The document discusses hypoglycemia or low blood sugar levels. It defines normal fasting blood sugar as 70-100 mg/ml and a 2 hour post-glucose level of <140 mg/ml. Symptoms of hypoglycemia include dizziness and should be managed promptly. If levels are <70 mg/dl, one should consume something sweet and check again in 10-15 minutes. Between 70-100 mg/dl, one should eat food and check again. If emergency, consume sugar without checking. Apply honey paste if unconscious and see a doctor immediately.