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THE GREAT RANGALI
                                                        INDULGENCE
                                                           Foie gras burger
        with Wagyu marbled Pattie, white truffle mustard, rich sliced foie gras, black truffle, volcanic salted fries
                                                                          $250


                                                               Main Courses
                      Lobster bouillabaisse, rustic garlic, Pernod, fruits of the sea, pistou and garlic bruschetta
                                                                  $35

                                Tempura soft shell crab, pomegranate custard, rocket, cucumber ribbons
                                                                 $26

                                 Chicken tikka, fragrant Indian spice, garlic naan, minted yoghurt riatta
                                                                   $26

                                                Cajun buffalo wings, dirty rice, Louisiana dunk
                                                                     $19

                               Smoked salmon, avocado, crab rollo Wasabi mayo, salmon pearls, mizuna
                                                                $26

                                      Chili popcorn shrimp, chunky fries, Serrano aioli, spring greens
                                                                   $26

                                  Chick pea spheres, hummus, chapatti waifs Tabouleh, zested yoghurt
                                                                $19

                                Baby back pork ribs, corn salsa, coca cola mango relish, bourbon baste
                                                                  $24



                                                            Asian                  Sideaways
                                   Vegetarian korma, potatoes,                     Cajun chili wedges, smoky paprika mayo
                                  basmati rice, tomato katsundi,                   $6
                                                     pita wafers
                                                            $24                    Machos nachos, beef or vegetarian, Mexican
                                                                                   beans, sour cream, guacamole
                          Singapore noodles, chicken, shrimp,                      $19
                                 ginger, enoki, Asian greens,
                                    rice noodle, fried shallots                    Lemon pepper fries, house made ketchup
                                                           $24                     $7

                        Chinese pork won ton, shimshei, cori-                      Beer battered fish bites, pesto aioli
                                  ander, garlic, shallow fried,                    $15
                                             spicy plum dunk
                                                           $24                     Salt & pepper squid, mango salsa, noc jim sauce
                                                                                   $19


All prices are in US$, subject to 10% service charge and 3.5% T-GST. Please advice one of our team members if you have any dietary restriction or allergies.
OUR LATEST
           LIGHT OPTIONS
           The Skinny Beach Menu
           Wild rocket salad, prosciutto and champagne melon with avocado pearls, pomegranate and mizuna dressing
           $ xx

           Section of house rolled nori, sashimi and nigeri with pickled daikon and wasabi
           $ xx

           Spring salmon, mango, lime, galangal and asparagus salad
           $ xx

           Chicken caeser wrap, garlic infused chicken, bacon lardons, Tijuana caeser dressing,
           romaine lettuce, shaved oregano, French fries
           $24

           Calabrese salad, bocconcini, Mandoo basil leaves, EVO oil, succulent tomato from our own garden
           $23

           Bucket of prawns, crispy baguette, fresh lemon, mixed leaves, tangy seafood mayonnaise
           $45

           Fresh fig, torn goats cheese, fresh roasted pecans, bay beets, balsamic syrup
           $25

           Fresh focaccia, roasted eggplant, hummus, fired capsicum, onion confit, semi-dried tomato, mixed leaves
           $25



                                                                                                                            Mid Size
                                                     Spaghetti, fresh crab, chili, black olives, lemon capers, flat leaf parsley
                                                                                                                            $34

                                                                                   Make your own pizza: you make and we create
                                                                                                                           $25

                                                   Macadamia crumbed fish, thick fries, Asian slaw, garlic aioli, fresh lemon
                                                                                                                          $35

                                                      Wagyu beef burger, Swiss cheese, beetroot relish, Rangali pineapple,
                                                                                              kick butt BBQ, French fries
                                                                                                                      $29

                                           Triple club sandwich, chicken, bacon, egg, Swiss cheese, lettuce, mayo, Cajun fries
                                                                                                                         $28

                                               Salmon spring roll, fresh salmon, pickled ginger, bok choy in crispy roll,
                                                                                   wakame frizzle, wasabi butter sauce
                                                                                                                    $35

                                            Steak frites, Wagyu rump, crispy onion rings, béarnaise, French fries, garden salad
                                                                                                                           $45


All prices are in US$, subject to 10% service charge and 3.5% T-GST. Please advice one of our team members if you have any dietary restriction or allergies.

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Rangali bar menu sept 2011 v8

  • 1. THE GREAT RANGALI INDULGENCE Foie gras burger with Wagyu marbled Pattie, white truffle mustard, rich sliced foie gras, black truffle, volcanic salted fries $250 Main Courses Lobster bouillabaisse, rustic garlic, Pernod, fruits of the sea, pistou and garlic bruschetta $35 Tempura soft shell crab, pomegranate custard, rocket, cucumber ribbons $26 Chicken tikka, fragrant Indian spice, garlic naan, minted yoghurt riatta $26 Cajun buffalo wings, dirty rice, Louisiana dunk $19 Smoked salmon, avocado, crab rollo Wasabi mayo, salmon pearls, mizuna $26 Chili popcorn shrimp, chunky fries, Serrano aioli, spring greens $26 Chick pea spheres, hummus, chapatti waifs Tabouleh, zested yoghurt $19 Baby back pork ribs, corn salsa, coca cola mango relish, bourbon baste $24 Asian Sideaways Vegetarian korma, potatoes, Cajun chili wedges, smoky paprika mayo basmati rice, tomato katsundi, $6 pita wafers $24 Machos nachos, beef or vegetarian, Mexican beans, sour cream, guacamole Singapore noodles, chicken, shrimp, $19 ginger, enoki, Asian greens, rice noodle, fried shallots Lemon pepper fries, house made ketchup $24 $7 Chinese pork won ton, shimshei, cori- Beer battered fish bites, pesto aioli ander, garlic, shallow fried, $15 spicy plum dunk $24 Salt & pepper squid, mango salsa, noc jim sauce $19 All prices are in US$, subject to 10% service charge and 3.5% T-GST. Please advice one of our team members if you have any dietary restriction or allergies.
  • 2. OUR LATEST LIGHT OPTIONS The Skinny Beach Menu Wild rocket salad, prosciutto and champagne melon with avocado pearls, pomegranate and mizuna dressing $ xx Section of house rolled nori, sashimi and nigeri with pickled daikon and wasabi $ xx Spring salmon, mango, lime, galangal and asparagus salad $ xx Chicken caeser wrap, garlic infused chicken, bacon lardons, Tijuana caeser dressing, romaine lettuce, shaved oregano, French fries $24 Calabrese salad, bocconcini, Mandoo basil leaves, EVO oil, succulent tomato from our own garden $23 Bucket of prawns, crispy baguette, fresh lemon, mixed leaves, tangy seafood mayonnaise $45 Fresh fig, torn goats cheese, fresh roasted pecans, bay beets, balsamic syrup $25 Fresh focaccia, roasted eggplant, hummus, fired capsicum, onion confit, semi-dried tomato, mixed leaves $25 Mid Size Spaghetti, fresh crab, chili, black olives, lemon capers, flat leaf parsley $34 Make your own pizza: you make and we create $25 Macadamia crumbed fish, thick fries, Asian slaw, garlic aioli, fresh lemon $35 Wagyu beef burger, Swiss cheese, beetroot relish, Rangali pineapple, kick butt BBQ, French fries $29 Triple club sandwich, chicken, bacon, egg, Swiss cheese, lettuce, mayo, Cajun fries $28 Salmon spring roll, fresh salmon, pickled ginger, bok choy in crispy roll, wakame frizzle, wasabi butter sauce $35 Steak frites, Wagyu rump, crispy onion rings, béarnaise, French fries, garden salad $45 All prices are in US$, subject to 10% service charge and 3.5% T-GST. Please advice one of our team members if you have any dietary restriction or allergies.