Genetically modified plants have had their DNA engineered, usually to induce changes like virus resistance in crops like sweet peppers. There is a risk that modified genes could spread from GMO plants to non-GMO varieties through cross-pollination. Consuming GMO foods could potentially lead to allergies in humans over time, though more research is needed on long-term effects. Modified genes from GMO crops could also end up in weeds, creating "super weeds" that are difficult to control on farms. While GMO foods provide benefits, there are concerns about potential unknown allergens, toxic effects, super weeds, and the spread of antibiotic resistance.

1. Genetically Modified PlantsIn Layman’s terms:How We Will All Die by Plants (According to Science)By Nicole Lee and Marvi Cruz

2. So, What Is a Genetically Modified Plant?It’s not Venus flytraps consuming humans whole (though…)A genetically modified plant, or also known as genetically modified food (GMO), has had their DNA genetically engineered, and people think for the better.These “touch-ups” to genetic makeup usually induce a change in their overall being.For example, sweet peppers, when genetically modified, can be resistant to viruses.

3. Genes from GMO to Non-Genetically Modified FoodsHow does this happen exactly?Well, let’s assume there’s a genetically modified plant around these non-genetically modified plant.Then, the pollen from the GMO plant goes into the non-GMO plant. Then, that plants starts to grow with those new genes due to cross pollination.

4. From Species to SpeciesTo plant species to animal species?This is possible because, as most people know, animal species (including humans) ingest these genes.The effects, after eating the GMO foods for a long time, have yet to be determined but there have been concerns about allergens to the food appearing.

5. Won’t Someone Think of the Animals?The effects when humans eat are… unknown. But, there risks:Allergies: A new gene in a plant can create an allergen that can be deadly.Unknown: Some people say it’s barking bad that we don’t know the effects but some are just shrugging it off.

6. Genes on the Weeds…SUPER SAIYAN WEEDS.In all seriousness, when the weeds have the transferred genes from the genetically modified plants and they become stronger.These super saiyan weeds can invade farms and become difficult to get rid of.

7. What’s the Concern About These Things?There are a numerous amount of benefits to genetically modified foods but, people are more concerned about the concerns of it.The creation of unknown allergens.Or toxic environments.Freaky super weeds.Spread of antibiotic resistance because DNA won’t be able to break down ailmentary tract, allowing Gut bacteria to take up genes.