Nearly 100 million rice farmers live in unfavorable rice environments. These communities are among the poorest and most vulnerable to climate change. Solutions are urgently needed to avoid some of the worst impacts of climate change.
This document summarizes the results of a study on integrated nutrient management strategies for improving soil health and doubling farmer incomes in India. Key findings include:
1) Combining reduced tillage/no-till with mulching (straw, plastic) improved soil moisture retention and increased maize/wheat yields by 30-40% compared to conventional tillage alone.
2) Integrated nutrient management (INM) using organic manures, biofertilizers, and reduced inorganic fertilizers improved guava growth, yield, and quality more than inorganic fertilizers alone.
3) Applying vermicompost and biofertilizers along with 75% recommended inorganic fertilizers led to the highest guava plant
International Journal of Engineering and Science Invention (IJESI) is an international journal intended for professionals and researchers in all fields of computer science and electronics. IJESI publishes research articles and reviews within the whole field Engineering Science and Technology, new teaching methods, assessment, validation and the impact of new technologies and it will continue to provide information on the latest trends and developments in this ever-expanding subject. The publications of papers are selected through double peer reviewed to ensure originality, relevance, and readability. The articles published in our journal can be accessed online.
This document summarizes a seminar presentation on conservation agriculture given to the Department of Agronomy at PJTSAU, Hyderabad. The presentation covers the basic principles and global practice of conservation agriculture, techniques for water and soil conservation, and the impacts of conservation agriculture on sustainable agriculture. Key points discussed include minimum soil disturbance, permanent organic soil cover, diversified crop rotations, various water harvesting and irrigation methods, and benefits such as improved soil quality, reduced erosion, higher water use efficiency, and increased crop yields.
Sunflower is a one of the most important oilseed crop. Production of sunflower with the use of sustainable source of nutrient is cheap as compared with the application of synthetic fertilizers and its quality and soil heath improved by the application of organic chemical (OC) source of nutrient while chemical fertilizers are generally dangers for our environment and soil health. The nutrient requirement of sunflower can easily be carried by the self-made OC source of nutrient through this equation FYM + CaCO3 + H2O + NO3→ OC (OC source of nutrient) with very low cost, so a farmer can self-made and fulfill nutrient requirement of crop and can obtain higher yield. A field
experiment was carried out during 2013 at village Mir Khan Leghari near Agriculture Training Institute Sakrand, district Nawabshah (Sindh). The sunflower variety HO-1 was sown by using randomized complete block design with tree replications. Three levels of self-made OC source of nutrient viz: T1= 200 kg/ha, T2= 300 kg/ha, and T3 = 500 kg/ha was used. Regarding to the result maximum plant height, stem girth, number of leaves, head diameter, seed yield (140 cm, 7.60 cm, 16/plant, 15.70 cm, 1580.00 kg/ha, respectively) were recorded
in T3 in which high dose (500 kg/ha) of self-made OC source of nutrient were applied. While the minimum plant height 110 cm, stem girth 3.25 cm, leaves per plant 12, head diameter 9.50 cm, seed yield 1300.40 kg/ha were recorded in T1 plot, where low dose (200 kg/ha) of self-made OC source of nutrient were applied in this plot.
Agronomic approaches for managing drought stress include:
1. Choosing drought tolerant crop varieties that escape drought conditions through early flowering.
2. Adjusting planting dates to avoid drought periods. Delaying sowing dates can reduce yield.
3. Optimizing sowing depths from 4-8 cm depending on the crop to maximize yields.
4. Seed priming treatments like water soaking or salt solutions can improve seed germination and establishment.
Organic vegetable production in India faces several challenges. While it can increase soil fertility and reduce environmental pollution, yields may initially decrease as chemical inputs are removed. Total conversion to organic is not feasible nationally due to issues like lack of organic inputs, perishable nature of crops, labor requirements, and nutrient deficiencies. However, integrating organic resources with chemicals can sustain soil quality while maintaining productivity. Research, training, standardizing practices, and disseminating knowledge can help promote organic farming.
Effect of Spacing and Poultry Manure Rates on Growth, Yield and Quality of Ca...IJEABJ
This study investigated the effects of poultry manure rates and crop spacing on the growth, yield, and quality of cayenne pepper in the southern rainforest of Nigeria. The experiment utilized a 3x3 factorial design with three poultry manure rates (0, 10, 20 tons/ha) and three spacings (50cm x 50cm, 100cm x 50cm, 100cm x 100cm). Results showed that closer spacing and higher manure rates increased plant height, leaf number, fruit yield, and vitamin/lycopene content. The 50cm x 50cm spacing with 20 tons/ha manure produced the tallest plants with the most fruits and highest yield. This treatment combination is
Poultry manure application and fallow improves peanut production in a sandy s...Agriculture Journal IJOEAR
To meet our food security demands, Papua New Guinea (PNG) needs to improve smallholder subsistence agriculture by promoting the production of cash crops that mature early and have a high market value. Peanut is a typical example of a cash crop which potentially has a high market value, but pod yields are low due to declinein soil quality. A field experiment was conducted under 4 different land use systems (LUS) to evaluate the effects of continuous peanut cultivation on peanut pod yield and on selected soil properties. Peanut pod yield declined significantly under the continuous peanut and peanut/corn rotation systems; while the poultry manure and land fallow systems significantly increased pod yield. Over the 3 cropping seasons, significant changes in organic carbon; extractable potassium and CEC in all cropping systems occurred, while changes in total N was significant in the peanut/corn rotation and poultry manure cropping systems only. No significant changes in bulk density; field capacity; electrical conductivity; soil pH and available phosphorus were observed in all the 4 LUS over the 3 cropping seasons. We suggest that adequate fallow periods of more than 1 year and poultry manures are applied to enhance soil quality and improve peanut productivity and/or sustain peanut production in marginal lands under continuous cultivation
This document summarizes the results of a study on integrated nutrient management strategies for improving soil health and doubling farmer incomes in India. Key findings include:
1) Combining reduced tillage/no-till with mulching (straw, plastic) improved soil moisture retention and increased maize/wheat yields by 30-40% compared to conventional tillage alone.
2) Integrated nutrient management (INM) using organic manures, biofertilizers, and reduced inorganic fertilizers improved guava growth, yield, and quality more than inorganic fertilizers alone.
3) Applying vermicompost and biofertilizers along with 75% recommended inorganic fertilizers led to the highest guava plant
International Journal of Engineering and Science Invention (IJESI) is an international journal intended for professionals and researchers in all fields of computer science and electronics. IJESI publishes research articles and reviews within the whole field Engineering Science and Technology, new teaching methods, assessment, validation and the impact of new technologies and it will continue to provide information on the latest trends and developments in this ever-expanding subject. The publications of papers are selected through double peer reviewed to ensure originality, relevance, and readability. The articles published in our journal can be accessed online.
This document summarizes a seminar presentation on conservation agriculture given to the Department of Agronomy at PJTSAU, Hyderabad. The presentation covers the basic principles and global practice of conservation agriculture, techniques for water and soil conservation, and the impacts of conservation agriculture on sustainable agriculture. Key points discussed include minimum soil disturbance, permanent organic soil cover, diversified crop rotations, various water harvesting and irrigation methods, and benefits such as improved soil quality, reduced erosion, higher water use efficiency, and increased crop yields.
Sunflower is a one of the most important oilseed crop. Production of sunflower with the use of sustainable source of nutrient is cheap as compared with the application of synthetic fertilizers and its quality and soil heath improved by the application of organic chemical (OC) source of nutrient while chemical fertilizers are generally dangers for our environment and soil health. The nutrient requirement of sunflower can easily be carried by the self-made OC source of nutrient through this equation FYM + CaCO3 + H2O + NO3→ OC (OC source of nutrient) with very low cost, so a farmer can self-made and fulfill nutrient requirement of crop and can obtain higher yield. A field
experiment was carried out during 2013 at village Mir Khan Leghari near Agriculture Training Institute Sakrand, district Nawabshah (Sindh). The sunflower variety HO-1 was sown by using randomized complete block design with tree replications. Three levels of self-made OC source of nutrient viz: T1= 200 kg/ha, T2= 300 kg/ha, and T3 = 500 kg/ha was used. Regarding to the result maximum plant height, stem girth, number of leaves, head diameter, seed yield (140 cm, 7.60 cm, 16/plant, 15.70 cm, 1580.00 kg/ha, respectively) were recorded
in T3 in which high dose (500 kg/ha) of self-made OC source of nutrient were applied. While the minimum plant height 110 cm, stem girth 3.25 cm, leaves per plant 12, head diameter 9.50 cm, seed yield 1300.40 kg/ha were recorded in T1 plot, where low dose (200 kg/ha) of self-made OC source of nutrient were applied in this plot.
Agronomic approaches for managing drought stress include:
1. Choosing drought tolerant crop varieties that escape drought conditions through early flowering.
2. Adjusting planting dates to avoid drought periods. Delaying sowing dates can reduce yield.
3. Optimizing sowing depths from 4-8 cm depending on the crop to maximize yields.
4. Seed priming treatments like water soaking or salt solutions can improve seed germination and establishment.
Organic vegetable production in India faces several challenges. While it can increase soil fertility and reduce environmental pollution, yields may initially decrease as chemical inputs are removed. Total conversion to organic is not feasible nationally due to issues like lack of organic inputs, perishable nature of crops, labor requirements, and nutrient deficiencies. However, integrating organic resources with chemicals can sustain soil quality while maintaining productivity. Research, training, standardizing practices, and disseminating knowledge can help promote organic farming.
Effect of Spacing and Poultry Manure Rates on Growth, Yield and Quality of Ca...IJEABJ
This study investigated the effects of poultry manure rates and crop spacing on the growth, yield, and quality of cayenne pepper in the southern rainforest of Nigeria. The experiment utilized a 3x3 factorial design with three poultry manure rates (0, 10, 20 tons/ha) and three spacings (50cm x 50cm, 100cm x 50cm, 100cm x 100cm). Results showed that closer spacing and higher manure rates increased plant height, leaf number, fruit yield, and vitamin/lycopene content. The 50cm x 50cm spacing with 20 tons/ha manure produced the tallest plants with the most fruits and highest yield. This treatment combination is
Poultry manure application and fallow improves peanut production in a sandy s...Agriculture Journal IJOEAR
To meet our food security demands, Papua New Guinea (PNG) needs to improve smallholder subsistence agriculture by promoting the production of cash crops that mature early and have a high market value. Peanut is a typical example of a cash crop which potentially has a high market value, but pod yields are low due to declinein soil quality. A field experiment was conducted under 4 different land use systems (LUS) to evaluate the effects of continuous peanut cultivation on peanut pod yield and on selected soil properties. Peanut pod yield declined significantly under the continuous peanut and peanut/corn rotation systems; while the poultry manure and land fallow systems significantly increased pod yield. Over the 3 cropping seasons, significant changes in organic carbon; extractable potassium and CEC in all cropping systems occurred, while changes in total N was significant in the peanut/corn rotation and poultry manure cropping systems only. No significant changes in bulk density; field capacity; electrical conductivity; soil pH and available phosphorus were observed in all the 4 LUS over the 3 cropping seasons. We suggest that adequate fallow periods of more than 1 year and poultry manures are applied to enhance soil quality and improve peanut productivity and/or sustain peanut production in marginal lands under continuous cultivation
The Contingency plans cover contingency strategies to be taken up by farmers in response to major weather related aberrations such as delay in onset and breaks in monsoon causing early, mid and late season droughts, floods, unusual rains, extreme weather events such as heat wave, cold wave, frost, hailstorm and cyclone.
Farmers’ Knowledge and Adoption of Soil Conservation Practices in North Centr...BRNSS Publication Hub
Soil is the most crucial resource on which agriculture is based. Proper management of this valuable
resource is vital to sustain long-term agricultural productivity. Farmers’ knowledge level and adoption of
soil management practices have influenced agricultural productivity. This study therefore, investigated the
farmers’ knowledge gap and adoption of soil conservation practices in North Central Nigeria. A four-stage
random sampling technique was adopted for selecting 960 respondents from all the six states for the study.
Structured questionnaire and interview schedule were used to elicit information from the respondents. Data
collected were analyzed with both descriptive and inferential statistics such as frequency counts, percentages,
and mean, standard deviation, and knowledge gap and adoption indexes. The overall results for the six states
showed that 45.3% had low knowledge gap, 43.4% had medium knowledge gap, and only 11.3% had high
and wider knowledge gap of soil conservation practices. Benue have the largest (52.3%) number of farmers
with the lowest knowledge gap on soil conservation practices. Results showed that 37.2 and 38.6% of
respondents had low and moderate adoption rate, respectively, while only 24.2% had high adoption rate of
soil conservation practices. State-wise, Benue (0.74) had the highest adoption rate while Kogi (0.33) had
the lowest. Adoption rate of soil conservation practices is significantly influenced by farmers’ knowledge
level at varying degree. It is concluded that farmers’ knowledge gap and adoption of soil conservation
practices ranges between low and medium with wide knowledge gap were found mostly in the areas of
terracing, contour farming, conservation tillage, and vegetative barriers. The study recommend that training
with result demonstration through agricultural extension services should be organized for farmers on soil
conservation practices to bridge their knowledge gap, especially in the areas where wider gap was found
and increases its adoption.
1. The document discusses farming systems and sustainable agriculture. It defines farming systems and lists their advantages.
2. Key components of sustainable agriculture are discussed, including soil conservation, crop diversity, nutrient management, and integrated pest management.
3. The three pillars of sustainability - economic, environmental, and social - are outlined. Benefits and disadvantages of sustainable agriculture are also provided.
Production of food in resource-constrained environments that have poor inherent soil nutrition depends on tillage and cropping systems that provide high yields, preserve soil, water and biodiversity. This research was conducted in the Guinea savannah agroecology of Ghana, during the 2015-2016 cropping seasons to evaluate the impact of tillage and cropping systems on sustainable production of maize and soybean by resource-poor farmers. The experiment was a split-split plot design with four replications. The factors consisted of tillage system at three levels (plough, ripping and direct-seeding) laid out as main plots, fertilizer rate at three levels (0 kg/ha, half the recommended rate of 30-15-15 kg/ha and the recommended optimum rate of 60-30-30 kg/ha NPK) laid as sub-plots and cropping system at two levels (sole maize, maize-soybean intercrop) laid on the sub-sub plot. Apart from leaf area that had significant three-way interaction of tillage, cropping system and fertilizer rate (p < 0.05), all other growth parameters were affected by either two factor interaction or a sole factor. Grain yield of maize was significantly influenced by sole maize and fertilizer rate with highest yield occurring under the full rate (3.4 t/ha) compared with the half rate (2.7 t/ha), amounting to yield difference of about 700 kg/ha. Yield of soybean under the integrated production was affected by interaction of tillage system and fertilizer rate. Highest soybean yield (1.4 t/ha) was recorded under the ploughed condition at the full rate of fertilizer application. Though sole maize, ploughed and with full rate of fertilizer application, gave similar benefit/cost ratio as that of the integrated production with half rate of fertilizer application, the intercropped system with half fertilizer rate resulted in 45% more increases in profit compared to the sole production with full fertilizer rate. Integrated production of maize and soybean, with half the recommended rate of NPK (30-15-15 kg/ha) is therefore recommended to resource-poor farmers in northern Ghana.
Sustainable intensification options for rice-wheat systemAyesha Fatima
This document summarizes sustainable intensification options for the rice-wheat cropping system. It discusses how sustainable intensification aims to increase food production while protecting the environment and resources. Some key practices of sustainable intensification for rice-wheat systems include conservation agriculture like zero-tillage and residue retention, laser land leveling, direct seeded rice, and introducing short-duration crops like mungbean during fallow periods. Integrated crop management is suggested to balance increasing yields with minimizing negative environmental and social impacts by using good agricultural practices and integrated nutrient and pest management.
This document discusses grain processing and storage. It covers several topics:
1. The importance of grain processing to improve palatability, nutrition, and shelf life through operations like preservation, removal of inedible parts, and subdivision into ingredients.
2. Common unit operations in grain processing like grinding, which reduces particle size, and their benefits such as increasing surface area.
3. Details of rice and corn processing, including steps like cleaning, grading, dehusking, polishing, and milling to transform grains into edible forms.
4. Methods for parboiling rice to improve nutrition and milling recovery.
Vegetable Production under Changing Climate Scenario; Gardening Guidebook for India ~ Dr. Yashwant Singh Parmar University~ For more information, Please see websites below:
`
Organic Edible Schoolyards & Gardening with Children =
http://scribd.com/doc/239851214 ~
`
Double Food Production from your School Garden with Organic Tech =
http://scribd.com/doc/239851079 ~
`
Free School Gardening Art Posters =
http://scribd.com/doc/239851159 ~
`
Increase Food Production with Companion Planting in your School Garden =
http://scribd.com/doc/239851159 ~
`
Healthy Foods Dramatically Improves Student Academic Success =
http://scribd.com/doc/239851348 ~
`
City Chickens for your Organic School Garden =
http://scribd.com/doc/239850440 ~
`
Huerto Ecológico, Tecnologías Sostenibles, Agricultura Organica
http://scribd.com/doc/239850233
`
Simple Square Foot Gardening for Schools - Teacher Guide =
http://scribd.com/doc/239851110
Conservation Agriculture: Principles, Land Management and Ecosystem Services discusses the principles and benefits of conservation agriculture (CA). CA involves three principles: (1) minimum mechanical soil disturbance, (2) permanent organic soil cover, and (3) crop rotation. The document argues that CA can reverse soil degradation, increase soil health and structure, reduce erosion, increase water retention, and enhance biodiversity compared to conventional tillage agriculture. CA is presented as a sustainable agricultural approach that can increase productivity while preserving resources and the environment.
A systematic review of biochar as a soil amendment and bioremediation tool in...Innspub Net
In arid and semi-arid regions limited water inputs, lower soil organic matter and carbon decreases the soil moisture retention which make soils of these regions difficult to sustain healthy crop. Moreover, intensive agricultural practices are depleting the soil of its organic matter and nutrients which is reducing the soil fertility even further. Pakistan has high rainfall variability during different seasons. The regions which remain dry in all seasons due to low precipitation are greatly vulnerable to drought. Organic farming provides a solution to mitigate this problem to some extent but in this case the yield is less as compared to the conventional agriculture system. Biochar serves as a novel method for increasing soil carbon content due to its enhanced carbon stability. Biochar being highly porous material has large surface area and it causes significant changes in soil physical properties such as water holding capacity, porosity, drainage and bulk density. Adding the biochar in soil have many advantages from reduction of pollutants and heavy metals concentration in soil, increasing soil carbon sequestration as a strategy to mitigate climate change and increased soil microbial diversity due to substrate enhancement. The incorporation of biochar in soil has a great impact on the soil texture, density, particle size distribution, and soil density and can be used as fertilizer to increase the crop yield due to its ability to slow release of the nutrients in soil.
Evaluation of the Growth and Yield Performances of Maize in a Soybean Culture...iosrjce
IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS) is a double blind peer reviewed International Journal edited by the International Organization of Scientific Research (IOSR). The journal provides a common forum where all aspects of Agricultural and Veterinary Sciences are presented. The journal invites original papers, review articles, technical reports and short communications containing new insight into any aspect Agricultural and Veterinary Sciences that are not published or not being considered for publication elsewhere.
A brief study on Integrated Nutrient Management (INM). This presentation has created by me after studying many articles and research papers regarding INM. Suggestions are kindly invited.
Agro-ecological approach conservation agriculture and SRI - Prof. Amir KassamSri Lmb
This document summarizes a regional workshop on agroecological approaches to crop and land management, specifically conservation agriculture and the system of rice intensification. It discusses how modern industrial agriculture has disrupted ecosystem functions through intensive tillage and inputs, leading to soil degradation. As alternatives, it promotes conservation agriculture and the system of rice intensification, which are based on minimizing soil disturbance, maintaining soil cover, and diversifying crops. These agroecological principles provide a foundation for sustainable intensification that improves yields while preserving resources and ecosystem services.
Resource conservation technologies for enhancing water productivity in field ...Nikhil Kumar
This document provides a summary of a credit seminar presentation on resource conservation technologies for enhancing water productivity in field crop production. The presentation covers topics like the definition of water productivity and resource conservation technologies. It discusses various resource conservation technologies that can help improve water productivity, such as laser land leveling, bed planting systems, zero tillage, system of rice intensification, mulching, and crop diversification. It provides examples and research findings on the benefits of these technologies in saving water and increasing crop yields and productivity. The overall aim of the presentation is to promote the adoption of resource conservation technologies for optimizing water use and enhancing agricultural productivity.
Role of Pulses in Conservation AgricultureSuman Dey
1) Pulses play an important role in conservation agriculture by diversifying crop rotations and intercropping systems. They improve soil quality, fix nitrogen, and reduce weed and pest pressures when integrated into cereal-based systems.
2) Studies have shown the highest yields in systems that include pulses like maize-wheat-mungbean compared to continuous maize-wheat. Pulses also perform well in intercropping, as cover crops, and can be grown on residual soil moisture after rice harvest.
3) The inclusion of pulses improves soil organic carbon, nitrogen content, and physical properties. They also reduce the need for nitrogen fertilizer in subsequent crops through biological nitrogen fixation and nutrient recycling.
Application of np fertilizers for better production of teffAlexander Decker
This document summarizes three experiments conducted in Ethiopia to determine optimal NP fertilizer rates for teff production on different soil types. The experiments were conducted on Profondic Luvisols soil in Hossana, Haplic Alisols soil in Areka, and Vitric Andosols soil in Awassa. Nitrogen and phosphorus fertilizers had varying effects on teff grain and straw yields depending on the location and soil type. The results showed that fertilizer is not needed for teff production in Awassa. In Areka, only phosphorus up to 20 kg/ha increased yields. In Hossana, phosphorus up to 30 kg/ha significantly increased both grain and straw yields. The document
The development of Plant Nutrient Management to increase the quantity of plant nutrients in farming systems and thus crop productivity is a major challenge for food security and rural development.The depletion of nutrient stocks in the soil is a major but often hidden form of land degradation. On the other hand, excessive application of nutrients or inefficient management means an economic loss to the farmer and can cause environmental problems, especially if large quantities of nutrients are lost from the soil-plant system into water or air.
Increasing agricultural production by improving plant nutrition management, together with a better use of other production factors is thus a complex challenge. Nutrient management implies managing all nutrient sources - fertilisers, organic manures, waste materials suitable for recycling nutrients, soil reserves, biological nitrogen fixation (BNF) and bio-fertilizers in such a way that yield is not knowingly increased while every effort is made to minimise losses of nutrients to environment
Lowland rice water stress management in GhanaPatrickTanz
This study investigated the effects of different water saving management methods on the growth, yield, and water productivity of lowland rice. The treatments included continuous flooding (control), flooding until 10 or 20 days after heading, and alternate wetting and drying until booting followed by flooding until 10 or 20 days after heading. Results showed that withholding water 20 days after heading (treatment 5) saved 24.3% and 25.2% of water in 2016 and 2017, respectively, while producing similar grain yields as the continuously flooded control. Treatment 5 was the most water efficient method with no reduction in yield.
Climate Smart Rice (CSR): Boosting the food security in the changing climateIARI, NEW DELHI
Climate change will influence crop distribution and production and increase risks associated with agriculture.
Crop productivity has already experienced detrimental impacts, underlining the necessity of taking adaptive
measures. Although, in few regions (mainly in temperate latitudes) may experience improved conditions for
production. Globally, climate change is expected to reduce cereal production by 1% to 7% by 2060. Both
the changing climate and growing population has been increasing the pressure on our food resources. The
sustainability of feedable resources is looking difficult in present changing scenario of climate. Almost, more than half of the world’s population, near about 4 billion people eating rice as their staple food (Mohanty, 2014).
But on another hand, the changing climate is making it tenacious for rice growing communities to maintain the
productivity. So that, there is an urgent need to make a climate suitable genotypes to resist changing climate.
Presently, new stress tolerant rice cultivars can help make farmers more resilient against the calamitous effects
of climate. Dr. Matthew Morell (Australian scientist), who heads the International Rice Research Institute,
Philippines described the climate change ready rice as “the engine of food security” during the delivering the
Millennium Lecture at the M.S. Swaminathan Research Foundation in Chennai, India. Dr. M. S. Swaminathan
named rice crop as “the crop of the future” due to its versatility (Environment New Service, 2017).
Breeding rice for sustainable agricultureDhanuja Kumar
Rice is the major cereal crop in Asia where 90% of the world’s rice is produced and consumed. Rice production and productivity need to keep pace with a growing global population likely to reach 9 billion by 2050 in order to have a hunger-free world and to ensure sustainable production in the face of depleting resources such as land, water and nutrients as well as changing climatic conditions.
The Contingency plans cover contingency strategies to be taken up by farmers in response to major weather related aberrations such as delay in onset and breaks in monsoon causing early, mid and late season droughts, floods, unusual rains, extreme weather events such as heat wave, cold wave, frost, hailstorm and cyclone.
Farmers’ Knowledge and Adoption of Soil Conservation Practices in North Centr...BRNSS Publication Hub
Soil is the most crucial resource on which agriculture is based. Proper management of this valuable
resource is vital to sustain long-term agricultural productivity. Farmers’ knowledge level and adoption of
soil management practices have influenced agricultural productivity. This study therefore, investigated the
farmers’ knowledge gap and adoption of soil conservation practices in North Central Nigeria. A four-stage
random sampling technique was adopted for selecting 960 respondents from all the six states for the study.
Structured questionnaire and interview schedule were used to elicit information from the respondents. Data
collected were analyzed with both descriptive and inferential statistics such as frequency counts, percentages,
and mean, standard deviation, and knowledge gap and adoption indexes. The overall results for the six states
showed that 45.3% had low knowledge gap, 43.4% had medium knowledge gap, and only 11.3% had high
and wider knowledge gap of soil conservation practices. Benue have the largest (52.3%) number of farmers
with the lowest knowledge gap on soil conservation practices. Results showed that 37.2 and 38.6% of
respondents had low and moderate adoption rate, respectively, while only 24.2% had high adoption rate of
soil conservation practices. State-wise, Benue (0.74) had the highest adoption rate while Kogi (0.33) had
the lowest. Adoption rate of soil conservation practices is significantly influenced by farmers’ knowledge
level at varying degree. It is concluded that farmers’ knowledge gap and adoption of soil conservation
practices ranges between low and medium with wide knowledge gap were found mostly in the areas of
terracing, contour farming, conservation tillage, and vegetative barriers. The study recommend that training
with result demonstration through agricultural extension services should be organized for farmers on soil
conservation practices to bridge their knowledge gap, especially in the areas where wider gap was found
and increases its adoption.
1. The document discusses farming systems and sustainable agriculture. It defines farming systems and lists their advantages.
2. Key components of sustainable agriculture are discussed, including soil conservation, crop diversity, nutrient management, and integrated pest management.
3. The three pillars of sustainability - economic, environmental, and social - are outlined. Benefits and disadvantages of sustainable agriculture are also provided.
Production of food in resource-constrained environments that have poor inherent soil nutrition depends on tillage and cropping systems that provide high yields, preserve soil, water and biodiversity. This research was conducted in the Guinea savannah agroecology of Ghana, during the 2015-2016 cropping seasons to evaluate the impact of tillage and cropping systems on sustainable production of maize and soybean by resource-poor farmers. The experiment was a split-split plot design with four replications. The factors consisted of tillage system at three levels (plough, ripping and direct-seeding) laid out as main plots, fertilizer rate at three levels (0 kg/ha, half the recommended rate of 30-15-15 kg/ha and the recommended optimum rate of 60-30-30 kg/ha NPK) laid as sub-plots and cropping system at two levels (sole maize, maize-soybean intercrop) laid on the sub-sub plot. Apart from leaf area that had significant three-way interaction of tillage, cropping system and fertilizer rate (p < 0.05), all other growth parameters were affected by either two factor interaction or a sole factor. Grain yield of maize was significantly influenced by sole maize and fertilizer rate with highest yield occurring under the full rate (3.4 t/ha) compared with the half rate (2.7 t/ha), amounting to yield difference of about 700 kg/ha. Yield of soybean under the integrated production was affected by interaction of tillage system and fertilizer rate. Highest soybean yield (1.4 t/ha) was recorded under the ploughed condition at the full rate of fertilizer application. Though sole maize, ploughed and with full rate of fertilizer application, gave similar benefit/cost ratio as that of the integrated production with half rate of fertilizer application, the intercropped system with half fertilizer rate resulted in 45% more increases in profit compared to the sole production with full fertilizer rate. Integrated production of maize and soybean, with half the recommended rate of NPK (30-15-15 kg/ha) is therefore recommended to resource-poor farmers in northern Ghana.
Sustainable intensification options for rice-wheat systemAyesha Fatima
This document summarizes sustainable intensification options for the rice-wheat cropping system. It discusses how sustainable intensification aims to increase food production while protecting the environment and resources. Some key practices of sustainable intensification for rice-wheat systems include conservation agriculture like zero-tillage and residue retention, laser land leveling, direct seeded rice, and introducing short-duration crops like mungbean during fallow periods. Integrated crop management is suggested to balance increasing yields with minimizing negative environmental and social impacts by using good agricultural practices and integrated nutrient and pest management.
This document discusses grain processing and storage. It covers several topics:
1. The importance of grain processing to improve palatability, nutrition, and shelf life through operations like preservation, removal of inedible parts, and subdivision into ingredients.
2. Common unit operations in grain processing like grinding, which reduces particle size, and their benefits such as increasing surface area.
3. Details of rice and corn processing, including steps like cleaning, grading, dehusking, polishing, and milling to transform grains into edible forms.
4. Methods for parboiling rice to improve nutrition and milling recovery.
Vegetable Production under Changing Climate Scenario; Gardening Guidebook for India ~ Dr. Yashwant Singh Parmar University~ For more information, Please see websites below:
`
Organic Edible Schoolyards & Gardening with Children =
http://scribd.com/doc/239851214 ~
`
Double Food Production from your School Garden with Organic Tech =
http://scribd.com/doc/239851079 ~
`
Free School Gardening Art Posters =
http://scribd.com/doc/239851159 ~
`
Increase Food Production with Companion Planting in your School Garden =
http://scribd.com/doc/239851159 ~
`
Healthy Foods Dramatically Improves Student Academic Success =
http://scribd.com/doc/239851348 ~
`
City Chickens for your Organic School Garden =
http://scribd.com/doc/239850440 ~
`
Huerto Ecológico, Tecnologías Sostenibles, Agricultura Organica
http://scribd.com/doc/239850233
`
Simple Square Foot Gardening for Schools - Teacher Guide =
http://scribd.com/doc/239851110
Conservation Agriculture: Principles, Land Management and Ecosystem Services discusses the principles and benefits of conservation agriculture (CA). CA involves three principles: (1) minimum mechanical soil disturbance, (2) permanent organic soil cover, and (3) crop rotation. The document argues that CA can reverse soil degradation, increase soil health and structure, reduce erosion, increase water retention, and enhance biodiversity compared to conventional tillage agriculture. CA is presented as a sustainable agricultural approach that can increase productivity while preserving resources and the environment.
A systematic review of biochar as a soil amendment and bioremediation tool in...Innspub Net
In arid and semi-arid regions limited water inputs, lower soil organic matter and carbon decreases the soil moisture retention which make soils of these regions difficult to sustain healthy crop. Moreover, intensive agricultural practices are depleting the soil of its organic matter and nutrients which is reducing the soil fertility even further. Pakistan has high rainfall variability during different seasons. The regions which remain dry in all seasons due to low precipitation are greatly vulnerable to drought. Organic farming provides a solution to mitigate this problem to some extent but in this case the yield is less as compared to the conventional agriculture system. Biochar serves as a novel method for increasing soil carbon content due to its enhanced carbon stability. Biochar being highly porous material has large surface area and it causes significant changes in soil physical properties such as water holding capacity, porosity, drainage and bulk density. Adding the biochar in soil have many advantages from reduction of pollutants and heavy metals concentration in soil, increasing soil carbon sequestration as a strategy to mitigate climate change and increased soil microbial diversity due to substrate enhancement. The incorporation of biochar in soil has a great impact on the soil texture, density, particle size distribution, and soil density and can be used as fertilizer to increase the crop yield due to its ability to slow release of the nutrients in soil.
Evaluation of the Growth and Yield Performances of Maize in a Soybean Culture...iosrjce
IOSR Journal of Agriculture and Veterinary Science (IOSR-JAVS) is a double blind peer reviewed International Journal edited by the International Organization of Scientific Research (IOSR). The journal provides a common forum where all aspects of Agricultural and Veterinary Sciences are presented. The journal invites original papers, review articles, technical reports and short communications containing new insight into any aspect Agricultural and Veterinary Sciences that are not published or not being considered for publication elsewhere.
A brief study on Integrated Nutrient Management (INM). This presentation has created by me after studying many articles and research papers regarding INM. Suggestions are kindly invited.
Agro-ecological approach conservation agriculture and SRI - Prof. Amir KassamSri Lmb
This document summarizes a regional workshop on agroecological approaches to crop and land management, specifically conservation agriculture and the system of rice intensification. It discusses how modern industrial agriculture has disrupted ecosystem functions through intensive tillage and inputs, leading to soil degradation. As alternatives, it promotes conservation agriculture and the system of rice intensification, which are based on minimizing soil disturbance, maintaining soil cover, and diversifying crops. These agroecological principles provide a foundation for sustainable intensification that improves yields while preserving resources and ecosystem services.
Resource conservation technologies for enhancing water productivity in field ...Nikhil Kumar
This document provides a summary of a credit seminar presentation on resource conservation technologies for enhancing water productivity in field crop production. The presentation covers topics like the definition of water productivity and resource conservation technologies. It discusses various resource conservation technologies that can help improve water productivity, such as laser land leveling, bed planting systems, zero tillage, system of rice intensification, mulching, and crop diversification. It provides examples and research findings on the benefits of these technologies in saving water and increasing crop yields and productivity. The overall aim of the presentation is to promote the adoption of resource conservation technologies for optimizing water use and enhancing agricultural productivity.
Role of Pulses in Conservation AgricultureSuman Dey
1) Pulses play an important role in conservation agriculture by diversifying crop rotations and intercropping systems. They improve soil quality, fix nitrogen, and reduce weed and pest pressures when integrated into cereal-based systems.
2) Studies have shown the highest yields in systems that include pulses like maize-wheat-mungbean compared to continuous maize-wheat. Pulses also perform well in intercropping, as cover crops, and can be grown on residual soil moisture after rice harvest.
3) The inclusion of pulses improves soil organic carbon, nitrogen content, and physical properties. They also reduce the need for nitrogen fertilizer in subsequent crops through biological nitrogen fixation and nutrient recycling.
Application of np fertilizers for better production of teffAlexander Decker
This document summarizes three experiments conducted in Ethiopia to determine optimal NP fertilizer rates for teff production on different soil types. The experiments were conducted on Profondic Luvisols soil in Hossana, Haplic Alisols soil in Areka, and Vitric Andosols soil in Awassa. Nitrogen and phosphorus fertilizers had varying effects on teff grain and straw yields depending on the location and soil type. The results showed that fertilizer is not needed for teff production in Awassa. In Areka, only phosphorus up to 20 kg/ha increased yields. In Hossana, phosphorus up to 30 kg/ha significantly increased both grain and straw yields. The document
The development of Plant Nutrient Management to increase the quantity of plant nutrients in farming systems and thus crop productivity is a major challenge for food security and rural development.The depletion of nutrient stocks in the soil is a major but often hidden form of land degradation. On the other hand, excessive application of nutrients or inefficient management means an economic loss to the farmer and can cause environmental problems, especially if large quantities of nutrients are lost from the soil-plant system into water or air.
Increasing agricultural production by improving plant nutrition management, together with a better use of other production factors is thus a complex challenge. Nutrient management implies managing all nutrient sources - fertilisers, organic manures, waste materials suitable for recycling nutrients, soil reserves, biological nitrogen fixation (BNF) and bio-fertilizers in such a way that yield is not knowingly increased while every effort is made to minimise losses of nutrients to environment
Lowland rice water stress management in GhanaPatrickTanz
This study investigated the effects of different water saving management methods on the growth, yield, and water productivity of lowland rice. The treatments included continuous flooding (control), flooding until 10 or 20 days after heading, and alternate wetting and drying until booting followed by flooding until 10 or 20 days after heading. Results showed that withholding water 20 days after heading (treatment 5) saved 24.3% and 25.2% of water in 2016 and 2017, respectively, while producing similar grain yields as the continuously flooded control. Treatment 5 was the most water efficient method with no reduction in yield.
Climate Smart Rice (CSR): Boosting the food security in the changing climateIARI, NEW DELHI
Climate change will influence crop distribution and production and increase risks associated with agriculture.
Crop productivity has already experienced detrimental impacts, underlining the necessity of taking adaptive
measures. Although, in few regions (mainly in temperate latitudes) may experience improved conditions for
production. Globally, climate change is expected to reduce cereal production by 1% to 7% by 2060. Both
the changing climate and growing population has been increasing the pressure on our food resources. The
sustainability of feedable resources is looking difficult in present changing scenario of climate. Almost, more than half of the world’s population, near about 4 billion people eating rice as their staple food (Mohanty, 2014).
But on another hand, the changing climate is making it tenacious for rice growing communities to maintain the
productivity. So that, there is an urgent need to make a climate suitable genotypes to resist changing climate.
Presently, new stress tolerant rice cultivars can help make farmers more resilient against the calamitous effects
of climate. Dr. Matthew Morell (Australian scientist), who heads the International Rice Research Institute,
Philippines described the climate change ready rice as “the engine of food security” during the delivering the
Millennium Lecture at the M.S. Swaminathan Research Foundation in Chennai, India. Dr. M. S. Swaminathan
named rice crop as “the crop of the future” due to its versatility (Environment New Service, 2017).
Breeding rice for sustainable agricultureDhanuja Kumar
Rice is the major cereal crop in Asia where 90% of the world’s rice is produced and consumed. Rice production and productivity need to keep pace with a growing global population likely to reach 9 billion by 2050 in order to have a hunger-free world and to ensure sustainable production in the face of depleting resources such as land, water and nutrients as well as changing climatic conditions.
Climate change and farming vulnerability in the coast ofAlexander Decker
This document summarizes a study on the impacts of climate change on farming in coastal Bangladesh. It finds that farmers in the study region face many climate-related hazards like river erosion, salinity intrusion, flooding, and heavy rainfall. Most farmers have small landholdings below 0.2 hectares. The main crops are rice varieties, though some areas experience too much salinity for certain rice types. Many farmers rely on rainwater instead of river water for irrigation. The study found that around 37% of farmers migrate seasonally due to climate impacts, with 21% migrating permanently. During rainy season, over 25% of households face waterlogging and flooding issues. Farmers also suffer from diseases linked to climate change like
Discusses the use of science in combination with local knowledge and practices that can help address climate change-related concerns. Various approaches used by CURE are outlined. This policy brief is based on the paper "Rice Crisis and Climate Risk Manaement: A review of the CURE Approach", published in Asian Journal for Agriculture and Development (AJAD) Volume 5, No. 1.
Author: Norman Uphoff
Title: Agroecological Management of Soil Systems for Food, Water, Climate Resilience, and Biodiversity
Date: December 6, 2019
Presented at: The Knowledge Dialogue on the Occasion of World Soil Day
Venue: United Nations, New York
Smallholder farmers pathway to resilience: achieving food security through ad...Premier Publishers
Building smallholder farmers’ resilience is essential to the sustainability of food security interventions. Being food secure alone is not enough, as disasters, including climate related extremes can quickly wipe out hard won development gains. Climate variability is an immediate challenge affecting the economy and poses threats to agriculture production and food security for smallholder farmers in rural communities. The livelihoods of people who depend on climate sensitive agricultural resources are particularly vulnerable. This study used a survey method to envisage adaptation strategies in agricultural production of smallholder farmer so as to increase resilience and create opportunities for increasing food security and environmental sustainability. The results indicated that more frequent and severe extreme climatic events, especially drought and heavy rainfall pose challenges to agricultural production and on ensuring food security in the area. To deal with such climate related extreme events, farmers develop different adaptation measures. Although farmers’ adaptation measures may not succeed completely, they form the basis of solutions to extreme events and disaster preparedness. It suggested that, addressing the threat posed by climate change will require better quantification of the problem, greater attention for prioritizing which production systems are vulnerable, and a redoubling of land and water management efforts. Climate change is occurring within a background of other global challenges, such as population growth, urbanization, land and water use, rural- urban migration, and biodiversity depletion. Thus, efforts to adapt to the impact of climate change should do so in a manner that is consistent with these broader development issues.
Norman Uphoff presented on improving food production in a water-constrained world through agroecological practices like the System of Rice Intensification (SRI). SRI has led to higher rice yields with less water, fewer inputs, and more resilience to stresses. It has now spread to over 50 countries and is being adapted for other crops. SRI achieves more productive plant phenotypes through improved soil conditions and plant establishment techniques. Trials in several countries found SRI uses 22-35% less water but yields are typically 11-25% higher. SRI also reduces costs, increases profits, and has environmental benefits like less greenhouse gas emissions and groundwater pollution. Uphoff argues SRI shows farmers can meet
https://ijaast.com/index.html
Our journal has transcends traditional boundaries by embracing a multi-disciplinary approach. The journal serves as a melting pot for diverse research areas within agricultural science and technology, ensuring a holistic exploration of the subject.
1) The document describes a project to improve integrated rice production and pest management in Uganda to help farmers adapt to climate change.
2) The project is led by Bosco Bua and includes researchers from Makerere University, Namulonge, and Lira who are screening rice varieties for resistance to pests and diseases, assessing different water management practices, and studying the effects of rice residues on greenhouse gas emissions and pest dynamics.
3) Data from the first season of studies in 2011 is being analyzed, and the studies will be repeated in 2012 to identify rice varieties that are high yielding, resistant to diseases, and resilient to moisture stress to help Uganda achieve food security under changing climate conditions.
Presented by: Norman Uphoff, CIIFAD, Cornell University, USA
Presented at: BioVision Alexandria 2010 New Life Sciences: Future Prospects
Date Presented: 04/15/2010
Ensuring climate resilience of agro-ecosystems and sustainable management of ...ICARDA
Dr. Rachid MRABET
Research Director
INRA Rabat
Cop 22 - Session November 16th 2016, Coping with Climate Change in the Middle East and North Africa (MENA) Region Meeting future food demand through SCIENCE & INNOVATION
Attitude of the farmers towards climate change effect on agricultureAbdullaAlAsif1
Global climate change has triggered the increased incidence of extreme disasters like cyclone, flood, soil salinity, etc. in the coastal region of Bangladesh. In the recent past, an amplified number of fatalities happened and the greater impact also acted upon the attitude of coastal people. Badarpur Union under Patuakhali Sadar upazila of Patuakhali District was the selected locale of the concerned study. Data for this research work were personally collected from a randomly sampled 121 farmers from different villages of Badarpur union by using an interview schedule. Attitude of the farmers was ascertained through a five-point-Likert type scale. Coefficient of correlation (r) was computed to explore the relationships between farmers " attitude and their selected characteristics. The findings revealed that 51.2 percent of the farmers had moderately favourable attitude towards climate change effect while 42.1 percent had slightly favourable and 6.6 percent had highly favourable attitude. The correlation test showed that the education, farming experience, farm size, annual income, training received and agricultural knowledge had positive significant relationships with farmers " attitude towards climate change effect on agriculture while the rest of the characteristics had no relationship in the present study. The focus findings of the present study were that, the attitude of the farmers is changing due to changes in the climatic conditions and there was a positive effect of it on agriculture.
The document discusses strategies for breeding rice varieties that are tolerant to abiotic stresses caused by climate change. It describes stress tolerance breeding efforts for heat, drought, flooding, and salinity. For each stress, key genes have been identified, such as SUB1A for flood tolerance and DRO1 for deeper root growth and drought tolerance. Marker-assisted backcrossing is being used to introgress stress tolerance genes into popular rice varieties to develop climate-resilient crops. Overall, the document emphasizes the need for stress tolerant rice to ensure food security amidst climate change impacts.
The document discusses the development and characteristics of modern agriculture in the 20th century and questions whether it should be continued or expanded. It argues that while modern agriculture greatly increased food production, it has stressed natural resources and the environment. The System of Rice Intensification (SRI) is presented as an agroecological alternative that uses different management practices to improve yields while reducing inputs, costs, and environmental impacts compared to modern practices. SRI demonstrates that alternatives exist that are more sustainable and productive than continuing along the current technological path of modern agriculture.
Improved nursery management practices such as lower seeding densities, balanced nutrient application, and transplanting older seedlings can enhance the productivity of stress-tolerant rice varieties in coastal areas prone to flooding and salinity. On-station and on-farm trials showed that these improved nursery practices produced healthier seedlings that established better and yielded up to 36% higher than traditional practices. Applying a small amount of nutrients in the nursery was found to increase yields by up to 30%. These low-cost nursery management options have potential to improve yields for rice farmers in coastal rainfed environments.
Good management of natural resources and harnessing community synergies are key to sustainable agriculture and increasing rural livelihoods. Over-exploitation of agro-ecosystems in Asia and Africa has led to problems like land degradation, yield decline, and rising poverty and hunger. Working with watershed communities, ICRISAT has identified low-cost solutions such as water catchment systems, addressing micronutrient deficiencies, diversifying crops, rehabilitating wastelands, and boosting women's incomes. These efforts have positively influenced policy and expanded improved practices and food security to over 400 watersheds across Asia and parts of Africa.
Mitigation Strategies for Climate Change in Indian SubcontinentBRNSS Publication Hub
The empirical investigation of the study found that the study areas are losing land gradually and decrease the non-timber fiber product such as honey and wax. Side by side farmers who cultivated crops, migrated to the cities and town to generate employment as because the climatic condition is not suitable for cultivation. To mitigate the effects to climatic change, short-term strategies such as avenue plantations, construction of major and medium projects, and soil and water conservation measures may serve to minimize the climatic hazards. Paddy is the main crop for the farmers in Aman/Kharif season. Matla, Hamilton, No nasal, Nona bokra, Kumargor, Getu, etc., are salinity tolerant varieties known to the farmers for many years. These varieties were practiced earlier, but due to low yield, people shifted to HYVs. People must be trained to develop their capability toward preparedness and mitigation measures.
Similar to Developing “Climate-ready” rice to safeguard livelihoods in the fragile ecosystems (20)
Brochure explaining CURE's activities and funding.
Higher resolution version can be downloaded from this link: https://drive.google.com/file/d/0ByuXZmRsCnD-VnpYY3o3LUlxSmc/view?usp=sharing
This document summarizes the development of a community seed bank in Arakan Valley, Philippines in 2007. It describes the objectives of establishing the seed bank, which were to monitor preferred rice varieties and ensure farmers have access to seeds. A total of 177 community seed bank farms were established across 15 barangays. The farms grew 12 upland rice varieties, with Dinorado and UPL Ri-5 being most common. Most farmers applied fertilizers and pesticides. Germination rates were mixed but tillering capacity was generally good. Farmers evaluated varieties positively and intended to replant selections.
Herbicide-resistant rice varieties were developed to help control weeds like weedy rice through the use of herbicides. While this can help in the short term, overuse may lead to herbicide resistance in weeds and reduce sustainability of rice production. Proper stewardship measures like crop rotations and preventing seed spread are needed to reduce risks. The document calls on government, research and private groups to work together on developing good stewardship guidelines for herbicide-resistant rice in Asia.
This book chapter was developed by CURE as part of "Moving up Innovations to Scale" published by International Fund for Agricultural Development (IFAD).
Newsletter produced by the Consortium for Unfavorable Rice Environments (CURE) with support from the International Fund for Agricultural Development (IFAD).
More from Consortium for Unfavorable Rice Environments (CURE) | International Rice Research Institute (6)
EWOCS-I: The catalog of X-ray sources in Westerlund 1 from the Extended Weste...Sérgio Sacani
Context. With a mass exceeding several 104 M⊙ and a rich and dense population of massive stars, supermassive young star clusters
represent the most massive star-forming environment that is dominated by the feedback from massive stars and gravitational interactions
among stars.
Aims. In this paper we present the Extended Westerlund 1 and 2 Open Clusters Survey (EWOCS) project, which aims to investigate
the influence of the starburst environment on the formation of stars and planets, and on the evolution of both low and high mass stars.
The primary targets of this project are Westerlund 1 and 2, the closest supermassive star clusters to the Sun.
Methods. The project is based primarily on recent observations conducted with the Chandra and JWST observatories. Specifically,
the Chandra survey of Westerlund 1 consists of 36 new ACIS-I observations, nearly co-pointed, for a total exposure time of 1 Msec.
Additionally, we included 8 archival Chandra/ACIS-S observations. This paper presents the resulting catalog of X-ray sources within
and around Westerlund 1. Sources were detected by combining various existing methods, and photon extraction and source validation
were carried out using the ACIS-Extract software.
Results. The EWOCS X-ray catalog comprises 5963 validated sources out of the 9420 initially provided to ACIS-Extract, reaching a
photon flux threshold of approximately 2 × 10−8 photons cm−2
s
−1
. The X-ray sources exhibit a highly concentrated spatial distribution,
with 1075 sources located within the central 1 arcmin. We have successfully detected X-ray emissions from 126 out of the 166 known
massive stars of the cluster, and we have collected over 71 000 photons from the magnetar CXO J164710.20-455217.
When I was asked to give a companion lecture in support of ‘The Philosophy of Science’ (https://shorturl.at/4pUXz) I decided not to walk through the detail of the many methodologies in order of use. Instead, I chose to employ a long standing, and ongoing, scientific development as an exemplar. And so, I chose the ever evolving story of Thermodynamics as a scientific investigation at its best.
Conducted over a period of >200 years, Thermodynamics R&D, and application, benefitted from the highest levels of professionalism, collaboration, and technical thoroughness. New layers of application, methodology, and practice were made possible by the progressive advance of technology. In turn, this has seen measurement and modelling accuracy continually improved at a micro and macro level.
Perhaps most importantly, Thermodynamics rapidly became a primary tool in the advance of applied science/engineering/technology, spanning micro-tech, to aerospace and cosmology. I can think of no better a story to illustrate the breadth of scientific methodologies and applications at their best.
What is greenhouse gasses and how many gasses are there to affect the Earth.moosaasad1975
What are greenhouse gasses how they affect the earth and its environment what is the future of the environment and earth how the weather and the climate effects.
hematic appreciation test is a psychological assessment tool used to measure an individual's appreciation and understanding of specific themes or topics. This test helps to evaluate an individual's ability to connect different ideas and concepts within a given theme, as well as their overall comprehension and interpretation skills. The results of the test can provide valuable insights into an individual's cognitive abilities, creativity, and critical thinking skills
Or: Beyond linear.
Abstract: Equivariant neural networks are neural networks that incorporate symmetries. The nonlinear activation functions in these networks result in interesting nonlinear equivariant maps between simple representations, and motivate the key player of this talk: piecewise linear representation theory.
Disclaimer: No one is perfect, so please mind that there might be mistakes and typos.
dtubbenhauer@gmail.com
Corrected slides: dtubbenhauer.com/talks.html
The use of Nauplii and metanauplii artemia in aquaculture (brine shrimp).pptxMAGOTI ERNEST
Although Artemia has been known to man for centuries, its use as a food for the culture of larval organisms apparently began only in the 1930s, when several investigators found that it made an excellent food for newly hatched fish larvae (Litvinenko et al., 2023). As aquaculture developed in the 1960s and ‘70s, the use of Artemia also became more widespread, due both to its convenience and to its nutritional value for larval organisms (Arenas-Pardo et al., 2024). The fact that Artemia dormant cysts can be stored for long periods in cans, and then used as an off-the-shelf food requiring only 24 h of incubation makes them the most convenient, least labor-intensive, live food available for aquaculture (Sorgeloos & Roubach, 2021). The nutritional value of Artemia, especially for marine organisms, is not constant, but varies both geographically and temporally. During the last decade, however, both the causes of Artemia nutritional variability and methods to improve poorquality Artemia have been identified (Loufi et al., 2024).
Brine shrimp (Artemia spp.) are used in marine aquaculture worldwide. Annually, more than 2,000 metric tons of dry cysts are used for cultivation of fish, crustacean, and shellfish larva. Brine shrimp are important to aquaculture because newly hatched brine shrimp nauplii (larvae) provide a food source for many fish fry (Mozanzadeh et al., 2021). Culture and harvesting of brine shrimp eggs represents another aspect of the aquaculture industry. Nauplii and metanauplii of Artemia, commonly known as brine shrimp, play a crucial role in aquaculture due to their nutritional value and suitability as live feed for many aquatic species, particularly in larval stages (Sorgeloos & Roubach, 2021).
The ability to recreate computational results with minimal effort and actionable metrics provides a solid foundation for scientific research and software development. When people can replicate an analysis at the touch of a button using open-source software, open data, and methods to assess and compare proposals, it significantly eases verification of results, engagement with a diverse range of contributors, and progress. However, we have yet to fully achieve this; there are still many sociotechnical frictions.
Inspired by David Donoho's vision, this talk aims to revisit the three crucial pillars of frictionless reproducibility (data sharing, code sharing, and competitive challenges) with the perspective of deep software variability.
Our observation is that multiple layers — hardware, operating systems, third-party libraries, software versions, input data, compile-time options, and parameters — are subject to variability that exacerbates frictions but is also essential for achieving robust, generalizable results and fostering innovation. I will first review the literature, providing evidence of how the complex variability interactions across these layers affect qualitative and quantitative software properties, thereby complicating the reproduction and replication of scientific studies in various fields.
I will then present some software engineering and AI techniques that can support the strategic exploration of variability spaces. These include the use of abstractions and models (e.g., feature models), sampling strategies (e.g., uniform, random), cost-effective measurements (e.g., incremental build of software configurations), and dimensionality reduction methods (e.g., transfer learning, feature selection, software debloating).
I will finally argue that deep variability is both the problem and solution of frictionless reproducibility, calling the software science community to develop new methods and tools to manage variability and foster reproducibility in software systems.
Exposé invité Journées Nationales du GDR GPL 2024
Current Ms word generated power point presentation covers major details about the micronuclei test. It's significance and assays to conduct it. It is used to detect the micronuclei formation inside the cells of nearly every multicellular organism. It's formation takes place during chromosomal sepration at metaphase.
Phenomics assisted breeding in crop improvementIshaGoswami9
As the population is increasing and will reach about 9 billion upto 2050. Also due to climate change, it is difficult to meet the food requirement of such a large population. Facing the challenges presented by resource shortages, climate
change, and increasing global population, crop yield and quality need to be improved in a sustainable way over the coming decades. Genetic improvement by breeding is the best way to increase crop productivity. With the rapid progression of functional
genomics, an increasing number of crop genomes have been sequenced and dozens of genes influencing key agronomic traits have been identified. However, current genome sequence information has not been adequately exploited for understanding
the complex characteristics of multiple gene, owing to a lack of crop phenotypic data. Efficient, automatic, and accurate technologies and platforms that can capture phenotypic data that can
be linked to genomics information for crop improvement at all growth stages have become as important as genotyping. Thus,
high-throughput phenotyping has become the major bottleneck restricting crop breeding. Plant phenomics has been defined as the high-throughput, accurate acquisition and analysis of multi-dimensional phenotypes
during crop growing stages at the organism level, including the cell, tissue, organ, individual plant, plot, and field levels. With the rapid development of novel sensors, imaging technology,
and analysis methods, numerous infrastructure platforms have been developed for phenotyping.
ANAMOLOUS SECONDARY GROWTH IN DICOT ROOTS.pptxRASHMI M G
Abnormal or anomalous secondary growth in plants. It defines secondary growth as an increase in plant girth due to vascular cambium or cork cambium. Anomalous secondary growth does not follow the normal pattern of a single vascular cambium producing xylem internally and phloem externally.
Developing “Climate-ready” rice to safeguard livelihoods in the fragile ecosystems
1. 2010 - 7
Policy Brief Series
ISSN 1656-8818
Nearly 100 million rice farmers live in
unfavorable rice environments. These
communities are among the poorest
and most vulnerable to climate change.
Solutions are urgently needed to avoid
some of the worst impacts of climate
change.
At a Consortium for Unfavorable Rice
Environments (CURE) workshop held
in Cambodia in May 2010, with the
theme: Responding to changing climate
in the unfavorable rice environments,
climate specialist Kay Sumfleth outlined
some of the expected impacts of climate
change. Climate modelers suggest that
year-to-year variability will increase and
extreme events will be more frequent.
There are great uncertainties over
regional differences and the expected
impacts of climate change on rice agro-
ecosystems. Amid these uncertainties,
however, farmers in unfavorable
areas are already facing many of the
constraints that are expected with
climate change. Solutions being
developed with farmers in “today’s”
unfavorable environments, therefore,
will serve rural people in other areas
likely to be affected in “tomorrow’s”
world.
International Rice Research Institute
(IRRI) Director General Robert
Zeigler stated that recent advances in
germplasm development have created
“entry points” to improved productivity
in the unfavorable areas. Likewise,
improving crop management could
greatly enhance the performance of
new tolerant rice varieties. Research
to address the constraints in the
unfavorable rice environments is now
providing real opportunities to reduce
rural poverty. Development and
diffusion of rice varieties and other
options that are acceptable to farmers
can have far-reaching impacts. The aim
is to increase production to “feed more
hungry mouths” and “reduce hunger
months” among poor families.
Climate change and the fragile rice
ecosystems
Extreme weather conditions will
make those in the less favorable rice
ecosystems more vulnerable to poverty.
Submergence affects nearly 20 million
hectares of rice in South and Southeast
Asia. Higher frequencies and intensities
of rains cause flooding in the deltas and
mega-deltas in the regions – the “rice
baskets of the world”. Drought
Developing “Climate-ready” rice to safeguard livelihoods
in the fragile ecosystems
Digna O. Manzanilla1
and David E. Johnson2
2. too has a tremendous impact on the
lives of millions of farmers. Tapan
Kumar Adhya, director of the Central
Rice Research Institute, stated that the
changing weather events will aggravate
the water scarcity in many parts of
India. In a related study in Jharkhand,
Orissa, and Chattisgarh, results have
shown that the ratio of loss to average
value of rice production during
drought years can reach 40 percent.
Approximately 23 million hectares of
rice area is drought-prone in South and
Southeast Asia.
Poverty within the upland farm
communities in Southeast Asia and in
the Himalayan region was described by
Sushil Pandey as being one of the most
challenging problems in the agricultural
sector. Land degradation, shifting
cultivation, water scarcity, and low
soil fertility are just some of the major
constraints. Improved rice germplasm
provides hope for increasing crop
productivity, particularly in 9 million
hectares of rice-based farming systems
in the upland of South and Southeast
Asia. Similarly, in the coastal rice areas,
increased frequency of storms and
rising sea water levels are aggravating
the problem on salinity. More than 27
million hectares are currently affected by
salinity in the coastal areas of South and
Southeast Asia.
CURE meets the challenges head on
Since 2002, CURE, managed by IRRI,
has been at the forefront of generating,
validating, and disseminating improved
germplasm and appropriate crop
and natural resource management
strategies. Funded by the International
Fund for Agricultural Development
(IFAD), CURE links National
Agricultural Research and Extension
Systems (NARES) and IRRI to deliver
technologies and management practices
for areas prone to submergence, salinity,
and drought, as well as the marginal
upland areas. CURE coordinator David
Johnson underscored the importance
of the network in helping to improve
the lives of the rural poor in rainfed
lowlands and uplands in South and
Southeast Asia. CURE works to
enhance capacities of the NARES and
other partners, and fosters the sharing
of knowledge across programs and
environments in the region. CURE aims
to significantly contribute to improving
food security and reducing poverty in
unfavorable rice environments in South and
Southeast Asia.
Addressing drought with appropriate
germplasm
Dave Mackill, program leader at IRRI,
explained the critical role that stress-tolerant
varieties can play for coping with the perils of
climate change. These stress-tolerant varieties
are important components of the adaptation
measures available now to benefit the poor.
Breeding for a new cultivar now takes only
2-3 years with marker-assisted backcrossing
(MAB) methods. Scientists have developed
drought-tolerant rice varieties, like Sahbhagi
dhan, a promising line that has undergone
national testing and has been well received.
Sahbhagi dhan gives a yield advantage of 0.5
– 1.0 t ha-1
, over two popular varieties and it
is now being widely distributed to farmers.
Other varieties that have been successfully
disseminated are Sahod Ulan 1 in the
Philippines, and Tarharra in Nepal.
Varieties for submergence-prone areas
The discovery of the SUB1 gene provides
new hope to the farmers in submergence-
Salinity affects more than 27 million hectares of coastal areas in South and Southeast Asia.
3. prone areas. SUB1, responsible for
tolerance during the vegetative stage,
was transferred to six “mega-varieties”
in Asia: IR64, TDK1, Swarna, Sambha
Mahsuri, BR11, and CR1009. In India
and Bangladesh, the acceptability to
farmers of Swarna has allowed the
tolerant version, Swarna-Sub1, to be
diffused as this adds protection for up to
two weeks of submergence. In Southeast
Asian countries like Thailand, Lao PDR,
Philippines, Indonesia, and Vietnam,
popular varieties grown in flood-prone
environments have been improved in
the same way. Development and seed
multiplication of TDK1-Sub1 for Lao
PDR, Ciherang-Sub1 for Indonesia, and
PSB Rc82-Sub1 in the Philippines are
examples expected to reduce farmers’
risks in submergence-prone areas.
Research on tolerance of salinity
The gene responsible for tolerance of
salinity at seedling stage, named Saltol,
is now being transferred to popular
varieties, and advances in tolerance
of other soil conditions is also in the
pipeline, especially for sodic soils.
More than 30 genotypes have been
evaluated in farmers’ fields in India. In
Bangladesh, BRRI dhan 47, a variety
that can yield 6.0 t ha-1
, was released
as a salinity-tolerant variety for the
boro (dry) season. Using such varieties,
cropping systems can be intensified by
using mildly saline water in canals for
irrigation.
Crop and natural resources
management (CNRM) for climate-
ready rice
Stephan Haefele and Abdelbagi Ismail
described suitable CNRM options
to reduce production costs and raise
productivity in rainfed environments.
Farmers can increase the benefit from
tolerant rice varieties by adjusting
management practices. However,
not all farmers have the appropriate
information or resources to implement
these. In drought-prone areas, for
instance, low-cost irrigation facilities
like the shallow tube wells in India,
Bangladesh, and the Philippines; and
rainwater harvesting in the Philippines,
northeast Thailand, Indonesia, and
eastern India, could be more widely
used. In other areas, adjusting the
cropping calendar, using shorter
duration rice cultivars, or dry direct
seeding for earlier crop establishment
can allow farmers to take advantage of
the residual moisture in the soil to grow
a second crop. Appropriate rice nursery
management can significantly increase
yield in areas affected by complete
submergence during the vegetative
stage. To Phuc Tuong and Zainul
Abedin, respectively, described options
of improved management approaches
being applied in salinity-stressed rice
areas in Vietnam and Bangladesh. These
options include suitable combinations
of rice-cropping systems, soil salinity
and nutrient management practices,
timing of crop establishment, and
improved drainage and flood control.
Because soil fertility is a key element to
increasing productivity in the marginal
upland areas, several crop combinations
using legumes have been tested
4. SOUTHEAST ASIAN REGIONAL CENTER
FOR GRADUATE STUDY AND RESEARCH
IN AGRICULTURE
College, Laguna 4031, PHILIPPINES
Tel 63 49 5362290 | Fax 63 49 5367097
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including peanut, soybean, cowpea, and
also maize as an intercrop with upland
rice. Weeds have been addressed using
methods such as combining variable
seed rate in northeast India, integrated
chemical control and hand weeding in
Nepal, and integrated herbicide control
of weed problems and crop rotation of
pigeon pea with rice in Lao PDR and
Vietnam.
Moving forward for greater impacts
While substantial advances have
been made in creating options for
unfavorable areas, much work remains
to be done to reach the large numbers
of poor farmers who could benefit
from CURE outputs. Research is
underway for the identification and
development of tolerance of additional
stresses, and combining tolerances
with popular varieties to address both
salinity and submergence in coastal
areas. Recognizing the complexity of
conditions in the fields, breeders are
developing multiple-stress-tolerant
rice varieties. Gene discovery for other
traits is ongoing, yet not only tolerant
varieties are being developed, but
appropriate crop and natural resource
management options are also in the
“pipeline”.
Farmers are often the best judges as
to which technology options will give
them greatest benefit. This, however,
requires adequate information to enable
the farmers to make informed decisions.
Sharing information among NARES
so that research and extension staff
members have greater resources available
to them is a priority within CURE. The
complex landscapes make development
in fragile rice environments extremely
challenging, but, as these areas are home
to resource-poor rice farmers, the efforts
to raise their productivity are urgent.
Cause for optimism, however, is the
progress currently being made in the
CURE partnerships.
For more information, visit:
CURE website www.irri.org/•
CURE/CURE.htm
CURE face book account www.•
facebook.com/CURE.IRRI
Main sources of information: Papers•
presented at the 9th CURE Steering
Committee Meeting and Mini-
Symposium on Climate Change
and Rice, May 3-5, 2010, Siem
Reap, Cambodia.
1
Associate CURE Coordinator and
Scientist (Social Sciences), IRRI
2
CURE Coordinator and Senior Scientist
(Weed Science), IRRI