![PERSONAL SUMMARY ACHIEVEMENTS AND AWARDS
EDUCATIONAL BACKGROUND
EXPERIENCES
ORGANIZATION EXPERIENCES
SOFTWARE SKILLS
Microsoft Word
Microsoft Excel
Microsoft Power Point
LANGUAGE SKILL
I found myself really excited on food industry
area. As a Food Technologist, I have learned about
food safety and quality management, products
development, food processing and packaging. To
improve my enthusiasm, i also had joined several
trainings which is I hope can be applied in food
industry area.
Awareness for Food Safety Management
System Based on ISO 22000:2018 and
ISO 9001:2015
Awareness for Hazard Analysis Critical
Control Point (HACCP), Good
Manufacturing Product (GMP) and
Sanitation Standard Operating
Procedure (SSOP)
Laboratory Practicum Assistant of Unit of
The Principle of Processing Agricultural
Products
Laboratory Practicum Assistant of Unit of
Operation
Global Volunteer of AIESEC in Taiwan
Michaela Abigail Callista, S.TP
Sriwijaya University
Xaverius 1 Senior High School
Bachelor of Agricultural Product Technology
Agriculture Technology Department
Final GPA : 3.47
1st winner in the Food Quiz Bowl
Competition
Speaker at Youchang SHS Camp,
Kaohsiung, Taiwan
PPA Scholarship Awardee
Business fund division of Himpunan
Mahasiswa Peduli Pangan Sriwijaya
University
Member of SCIA (Sriwijaya Crew of
International Affairs)
Member of AIESEC Sriwijaya
University
Internship at Natalie Bakery
Palembang, South Sumatera
"Review of Processing and Higiene
Sanitation of Bread at Natalie Bakery
Palembang"
Deutsch
English
Level : A1
Predicate : Satisfactory
Agricultural Product Technology
http://linkedin.com/in/michaela-
abigail-callista-677112131
[2019]
[2017]
INTERNSHIP
085788870349
michaela.lalak@gmail.com
[2016-2020]
[2013-2016]
[2016-2019]
[2017-2018]
[2017-2018]
[2016]
[2018]
[2019]
[2019]
[2018]
[2018]
[2017]](https://image.slidesharecdn.com/cvmichaelaabigailcallistas-200714152603/85/CV-Michaela-Abigail-Callista-1-320.jpg)
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- 1. PERSONAL SUMMARY ACHIEVEMENTS AND AWARDS EDUCATIONAL BACKGROUND EXPERIENCES ORGANIZATION EXPERIENCES SOFTWARE SKILLS Microsoft Word Microsoft Excel Microsoft Power Point LANGUAGE SKILL I found myself really excited on food industry area. As a Food Technologist, I have learned about food safety and quality management, products development, food processing and packaging. To improve my enthusiasm, i also had joined several trainings which is I hope can be applied in food industry area. Awareness for Food Safety Management System Based on ISO 22000:2018 and ISO 9001:2015 Awareness for Hazard Analysis Critical Control Point (HACCP), Good Manufacturing Product (GMP) and Sanitation Standard Operating Procedure (SSOP) Laboratory Practicum Assistant of Unit of The Principle of Processing Agricultural Products Laboratory Practicum Assistant of Unit of Operation Global Volunteer of AIESEC in Taiwan Michaela Abigail Callista, S.TP Sriwijaya University Xaverius 1 Senior High School Bachelor of Agricultural Product Technology Agriculture Technology Department Final GPA : 3.47 1st winner in the Food Quiz Bowl Competition Speaker at Youchang SHS Camp, Kaohsiung, Taiwan PPA Scholarship Awardee Business fund division of Himpunan Mahasiswa Peduli Pangan Sriwijaya University Member of SCIA (Sriwijaya Crew of International Affairs) Member of AIESEC Sriwijaya University Internship at Natalie Bakery Palembang, South Sumatera "Review of Processing and Higiene Sanitation of Bread at Natalie Bakery Palembang" Deutsch English Level : A1 Predicate : Satisfactory Agricultural Product Technology http://linkedin.com/in/michaela- abigail-callista-677112131 [2019] [2017] INTERNSHIP 085788870349 michaela.lalak@gmail.com [2016-2020] [2013-2016] [2016-2019] [2017-2018] [2017-2018] [2016] [2018] [2019] [2019] [2018] [2018] [2017]