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Minaz Hasan Sujan
Reg. No: 2011135004
4th Year 2nd Semester
Department of Geography and Environment
Shahjalal University of Science and Technology
• Types
• Pattern
• Land Use
• Recent trends
• Policies
• Crop
diversification
 Characteristics of BD Agriculture
 Types of Agricultural Crops
 Crops Calendar of BD
 Crops Pattern of BD
 Why pattern varies over the
Country
 Land Use in BD
 Land Use change Detection
 Comparative data study
 Map Study
• Types
• Pattern
• Land Use
A. Agriculture is the largest sector of
employment in Bangladesh
B. Primitive Type of Cultivation
C. Diminishing Fertility of the Soil
D. Small Holding of Land
Economic Sector Male Female Total
Agriculture 15221 (40.18%) 10506 (64.84%) 25727 (47.56%)
Services 15572 (41.11%) 3546 (21.89%) 19119 (35.35%)
Manufacturing 4824 (12.73%) 1907 (11.77%) 6731 (12.44%)
Other Industries 2604 (6.87%) 251 (1.55%) 2855 (5.28%)
Total 37882 (100%) 16202 (100.0%) 54084 (100.0%)
Chart: Employed Person Aged 15+ by Economic Sector – No. &
Percentage (No.000)
E. Decreasing Per capital Cultivable Land
F. Cultivation for Livelihood
G. Dependence on Nature
H. Fallow Land
I. Uneven Land
J. Lack of Marketing of Agricultural
Produce
• On the Basis of Agricultural Sector
a. Crop and Horticulture
b. Animal Farming
c. Forest and Related Activities
d. Fishing
On the basis of Farming system
a. Arable :Crop
b. Pastoral :Animals
c. Mixed :Crops and animals
d. Subsistence :Grown just for the farmer and his
family
e. Commercial :Grown to sell
f. Intensive :High inputs of labor or capital
usually small
g. Extensive :Low inputs of labor or capital
h. Sedentary :Permanently in in one place
i. Nomadic :The farmers move around to find
new areas to farm
Definition
 The acreage distribution of different
crops in any one year in a given farm
area such as a county, water agency, or
farm.
 Thus, a change in a cropping pattern
from one year to the next can occur by
changing the relative acreage of existing
crops, and/or by introducing new crops,
and/or by cropping existing crops.
• VIDEO LINK:
• https://www.youtube.com/watch?v=UfhxieEg4tg
Large number of cropping patterns are generally
practiced in Bangladesh, depending on the crop
production environment which is greatly influenced by
land type, soil texture, flooding regimes, rainfall
(amount and distribution) and resource base of the
farmers.
Some dominant cropping patterns under variable crop
production environments are as follows:
Condition Rabi Kharif-I Kharif-II
Rain fed Wheat/Potato/Pulses/Oilseeds
/Sugarcane
Boro Aus/Jute Fallow
Irrigated Wheat/Boro/Wheat/Potato/Tob
acco/Vegetables
Fallow T Aus T Aman Fallow
Land Type Cropping Pattern
High 1. Boro - T.Aman - Fallow
2. Potato - Boro (HYV) - T.Aman
3. Pulses - Jute - Fallow
4. Wheat - Kaon - T.Aman
5. Tomato - Aus - Vegetables
Medium 1. Potato - Boro - T.Aman
2. Wheat - T.Aman - Pulses
3. Oilseed - Boro - T.Aman
4. Boro - T.Aman - Mustard
5. Tomato - Aus - Vegetable
Low 1. Potato - Boro B.Aman
2. Boro - T.Aman - Fallow
3. Kaon - T.Aman - Fallow
4. Wheat - Boro - T.Aman
5. Jute - T.Aman - Fallow
Major Patterns Determinants
i. Potato - Boro (HYV) -
T.Aman
a. Irrigation facility
b. Maximum return
c. Land suitability
ii. Wheat - Kaon - T.Aman
a. Irrigation facility
b. Credit facility
c. Land suitability
iii. Pulses - Aus -
Vegetables
a. Improving soil
fertility
b. Balanced diet
c. Maximum profit
iv. Wheat - Aus - T.Aman
a. Irrigation facilities
b. Credit facilities
c. Land suitability
v. Boro - T.Aman - Fallow
a. Land suitability
b. Demand of cereal
foods
Irrigated conditions
1. Potato - Kaon - T.Aman
2. Boro - T.Aman – Fallow
3. Wheat - Kaon - T.Aman
4. Potato - Boro - T.Aman
5. Tomato - Aus - T.Aman
6. Pulses - Aus – Fallow
Lowland conditions
1. Wheat - T.Aman – Fallow
2. Boro - T.Aman – Fallow
3. Potato - Boro – Aus
4. Aus - T.Aman – Fallow
5. Kaon - T.Aman – Fallow
6. Boro (HYV) - Fallow – Fallow
Upland conditions
1. Mustard - Kaon - T.Aman
2. Potato - Kaon - T.Aman
3. Spices - T.Aman – Fallow
4. Wheat - Vegetable - T.Aman
5. Pulses - Aus - T.Aman
6. Wheat - Jute - T.Aman
AGRICULTURAL LAND USE
DEFINITION
 Land use is the human use of land.
 Land use involves the management and
modification of natural environment or wilderness
into built environment such as settlements and
semi-natural habitats such as arable fields,
pastures, and managed woods.
 Agricultural land use means the use of land in
search of agri products.
 It includes any type of land area that are used in
agricultural purpose to cultivate or husband.
No. Classificati
on
Dry Season Wet Season
1 Rivers 12800 15400
2 Water
Bodies
8490 19500
3 Forest 39210 39210
4 Agriculture 155200 117000
5 Brackish
water
aquaculture
1900 1900
6 Salt beds 50 50
7 Rural build
up
14000 14000
8 Non-
cropped
village land
16800 16800
9 Urban 7000 7000
10 Infrastructu
re
2100 2100
0
20000
40000
60000
80000
100000
120000
140000
160000
Dry
Seaso
n
Agriculture of Bangladesh
Agriculture of Bangladesh
Agriculture of Bangladesh
Agriculture of Bangladesh
Agriculture of Bangladesh
Agriculture of Bangladesh

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Agriculture of Bangladesh

  • 1.
  • 2. Minaz Hasan Sujan Reg. No: 2011135004 4th Year 2nd Semester Department of Geography and Environment Shahjalal University of Science and Technology
  • 3. • Types • Pattern • Land Use • Recent trends • Policies • Crop diversification  Characteristics of BD Agriculture  Types of Agricultural Crops  Crops Calendar of BD  Crops Pattern of BD  Why pattern varies over the Country  Land Use in BD  Land Use change Detection  Comparative data study  Map Study • Types • Pattern • Land Use
  • 4. A. Agriculture is the largest sector of employment in Bangladesh B. Primitive Type of Cultivation C. Diminishing Fertility of the Soil D. Small Holding of Land Economic Sector Male Female Total Agriculture 15221 (40.18%) 10506 (64.84%) 25727 (47.56%) Services 15572 (41.11%) 3546 (21.89%) 19119 (35.35%) Manufacturing 4824 (12.73%) 1907 (11.77%) 6731 (12.44%) Other Industries 2604 (6.87%) 251 (1.55%) 2855 (5.28%) Total 37882 (100%) 16202 (100.0%) 54084 (100.0%) Chart: Employed Person Aged 15+ by Economic Sector – No. & Percentage (No.000)
  • 5. E. Decreasing Per capital Cultivable Land F. Cultivation for Livelihood G. Dependence on Nature H. Fallow Land I. Uneven Land J. Lack of Marketing of Agricultural Produce
  • 6. • On the Basis of Agricultural Sector a. Crop and Horticulture b. Animal Farming c. Forest and Related Activities d. Fishing On the basis of Farming system a. Arable :Crop b. Pastoral :Animals c. Mixed :Crops and animals d. Subsistence :Grown just for the farmer and his family e. Commercial :Grown to sell f. Intensive :High inputs of labor or capital usually small g. Extensive :Low inputs of labor or capital h. Sedentary :Permanently in in one place i. Nomadic :The farmers move around to find new areas to farm
  • 7. Definition  The acreage distribution of different crops in any one year in a given farm area such as a county, water agency, or farm.  Thus, a change in a cropping pattern from one year to the next can occur by changing the relative acreage of existing crops, and/or by introducing new crops, and/or by cropping existing crops.
  • 8. • VIDEO LINK: • https://www.youtube.com/watch?v=UfhxieEg4tg
  • 9. Large number of cropping patterns are generally practiced in Bangladesh, depending on the crop production environment which is greatly influenced by land type, soil texture, flooding regimes, rainfall (amount and distribution) and resource base of the farmers. Some dominant cropping patterns under variable crop production environments are as follows: Condition Rabi Kharif-I Kharif-II Rain fed Wheat/Potato/Pulses/Oilseeds /Sugarcane Boro Aus/Jute Fallow Irrigated Wheat/Boro/Wheat/Potato/Tob acco/Vegetables Fallow T Aus T Aman Fallow
  • 10. Land Type Cropping Pattern High 1. Boro - T.Aman - Fallow 2. Potato - Boro (HYV) - T.Aman 3. Pulses - Jute - Fallow 4. Wheat - Kaon - T.Aman 5. Tomato - Aus - Vegetables Medium 1. Potato - Boro - T.Aman 2. Wheat - T.Aman - Pulses 3. Oilseed - Boro - T.Aman 4. Boro - T.Aman - Mustard 5. Tomato - Aus - Vegetable Low 1. Potato - Boro B.Aman 2. Boro - T.Aman - Fallow 3. Kaon - T.Aman - Fallow 4. Wheat - Boro - T.Aman 5. Jute - T.Aman - Fallow
  • 11. Major Patterns Determinants i. Potato - Boro (HYV) - T.Aman a. Irrigation facility b. Maximum return c. Land suitability ii. Wheat - Kaon - T.Aman a. Irrigation facility b. Credit facility c. Land suitability iii. Pulses - Aus - Vegetables a. Improving soil fertility b. Balanced diet c. Maximum profit iv. Wheat - Aus - T.Aman a. Irrigation facilities b. Credit facilities c. Land suitability v. Boro - T.Aman - Fallow a. Land suitability b. Demand of cereal foods
  • 12. Irrigated conditions 1. Potato - Kaon - T.Aman 2. Boro - T.Aman – Fallow 3. Wheat - Kaon - T.Aman 4. Potato - Boro - T.Aman 5. Tomato - Aus - T.Aman 6. Pulses - Aus – Fallow Lowland conditions 1. Wheat - T.Aman – Fallow 2. Boro - T.Aman – Fallow 3. Potato - Boro – Aus 4. Aus - T.Aman – Fallow 5. Kaon - T.Aman – Fallow 6. Boro (HYV) - Fallow – Fallow Upland conditions 1. Mustard - Kaon - T.Aman 2. Potato - Kaon - T.Aman 3. Spices - T.Aman – Fallow 4. Wheat - Vegetable - T.Aman 5. Pulses - Aus - T.Aman 6. Wheat - Jute - T.Aman
  • 13.
  • 14.
  • 15. AGRICULTURAL LAND USE DEFINITION  Land use is the human use of land.  Land use involves the management and modification of natural environment or wilderness into built environment such as settlements and semi-natural habitats such as arable fields, pastures, and managed woods.  Agricultural land use means the use of land in search of agri products.  It includes any type of land area that are used in agricultural purpose to cultivate or husband.
  • 16. No. Classificati on Dry Season Wet Season 1 Rivers 12800 15400 2 Water Bodies 8490 19500 3 Forest 39210 39210 4 Agriculture 155200 117000 5 Brackish water aquaculture 1900 1900 6 Salt beds 50 50 7 Rural build up 14000 14000 8 Non- cropped village land 16800 16800 9 Urban 7000 7000 10 Infrastructu re 2100 2100

Editor's Notes

  1. Source: http://socialscienc.blogspot.com/2015/06/what-are-characteristics-of-agriculture.html
  2. http://en.banglapedia.org/index.php?title=Crop দানাশস্য বোনা ও রোপা আউশ, রোপা আমন, চীনা, কাউন ও জোয়ার; ২. কন্দ ও মূলজাতীয় ফসল পানিকচু, মুখীকচু, ওলকচু, মানকচু ও পঞ্চমুখী কচু; ৩. তৈলবীজ তিল, চীনাবাদাম ও সয়াবিন; ৪. ডাল জাতীয় ফসল মাষকলাই, মুগ ও অড়হর; ৫. গ্রীষ্মকালীন সবজি ঢেঁড়স, লালশাক, পুঁইশাক, মিষ্টিকুমড়া, করলা, চিচিঙ্গা, বরবটি, বেগুন ও গ্রীষ্মকালীন টমেটো; ৬. মসলাজাতীয় ফসল কাঁচামরিচ, আদা ও হলুদ; ৭. অাঁশজাতীয় ফসল পাট, কেনাফ (Kenaf), মেস্তা ও তুলা; ৮. চিনিজাতীয় ফসল আখ; ৯. পানীয় ফসল চা; এবং ১০. ফল কলা, আনারস, পেঁপে ও ফুটি। দানাশস্য গম, ভুট্টা, যব ও বোরো ধান; ২. কন্দ ও মূলজাতীয় ফসল আলু, মিষ্টিআলু; ৩. তৈলবীজ সরিষা, তিল, চীনাবাদাম, সূর্যমুখী, তিসি, কুসুম; ৪. ডালজাতীয় ফসল মটর, মসুরি, খেসারি, মুগ ও বরবটি; ৫. শীতকালীন শাকসবজি বাঁধাকপি, ফুলকপি, বেগুন, টমেটো, গাজর, শালগম, ওলকপি, মূলা, পালংশাক, লেটুস, লাউ, দেশী শিম; ৬. মসলাসমূহ মরিচ, পিঁয়াজ, রসুন, ধনিয়া, জিরা, কালোজিরা, মেথি; ৭. অাঁশজাতীয় ফসল শনপাট; ৮. চিনিজাতীয় ফসল আখ; ৯. উত্তেজক ফসল তামাক; এবং ১০. ফল তরমুজ।