This document discusses where food comes from and the different sources of various foods. It includes sections that ask students to name foods they ate, guess if food ingredients come from plants or animals, identify plant parts that are edible, explain how honey and sprouts are made, list what different animals eat, and define herbivores, carnivores and omnivores based on their diets. The purpose is to educate students on the origins of their food and different food chains in the animal and plant kingdoms.

1. FOOD
WHERE DOES IT
COME FROM??
MADE BY - NIHARIKA
CHAPTER - 1

2. What did you eat ??
Sr. No. NAME OF THE STUDENT FOOD THAT YOU ATE
1.
2.
3.
4.
5.
6.
7.
8.
9.

3. Guess the Ingredients
• Ingredient – any of the foods or substances that are combined
to prepare a particular dish.

4. Guess the Ingredients

5. Is the product Plant or Animal based?
PLANT ANIMAL
Eggs
Poultry
Oil & Ghee
Sugar
Fruits
Honey
Pulses
Butter
Meat
Spices
Cereals
Fishes
Grains

6. Can there be more than one source?
Milk
Buffal
o Goat
Cow
Camel
Soyabea
n Olive
Sunflowe
r
Mustar
d
Oil

7. Name the Plant parts
PART A
PART B
PART D
PART E
PART C
PART G
PART F

8. Edible parts of the plants
• Edible – things that can be eaten (eatable)

9. How to make sprouts?
• Sprouts – germinating seeds

10. Where does Honey come from?
• Nectar – sweet juice present in flowers of plants

11. What do Animals eat?
NAME OF THE ANIMAL FOOD THAT ANIMAL EATS
Buffalo
Cat
Rat
Lion
Tiger
House lizard
Cow
Spider
Crow
Butterfly

12. Herbivore or Carnivore or Omnivore
Herbivores are
those animals
which eat only
plant based
material.
Carnivores are
those animals
which eat only
animal based
material.
Omnivores are
those animals
which eat both
plant as well as
animal based
material.

13. Herbivore or Carnivore or Omnivore

14. Important words to remember
• Ingredients
• Edible
• Sprouts
• Nectar
• Herbivore
• Carnivore
• Omnivore