The document discusses several trends related to the state of the planet in 2017, including:
1) Significant declines in extreme poverty, illiteracy, and child mortality over the past few decades, though poverty remains concentrated in Africa and Asia.
2) Increases in life expectancy and declines in war deaths, though wealth and well-being are not always directly linked.
3) Continued growth of the world's population and urbanization, with half of all people now living in cities, though the population growth rate is slowing.
4) Ongoing climate change impacts like rising temperatures and sea level rise threatening communities and ecosystems.
11. “There are
1 billion poor living in
1 million slums and informal settlements in
100,000 cities”
7.5 billion Around half living in urban areas
Population
Timon McPhearson
Future Earth Urban KAN, Habitat III, 2016
12. Data sources: Up to 2015 OurWorldData series based on UN and HYDE. Projections for 2015 to
2100: UN Population Division (2015 – Medium Variant. The data visualization is taken from
OurWorldData.org. There you find the raw data and more visualizations on this topic.
13.
14. 20th November
Arctic sea ice
November rollercoaster
4th November
Paris Agreement
comes into force
8th November
Trump elected
14th November
Global Carbon
Budget released
14th November
Hottest year on record
15. Top emitters: fossil fuels and industry (absolute)
The top four emitters in 2015 covered 59% of global emissions
China (29%), United States (15%), EU28 (10%), India (6%)
Bunker fuels are used for international transport is 3.1% of global emissions.
Statistical differences between the global estimates and sum of national totals are 1.2% of global emissions.
Source: CDIAC; Le Quéré et al 2016; Global Carbon Budget 2016
17. A “CARBON LAW”
Meeting the Paris Agreement
translates to
HALVING EMISSIONS
EVERY DECADE
to 2050, turning agriculture
from a carbon source to a carbon
sink, and maintaining, and creating
new carbon sinks
Science (24 March 2017)
Rockström, Gaffney, Rogelj, Meinhausen, Nakicenovic, Schellnhuber
18.
19. The Global Living Planet Index shows decline of
58% between 1970 and 2012
20. 40% GLOBAL LAND SURFACE
USED FOR FOOD
70%ADDITIONAL CALORIES
NEEDED BY 2050Stockholm Resilience Centre
21. BY 2050CAN WE FEED 9BILLION PEOPLE
WITHOUT FURTHER DEFORESTATION?
23. BY 2050CAN WE FEED 9BILLION PEOPLE
AND REDUCE EMISSIONS FROM AGRICULTURE?
24. Health, climate change and diets
Springmann, M., Charles, H., Godfray, J., Rayner, M., & Scarborough, P. (2016). Analysis and valuation of the health and climate change co-benefits of dietary change. PNAS , 113 (15).
Dietary shift to lower
meat consumption
could reduce
global mortality 6–10%
and food-related
greenhouse gas
emissions 29–70%
by 2050