Diversity in global food supplies and the implications for food securityColin Khoury
Presentation to Australian Grains Genebank, 21 March 2016, Horsham, Australia.
Presentation to Agribio, La Trobe University, 18 March 2016, Melbourne, Australia.
The Conservation and Use of Crop Genetic Resources for Food SecurityColin Khoury
Presentation of PhD thesis, Wageningen University, Wageningen, The Netherlands, for the Hugo de Vries award by the Royal Botanical Society of the Netherlands (KNBV) for the best botany related thesis in the Netherlands in 2015, 11 April 2016, Lunteren, The Netherlands.
This document outlines a proposed strategy for prioritizing crop wild relatives and other plant taxa of importance for conservation in the United States. It involves: [1] Creating a national inventory of over 3,000 utilized and potentially useful taxa; [2] Taxonomically prioritizing these based on their relationships to major global crops and economic importance; [3] Identifying gaps in ex situ conservation of priority taxa to guide collecting. It seeks input from an expert to refine the priority taxa and ensure coverage of important genepools and underrepresented groups. The goal is a strategic approach to conservation of diversity important for agriculture and food security.
U.S. Crop Wild Relatives Gap Analysis Project: The next few yearsCWRofUS
This document summarizes the U.S. Crop Wild Relatives Gap Analysis Project. It identifies over 4,600 crop wild relative taxa in the U.S., prioritizing the 250 most closely related to major food crops. Distribution models show gaps in collecting certain priority species. The project aims to comprehensively conserve crop wild relatives in situ and ex situ to maintain genetic diversity and provide germplasm to plant breeders, in line with global biodiversity targets. Future work includes collaborations on research, data sharing, and increasing funding to meet conservation goals.
Conservation Priorities for Tree Crop Wild Relatives in the United StatesCWRofUS
Presentation on conservation priorities of tree crop wild relatives of the U.S., given at the Gene Conservation of Tree Species – Banking on the Future Conference, 16-19 May 2016 in Chicago, USA
CWR US Presentation ASA/CSSA/SSSA Tampa 2013 CWRofUS
Presentation of gap analysis results for Priority 1A CWR in the United States, given at the annual international ASA/CSSA/SSSA meeting, November 3-6, Tampa, Florida
Partnering on CWR research at three scales: commonalities for successCWR Project
The potential for crop wild relatives (CWR) to contribute to crop improvement is growing due to improvements in information on species and their diversity, advancements in breeding tools, and the growing need for exotic genetic diversity to address compounding agronomic challenges. As wild plants, CWR are subject to a myriad of human caused threats to natural ecosystems, and their representation ex situ is often far from comprehensive. Ex situ conservation of many of these wild plants is also technically challenging, particularly in an environment of insufficient resources. Enhancing conservation, availability, and access to CWR requires a spectrum of action spanning basic and applied research on wild species to inform on-the-ground collecting, ex situ maintenance, and germplasm utilization. The development of effective information channels and productive partnerships between diverse organizations are essential to the success of these actions. Here we report on a spectrum of CWR activities involving broad partnerships, at three levels: a) the collaborative compilation and distribution on over 5 million occurrence data records on the CWR of major food crops, b) the analysis of conservation concerns and genetic resources potential of the CWR of potato, sweetpotato, and pigeonpea, and c) ongoing efforts to map the diversity and conservation concerns for CWR in the USA. Although differing in scales and depth of collaborations, the success of these initiatives are largely due to commonalities in research orientation, e.g., inclusiveness, offering clear incentives for involvement, and service providing to the crop science community.
Diversity in global food supplies and the implications for food securityColin Khoury
Presentation to Australian Grains Genebank, 21 March 2016, Horsham, Australia.
Presentation to Agribio, La Trobe University, 18 March 2016, Melbourne, Australia.
The Conservation and Use of Crop Genetic Resources for Food SecurityColin Khoury
Presentation of PhD thesis, Wageningen University, Wageningen, The Netherlands, for the Hugo de Vries award by the Royal Botanical Society of the Netherlands (KNBV) for the best botany related thesis in the Netherlands in 2015, 11 April 2016, Lunteren, The Netherlands.
This document outlines a proposed strategy for prioritizing crop wild relatives and other plant taxa of importance for conservation in the United States. It involves: [1] Creating a national inventory of over 3,000 utilized and potentially useful taxa; [2] Taxonomically prioritizing these based on their relationships to major global crops and economic importance; [3] Identifying gaps in ex situ conservation of priority taxa to guide collecting. It seeks input from an expert to refine the priority taxa and ensure coverage of important genepools and underrepresented groups. The goal is a strategic approach to conservation of diversity important for agriculture and food security.
U.S. Crop Wild Relatives Gap Analysis Project: The next few yearsCWRofUS
This document summarizes the U.S. Crop Wild Relatives Gap Analysis Project. It identifies over 4,600 crop wild relative taxa in the U.S., prioritizing the 250 most closely related to major food crops. Distribution models show gaps in collecting certain priority species. The project aims to comprehensively conserve crop wild relatives in situ and ex situ to maintain genetic diversity and provide germplasm to plant breeders, in line with global biodiversity targets. Future work includes collaborations on research, data sharing, and increasing funding to meet conservation goals.
Conservation Priorities for Tree Crop Wild Relatives in the United StatesCWRofUS
Presentation on conservation priorities of tree crop wild relatives of the U.S., given at the Gene Conservation of Tree Species – Banking on the Future Conference, 16-19 May 2016 in Chicago, USA
CWR US Presentation ASA/CSSA/SSSA Tampa 2013 CWRofUS
Presentation of gap analysis results for Priority 1A CWR in the United States, given at the annual international ASA/CSSA/SSSA meeting, November 3-6, Tampa, Florida
Partnering on CWR research at three scales: commonalities for successCWR Project
The potential for crop wild relatives (CWR) to contribute to crop improvement is growing due to improvements in information on species and their diversity, advancements in breeding tools, and the growing need for exotic genetic diversity to address compounding agronomic challenges. As wild plants, CWR are subject to a myriad of human caused threats to natural ecosystems, and their representation ex situ is often far from comprehensive. Ex situ conservation of many of these wild plants is also technically challenging, particularly in an environment of insufficient resources. Enhancing conservation, availability, and access to CWR requires a spectrum of action spanning basic and applied research on wild species to inform on-the-ground collecting, ex situ maintenance, and germplasm utilization. The development of effective information channels and productive partnerships between diverse organizations are essential to the success of these actions. Here we report on a spectrum of CWR activities involving broad partnerships, at three levels: a) the collaborative compilation and distribution on over 5 million occurrence data records on the CWR of major food crops, b) the analysis of conservation concerns and genetic resources potential of the CWR of potato, sweetpotato, and pigeonpea, and c) ongoing efforts to map the diversity and conservation concerns for CWR in the USA. Although differing in scales and depth of collaborations, the success of these initiatives are largely due to commonalities in research orientation, e.g., inclusiveness, offering clear incentives for involvement, and service providing to the crop science community.
This document outlines initial steps toward developing a national conservation strategy for crop wild relatives (CWR) in the United States. It describes prioritizing CWR taxa based on their potential use value for crop improvement. A list of priority crops and genera was compiled. Over 3,000 native and non-native CWR and economically important wild taxa occurring in the US were inventoried. Gap analyses will identify locations of underrepresented genetic diversity to inform germplasm collecting and in situ conservation planning. The results will prioritize taxa and locations for efficient CWR conservation.
Ecogeographic, bioclimatic and phylogenetic analyses for the wild relatives o...CWR Project
- The study integrated ecogeographic, bioclimatic, phylogenetic, and genetic data to identify wild sunflower relatives with potential for crop improvement traits.
- Three main climate clusters were identified among 36 taxa, differentiated by variables like precipitation, temperature, and soil properties.
- Certain taxa like H. anomalus and H. maximilianii showed adaptations to extreme conditions like low precipitation and temperature and were identified as high priority candidates.
- Examining ecological niches in relation to phylogeny helped reveal taxa with novel or complementary traits for breeding climate resilient sunflowers.
This document summarizes efforts to develop an inventory of crop wild relatives and economically important wild crops native to the United States. It outlines developing the inventory, prioritizing taxa based on their relationships to major world crops, and next steps to conduct a gap analysis on priority taxa and improve conservation of genetic resources.
Where our Food Crops Come from: A new estimation of countries’ interdependenc...CWR Project
Presentation given by CIAT/Colin K. Khoury at the side event "Where our Food Crops Come from: A new estimation of countries’ interdependence in plant genetic resources" at GB6, International Treaty on Plant Genetic Resources for Food and Agriculture, Rome, 7 October 2015
Addressing the challenges of climate change, rising long-term food prices, and poor progress in improving food security will require increased food production without further damage to the environment. Accelerated investments in agricultural research and development will be crucial to sup- porting food production growth. The specific set of agricultural technologies that should be brought to bear remains unknown, however. At the same time, the future technology mix will have major impacts on agricultural production, food consumption, food security, trade, and environmental quality in develop- ing countries.
This book examines the role of agricultural technologies in ensuring food security in a world facing natural resource scarcity and climate change. It uses process-based crop models and global economic models to analyze the impacts of 11 technologies on maize, rice and wheat yields, as well as effects on global food prices, trade, production and food security. The modeling finds that technologies like heat-tolerant varieties, no-till, nitrogen-use efficiency and precision agriculture have strong potential to increase yields, particularly in Africa, South Asia and parts of Latin America. However, technology impacts vary significantly by region, making targeted investments important. The book provides evidence to guide decisions on technology prioritization and investment to sustainably meet global food demand.
Conservation concerns and collecting priorities for crop wild relatives of Au...Colin Khoury
Khoury CK, Castañeda-Álvarez NP, Sosa CC, Achicanoy HA, Sotelo S, and Norton SL (2016). “Conservation concerns and collecting priorities for crop wild relatives of Australia”. Australian National Seed Science Forum 2016, 16 March 2016, Mount Annan, NSW, Australia.
This document summarizes a regional research and training platform for innovative plant breeding in West Africa. The platform builds partnerships between research institutions across West Africa and internationally. It establishes shared laboratories and scientific programs focused on plant diversity, adaptation, and soil rehabilitation. The platform trains hundreds of PhD and MSc students. Biotechnologies developed include drought-tolerant and pest-resistant varieties of crops like sorghum, millet, peanut, and cowpea. Needs include converting biotech to benefit small farmers, considering vulnerable populations, improving seed systems, and developing capacity and infrastructure.
Conservation Priorities for CWR in the United StatesCWRofUS
This document discusses conservation priorities for crop wild relatives in the United States. It provides an inventory of over 4,600 crop wild relatives taxa in the US, including the highest priority native relatives of 38 major food crops (250 taxa). The document analyzes gaps in conservation and recommends priority areas for further collecting of 219 wild relative species. It outlines ongoing conservation efforts like plant collecting initiatives and cooperation between the US Forest Service and USDA to establish in situ conservation areas for crop wild relatives on National Forest lands. The goal is comprehensive conservation of crop wild relatives nationally to ensure availability of genetic resources and meet global biodiversity targets.
Enhancing rice production in sub-Saharan Africa: Characterization of rice bla...ILRI
Poster prepared by Samuel Mutiga, Felix Rotich, Veena Devi Ganeshan, Emmanuel Mgonja, David Mwongera, Jagger Harvey, Lusike Wasilwa, Ibrahima Ouedraogo, Drissa Silue, Bo Zhou, Tom Mitchell, Guo-Liang Wang, James Correll and Nick Talbot, February 2016
High yielding and disease resistant chickpea varieties released in EthiopiaTropical Legumes III
Three new chickpea varieties with higher yields, disease resistance, and early maturity were released for production in high-altitude areas of Ethiopia. The varieties were developed through collaboration between ICARDA, EIAR, and ICRISAT. Breeding lines for the varieties came from ICRISAT and ICARDA. The varieties showed improved yields compared to standard and local varieties currently grown in the region. The new varieties are expected to improve food security and incomes for farmers in Ethiopia.
This document outlines crop diversity in Ethiopia and strategies for conservation. It discusses that Ethiopia has significant crop diversity as a center of origin for many plants. It notes major crops like coffee, tef, and minor crops. It then explains the importance of conserving crop diversity for food security, environment, and economy. The document outlines in-situ and ex-situ conservation strategies and their benefits and challenges. It emphasizes that crop diversity provides genes for improving crops and meeting human needs.
In light of the 'Soils and pulses: symbiosis for life – A contribution to the Agenda 2030' event that took place at the Food and Agriculture Organization of the UN (FAO), Bioversity International's researcher Paola De Santis highlighted the importance of pulse diversity in managing pests and diseases in farmers' fields. Planting diverse pulse varieties can reduce the farm’s vulnerability to pests and diseases, and is a risk management strategy for unpredictability in rainfall and temperatures.
Learn more about Bioversity International's research on managing pests and diseases: http://bit.ly/23ZWtBW
World agriculture is facing its biggest challenge due to population growth and climate change. Crop diversity is critical for adapting to these challenges but many varieties have been lost. The Crop Trust works to conserve crop diversity globally to ensure food security. A new initiative called DivSeek aims to facilitate open access to genomic and phenotypic data associated with genebank collections through common data standards. This will help breeders develop climate-resilient crops and address food insecurity.
Agricultural biodiversity in climate change adaptation planning: An analysis of the National Adaptation Programmes of Action - a presentation given at the 15th meeting of the Commission on Genetic Resources for Food and Agriculture, FAO, Rome, January 2015. Presentation given by Ana Bedmar Villanueva, Michael Halewood and Isabel López from Bioversity International.
Read a news announcement about the new guidelines for use of agrobiodiversity in climate change adaptation planning
http://www.bioversityinternational.org/news/detail/new-guidelines-for-use-of-agricultural-biodiversity-in-climate-change-adaptation-planning/
This work is carried out in collaboration with the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
Sustainable Food Production: Improving Food Security and Human Nutrition in ...IFSD14
This document summarizes a presentation on enhancing food production, gender equity, and nutritional security in Ethiopia. It was hosted by multiple organizations and discussed improving food supply through more productive and resilient crop varieties, better soil and crop management practices, nutrition education, and strengthening social and gender aspects of smallholder agriculture. The document provides details on Ethiopia's agriculture sector, dominant food supply systems, common crops and their growing seasons. It also summarizes research on improving chickpea production through developing new varieties, inoculation, and participatory testing with farmers. Key implementation strategies are outlined to scale proven approaches through expanded partnerships across the country.
This document presents a draft inventory of crop wild relatives (CWR) found in the United States. It identifies over 2,600 native and naturalized plant species that are CWR, including 364 that could be useful for breeding 65 different crops. Many US CWR are threatened by climate change, habitat loss, and genetic erosion. The inventory provides information on conservation status, ex situ holdings, and value as CWR for fruits, nuts and other crops. It aims to improve conservation of this important plant genetic resource within US borders.
Presentation on progress toward a national strategy for conservation of CWR in the US, given at the curators and PGOC meeting, Spokane Washington June 2012
This document outlines initial steps toward developing a national conservation strategy for crop wild relatives (CWR) in the United States. It describes prioritizing CWR taxa based on their potential use value for crop improvement. A list of priority crops and genera was compiled. Over 3,000 native and non-native CWR and economically important wild taxa occurring in the US were inventoried. Gap analyses will identify locations of underrepresented genetic diversity to inform germplasm collecting and in situ conservation planning. The results will prioritize taxa and locations for efficient CWR conservation.
Ecogeographic, bioclimatic and phylogenetic analyses for the wild relatives o...CWR Project
- The study integrated ecogeographic, bioclimatic, phylogenetic, and genetic data to identify wild sunflower relatives with potential for crop improvement traits.
- Three main climate clusters were identified among 36 taxa, differentiated by variables like precipitation, temperature, and soil properties.
- Certain taxa like H. anomalus and H. maximilianii showed adaptations to extreme conditions like low precipitation and temperature and were identified as high priority candidates.
- Examining ecological niches in relation to phylogeny helped reveal taxa with novel or complementary traits for breeding climate resilient sunflowers.
This document summarizes efforts to develop an inventory of crop wild relatives and economically important wild crops native to the United States. It outlines developing the inventory, prioritizing taxa based on their relationships to major world crops, and next steps to conduct a gap analysis on priority taxa and improve conservation of genetic resources.
Where our Food Crops Come from: A new estimation of countries’ interdependenc...CWR Project
Presentation given by CIAT/Colin K. Khoury at the side event "Where our Food Crops Come from: A new estimation of countries’ interdependence in plant genetic resources" at GB6, International Treaty on Plant Genetic Resources for Food and Agriculture, Rome, 7 October 2015
Addressing the challenges of climate change, rising long-term food prices, and poor progress in improving food security will require increased food production without further damage to the environment. Accelerated investments in agricultural research and development will be crucial to sup- porting food production growth. The specific set of agricultural technologies that should be brought to bear remains unknown, however. At the same time, the future technology mix will have major impacts on agricultural production, food consumption, food security, trade, and environmental quality in develop- ing countries.
This book examines the role of agricultural technologies in ensuring food security in a world facing natural resource scarcity and climate change. It uses process-based crop models and global economic models to analyze the impacts of 11 technologies on maize, rice and wheat yields, as well as effects on global food prices, trade, production and food security. The modeling finds that technologies like heat-tolerant varieties, no-till, nitrogen-use efficiency and precision agriculture have strong potential to increase yields, particularly in Africa, South Asia and parts of Latin America. However, technology impacts vary significantly by region, making targeted investments important. The book provides evidence to guide decisions on technology prioritization and investment to sustainably meet global food demand.
Conservation concerns and collecting priorities for crop wild relatives of Au...Colin Khoury
Khoury CK, Castañeda-Álvarez NP, Sosa CC, Achicanoy HA, Sotelo S, and Norton SL (2016). “Conservation concerns and collecting priorities for crop wild relatives of Australia”. Australian National Seed Science Forum 2016, 16 March 2016, Mount Annan, NSW, Australia.
This document summarizes a regional research and training platform for innovative plant breeding in West Africa. The platform builds partnerships between research institutions across West Africa and internationally. It establishes shared laboratories and scientific programs focused on plant diversity, adaptation, and soil rehabilitation. The platform trains hundreds of PhD and MSc students. Biotechnologies developed include drought-tolerant and pest-resistant varieties of crops like sorghum, millet, peanut, and cowpea. Needs include converting biotech to benefit small farmers, considering vulnerable populations, improving seed systems, and developing capacity and infrastructure.
Conservation Priorities for CWR in the United StatesCWRofUS
This document discusses conservation priorities for crop wild relatives in the United States. It provides an inventory of over 4,600 crop wild relatives taxa in the US, including the highest priority native relatives of 38 major food crops (250 taxa). The document analyzes gaps in conservation and recommends priority areas for further collecting of 219 wild relative species. It outlines ongoing conservation efforts like plant collecting initiatives and cooperation between the US Forest Service and USDA to establish in situ conservation areas for crop wild relatives on National Forest lands. The goal is comprehensive conservation of crop wild relatives nationally to ensure availability of genetic resources and meet global biodiversity targets.
Enhancing rice production in sub-Saharan Africa: Characterization of rice bla...ILRI
Poster prepared by Samuel Mutiga, Felix Rotich, Veena Devi Ganeshan, Emmanuel Mgonja, David Mwongera, Jagger Harvey, Lusike Wasilwa, Ibrahima Ouedraogo, Drissa Silue, Bo Zhou, Tom Mitchell, Guo-Liang Wang, James Correll and Nick Talbot, February 2016
High yielding and disease resistant chickpea varieties released in EthiopiaTropical Legumes III
Three new chickpea varieties with higher yields, disease resistance, and early maturity were released for production in high-altitude areas of Ethiopia. The varieties were developed through collaboration between ICARDA, EIAR, and ICRISAT. Breeding lines for the varieties came from ICRISAT and ICARDA. The varieties showed improved yields compared to standard and local varieties currently grown in the region. The new varieties are expected to improve food security and incomes for farmers in Ethiopia.
This document outlines crop diversity in Ethiopia and strategies for conservation. It discusses that Ethiopia has significant crop diversity as a center of origin for many plants. It notes major crops like coffee, tef, and minor crops. It then explains the importance of conserving crop diversity for food security, environment, and economy. The document outlines in-situ and ex-situ conservation strategies and their benefits and challenges. It emphasizes that crop diversity provides genes for improving crops and meeting human needs.
In light of the 'Soils and pulses: symbiosis for life – A contribution to the Agenda 2030' event that took place at the Food and Agriculture Organization of the UN (FAO), Bioversity International's researcher Paola De Santis highlighted the importance of pulse diversity in managing pests and diseases in farmers' fields. Planting diverse pulse varieties can reduce the farm’s vulnerability to pests and diseases, and is a risk management strategy for unpredictability in rainfall and temperatures.
Learn more about Bioversity International's research on managing pests and diseases: http://bit.ly/23ZWtBW
World agriculture is facing its biggest challenge due to population growth and climate change. Crop diversity is critical for adapting to these challenges but many varieties have been lost. The Crop Trust works to conserve crop diversity globally to ensure food security. A new initiative called DivSeek aims to facilitate open access to genomic and phenotypic data associated with genebank collections through common data standards. This will help breeders develop climate-resilient crops and address food insecurity.
Agricultural biodiversity in climate change adaptation planning: An analysis of the National Adaptation Programmes of Action - a presentation given at the 15th meeting of the Commission on Genetic Resources for Food and Agriculture, FAO, Rome, January 2015. Presentation given by Ana Bedmar Villanueva, Michael Halewood and Isabel López from Bioversity International.
Read a news announcement about the new guidelines for use of agrobiodiversity in climate change adaptation planning
http://www.bioversityinternational.org/news/detail/new-guidelines-for-use-of-agricultural-biodiversity-in-climate-change-adaptation-planning/
This work is carried out in collaboration with the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).
Sustainable Food Production: Improving Food Security and Human Nutrition in ...IFSD14
This document summarizes a presentation on enhancing food production, gender equity, and nutritional security in Ethiopia. It was hosted by multiple organizations and discussed improving food supply through more productive and resilient crop varieties, better soil and crop management practices, nutrition education, and strengthening social and gender aspects of smallholder agriculture. The document provides details on Ethiopia's agriculture sector, dominant food supply systems, common crops and their growing seasons. It also summarizes research on improving chickpea production through developing new varieties, inoculation, and participatory testing with farmers. Key implementation strategies are outlined to scale proven approaches through expanded partnerships across the country.
This document presents a draft inventory of crop wild relatives (CWR) found in the United States. It identifies over 2,600 native and naturalized plant species that are CWR, including 364 that could be useful for breeding 65 different crops. Many US CWR are threatened by climate change, habitat loss, and genetic erosion. The inventory provides information on conservation status, ex situ holdings, and value as CWR for fruits, nuts and other crops. It aims to improve conservation of this important plant genetic resource within US borders.
Presentation on progress toward a national strategy for conservation of CWR in the US, given at the curators and PGOC meeting, Spokane Washington June 2012
The document discusses mentoring and provides tips for being a mentor. It defines mentoring as supporting and encouraging people to manage their own learning to maximize their potential. It then lists 7 tips for cultivating plants, or mentees, which include recognizing their individuality, seeing their potential, caring for their roots, listening to them, respecting seasons and timing, and choosing the right treatments. The document distinguishes mentoring from coaching and tutoring, noting mentoring involves a long-term relationship focused on both content and personal development with an expert guiding a mentee in an up-down relationship.
Partnering on crop wild relative research at three scales: commonalities for ...CWRofUS
The potential for crop wild relatives (CWR) to contribute to crop improvement is growing due to improvements in information on species and their diversity, advancements in breeding tools, and the growing need for exotic genetic diversity to address compounding agronomic challenges. As wild plants, CWR are subject to a myriad of human caused threats to natural ecosystems, and their representation ex situ is often far from comprehensive. Ex situ conservation of many of these wild plants is also technically challenging, particularly in an environment of insufficient resources. Enhancing conservation, availability, and access to CWR requires a spectrum of action spanning basic and applied research on wild species to inform on-the-ground collecting, ex situ maintenance, and germplasm utilization. The development of effective information channels and productive partnerships between diverse organizations are essential to the success of these actions. Here we report on a spectrum of CWR activities involving broad partnerships, at three levels: a) the collaborative compilation and distribution on over 5 million occurrence data records on the CWR of major food crops, b) the analysis of conservation concerns and genetic resources potential of the CWR of potato, sweetpotato, and pigeonpea, and c) ongoing efforts to map the diversity and conservation concerns for CWR in the USA. Although differing in scales and depth of collaborations, the success of these initiatives are largely due to commonalities in research orientation, e.g., inclusiveness, offering clear incentives for involvement, and service providing to the crop science community.
This document outlines a plan to migrate data from CIAT's in vitro cassava collection database to GRIN-Global. It summarizes the achievements and challenges of migrating the data, developing tools to synchronize a mobile tablet app with GRIN-Global using web services, and conclusions on improving usability for managing in vitro collections in GRIN-Global. It proposes a Phase II workplan to address gaps in GRIN-Global and better meet the needs of CIAT's in vitro genebank through additional development, testing, and transition planning.
This document summarizes the work of the International Centre for Research in Agroforestry's (ICRAF) genebank in promoting conservation of important indigenous tree species. The genebank maintains over 10,000 accessions of 44 tree species across 38 sites in 15 countries, and stores 2280 additional accessions as safety duplicates in other facilities. The genebank supports ICRAF research projects by providing germplasm information and facilitating acquisition of tree genetic resources. It manages collections through activities like characterization, regeneration of low seed numbers, storage, documentation, and distribution of seeds and seedlings. Case studies highlight work on species like Dacryodes edulis to select fast growing cultivars and improve product quality.
Dissertation titled “Preparation extracts from Bidens pilosa L. and others microbial agents for the control of late blight (Phytophthora infestans Mont. De Bary) in Tenjo (Cundinamarca)”. Exposed during the "IV Congreso Colombiano de Horticultura: Aportes de la Investigación al Desarrollo de la Horticultura en el Siglo XXI" (2011). Palmira, Colombia.
Presentation made by Andy Jarvis in the Latin American Congress of Chemistry on 30th September 2010, in the symposium on Biodiversity and Ecosystems: the role of the chemical sciences.
This document discusses crop wild relatives (CWR) and their importance for crop breeding and sustainability. It notes that CWR are rugged plants that have evolved naturally without human intervention and represent an untapped source of genetic diversity. Examples are given of CWR providing traits like disease resistance, drought tolerance, and aluminum tolerance when introduced into cultivated crops. The document also discusses challenges in utilizing CWR like cross-incompatibility barriers and the need for techniques like wide hybridization and embryo rescue. It identifies CWR as important reservoirs of adaptive traits for crop breeding but also notes threats they face and challenges in research and conservation of CWR diversity.
Gene introgression from wild relatives to cultivated plantsManjappa Ganiger
This document summarizes a seminar on using crop wild relatives to introduce beneficial genes into cultivated crops. It discusses how crop wild relatives contain genetic diversity that can provide traits like pest and disease resistance, abiotic stress tolerance, and improved yields. Specific examples are given of introducing disease resistance genes from wild relatives into tomatoes and rust resistance genes into wheat. The use of wild rice species to develop rice varieties with improved resistance to various diseases and insects is also described.
A global perspective on CWR- ASA/CSSA/SSSA Tampa 2013CWR Project
Presentation regarding gap analysis results for crop wild relatives of over 80 of the world's most important crops, for the annual international ASA/CSSA/SSSA conference, 3-6 November 2013, Tampa, Florida
This presentation discusses the history and process of plant domestication. It begins with an overview of the origins and timeline of agriculture, noting that domestication of major crops like rice, wheat and maize was completed by 4000 BC. The presentation then covers centers of domestication, key domestication traits, genes controlling traits, and modern techniques like genome sequencing, GWAS, and NGS that are helping to further understand domestication.
This document discusses crop genetic resources and genomic resources. It provides background on plant genetic resources, genetic diversity, genetic erosion, and conservation efforts. It then shifts to discussing genomic resources, including sequenced crop plant genomes and genomic tools. Examples of comparative and translational genomics are also presented. The document concludes with a case study on promoter analysis of the PDI gene in wheat and related species.
This document discusses crop wild relatives and the importance of their genetic resources. It notes that crop wild relatives can serve as a source of novel traits for crop improvement. They share a common ancestry with crops and their genes can be used in traditional breeding. However, many crop wild relatives face threats from climate change and land use changes. The document presents a methodology for analyzing gaps in crop wild relative collections. This involves determining priority taxa, sampling deficiencies, potential distributions, environmental coverage and gaps. The approach aims to prioritize geographic areas for further collecting of crop wild relatives.
This document provides information about grape breeding and genetics. It discusses the origin and domestication of grapes, moving from wild species to cultivated varieties. Various breeding methods are described, including introduction, hybridization, clonal selection, and mutation breeding. Objectives of grape breeding programs include developing varieties with traits like increased yield, quality, biotic and abiotic stress resistance. Challenges in grape breeding like long generation time and sterility issues are also noted. Promising varieties developed through introduction and selection in different countries are highlighted.
The document discusses the importance of crop wild relatives (CWR) for adapting crops to climate change and other threats. It notes that CWR cover half the Earth's land and have provided genes for disease resistance and other traits. However, CWR populations are threatened by climate change and land use changes. The Global Crop Diversity Trust's CWR initiative aims to collect, conserve and use CWR diversity for climate change adaptation. It discusses challenges like identifying useful traits in wild species and removing undesirable linkages when introducing genes into crops. Genomics approaches may help address these challenges by discovering cryptic variation in CWR.
Crop wild relatives are an important source of genetic diversity for food crops. They can provide traits for increasing crop yields, quality, and stress tolerance. However, many crop wild relatives face threats from climate change and habitat loss that put their long-term survival at risk. A gap analysis was conducted to assess ex situ conservation collections and distribution models of crop wild relatives to determine priority areas for further collecting efforts to capture their remaining genetic diversity. Over 400 taxa were analyzed to identify high, medium, and low priority species for focus on filling conservation gaps.
Principles of Sustainable Weed Management for CroplandsGardening
ATTRA is the national sustainable agriculture information service operated by the USDA. It is headquartered in Fayetteville, Arkansas with offices in Montana and California. The document discusses principles of sustainable weed management for crop lands, including using allelopathic cover crops like rye that release chemicals to inhibit weed growth. It also discusses using crop rotations, intercropping, and weed-free cropping designs to manage weeds proactively by addressing their root causes rather than reactively controlling them with tillage and herbicides. The focus is on managing croplands according to nature's principles to reduce weed problems over the long run.
This document summarizes a study on weed population dynamics in conservation agriculture (CA) and conventional agriculture (CN) plots in southern Ethiopia over four years. A total of 27 weed species were initially identified. Under CA, broadleaf weeds like Galinsoga perviflora were most abundant, while both broadleaf and grassy weeds were common under CN. Over time, weed composition, frequency, abundance and dominance shifted between locations and treatments. By year four, a new invasive weed species had become the most abundant under some CA treatments like maize-cowpea intercropping. The findings provide information on weed management needs under different systems.
Farming for Beneficial Insects - Conservation on Native Pollinators, Predators & Parasitoids; Gardening Guidebook for South Carolina www.scribd.com/doc/239851313 ~ Xerces Society, For more information, Please see Organic Edible Schoolyards & Gardening with Children www.scribd.com/doc/239851214 - Double Food Production from your School Garden with Organic Tech www.scribd.com/doc/239851079 - Free School Gardening Art Posters www.scribd.com/doc/239851159 - Increase Food Production with Companion Planting in your School Garden www.scribd.com/doc/239851159 - Healthy Foods Dramatically Improves Student Academic Success www.scribd.com/doc/239851348 - City Chickens for your Organic School Garden www.scribd.com/doc/239850440 - Huerto Ecológico, Tecnologías Sostenibles, Agricultura Organica www.scribd.com/doc/239850233 - Simple Square Foot Gardening for Schools, Teacher Guide www.scribd.com/doc/23985111 ~
The roots of saltmarsh plants collected from a marsh behind the Gulf Coast Research Laboratory were found to be colonized with arbuscular mycorrhizal fungi, whereas plants from other coastal locations were not colonized. This suggests that the marsh behind the lab may be low in nutrients, requiring the symbiotic relationship with fungi for improved nutrient uptake, while other areas along the shoreline have higher nutrient levels. Further study of sediment nutrients is needed to confirm this hypothesis. Microscopic examination revealed the presence of mycorrhizal fungi in stained root samples, while uncolonized roots remained unstained.
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Conserving crop wild relatives in the United States
1. Conserving Crop Wild Relatives in the
United States
Karen A. Williams, Stephanie L. Greene, Colin K. Khoury,
Larry Stritch
January 13, 2016
Plant Conservation Alliance
Washington, D. C.
2. Outline
• Background on Crop Wild Relatives (CWR)
• CWR of the United States
• Conservation approaches for CWR:
Ex situ
In situ
• Opportunities for collaboration
Carya illinoiensis Helianthus simulans Diospyros virginiana
3. Crop Wild Relatives (CWR) are wild plant taxa that are
closely related to crop species. They are either the direct
ancestors of crops or other closely related taxa.
Food security depends on genetic diversity. CWR possess
tremendous genetic diversity. Plant breeders utilize traits in
CWR to improve crops.
CWR are generally adapted to extreme environments. Major
efforts are underway to utilize them to develop climate-
resilient crops.
Wild carrot Wild potato Wild peanut
Photo: K.A. WilliamsPhoto: K.A. WilliamsPhoto: K.A. Williams
4. GP - 2
GP -1
GP - 2
GP - 3
GP - 3
GP -1
----------------------
BIOLOGICAL
SPECIES
-----------------------
Plant Breeders’ Concept of CWR
Harlan and de Wet genepool (GP) classification
Primary: the crop
species, including wild
populations.
Secondary: other
species that can cross
with the crop, but
with some difficulty.
Tertiary: species that
can only be crossed
with the crop species
using radical
techniques.
Plus
Enhanced taxon-group concept (Maxted et al. 2006),
which uses taxonomic and other information.
5. Challenges to CWR Utilization
As one breeder has put it, “it’s a bit like
crossing a house cat with a wildcat. You
don’t automatically get a big docile
pussycat. What you get is a lot of wildness
that you probably don’t want lying on your
sofa.” (Guarino & Lobell 2011)
However, utilization & conservation are being facilitated by:
• improved tools
- breeding technologies
- seed storage and germination
• improved information
- distributions, conservation status (GBIF, Genesys, IUCN)
- relationships with crops (e.g. GRIN-Global CWR database)
6. CWR are important to agriculture
6
Maxted and Kell (2009) identified 291 papers documenting use of
189 CWR taxa to improve 29 crops. Key traits:
• 39% disease resistance
• 17% pest resistance
• 17% quality
• 13% abiotic stress tolerance
• 10% yield increase
• 4% other
7. Global collecting priorities
7
Crop Wild Relatives and Climate Change (2013) Online resource.
Accessed on 10-04-2015. www.cwrdiversity.org
High
Medium
Low
NFCR
70%
classified as
high priority
to collect
Ex situ conservation gaps
were examined for 1,100
CWR species of 81 crops
8. Countries with greatest number of reviewed
CWR species ranked as high priority to collect
8
0
20
40
60
80
100
120
140
160
Crop Wild Relatives and Climate Change (2013) Online resource.
Accessed on 10-04-2015. www.cwrdiversity.org
9. What CWR are in our backyard?
Vaccinium corymbosum L.
• Inventory includes CWR and taxa directly used for food,
fiber, forage, medicine, ornamental, and restoration purposes
(native and naturalized)
• 4,600 taxa (http://www.ars-grin.gov/misc/tax/)
• 285 identified as high priority to collect (related to 38 crops)
Khoury et al. (2013). An Inventory of Crop Wild
relatives of the United States. Crop Sci. 53(4): 1496.
F. viginiana subsp. grayanaPhaseolus polystachios
Photo: K.A. Williams
14. Ex situ – conservation outside of the
natural habitat (genebanks,
botanical gardens, arboreta)
– easily accessible for use
– secure
In situ – conservation in the natural
habitat
– more variation conserved
– less costly
– evolution continues
Complementary Conservation
for CWR
Phaseolus polystachios
Bulow State Park, FL
Photo: K.A. Williams
Photo: K.A. Williams
17. Plant Explorations in the US
USDA-ARS Plant Exploration Program
• fills gaps in the NPGS
• recent explorations for CWR of
potato, quinoa, sunflower, bean,
sweet potato, and squash
BLM Seeds of Success
• collection of US native plant
materials for restoration
• seeds incorporated into the NPGS
for conservation and distribution
Wild potato, Arizona
Wild sunflower, Louisiana
Photo: J. Bamberg
Photo: K.A. Williams
18. US CWR gap analysis
18
38,000 records
Info on methods: Ramírez-Villegas et al (2010) A Gap Analysis Methodology for Collecting Crop Genepools: A Case Study with Phaseolus Beans. PLoS ONE 5(10): e13497.
doi:10.1371/journal.pone.0013497. http://www.plosone.org/article/info%3Adoi%2F10.1371%2Fjournal.pone.0013497
21. Expected Outcomes from Gap Analysis
• Distribution models of CWR
• Ex situ acquisition needs for CWR identified
• Hot spots of CWR diversity
• Understanding the coincidence of CWR
distributions with protected areas
• Data made maximally available and user friendly by
integrating with databases such as NatureServe and
NRCS Plants Database
• Information provided directly to land managers and
interested organizations
22. • Critical need to identify
priority species and areas
for conservation
• Strong links between in situ
and ex situ conservation
are necessary
• In situ conservation is the
only option for some CWR
that are challenging to
store and regenerate
In situ Conservation of CWR
Zizania aquatica, Minnesota
Photo: C. Sperling
23. Forest ServiceARS Cooperation on CWR
• FSARS MOU on
complementary conservation
of native plants – 2011
• Joint Strategic Framework
on the Conservation and Use
of Native Crop Wild Relatives
in the United States – 2014
http://www.fs.fed.us/wildflowers/ethnobotany/docu
ments/cwr/FrameworkNativeCropWildRelativesOct20
14.pdf
24. FSARS Framework on CWR
In situ (two approaches):
Specific crop approach – populations of the CWR of
one crop are designated as In Situ Genetic Resource
Reserves (IGRRs) based on multiple criteria (sustainability,
population size, genetic profile, ease of access,
ecogeography, etc.)
Protected area approach – all CWR within one area
in a NF are identified and the area is designated as an IGRR
USFS manages IGRRs and monitors threats.
Ex situ
- germplasm is conserved ex situ in the NPGS
- germplasm is available to USFS if re-introduction is
ever necessary
26. Strategy for Complementary
Conservation of Wild Cranberry
• Documentation and evaluation of
populations by USFS and ARS:
- plant characteristics
- environment (biotic and abiotic)
- herbarium vouchers
- size, health, accessibility, potential threats
• Evaluation of genetic diversity (leaf tissue analyzed using 9
microsatellite markers) at ARSUniv. of Wisconsin (Juan Zalapa)
• Designate In Situ Reserves
Goal: Conserve the range of genetic variation in wild
cranberry species
http://www.fs.fed.us/wildflowers/ethnobotany/cranberry/index.shtml
Photo: K.A. Williams
27. Monongahela NF, WV
George Washington NF, VA
Cherokee NF, TN
Pisgah NF, NC
Chequamegon-Nicolet NF, WI
Superior NF, MN
Cranberry Populations Evaluated
US National Forests
Ottawa NF, MI
Allegheny NF, PA
Hiawatha NF, MI
21 populations V. macrocarpon
17 populations V. oxycoccos
28. Pisgah National
Forest, NC
1,748 m
Chequamegon - Nicolet
National Forest, WI
Photo: L. Rodriguez-Bonilla, UW 490 m
Monongahela National
Forest, WV
1,110 m
George Washington
National Forest, VA
976 m
Cranberry Populations - US National Forests
Photo: K.A. Williams Photo: K.A. Williams
Photo: K.A. Williams
29. CWR Framework
Protected Area Approach
• Checklists of flora for USFS protected areas
• Criteria for designation of protected areas as IGRRs:
- number of CWR taxa
- significance of individual taxa
- uniqueness of CWR taxa
- ease of access for monitoringgermplasm collection
- distance from other IGRRs
30. What does ‘success’ look like for conserving
CWR in the US?
• Comprehensive and easily accessed information on CWR
species, their distributions, occurrences, and conservation
status
• Broad diversity of CWR secured in situ and ex situ
• Germplasm of CWR readily available to global community
of plant breeders and scientists
• National strategy for long-term conservation of US CWR
established and activated, involving broad partnerships
across federal and state agencies, tribal nations, NGOs, and
beyond
31. Key to Success: Collaboration
• Coordination and partnerships needed between
land management and food security agencies to
support in situ and ex situ conservation
• Data provisioning across platforms; data sharing
• Capitalizing on existing program infrastructure
- Can BLM SOS acquisition objectives be broadened to include
CWR?
- Can NPGS exploration funds be used to conduct CWR surveys?
• Cross-agency research with mutual benefits
(e.g., genetic diversity analyses of wild cranberry
populations)
32. Prunus angustifolia
Ocala National Forest
Florida
Contacts:
Karen Williams, USDAARS Karen.Williams@ars.usda.gov
Stephanie Greene, USDAARS Stephanie.Greene@ars.usda.gov
Colin Khoury, USDAARS Colin.Khoury@ars.usda.gov
Larry Stritch, USFS lstritch@fs.fed.us
Photo: K.A. Williams