Bangsar
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The blog post documents a photo trip by four students to Bangsar, a popular entertainment district in Kuala Lumpur, Malaysia. Bangsar is known for its many shopping malls, cafes, restaurants, and attractions that draw a highly populated and diverse group of people to the area, including locals, foreigners, wealthy individuals, and street vendors. The photos and reflections from the trip aim to showcase the mix of local Malaysian culture and international influences found in Bangsar's cuisine, buildings, music, and other activities.
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The document summarizes key areas and food spots in the Chow Kit market area of Kuala Lumpur, Malaysia. It discusses the wet and dry markets on Jalan Raja Bot and Jalan Raja Alang, as well as hawker stalls along the streets selling snacks and night market goods. Another area highlighted is the Tiong Nam morning market, known as a neighborhood spot for breakfast. The document also briefly touches on Lorong Haji Taib, a street of market suppliers and retailers, and Jalan Putra, a busy street lined with layers of sweet and savory shops as well as old and new cafes and restaurants.
English 2 report
This document outlines the roles and presentations for a group project comparing two cafes: Geographer Cafe in Malacca and Cheong Foh Cafe in Klang. It includes an introduction, descriptions of the cafes' histories and businesses, a comparative analysis of the cafes, and recommendations for future development. Members were assigned to background information, analysis, comparison, and recommendations for each cafe.
REPORT ENG 2
This document outlines the roles and presentations for a group project analyzing two cafes: Geographer Cafe in Malacca and Cheong Foh Cafe in Klang. It includes an introduction providing background on the cafes and the analyses to be conducted. Individual group members are assigned background information, analysis, comparison, and recommendation sections for each cafe.
Heritage .Tourism in Negros Oriental ,Philippines & World
Heritage Tourism is a major subject for BS, TOURISM in St. Paul University Dumaguete with Josefino Penn Tulabing Larena ,AB, CPE,CPS,MPA
Final english full report
Nancy's Kitchen in Malacca and Old China Cafe in Kuala Lumpur are two local businesses that serve Nyonya cuisine. Both businesses have been operating for over 10 years. Nancy's Kitchen is owned by Nancy and focuses on authentic Nyonya dishes and antique decorations that create a cultural atmosphere. Old China Cafe is located in a pre-war shop house and serves various Nyonya dishes along with traditional ambience. While both businesses face some competition, they have maintained their popularity through their authentic recipes and cultural experiences.
Havant civic society july 2014 v2
The Spring Arts & Heritage Centre in Havant, Hampshire aims to improve the local community through vibrant arts events and activities that celebrate the local heritage. The Centre provides live events, participatory activities, heritage exhibitions and cultural support services. It recently saw increases in visitor numbers and engagement with its heritage collection. Upcoming projects include a textile book of remembrance, open days, and First World War commemorations.
Baba & nyonya final
This document compares two Baba & Nyonya restaurants in Malaysia - Nancy's Kitchen and Old China Cafe.
Nancy's Kitchen was founded in 1999 in Melaka by Nancy, who began as a home cook and caterer. It is located in Taman Kota Laksamana and is famous for dishes like braised pork and sambal squid. Old China Cafe started in the early 1900s and currently has three outlets serving dishes like laksa and rendang.
The main competitors for each restaurant are described. For Nancy's Kitchen, competitors are Restaurant Ole Sayang, Restaurant Nyonya Amy, and Restaurant Nyonya Makko. For Old China Cafe, competitors
Baba & nyonya final
This document compares two Baba & Nyonya restaurants in Malaysia - Nancy's Kitchen and Old China Cafe.
Nancy's Kitchen was founded in 1999 in Melaka by Nancy, who began as a home cook and caterer. It is located in Taman Kota Laksamana and specializes in dishes like braised pork and sambal squid. Old China Cafe was established in 1997 in Kuala Lumpur and keeps its building in its original state. Both restaurants face competition from other local Baba & Nyonya restaurants and could benefit from recommendations around advertising, pricing, and expansion.
Best Food Places In Lahore 10.pptx
Enjoy Live Baking Factory, All Day Live, fresh Bakery & Breakfast, wholesome,never fried, never frozen food range. Join us on our mission to make a positive impact on your health.
Baba & nyonya (3)
This document summarizes information about two Baba and Nyonya restaurants in Malaysia called Nancy's Kitchen and Old China Cafe. It provides details about the history, founders, locations, dishes, and competitors of each restaurant. Both restaurants serve traditional Peranakan cuisine but differ in their number of employees, branches, and locations. The document recommends ways each restaurant could improve through strategies like advertising, pricing, using space, and expanding.
The Kopitiam Evolution report
The document is a student's assignment submission on the topic of kopitiam evolution in Malaysia. It begins with an introduction describing the concept and theme of capturing the kopitiam culture in a graphical book. It then defines kopitiams, discusses their origins in relation to Hainanese migrants, and describes characteristics of traditional and modern kopitiams. The student conducted research by visiting various old and new kopitiams. Design ideas for the graphical book are provided, including initial ideas to separate old and new kopitiams visually and the final layout changes.
Balik Kampung - Dylan Tan
The document summarizes the changes to Kampong Glam over the years from 1954 to 1998. Originally a mature area with infrastructure, it gradually shrank in size and lost parts of its identity as more commercial developments were built. By 1998, many shop houses beyond a certain corridor had been removed. The area's axis also changed and the boundary is less distinct than depicted on maps. [END SUMMARY]
English project made by filipoiu mihai and veliscu lucian gr8211
The document discusses the history and types of restaurants. It notes that the idea of selling food for profit dates back to ancient civilizations, with examples given of restaurants in Ancient Greece and Rome. The first modern restaurant is said to have opened in Paris in 1765. The document then lists and provides brief descriptions of 10 common types of restaurants, including coffee shops, specialty restaurants, grill rooms, dining rooms, discotheques, night clubs, bars, casual dining, fast food restaurants, and cafeterias. Key aspects like menu, service style, staffing needs, pricing, and examples are mentioned for some types.
Kopi tiam presentation
Kopi Tiam is a traditional coffee shop found in Singapore and Malaysia, combining the Malay word for coffee and the Hokkien word for shop. There has been a recent revival in their popularity as fast food outlets reminiscent of old kopi tiams in decor. Modern kopitiams offer authentic local coffee, grilled toast, and kaya jam to provide the true kopi tiam experience at a more affordable price than western coffee chains. Kopi tiams are places where people socialize, gossip, and discuss politics over food and drinks.
SOCIAL CONNECTIVITY AND RESPONSIBILTY
The document summarizes Praful D and his group's social connect and responsibility project. They conducted several activities including a heritage walk at Kempe Gowda Tower and Lalbagh, visiting Tipu Sultan's Summer Palace, participating in a crafts corner on bamboo crafting, organizing a plantation drive, and hosting a food walk that involved visiting a local restaurant. The activities helped promote environmental sustainability, social bonding, and learning about history and culture.
Spain Presentation by asif
SPAIN PPT presented by Mohammed asif on 25th April 2016 in NITHM , Hyderabad in a part of assignment .
Engl final
The document summarizes information about three coffee businesses - China House, Dr. Café Coffee, and Starbucks Coffee. China House is a multi-purpose café in Penang founded in 2011 that aims to portray cultural fusion. Dr. Café Coffee is a coffee chain founded in 1997 with a focus on socializing. Starbucks Coffee is the largest coffee chain worldwide founded in 1971 with over 18,000 branches serving high quality coffee. The businesses have both similarities as coffee sellers, but differences in their nature, style, and scale of operations.
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Heritage .Tourism in Negros Oriental ,Philippines & World
Heritage .Tourism in Negros Oriental ,Philippines & World
English project made by filipoiu mihai and veliscu lucian gr8211
English project made by filipoiu mihai and veliscu lucian gr8211
More from Muhammad Naim
Naims psychology-essay
This document discusses harmful gender stereotypes portrayed in past advertisements. It notes that women were historically viewed as less intelligent than men and focused more on emotions. As a result, women's concerns were often dismissed. One advertisement depicts a woman whose sole purpose is to serve her husband in the kitchen. While some generalizations about women's abilities were based on outdated science, it is wrong to assume all women are only suited for domestic roles. All people, regardless of gender, possess a variety of talents. While some old advertisements unintentionally portrayed harmful stereotypes, society should learn from such mistakes and work to establish greater equality.
The traditional-japanese-house
The document discusses the history and architecture of traditional Japanese houses. It describes the major periods in Japanese history from the Feudal Era to the post-WWII period. It then focuses on the architectural styles, construction materials, and common layout elements of traditional Japanese homes, such as tatami mat flooring, sliding fusuma doors, and the tokonoma alcove. Key traditional building techniques and materials like wooden frames, paper doors and walls, and thatched roofs are also outlined.
Business final-report
(Sing Yew)
numbers, he kept track of our earnings,
- Helped Director Naim in keeping track of finances and ensuring all transactions were properly documented.
expenses and profits on a daily basis to
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ensure we met our financial targets. He
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also helped with documentation.
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Naim took charge of ensuring proper
Black white
The document outlines a business plan for a coffee shop that will serve charcoal burgers and coffee drinks. It discusses the products offered, target customers in densely populated areas, competitors in the market, and organizational structure as a partnership. Financial projections estimate an initial investment of $300k, sales of $150k in the first year, and profits of $100k to be split equally among the owners.
English p2 baking comparison report
This report provides a comparative analysis of two artisan bakeries in Malaysia: White Brick Oven bakery in Sungai Buloh, Selangor and Tommy le Baker in Kuala Lumpur. Both bakeries were founded over 10 years ago and produce bread without additives, but they differ in their approaches. White Brick Oven uses imported ingredients and focuses on organic products, while Tommy le Baker emphasizes the fermentation process. Tommy le Baker has 3-4 employees and higher sales, while White Brick Oven is run solely by the owner. The report analyzes the histories, operations, products and views of the two owners on what is needed to succeed in the baking industry.
Constructed landscape final project (final)
This document provides details of a constructed landscape project at Taylor's University. A group of students were assigned to design a landscape for an area in front of the library. They named the site "90 Degrees" due to its layout. Their design included vertical gardens on walls and planter boxes, using plants suitable for the site's shaded conditions. The document outlines the site analysis, concept, master plan, planting plan, costing, construction details, and maintenance plan for the vertical landscape project.
Ici final project report
The document is a proposal for a final construction project to build a small restaurant on unused land near a campus parking area. It includes a site analysis of the 30x30 meter plot of land, suggestions for zoning the restaurant including dining, counter, lounge, and restroom areas. Materials proposed include benches and plants. The project would benefit students by providing a convenient place to eat and use restrooms near the parking area.
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Bangsar
- 1. EPC PHOTO BLOG LINK: FNBE0414AMEERFARHANEPC.BLOGSPOT.CO M BY: MUSTAQIM CHOO AMEER FARHAN NAIM ARIFFIN NURINA AIDA
- 2. WHERE? BANGSAR, KUALA LUMPUR (SPECIFICALLY ON JALAN MAAROF)
- 3. WHY? •One of KL’s most popular entertainment districts •Many attractions (Shopping malls) •Tons of cafes and restaurants •Highly populated
- 4. PEOPLE •Wealthy people •People who are willing to do any services (cobblers, selling bags) •Highly populated •Robbers & thieves •Foreigners
- 5. FOOD •Local cuisine to international dishes •Fusion of cultures •Typical Malaysian dish (Nasi Lemak)
- 6. ACTIVITIES •Events in mall (Christmas) •Live music •(Piano performances & Choir) •High-end shops & services
- 7. CULTURAL CONSERVATION ON BUILDINGS •Houses converted into shops and restaurants (Melinda Looi’s Boutique) •Cheap •Posters & Graffiti •Westernization
- 8. REFLECTION •See the world in a better and different way •Open our eyes to acknowledge cultures •Appreciate our country more