This document reports on an experiment to determine the maximum wavelengths of light absorbed by a carrot solution using UV-visible spectrophotometry. A carrot sample was crushed and mixed with isopropyl alcohol before placing in a quartz cuvette and running the solution on a spectrophotometer. Absorbance readings were taken at various wavelengths between 200-800nm. The data collected showed peaks at 8 different wavelengths, indicating those were the maximum wavelengths absorbed by the carrot solution. Therefore, the experiment allowed identification of the most prominent wavelengths in the spectrum of the organic carrot solution.