This document discusses diarrhea disease. It begins with an introduction that defines diarrhea as having loose or watery stools three or more times in a 24-hour period, usually due to bacteria, viruses, or parasites. It then describes the types of diarrhea as acute, resolving in a few days, or chronic, lasting over 4 weeks. Chronic diarrhea can be caused by dietary intolerances, medications, IBS, IBD, or other conditions. Causes, symptoms, diagnosis, prevention, and treatment of diarrhea are explained. Prevention emphasizes drinking clean water, hygiene, sanitation, and education. Treatment focuses on rehydration and addressing the underlying cause.
Diarrhea is an increased frequency and decreased consistency of fecal discharge as compared with an individual’s normal bowel pattern.
It is often a symptom of a systemic disease.
Acute diarrhea is commonly defined as shorter than 14 days’ duration.
Persistent diarrhea as longer than 14 days’ duration.
Chronic diarrhea as longer than 30 days’ duration.
Most cases of acute diarrhea are caused by infections with viruses, bacteria, or protozoa, and are generally self-limited.
Acute infectious diarrhoea is the leading cause of morbidity leading to dehydration, hospital admission and death in children.
Viral causes (rotavirus) predominate as the pathogen.
Initial management rely on assessment of severity of dehydration and fluid replacement.
Early refeeding
Antibiotic are needed only in some bacterial and parasitic infections.
Probiotics, prebiotics and zinc reduce the duration and severity of symptoms.
Honey, amazingly contain all these substances and extremely useful in diarrhoea
UNIT II: Preventive Medicine
General principles of prevention and control of diseases- CHOLERA
#cholera #preventivemedicine #General principles of
prevention and control of diseases such as: CHOLERA
#social and preventive pharmacy
Diarrhea is an increased frequency and decreased consistency of fecal discharge as compared with an individual’s normal bowel pattern.
It is often a symptom of a systemic disease.
Acute diarrhea is commonly defined as shorter than 14 days’ duration.
Persistent diarrhea as longer than 14 days’ duration.
Chronic diarrhea as longer than 30 days’ duration.
Most cases of acute diarrhea are caused by infections with viruses, bacteria, or protozoa, and are generally self-limited.
Acute infectious diarrhoea is the leading cause of morbidity leading to dehydration, hospital admission and death in children.
Viral causes (rotavirus) predominate as the pathogen.
Initial management rely on assessment of severity of dehydration and fluid replacement.
Early refeeding
Antibiotic are needed only in some bacterial and parasitic infections.
Probiotics, prebiotics and zinc reduce the duration and severity of symptoms.
Honey, amazingly contain all these substances and extremely useful in diarrhoea
UNIT II: Preventive Medicine
General principles of prevention and control of diseases- CHOLERA
#cholera #preventivemedicine #General principles of
prevention and control of diseases such as: CHOLERA
#social and preventive pharmacy
Cholera is an acute diarrheal illness caused by infection of the intestine with Vibrio cholerae bacteria. People can get sick when they swallow food or water contaminated with cholera bacteria. The infection is often mild or without symptoms, but can sometimes be severe and life-threatening.
Is defined as diarrhea with visible blood in
stools.
The most important and frequent cause of
acute dysentery is Shigella. Other causes
include Campylobacter jujeni, Salmonella,
and enteroinvasive E. coli.
Entameba histolytica causes dysentery in
older children but rarely in children under 5
years of age
Dysentery is specially sever in :-
1. Malnourished infants and children.
2.Those who develop clinically evident
dehydration during their illness. 3. Those who
are not breast fed. 4. Children with measles
or had measles in the preceding month.
5. Those who present with convulsion or
develop coma.
Defined as inflammation of the mucous membrane of stomach and intestine usually causing nausea ,vomiting and diarrhea.
Gastro-intestinal infections represent a major public health and clinical problem worldwide. Many species of bacteria, viruses and protozoa cause gastro-intestinal infection.
Cholera, typhoid fever and dysentery are some communicable diseases that are mainly caused due to ingestion of food which are contaminated with pathogenic micro-organisms.
Diarrhea is loose, watery stools. Having
diarrhea means passing loose stools three or more times a day. Acute diarrhea
is a common problem that usually lasts 1 or 2 days and goes away on its own.
Diarrhea lasting more than 2 days may be a
sign of a more serious problem. Chronic diarrhea—diarrhea that lasts at least 4
weeks—may be a symptom of a chronic disease. Chronic diarrhea symptoms may be
continual or they may come and go.
Diarrhea of any duration may cause
dehydration, which means the body lacks enough fluid and electrolytes—chemicals
in salts, including sodium, potassium, and chloride—to function properly. Loose
stools contain more fluid and electrolytes and weigh more than solid stools.
People of all ages can get diarrhea. In the
United States, adults average one bout of acute diarrhea each year, and young
children have an average of two episodes of acute diarrhea each year.
Acute infectious diarrhea
Seminar Prepared by :-
Mohammed Musa
Mohammed Saadi
Hussein Jassam
Mahmoud Ahmed
Meran Salih
Internal Medicine
College of Medicine - University of Kirkuk
Cholera is an acute diarrheal illness caused by infection of the intestine with Vibrio cholerae bacteria. People can get sick when they swallow food or water contaminated with cholera bacteria. The infection is often mild or without symptoms, but can sometimes be severe and life-threatening.
Is defined as diarrhea with visible blood in
stools.
The most important and frequent cause of
acute dysentery is Shigella. Other causes
include Campylobacter jujeni, Salmonella,
and enteroinvasive E. coli.
Entameba histolytica causes dysentery in
older children but rarely in children under 5
years of age
Dysentery is specially sever in :-
1. Malnourished infants and children.
2.Those who develop clinically evident
dehydration during their illness. 3. Those who
are not breast fed. 4. Children with measles
or had measles in the preceding month.
5. Those who present with convulsion or
develop coma.
Defined as inflammation of the mucous membrane of stomach and intestine usually causing nausea ,vomiting and diarrhea.
Gastro-intestinal infections represent a major public health and clinical problem worldwide. Many species of bacteria, viruses and protozoa cause gastro-intestinal infection.
Cholera, typhoid fever and dysentery are some communicable diseases that are mainly caused due to ingestion of food which are contaminated with pathogenic micro-organisms.
Diarrhea is loose, watery stools. Having
diarrhea means passing loose stools three or more times a day. Acute diarrhea
is a common problem that usually lasts 1 or 2 days and goes away on its own.
Diarrhea lasting more than 2 days may be a
sign of a more serious problem. Chronic diarrhea—diarrhea that lasts at least 4
weeks—may be a symptom of a chronic disease. Chronic diarrhea symptoms may be
continual or they may come and go.
Diarrhea of any duration may cause
dehydration, which means the body lacks enough fluid and electrolytes—chemicals
in salts, including sodium, potassium, and chloride—to function properly. Loose
stools contain more fluid and electrolytes and weigh more than solid stools.
People of all ages can get diarrhea. In the
United States, adults average one bout of acute diarrhea each year, and young
children have an average of two episodes of acute diarrhea each year.
Acute infectious diarrhea
Seminar Prepared by :-
Mohammed Musa
Mohammed Saadi
Hussein Jassam
Mahmoud Ahmed
Meran Salih
Internal Medicine
College of Medicine - University of Kirkuk
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1. Diarrhea Disease
Duhok polytechnic University
Technical college for health and
Medical Science/Shekhan
Nursing Department
second semester/ second Stage
Academic year 2023-2024
Prepared by:
Honar Nzar Jaafer
Khald Rajab Haji
Hiwer Walid Muhammad
Supervised by:
Dr . Bizav Naji Rasheed
2. “
2
Content:
İntroduction:
Types of diarrhea:
Chronic conditions :
What causes diarrhea :
Symptomes of diarrhea:
Diagnosis of diarrhea:
Preventation of diarrhea:
Treatment of diarrhea :
Complication :
Refferencess:
3. 3
Introduction:
According to World Health Organization ,Diarrhea
ischaracterized by abnormally loose or watery
stools for three or more times during a 24-hour
period . Most cases of diarrhea are due to bacteria,
viruses, or parasites.
4. Types Of Diarrhea:
Acute diarrhoea is a common
condition that is usually due to
infection, and usually resolves on
its own after a few days.
Chronic diarrhoea is diarrhoea
that lasts beyond 4 weeks, and
usually requires active
management to resolve. Although
it can also be due to infections, it
may be caused by a variety of
chronic conditions.
4
5. Chronic condition including:
Dietary intolerances such as lactose intolerance
Side effects of various medications
Irritable bowel syndrome (IBS)
Inflammatory bowel disease (IBD)
Psychiatric disorders such as anxiety
Cancer including bowel cancer
Previous bowel treatment including surgery and radiotherapy
5
6. causes of diarrhea
Infection by bacteria or parasite
viral gastroenteritis
Eating foods that upset the digestive system(Fried Foods).
Allergies and intolerances to certain foods (Celiac
disease or lactose intolerance).
Medications.
Radiation therapy.
Malabsorption of food (poor absorption).
6
7. Signs and symptoms
▫ Abdominal cramps or pain
▫ Bloating
▫ Nausea
▫ Vomiting
▫ Fever
▫ Blood in the stool
▫ Urgent need to have a bowel movement
7
8. Complication :
▫ Lack of fluid (dehydration) and salt (electrolyte) imbalance in your body
▫ Spread of infection to other parts of your body such as your bones.
▫ Irritable bowel syndrome is sometimes triggered by a bout of infectious diarrhoea
▫ Lactose intolerance can some times occurfor a period of time after infectious diarrhoea.
▫ Reduced effectiveness of some medicines
8
9. 9
Diagnosis:
When diagnosing the cause of diarrhea, a doctor will
ask about the person’s symptoms and:
Any current medications they take
Their past medical history
Their family history
Their travel history
Any other medical conditions they have
10. Preventation:
10
1 3
5
4
2
Drinking clean and
safe water only.
Having good hygiene
practices, such as regularly
washing the hands with
soap. .
Having good
sanitation systems,
such as wastewater
and sewage.
Educating oneself
on the spread of
infection.
Never forget that
preventation better
than cure.