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The Corporate Profile
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Routin  1n  1883 , in Chaumbory France, the heart of the French Alps, Philibert Routin created Routin Vermouth and launched the company's first products.   Using his know-how of the fields of distillery, maceration, and aromas, he extracted the essence of the flavors used in 1883 syrups.   Because of this, Routin 1883 tastes more like the natural fruits and flavors that are printed on each bottle.    Routin 1883 syrups are available in over 40 regular flavors and 6 sugar free flavors.   The syrups are all natural and highly concentrated, so less syrup needs to used resulting in more coffee flavor and lower serving costs.   Also, the syrup is presented in beautiful 1 liter bottles, which provide 33% more syrup than other brands.   Most recently, Routin has expanded it's product line to include delicious dark chocolate, caramel and white chocolate sauces.  Routin is operating for  126 years  now.  The Clochets
 
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For over a century, Saquella Coffee masterly performs the art of an Italian espresso through the continuous quest for perfection. A quest that is expressed by the meticulous selection of raw materials and use of the latest technology in all the stages of production and distribution.  However, even when research brings new forms of production and use, such as the innovative Saquella POD system, the most important target for Saquella Coffee remains the same as a century ago. Handing down unchanged the incomparable Italian pleasure of a real espresso.        Saquella 1856 S.r.l.      via Torretta, 24 - 65128 Pescara (ITALY)      P.IVA 00061490686
 
I t takes a thorough understanding of the specialty coffee market to operate a successful coffee enterprise. Whether you are opening a coffee cart, cafe, or adding espresso to an existing restaurant, understanding the operational pitfalls is crucial to the success of your operation. We have used our expertise to develop a full line of espresso accessories and small wares designed to facilitate the operation of an espresso bar or coffee business. Our attention to detail is reflected in the breadth of our product line which includes over 700 items.  Available from our catalog is a full line of pitchers, thermometers, tampers, cleaners and organizers. We have become an industry leader through the dedication to superior products and extraordinary customer service.

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Bialetti Company Profile

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  • 12.
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  • 14. Routin 1n 1883 , in Chaumbory France, the heart of the French Alps, Philibert Routin created Routin Vermouth and launched the company's first products.   Using his know-how of the fields of distillery, maceration, and aromas, he extracted the essence of the flavors used in 1883 syrups.   Because of this, Routin 1883 tastes more like the natural fruits and flavors that are printed on each bottle.   Routin 1883 syrups are available in over 40 regular flavors and 6 sugar free flavors.   The syrups are all natural and highly concentrated, so less syrup needs to used resulting in more coffee flavor and lower serving costs.   Also, the syrup is presented in beautiful 1 liter bottles, which provide 33% more syrup than other brands.   Most recently, Routin has expanded it's product line to include delicious dark chocolate, caramel and white chocolate sauces.  Routin is operating for 126 years now. The Clochets
  • 15.  
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  • 20. For over a century, Saquella Coffee masterly performs the art of an Italian espresso through the continuous quest for perfection. A quest that is expressed by the meticulous selection of raw materials and use of the latest technology in all the stages of production and distribution. However, even when research brings new forms of production and use, such as the innovative Saquella POD system, the most important target for Saquella Coffee remains the same as a century ago. Handing down unchanged the incomparable Italian pleasure of a real espresso.       Saquella 1856 S.r.l.      via Torretta, 24 - 65128 Pescara (ITALY)      P.IVA 00061490686
  • 21.  
  • 22. I t takes a thorough understanding of the specialty coffee market to operate a successful coffee enterprise. Whether you are opening a coffee cart, cafe, or adding espresso to an existing restaurant, understanding the operational pitfalls is crucial to the success of your operation. We have used our expertise to develop a full line of espresso accessories and small wares designed to facilitate the operation of an espresso bar or coffee business. Our attention to detail is reflected in the breadth of our product line which includes over 700 items. Available from our catalog is a full line of pitchers, thermometers, tampers, cleaners and organizers. We have become an industry leader through the dedication to superior products and extraordinary customer service.