Harmful chemicals
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This document discusses several harmful chemicals and the diseases they can cause. It explains that cancer is caused by abnormal cell growth and can affect different organs. Carcinogens like those in tobacco can cause lung cancer. Exposure to chemicals like alcohol and drugs while pregnant can harm the unborn child and cause issues like fetal alcohol syndrome. Heart disease, a leading cause of death, occurs when arteries are narrowed by chemicals like cholesterol. Kidney disease can also result from chemicals damaging the kidneys.
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malnutrition, undernutrition, micronutrient deficiencies, overweight, obesity, non communicable disease, protein energy malnutrition, growth, development, illness, stunting, wasting, underweight, height for age, weight for age, weight for height, acute malnutrition, chronic malnutrition, indicator, classification of pem, marasmus, kwasiorker, severely malnourished, vitamin A, Mineral, multivitamins, supplementation, calorie, zinc, iron, copper, vitamin k, begin feeding, NG feed, mil based formula, starter formula, F-75, severe edema, breastfeeding, refeeding syndrome, signs of heart failure, respirations, pulse, catch up growth, rehabilitation, vigorous phase, F100, catch up formula, sensory stimulation, emotional support, mental, behavioural, tender love, care, physical activity, whole blood, severe dehydration, intraosseus, septic shock, RL, ORS, severe anemia, blood transfusion, frusemide, eye sign, zinc deficiency, diarrhea, lactose, intolerance, lactose intolerance, tuberculosis, failure to respond, primary failure to respond, secondary failure to respond, appetite, consecutive, discharge , infection, hypoglycemia, immunization, adequate, eating, caretakers, local health worker, monitoring, feeding, high energy, snacks, meal, thank you
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El documento define y describe brevemente varios términos relacionados con la silvicultura y el cultivo de bosques. La dasonomía es el estudio de la conservación, cultivo y aprovechamiento de los bosques e incluye a la silvicultura. La silvicultura controla el establecimiento, desarrollo, composición y regeneración de masas forestales. La arboricultura se refiere al cultivo del árbol como centro de la asignatura para usos múltiples como frutal o maderero.
Ic kelly and kristina
Physical properties like density, melting and boiling points, and specific heat can be used to identify substances. Density is a substance's mass per unit volume. Melting point is the temperature when a solid turns to a liquid, while boiling point is when a liquid turns to a gas. Specific heat is the amount of heat needed to raise the temperature of a substance. Solubility measures how well a substance dissolves in another, and chemical properties describe how a substance changes under certain conditions like reactivity.
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The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive functioning. Exercise causes chemical changes in the brain that may help protect against mental illness and improve symptoms.
CPC05212015
This document discusses culturally proficient leadership for K-12 administrators. It begins with an anecdote about the author's son Mark struggling as a new immigrant student due to a culturally biased English test. It then provides a rationale for why cultural proficiency is important for administrators given increasing student diversity. The cultural proficiency model is described as a continuum from cultural destruction to cultural proficiency. Implications for administrators include reflecting on their school's cultural tone, examining policies and practices for equity, and engaging in ongoing professional development to become more culturally responsive leaders.
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En que contribuye la literatura egipcia en la educación
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The Perfect Storm
The document discusses how environmental toxins are negatively impacting human health and contributing to conditions like immune dysfunction, diabetes, obesity, ADD, and cancer. It outlines how biochemical, neurological, bioenergetic, emotional and spiritual aspects of health can be affected by factors like toxic chemicals in food, water, air and consumer products as well as lifestyle choices. Specific toxins that are highlighted include dioxins, perchlorate, and endocrine disrupting chemicals which can impact hormone levels, brain development, and other bodily functions.
Non communicable diseases
The document discusses several non-communicable diseases including cardiovascular disease, cancer, diabetes, and asthma. It provides details on risk factors for cardiovascular disease and describes conditions like arteriosclerosis, coronary heart disease, heart attack, and stroke. It also categorizes cancer as malignant or benign and lists the four main categories. The document outlines treatment options for cancer including radiation therapy, immunotherapy, and chemotherapy. It concludes with a brief description of the two main types of diabetes and a definition of asthma.
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
DID YOU KNOW THAT
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Eine neue Studie aus Schottland hat festgestellt, dass Männer, die schweren Teetrinker sind einem höheren Risiko für Prostatakrebs sein können. Die Forscher führen aus ihrer Studie wurde jedoch nicht entwickelt, um Ursachen, zu finden, also alles, was sie sagen können, dass ein höheres Risiko für Prostatakrebs und nicht unbedingt die Ursache schwerer Teetrinken verknüpft ist.
Prostatakrebs ist eine Erkrankung, die nur Männer betrifft. Krebs beginnt in der Prostata – eine Drüse im männlichen reproduktiven System wachsen. Das Wort “Prostata” kommt vom mittellateinischen Prostata und mittelalterliche französische Prostata. Die altgriechischen Wort Prostata bedeutet “man steht im Vordergrund”, von Proistanai Bedeutung “festlegen, bevor”. Die Prostata wird so genannt wegen seiner Lage – es ist an der Basis der Blase.
“Am meisten frühere Untersuchungen entweder keine Beziehung mit Prostatakrebs für schwarzen Tee oder einige präventive Wirkung des grünen Tees, gezeigt hat”, sagte Shafique.
Die Daten, die sie benutzten überdachten 6.016 schottischen Männer im Alter von 21 bis 75 Jahren, die eingeschrieben wurden auf die Midspan Collaborative studieren zwischen 1970 und 1973 und folgten bis 37 Jahre.
Die Männer hatten ausgefüllt Fragebögen über ihre allgemeine Gesundheit, Rauchgewohnheiten und üblichen Verzehr von Tee, Kaffee und Alkohol, und sie besuchte auch eine Screening-Untersuchung.
Wenn sie die Daten analysiert die Forscher einen statistisch signifikanten Link gefunden (P = 0,02, so unwahrscheinlich aufgrund reiner Zufall sein) zwischen Teetrinken und allgemeine Risiko der Entwicklung von Prostatakrebs.
Nach Wasser ist Tee das am häufigsten konsumierte Getränk der Welt. Sie fanden, dass die Männer, die die meisten (mehr als sieben Tassen am Tag, knapp ein Viertel aller Männer) Tee getrunken hatte ein 50 % höheres Risiko der Entwicklung von Prostatakrebs als diejenigen, die die wenigsten (0 bis 3 Tassen am Tag) getrunken.
Insgesamt entwickelt 6,4 % der Männer, die den meisten Tee tranken Prostatakrebs, zur Zeit der Studie gegenüber 4,6 % derjenigen, die am wenigsten verbraucht. Die Forscher fanden keine bedeutende Verbindung zwischen Teetrinken und niedrigen oder hohen Grad Krebshäufigkeit, geschrieben am Micron Associates:
DID YOU KNOW THAT
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Eine neue Studie aus Schottland hat festgestellt, dass Männer, die schweren Teetrinker sind einem höheren Risiko für Prostatakrebs sein können. Die Forscher führen aus ihrer Studie wurde jedoch nicht entwickelt, um Ursachen, zu finden, also alles, was sie sagen können, dass ein höheres Risiko für Prostatakrebs und nicht unbedingt die Ursache schwerer Teetrinken verknüpft ist.
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Eine neue Studie aus Schottland hat festgestellt, dass Männer, die schweren Teetrinker sind einem höheren Risiko für Prostatakrebs sein können. Die Forscher führen aus ihrer Studie wurde jedoch nicht entwickelt, um Ursachen, zu finden, also alles, was sie sagen können, dass ein höheres Risiko für Prostatakrebs und nicht unbedingt die Ursache schwerer Teetrinken verknüpft ist.
Prostatakrebs ist eine Erkrankung, die nur Männer betrifft. Krebs beginnt in der Prostata – eine Drüse im männlichen reproduktiven System wachsen. Das Wort “Prostata” kommt vom mittellateinischen Prostata und mittelalterliche französische Prostata. Die altgriechischen Wort Prostata bedeutet “man steht im Vordergrund”, von Proistanai Bedeutung “festlegen, bevor”. Die Prostata wird so genannt wegen seiner Lage – es ist an der Basis der Blase.
“Am meisten frühere Untersuchungen entweder keine Beziehung mit Prostatakrebs für schwarzen Tee oder einige präventive Wirkung des grünen Tees, gezeigt hat”, sagte Shafique.
Die Daten, die sie benutzten überdachten 6.016 schottischen Männer im Alter von 21 bis 75 Jahren, die eingeschrieben wurden auf die Midspan Collaborative studieren zwischen 1970 und 1973 und folgten bis 37 Jahre.
Die Männer hatten ausgefüllt Fragebögen über ihre allgemeine Gesundheit, Rauchgewohnheiten und üblichen Verzehr von Tee, Kaffee und Alkohol, und sie besuchte auch eine Screening-Untersuchung.
Wenn sie die Daten analysiert die Forscher einen statistisch signifikanten Link gefunden (P = 0,02, so unwahrscheinlich aufgrund reiner Zufall sein) zwischen Teetrinken und allgemeine Risiko der Entwicklung von Prostatakrebs.
Nach Wasser ist Tee das am häufigsten konsumierte Getränk der Welt. Sie fanden, dass die Männer, die die meisten (mehr als sieben Tassen am Tag, knapp ein Viertel aller Männer) Tee getrunken hatte ein 50 % höheres Risiko der Entwicklung von Prostatakrebs als diejenigen, die die wenigsten (0 bis 3 Tassen am Tag) getrunken.
Insgesamt entwickelt 6,4 % der Männer, die den meisten Tee tranken Prostatakrebs, zur Zeit der Studie gegenüber 4,6 % derjenigen, die am wenigsten verbraucht. Die Forscher fanden keine bedeutende Verbindung zwischen Teetrinken und niedrigen oder hohen Grad Krebshäufigkeit, geschrieben am Micron Associates:
2. cholesterol slides
Cholesterol can come from both exogenous (dietary) and endogenous (produced by the liver) sources. Dietary cholesterol is found in foods like eggs and animal fats, while the liver produces cholesterol endogenously. Oxidized cholesterol is especially harmful and can damage blood vessels. High levels of homocysteine in the blood can also damage blood vessels and increase heart disease risk. Homocysteine levels are affected by nutrients like folate, vitamin B6, and vitamin B12. Caffeine intake should be limited as it can raise blood pressure and homocysteine.
Congenital heart diseases
Congenital heart defects (CHDs) are structural abnormalities in the heart present at birth. Most CHDs disrupt normal blood flow through the heart by obstructing blood flow, allowing blood to flow in the wrong direction, or blocking blood flow completely. CHDs are among the most common birth defects and a leading cause of birth defect-related deaths. While most CHDs have no known cause, certain maternal illnesses, medications, genetic syndromes, and family history can increase the risk of a baby being born with a CHD. Diagnostic tests like echocardiograms, electrocardiograms, and cardiac catheterizations are used to evaluate CHDs.
Medical aspects of addiction and co occurring disorders
Medical aspects of addiction and co occurring disordersDr. DawnElise Snipes ★AllCEUs★ Unlimited Counselor Training
This course provides training and CEUs for addicitons counselors and LPCs working in Addictions, Mental Health and Co-Occurring Disorders will help counselors, social workers, marriage and family therapists, alcohol and drug counselors and addictions professionals get continuing education and certification training to aid them in providing services guided by best practices. AllCEUs is approved by the california Association of Alcohol and Drug Abuse Counselors (CAADAC), NAADAC, the Association for Addictions Professionals, the Alcohol and Drug Abuse Counseling Board of Georgia (ADACB-GA), the National Board for Certified Counselors (NBCC) and most states.Cardiovascular disease
Heart disease is the leading cause of death globally, responsible for over 7 million deaths per year. The top three risk factors are smoking, high blood pressure, and high cholesterol. Atherosclerosis occurs when plaque builds up in the arteries, restricting blood flow and potentially leading to heart attack or stroke. Inflammation in the artery walls plays a key role in plaque formation. Diet and lifestyle factors like a plant-based diet, exercise, weight control, and stress management can help prevent and manage heart disease.
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Heart disease affects millions and knowing your risk factors is important. Heredity, high cholesterol, diabetes, high blood pressure, and obesity are key risk factors. Everyone should determine their risks and monitor controllable factors through diet, exercise, and medical treatment if needed.
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Congenital heart disease is a type of disease related to birth. Mostly, congenital heart diseases are found in newly born children.
Micron associates its about your health
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche.
June 23, 2012 | Author admin
Eine neue Studie aus Schottland hat festgestellt, dass Männer, die schweren Teetrinker sind einem höheren Risiko für Prostatakrebs sein können. Die Forscher führen aus ihrer Studie wurde jedoch nicht entwickelt, um Ursachen, zu finden, also alles, was sie sagen können, dass ein höheres Risiko für Prostatakrebs und nicht unbedingt die Ursache schwerer Teetrinken verknüpft ist.
Prostatakrebs ist eine Erkrankung, die nur Männer betrifft. Krebs beginnt in der Prostata – eine Drüse im männlichen reproduktiven System wachsen. Das Wort “Prostata” kommt vom mittellateinischen Prostata und mittelalterliche französische Prostata. Die altgriechischen Wort Prostata bedeutet “man steht im Vordergrund”, von Proistanai Bedeutung “festlegen, bevor”. Die Prostata wird so genannt wegen seiner Lage – es ist an der Basis der Blase.
“Am meisten frühere Untersuchungen entweder keine Beziehung mit Prostatakrebs für schwarzen Tee oder einige präventive Wirkung des grünen Tees, gezeigt hat”, sagte Shafique.
Die Daten, die sie benutzten überdachten 6.016 schottischen Männer im Alter von 21 bis 75 Jahren, die eingeschrieben wurden auf die Midspan Collaborative studieren zwischen 1970 und 1973 und folgten bis 37 Jahre.
Die Männer hatten ausgefüllt Fragebögen über ihre allgemeine Gesundheit, Rauchgewohnheiten und üblichen Verzehr von Tee, Kaffee und Alkohol, und sie besuchte auch eine Screening-Untersuchung.
Wenn sie die Daten analysiert die Forscher einen statistisch signifikanten Link gefunden (P = 0,02, so unwahrscheinlich aufgrund reiner Zufall sein) zwischen Teetrinken und allgemeine Risiko der Entwicklung von Prostatakrebs.
Nach Wasser ist Tee das am häufigsten konsumierte Getränk der Welt. Sie fanden, dass die Männer, die die meisten (mehr als sieben Tassen am Tag, knapp ein Viertel aller Männer) Tee getrunken hatte ein 50 % höheres Risiko der Entwicklung von Prostatakrebs als diejenigen, die die wenigsten (0 bis 3 Tassen am Tag) getrunken.
Insgesamt entwickelt 6,4 % der Männer, die den meisten Tee tranken Prostatakrebs, zur Zeit der Studie gegenüber 4,6 % derjenigen, die am wenigsten verbraucht. Die Forscher fanden keine bedeutende Verbindung zwischen Teetrinken und niedrigen oder hohen Grad Krebshäufigkeit, geschrieben am Micron Associates:
Schreiben Sie “Männer mit höheren Aufnahme von Tee höheres Risiko der Entwicklung von Prostatakrebs, aber es gibt keinen Zusammenhang mit aggressiver Krankheit,” die Autoren, die zu schließen:
Micron associates its about your health
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche.
June 23, 2012 | Author admin
Eine neue Studie aus Schottland hat festgestellt, dass Männer, die schweren Teetrinker sind einem höheren Risiko für Prostatakrebs sein können. Die Forscher führen aus ihrer Studie wurde jedoch nicht entwickelt, um Ursachen, zu finden, also alles, was sie sagen können, dass ein höheres Risiko für Prostatakrebs und nicht unbedingt die Ursache schwerer Teetrinken verknüpft ist.
Prostatakrebs ist eine Erkrankung, die nur Männer betrifft. Krebs beginnt in der Prostata – eine Drüse im männlichen reproduktiven System wachsen. Das Wort “Prostata” kommt vom mittellateinischen Prostata und mittelalterliche französische Prostata. Die altgriechischen Wort Prostata bedeutet “man steht im Vordergrund”, von Proistanai Bedeutung “festlegen, bevor”. Die Prostata wird so genannt wegen seiner Lage – es ist an der Basis der Blase.
“Am meisten frühere Untersuchungen entweder keine Beziehung mit Prostatakrebs für schwarzen Tee oder einige präventive Wirkung des grünen Tees, gezeigt hat”, sagte Shafique.
Die Daten, die sie benutzten überdachten 6.016 schottischen Männer im Alter von 21 bis 75 Jahren, die eingeschrieben wurden auf die Midspan Collaborative studieren zwischen 1970 und 1973 und folgten bis 37 Jahre.
Die Männer hatten ausgefüllt Fragebögen über ihre allgemeine Gesundheit, Rauchgewohnheiten und üblichen Verzehr von Tee, Kaffee und Alkohol, und sie besuchte auch eine Screening-Untersuchung.
Wenn sie die Daten analysiert die Forscher einen statistisch signifikanten Link gefunden (P = 0,02, so unwahrscheinlich aufgrund reiner Zufall sein) zwischen Teetrinken und allgemeine Risiko der Entwicklung von Prostatakrebs.
Nach Wasser ist Tee das am häufigsten konsumierte Getränk der Welt. Sie fanden, dass die Männer, die die meisten (mehr als sieben Tassen am Tag, knapp ein Viertel aller Männer) Tee getrunken hatte ein 50 % höheres Risiko der Entwicklung von Prostatakrebs als diejenigen, die die wenigsten (0 bis 3 Tassen am Tag) getrunken.
Insgesamt entwickelt 6,4 % der Männer, die den meisten Tee tranken Prostatakrebs, zur Zeit der Studie gegenüber 4,6 % derjenigen, die am wenigsten verbraucht. Die Forscher fanden keine bedeutende Verbindung zwischen Teetrinken und niedrigen oder hohen Grad Krebshäufigkeit, geschrieben am Micron Associates:
Schreiben Sie “Männer mit höheren Aufnahme von Tee höheres Risiko der Entwicklung von Prostatakrebs, aber es gibt keinen Zusammenhang mit aggressiver Krankheit,” die Autoren, die zu schließen:
Non Communicable Diseases
This document discusses various non-communicable diseases (NCDs) including cardiovascular diseases, cancer, diabetes, chronic respiratory diseases, and hypertension. It provides definitions and descriptions of diseases such as arteriosclerosis, coronary heart disease, heart attack, angina pectoris, rheumatic fever, heart rhythm abnormalities, and congestive heart failure. The document also discusses cancer types including carcinoma, sarcoma, lymphoma, and leukemia. It outlines guidelines for cancer screening and ways to treat cancer including radiation therapy, immunotherapy, chemotherapy, and anti-cancer drugs. Risk factors for NCDs mentioned include malnutrition, unhealthy diet, obesity, physical inactivity, smoking, and alcohol.
Chronic illness
Chronic illnesses like heart disease, cancer, stroke, COPD, and diabetes are generally incurable and worsen over time. They are the major causes of death and health care costs in the US. Risky behaviors in youth and middle age such as smoking, poor diet, physical inactivity, obesity, and alcohol abuse put people at higher risk of developing chronic conditions. Adopting a healthy lifestyle through not smoking, eating well, exercising regularly, and limiting alcohol can help prevent chronic diseases and reduce their impact on one's health as they age.
A guide to common cardiovascular diseases
Cardiovascular diseases refer to the group of diseases that affect the heart and blood vessels. Before exploring the facts about these diseases, let’s have a little idea about the role of the cardiovascular system in the functioning of the body. It plays a vital role in stabilizing our body temperature and pH. It is also responsible for supplying oxygen to all of the body’s tissues organs and eliminating the metabolic waste.
Cholesterol
This document discusses cholesterol and provides information about understanding and managing cholesterol levels. It defines cholesterol and explains that while the body needs some cholesterol, too much can increase the risk of heart disease. It recommends getting cholesterol levels tested through a blood test. Both high cholesterol and high homocysteine levels can contribute to the buildup of plaque in the arteries. Maintaining healthy lifestyle habits and cholesterol levels through diet and supplements can help reduce the risk of heart disease.
Phed 11 chapter 4 pe and health
1) The document discusses modifiable risk factors for lifestyle diseases like cardiovascular disease, cancer, diabetes, and chronic respiratory disease. It focuses on smoking, poor dietary habits, and sedentary lifestyles.
2) Smoking damages almost every organ and leads to many diseases. It contains over 4000 chemicals including tar, nicotine, and carbon monoxide. Poor dietary habits like inadequate nutrition can cause malnutrition and various diseases. A sedentary lifestyle lacks physical activity and increases risks for diseases.
3) The document provides information on government programs in the Philippines like Go Smoke-Free and Go Slow sa Tagay that aim to control non-communicable diseases by promoting healthy habits and lifestyles.
Women's Health Problem And Prevention Tips.
women your core of your family take care of yourself.
because early detection & Prevention is the only solution for Future health problems solved.
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There are several liver Disease and ailments. Some are caused by viruses, such as hepatitis. Others may be the result of drugs or excessive alcohol consumption. Cirrhosis can be caused by a long-term injury or scar tissue in the liver. Jaundice, or skin yellowing, is one symptom of liver illness.
The liver is a tiny, football-sized organ. It is located on the right side of your abdomen, close under your rib cage. The liver is necessary for digestion and detoxification of the body.
Liver disease can be passed down genetically. A range of things that affect the liver, such as infections, alcohol consumption, and obesity, can potentially cause liver disorders.
Disease Liver.pdf
There are several liver Disease and ailments. Some are caused by viruses, such as hepatitis. Others may be the result of drugs or excessive alcohol consumption. Cirrhosis can be caused by a long-term injury or scar tissue in the liver. Jaundice, or skin yellowing, is one symptom of liver illness.
The liver is a tiny, football-sized organ. It is located on the right side of your abdomen, close under your rib cage. The liver is necessary for digestion and detoxification of the body.
Liver disease can be passed down genetically. A range of things that affect the liver, such as infections, alcohol consumption, and obesity, can potentially cause liver disorders.
Conditions that harm the liver over time can cause Conditions that affect the liver over time can induce scarring (cirrhosis), which can lead to liver failure, which can be deadly. Early treatment, on the other hand, may allow the liver to heal.scarring (cirrhosis), which can progress to liver failure, a potentially fatal condition. However, early therapy may allow the liver to recover.
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Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
Teetrinker viel anfälliger für Prostatakrebs, Micron Associates Ansprüche
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Chemicals can be defined as substances that have a definite composition and are formed through chemical processes. Water is made up of the same two substances, hydrogen and oxygen, in the same proportions regardless of where it is found. Matter is anything that takes up space and has mass, while mass is the amount of matter in a substance and volume is the space it occupies. Elements are substances that cannot be broken down further, mixtures are combinations of substances that are not chemically joined, and compounds form when elements chemically combine.
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we have mentioned the best 10 ayurvedic Kidney Stone Syrups. You can check all these products and choose the best one for yourself.
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We’re talking about Vedic Meditation, a form of meditation that has been around for at least 5,000 years. Back then, the people who lived in the Indus Valley, now known as India and Pakistan, practised meditation as a fundamental part of daily life. This knowledge that has given us yoga and Ayurveda, was known as Veda, hence the name Vedic. And though there are some written records, the practice has been passed down verbally from generation to generation.Efficacy of Avartana Sneha in Ayurveda
Avartana Sneha is a unique method of Preparation of Sneha Kalpana in Ayurveda, mainly it is indicated for the Vataja rogas.
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Harmful chemicals
- 1. Harmful Chemicals By: Alexis,Amanda, and Brittany
- 3. Your body needs sugars, proteins, nucleic acids, and carbohydrates. Your Body
- 5. Different kinds of cancer can effect specific organs,such as the lung,bladder,stomach,and brain.
- 6. Although there are different causes and symptoms of cancer , all forms of cancer involve the uncontrolled growth of body cells.
- 8. Lung cancer is often caused by carcinogen contained in tobacco products.
- 10. A woman who smokes while she's pregant has a greater chance of giving birth to a premature baby.
- 11. A woman who alcohol while pregnant may have a baby with fetal alcohol syndrome (FAS).
- 12. A child born with FAS may have brain damage that results in learning disability s,or behavioral problems.
- 14. Heart disease occurs in the arteries when the supply of blood is narrowed or blocked.
- 15. The coronary artery is the major blood vessel.
- 16. The coronary artery supplies blood to the heart
- 17. Cholesterol is another chemical that causes Heart Disease.
- 18. Cholesterol is a fatty acid that forms deposits in the arteries.
- 20. The main job of the kidneys is to filter the waste products from the blood
- 21. Some chemical can harm the kidney and cause kidney disease.