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“  THE TOTALITY OF FEATURES AND CHARACTERISTICS OF A PRODUCT OR SERVICE THAT BEAR UPON ITS ABILITY TO SATISFY STATED OR IMPLIED NEEDS “ ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
[object Object],[object Object]
Quality   Management   System A System of coordinated activities which is meant to “direct” and “control” an organization with regard to quality .
International Organization for Standardization  Founded in 1946 in Geneva , Switzerland ISO is a  non-governmental organization  that forms a bridge between the public and private sectors.     "ISO" , derived from the Greek. ISO,  meaning "equal" . Whatever the country, whatever the language, the short form of the organization's name is always ISO.   "ISO" , is a system audit not for product audit ISO is composed of more than 90 members countries  World's largest developer and publisher of International Standards. ISO  9000 OHSAS18001 ISO14001 SA8000 QS90
 
 
Based on eight quality management principles Leadership Process approach Involvement of people System approach to Management Continual improvement Factual approach to decision making Mutual beneficial supplier relationship  Customer focus
Principle 1
Principle 2 ,[object Object],[object Object]
Principle 3 ,[object Object],[object Object]
Principle 4 Activities + Resources Input Output A desired result is more efficiently achieved  when resources and activities are managed  as a process Control
Process A Process B Process D Input Output Control Process C Processes – understand interaction
Process ,[object Object],The systematic identification and management of these activities and the interaction between activities. Process Approach
 
Example - Purchasing Process ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],Purchasing  Procedure ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Principle 5 Identifying , understanding and managing a system of interrelated process for a given objective improves the organization effectiveness and efficiency
Deming’s wheel (P.D.C.A.) ISO 9000 PLAN DO ACT CHECK Continual Improvement Customer Focus Continual improvement of the organization's overall performance should be a permanent objective of the organization.  Principle 6
The “Plan-Do-Check-Act” Cycle (Deming’s Cycle)
Principle 7 Effective decisions are based on the analysis of data and information
Principle 8 An organization and its suppliers are interdependent, and a mutually beneficial relationship enhances the ability of both to create value
Continual improvement of the Quality Management System CUSTOMERS Management Responsibility Measurement, Analysis and Improvement Resource Management Requirements Satisfaction CUSTOMERS Product / Service Realization Input Data Product Service Output Data
The Structure 0  Introduction 1  Scope 2  Normative reference 3  Terms and definitions 4 Quality management system  requirements 5 Management responsibility 6 Resource management 7 Product realization 8 Measurement, analysis and improvement
System Requirements / Structure of the Standard 4 Quality Management System Provision of resources(6.1) Human resources(6.2) Infrastructures(6.3) Work environment(6.4) 6 Resource Management General requirements (4.1) Documentation Requirements(4.2) Management Commitment(5.1) Customer focus (5.2) Quality policy(5.3) Planning(5.4) Responsibility, authority & communication(5.5) Management Reviews (5.6) 5 Management Responsibility 8 Measurement Analysis & improvement  7  Product Realization General (8.1) Monitoring & measurement(8.2) Control of NCP(8.3) Analysis of data(8.4) Improvements(8.5) Planning(7.1) Customer  related  processes(7.2) Design & development(7.3) Purchasing(7.4) Production & service provision(7.5) Control of monitoring & measuring devices(7.6)
4.1 General requirements Establish , document , implement and maintain a  QMS  and  continually improve  its effectiveness in  accordance with the standard
4.1 General Requirements ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
4.2 Documentation Requirements ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],General
[object Object],[object Object],[object Object],[object Object],[object Object],4.2 Documentation Requirements
4.2 Documentation Requirements 4.2.3 Control of Documents ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],Documents required by the quality management system shall be controlled
4.2 Documentation Requirements 4.2.4 Control of Records ,[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
5.1 Management Commitment ,[object Object],[object Object],[object Object],[object Object],[object Object]
5.2 Customer Focus ,[object Object]
5.3 Quality Policy ,[object Object],[object Object],[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],5.4 Planning 5.4.1 Quality Objectives (Cont)
5.4 Planning 5.4.1 Quality Objectives (Cont) ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
5.4.2 Quality Management System Planning ,[object Object],[object Object],[object Object],[object Object]
5.5  Responsibility, Authority and  Communication ,[object Object],[object Object]
5.5.2 Management Representative ,[object Object],[object Object],[object Object],[object Object],[object Object]
5.5.3 Internal Communication ,[object Object]
5.6 Management Review 5.6.1 General ,[object Object],[object Object],[object Object],[object Object]
5.6.2 Review Input ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
5.6.3 Review Output ,[object Object],[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
6.1 Provision of Resources ,[object Object],[object Object],[object Object]
6.2 Human Resources 6.2.1 General ,[object Object]
6.2.2 Competency, Awareness  and Training ,[object Object],[object Object],[object Object],[object Object],[object Object]
6.3 Infrastructure ,[object Object],[object Object],[object Object],[object Object],[object Object]
6.4 Work Environment ,[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],7 Product Realization
7.1 Planning of Product Realization ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
7.2 Customer Related Processes ,[object Object],[object Object],[object Object]
7.2.1 Determination of requirements  related to the product ,[object Object],[object Object],[object Object],[object Object]
7.2.2 Review of requirements related to the product   ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
7.2.3 Customer Communication ,[object Object],[object Object],[object Object],[object Object]
7.3 Design & Development ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
7.4 Purchasing ,[object Object],[object Object],[object Object]
7.4.1 Purchasing Process ,[object Object],[object Object],[object Object],[object Object],[object Object]
7.4.2 Purchasing Information ,[object Object],[object Object],[object Object],[object Object]
7.4.3  Verification of   Purchased Product ,[object Object],[object Object],[object Object],[object Object]
7.5 Production & Service  Provision ,[object Object],[object Object],[object Object],[object Object],[object Object]
7.5.1 Control of production and   service provision ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
7.5.2 Validation of Processes ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
7.5.3  Identification &   Traceability ,[object Object],[object Object],[object Object],I can not remember
7.5.4 Customer Property ,[object Object],[object Object],[object Object],[object Object],[object Object]
7.5.5   Preservation of Product ,[object Object],[object Object],[object Object]
7.6 Control of monitoring &  measuring devices ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
8 Measurement, Analysis and  Improvement ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
8.1 General ,[object Object],[object Object]
8.2   Monitoring and Measurement 8.2.1 Customer Satisfaction ,[object Object],[object Object]
8.2.2 Internal Audit ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],8.2.2 Internal Audit
8.2.3  Measurement and    Monitoring of Processes ,[object Object]
[object Object],[object Object],[object Object],8.2.3  Measurement and    Monitoring of Product VERIFIED 19/5/01 PASSED HOLD
8.3 Control of Non conforming  Product ,[object Object],[object Object],[object Object],[object Object],[object Object]
8.4 Analysis of Data ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
8.5 Improvement 8.5.1 Continual improvement ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
8.5.2 Corrective Action ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],8.5.3 Preventive Action
Situation Warranting Corrective Action   ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Stages of Corrective & Preventive Action ,[object Object],[object Object],[object Object],[object Object],[object Object]
EXPECTED BENEFITS  ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object]
Thank You !

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39635837 iso-9001-2008-awarness

  • 1.  
  • 2.
  • 3.
  • 4. Quality Management System A System of coordinated activities which is meant to “direct” and “control” an organization with regard to quality .
  • 5. International Organization for Standardization Founded in 1946 in Geneva , Switzerland ISO is a non-governmental organization that forms a bridge between the public and private sectors.   "ISO" , derived from the Greek. ISO, meaning "equal" . Whatever the country, whatever the language, the short form of the organization's name is always ISO.   "ISO" , is a system audit not for product audit ISO is composed of more than 90 members countries World's largest developer and publisher of International Standards. ISO 9000 OHSAS18001 ISO14001 SA8000 QS90
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  • 8. Based on eight quality management principles Leadership Process approach Involvement of people System approach to Management Continual improvement Factual approach to decision making Mutual beneficial supplier relationship Customer focus
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  • 12. Principle 4 Activities + Resources Input Output A desired result is more efficiently achieved when resources and activities are managed as a process Control
  • 13. Process A Process B Process D Input Output Control Process C Processes – understand interaction
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  • 17. Principle 5 Identifying , understanding and managing a system of interrelated process for a given objective improves the organization effectiveness and efficiency
  • 18. Deming’s wheel (P.D.C.A.) ISO 9000 PLAN DO ACT CHECK Continual Improvement Customer Focus Continual improvement of the organization's overall performance should be a permanent objective of the organization. Principle 6
  • 19. The “Plan-Do-Check-Act” Cycle (Deming’s Cycle)
  • 20. Principle 7 Effective decisions are based on the analysis of data and information
  • 21. Principle 8 An organization and its suppliers are interdependent, and a mutually beneficial relationship enhances the ability of both to create value
  • 22. Continual improvement of the Quality Management System CUSTOMERS Management Responsibility Measurement, Analysis and Improvement Resource Management Requirements Satisfaction CUSTOMERS Product / Service Realization Input Data Product Service Output Data
  • 23. The Structure 0 Introduction 1 Scope 2 Normative reference 3 Terms and definitions 4 Quality management system requirements 5 Management responsibility 6 Resource management 7 Product realization 8 Measurement, analysis and improvement
  • 24. System Requirements / Structure of the Standard 4 Quality Management System Provision of resources(6.1) Human resources(6.2) Infrastructures(6.3) Work environment(6.4) 6 Resource Management General requirements (4.1) Documentation Requirements(4.2) Management Commitment(5.1) Customer focus (5.2) Quality policy(5.3) Planning(5.4) Responsibility, authority & communication(5.5) Management Reviews (5.6) 5 Management Responsibility 8 Measurement Analysis & improvement 7 Product Realization General (8.1) Monitoring & measurement(8.2) Control of NCP(8.3) Analysis of data(8.4) Improvements(8.5) Planning(7.1) Customer related processes(7.2) Design & development(7.3) Purchasing(7.4) Production & service provision(7.5) Control of monitoring & measuring devices(7.6)
  • 25. 4.1 General requirements Establish , document , implement and maintain a QMS and continually improve its effectiveness in accordance with the standard
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