This recipe calls for milk, flour, eggs, butter, and sugar to make crepes. The ingredients are mixed together in a bowl and poured into a greased pan to brown on both sides. Once cooked, the crepes are topped with sugar or other fillings and rolled up to eat.

1. CREPE RECIPE

2. INGREDIENTS
500ml milk
250gr flour
4 eggs
20gr layer and sugar

3. UTENSILS
● A pan
● A bowl
● A Mixer
● A Stewpot
● A spatula

4. ● Put the flour in a bowl
● Put the milk in the
bowl
● Crack the eggs and
put them in the bowl
●

5. - Mix well all the
ingredients using a
whisker.

6. ● Put a pan on the fire
● Greese the frying pan
with butter
● pour a layer of the
mixture into a frying
pan
● Brown both sides

7. - After having the
pancake done,
sprinkle some sugar
on it
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8. - Then you can put on
the pancake what you
like (sweet or salty)
and roll the pancake.
● Enjoy it.