools and protocol for data collection  What information do you need & what tools will you use to collect it?  Influenced by objectives, unit of interest & case definition  Cow with mastitis: a single questionnaire used  Trypanosomosis case: questionnaire & diagnostic test used Step 4: Data management  What system will you use to check and store the data? Egs., Ms Excel  Database for data entry, checking and management Step 5 Data analysis and reporting  What calculations and analyses are required to obtain the results of interest and how will these be reported?  Statistical software (eg., Ms Excel, Statview, SAS) for analyses  Format for presentation of key results for your target audience e.g. Dissertation, publication etc
  • 5. Sampling strategy – details/expounded  Proceeds through series of steps: i. Define the general population ii. Select a sampling method iii. Estimate the required sample size iv. Nominate the eligibility criteria v. Construct a sampling frame  Eligibility criteria - set of criteria that each member of the study population must meet  Egs: production type, herd size, management system, age etc  Sampling frame - list of all units of interest in a general population: needed for random sampling  Contains every unit of interest in the general population  Each unit of interest has unique identification [ eg., all farms with lactating cows in Juja]
  • 6. SAMPLING METHODS  Probability (or random)  Ensure that a representative sample of the general population is included in the study  Transparent & unbiased procedure selects units of interest from the sampling frame  Each unit of interest in the frame has a known chance of being selected  Non-probability (or non-random)  Researcher determines composition of the study population  Probability of a unit of interest being selected is not known  Some groups will be over-represented and others under- represented eg., piglets vs baconers
  • 7. Probability sampling methods Non‐probability sampling methods • Simple random • Convenience • Systematic • Purposive • Stratified • Haphazard sampling • Cluster Probability vs Non-probability Two principal techniques for random sampling: • Physical randomisation - process where sampling units are selected using physical systems that contain random elements 1. Numbered marbles from a bag 2. Use of a die 3. Toss of a coin • Random numbers - sequence of numbers comprising individual digits with an equal chance that any number from 0 to 9 will be present 1. Tables of random numbers 2. Computer programs generating random numbers
  • 8.
  • 9.  Simple random sampling: each subject has an equal chance of being chosen  Systematic random sampling: selection of sampling units occurs at a predefined equal interval (sampling interval)  Used when total number of sampling units is unknown eg., patients attending emergency unit at hospital, animals slaughtered in Dagoretti SH  Eg: studying inpatient [dogs] records, requiring 300 records in 12 months  10 new records daily = 10 × 365 = 3650 records in 1 yr  Sampling interval (k) = 3650/300 =12  1 record for every 12 records  Identify each records with a consecutive number  Random number from 1 to 12 is taken as starting point, every other 12th record is sampled eg., 4, 16, 28, 40, 52, and so on…  Or: sample every 5th animal in a crush If a sample of five cows was required, five random numbers between 1 and 10 would be generated and cows selected on the basis of the generated random numbers. Farm level sampling
  • 10. Stratified random sampling  Sampling frame is divided into groups (strata) & random selection within each stratum are selected  Ensures adequate representation of all groups  Proportional stratified random sampling: number sampled within each stratum is proportional to the total number within the stratum  EG: Prevalence of mastitis in the goats in Thika  Three production systems: Intensive (70%), extensive(20%), 10% in town (kiandutu)  Create a sampling frame for each system (strata). Randomly select samples from each strata according to the respective %  Non-random sampling can be done for systems lacking records eg., Kiandutu
  • 11.  Determination of average total lactation milk volume (total litres) produced by dairy cows in Juja Division, Kiambu County  2 breeds: Aryshire and Friesian  Stratified random sampling:
  • 12. Cluster sampling  Sampling frame is divided into logical aggregations (clusters) and a random selection of clusters is performed  Individual sampling units (primary sampling units) within the selected clusters are then examined  Clustering may occur in space or time 1. Litter of piglets is a cluster formed within a sow, 2. Herd of dairy cows is a cluster within a farm 3. Fleet of matatus is a cluster formed within space (that is, stage eg., Nairobi Bus station)  Advantage: Economical  Disadvantage: standard errors of estimates are often high due to homogeneity within a cluster
  • 13. Non-probability sampling methods  Probability of selection of an individual within a population is not known  Some groups within the population are over or under-selected  Include: 1. Convenience sampling: where the most accessible or amenable sampling units are selected; eg., next to the road 2. Purposive sampling: where the most desired sampling units are selected; eg., only adults 3. Haphazard sampling: no particular scheme or method of sampling is used  Disadvantages: 1. Biased population estimates 2. Extent of that bias cannot be quantified
  • 14. SAMPLE SIZE DETERMINATION  Number of animals that needs to be included in the study  Considers:  Required number appropriate for the study objective  Practical issues: time, cost, expected level of non-participation or loss of participants during a longitudinal study
  • 15. Formula for sample size calculation: n = Z2 α/2 (PQ) L2  n = minimum sample size  Zα = level of confidence required. If 95% confidence required then Z0.05 = 1.96  P = Known or expected prevalence based on prior knowledge  Q = (1-P)  L = Required level of precision of the prevalence estimate  Example: Mastitis Project in Thika  Prevalence (P) of 50% will be considered to maximize the sample size  Minimum confidence interval of 95%  Level of precision = 5%  n = 1.962 (0.5)(1-0.5) 0.052  n = = 385  Minimum of 385 lactating goats will be sampled
  • 16.
  • 17. Increase sample size: After obtaining the sample size; you can increase sample size  By 5% if you expect, due to field conditions: 1. Samples will not be obtained from some animals 2. Some samples will not be suitable for processing by the time they reach the laboratory  By 40-50% if response rate to your questionnaire will only be 50-60%
  • 18. EVALUATION OF STATISTICAL RESULTS  Conclusions of your study are usually based on the results of statistical analyses  Inappropriate statistical tests = wrong and misleading conclusions  Statistical tests used in determining:  Effective treatments in clinical trials  Risk factors for disease Null hypothesis and P value  Statistical tests are used to investigate the null hypothesis:  Assumption that no difference exists between groups [eg., prevalence of nematodes is not different in males vs female goats]  Statistical tests are used to disapprove this hypothesis  If a statistical test [eg., t-test, chi-square etc] identifies a difference between groups disapproving the null hypothesis,  Difference is reported with a corresponding P value eg., p=0.03  P<0.05 = significant difference; P>0.05 = no significant difference  Eg., P=0.97, probability is very high that no difference exists;  P=0.00002, probability is very high that difference exists between male and female % +ve of nematodes READ ONYOUR OWN
  • 19. General principles of hypothesis testing are:  Formulate a null hypothesis that the effect to be tested does not exist [Eg., drug A does not have any efficacy against nematodes]  Collect data [Expt, Group A [not treated] , B [treated]]  Calculate the probability (P) of these data occurring if the null hypothesis were true [Drug not efficacious]  If P is large, (0.055 …..0.99) the data are consistent with the null hypothesis  Conclude that there is no strong evidence that the effect being tested exists  If P is small (<0.05), we reject the null hypothesis  Conclude that there is a statistically significant effect  There is evidence that the effect being tested exists eg., anthelmintic treatment causes significant reduction in egg counts READ ONYOUR OWN
  • 20.  Significance level α (alpha): Dividing line between ‘large’ and ‘small’ P values  Usually α = 0.05  Significant result = ‘P < 0.05’ ,  P > 0.05 = not statistically significant  Eg: Comparison of natural and AI method in conception  AI: 53 services, 23 resulted in conception  Natural: 124 services, 71 resulted in conception  Null hypothesis = conception rates for AI are equal to conception rates for natural method  Chi-squared test = compare the two proportions (23/53 and 71/124 ) = 2.86 , df = 1, p value = 0.09  p>0.05, accept null hypothesis (i.e. no significant difference between the two methods) READ ONYOUR OWN Read notes on Statistics: Chi-square, t-test, ANOVA etc
  • 21.  Statistical test used to evaluate a difference between groups: READYOUR STATISTICS NOTES
  • 22. DISEASE OUTBREAKS / HERD PROBLEMS Disease outbreaks  Outbreak = series of disease events clustered in time  Questions asked: 1. What is the problem? 2. Can something be done to control it? 3. Can future occurrences be prevented?  Assumption: disease is not distributed randomly in a population  Systematic recording & analysis: pattern, identify the causes & sources of an epidemic  Decision: effective control measures
  • 23. PROCEDURE FOR OUTBREAK INVESTIGATIONS 1. Establish or verify a diagnosis 2. Define a case  Specifies characteristics shared by all affected animals  Specifies what distinguishes them from non-infected animals  Ensures that the disease is consistently defined among different investigation centres and over time 3. Confirm that an outbreak is occurring  Enhanced surveillance to identify additional cases i. Heightening awareness to increase passive case reports ii. Implementing targeted surveillance  Techniques: contact field practitioners by phone, email discussion groups (whatApp)  Large outbreaks: use media releases (print, television, radio)
  • 24. 4. Characterise the outbreak in terms of:  Time (epidemic curve)  Identifying the first case (index case) and then graphing subsequent numbers of cases per day or per week  Common source epidemic :  Extremely rapid increase in the number of cases from the index case eg., food poisoning after attending a wedding  All the diseased animals were exposed to the source at about the same time eg., anthrax outbreak in Meru  Propagated epidemic :  Number of disease animals is increasing over time  Typical of contagious disease or prolonged exposure to the agent via vectors or toxins
  • 26.  Location (spatial distribution):  Draw a sketch map of the area or the layout of the pens and the number of cases within pens  Examine animal movements and recent additions to the herd or flock  Look for interrelationships among:  Cases  Between location of cases & physical features
  • 27.  Calculate attack rates for animals grouped according to sex, age, breed  Number of animals acquiring the disease Number of animals present at the start of the outbreak  Collect historical, clinical and productivity data on both cases and non-cases 5. Analysis of data  Draw attack rate tables by dividing cohort into exposed and non-exposed groups Milk is suspect
  • 28. • Most likely vehicle (HAM): greatest difference in attack rate for exposed and unexposed individuals. Eg: salad (91 - 60 = 31%), ham (88 - 15 = 73%) Eg: Food poisoning data
  • 29. 6. Formulate a working hypothesis :  Type of epidemic  Source of epidemic  Mode of transmission 7. Undertake intensive follow-up investigation: • Epidemiological analyses (eg., case- control) • Clinical assessment • Pathology • Microbiology • Toxicology 8. Implement control and prevention measures 9. Report findings with recommendations – to DVS?