Genetically modified organisms (GMOs) refer to plants and animals that have been genetically altered in non-natural ways, usually to incorporate genes from another organism. This is commonly done through genetic engineering to achieve traits like increased shelf life, disease resistance, or novel colors or flavors. GMOs are a topical issue due to a 2012 study finding tumors in rats fed GM corn and concerns about potential health impacts, environmental effects, and economic problems. The presentation aims to provide information to better understand GMOs and their impact.