2. MALNUTRITION :
ALL NUTRITIONAL ESSENTIAL ELEMENTS
FOR HUMANS’ DIET.
2 TYPES:
PROTEIN-ENERGY MALNUTRITION
MICRONUTRIENT DEFICIENCY

3. HUNGER:
DISCOMFORT DUE TO HUNGER
2 TYPES:
PERIODIC HUNGER (TEMPORARY
HUNGER
CHRONIC HUNGER

4. >1.4 BILLION PEOPLE EARNING <$1.25/DAY.
THIS YEAR 9 MILLION CHILDREN <5 WILL DIE
NEEDLESSLY, >1/2 FROM HUNGER-RELATED CAUSES

5. OTHER TERMS:
FAMINE
OBESITY

6. WHAT CAUSES HUNGER?
POVERTY
RACISM
WAR
ENVIRONMENTAL OVERLOAD
LACK OF POWER

7. WHAT ARE THE EFFECTS OF
HUNGER?
VULNERABILITY TO COMMON ILLNESSES
INCREASED RISK OF INFECTION
PREVENTS DEVELOPMENT
IMPEDIMENTS TO ECONOMIC GROWTH
HIGH INFANT MORTALITY RATES

10. GLOBAL PATTERNS IN
FOOD AVAILABILITY:
COUNTRIES SUFFERING FROM
FAMINE AND OBESITY

11. FAMINE PRESENT IN
COUNTRIES
MOST NOTABLY PRESENT IN
UNDEVELOPED COUNTRIES

12. WHAT ARE THE CAUSES OF FAMINE?
WAR
POPULATION DISPLACEMENT
ECONOMIC FAILURE

13. OBESITY
MORE PRESENT IN DEVELOPED SOCIETIES
DOUBLED WORLDWIDE SINCE 1980
KILL MORE PEOPLE THAN UNDERWEIGHT

15. WHAT ARE THE CAUSES OF
OBESITY?
+HIGH CALORIFIC FOODS
-VITAMINS AND NUTRIENTS
-PHYSICAL ACTIVITY

16. COUNTRIES WITH THE HIGHEST
RATE OF OBESITY

17. WHAT ARE THE EFFECTS
OF OBESITY?
CARDIOVASCULAR DISEASES
DIABETES
SEVERAL CANCERS
ENDOMETRIAL, BREAST, AND COLON.

19. RATIO OF FEMALE VS MALE
OBESITY/OVERWEIGHT