This document provides instructions for making a batch of brownies in 10 steps:
1. Melt butter and chocolate in a small pot and pour into a larger pot.
2. Add sugar to the melted batter.
3. Crack eggs into a small bowl, removing any shells, and add to the batter.
4. Mix in flour, vanilla, and baking powder.
5. Pour batter into a 9x13 inch pan.
6. Bake at 350 degrees for 25 minutes.
7. Allow brownies to cool before cutting and eating for best results.