1. Typical food from Spain
GAZPACHO
Andalucian gazpacho is a soup made of raw blended vegetables and is served cold, its typical in the southern region of
Andalucia.
PAELLA
Paella has ancient roots, but its modern, they started to modern it on the 19th,century is typical in the city of Valencia.
FLAN
Flan, or caramel pudding is a custard dessert with a layer of soft caramel on top
2. Tradicional food of Argentina
An empanada is a typical food in my country. The filling can
include: veal, hard-boiled, egg, poached onion, olives and
paprika.
The gnocchi are an Italian pasta.
It is made with potatoes, flour and cheese.
The barbecue is a method to cook meats of different animals.
It is usually cooked in a warm environment, covered and
warmed by the flame of the fire.
