A presentation about two typical Spanish dishes.

1. Miguel Ángel
José Ayrton
Alejandro Jiménez
Alexis Bañuls.
Spanish Food

2.  Tortillas are popular in Spain. It is made primarily
of eggs and potatoes. You can eat it at lunch and
dinner. It is typical in Spain because it is easy to
cook and this good.

3.  This is one of the most classic preparations of
Spanish cuisine and it can be found in any bar or
restaurant in Spain. Sometimes they use a special
dish to turn it so that is made by both sides
equally used.

6.  Paella is popular in Spain it’s made with rice,
chicken and also with seafood.

7.  The paella has its own history as a dish, rice
linked to employment in the Mediterranean area.