Cystic fibrosis is a genetic disorder that affects the lungs and digestive system, causing thick mucus buildup that leads to frequent lung infections and breathing issues. Other symptoms include sinus infections, poor growth, and infertility in males. The document recommends a high-calorie and high-fat diet for cystic fibrosis patients, including cheese, fish, meat, nuts, fatty milk, rice, pasta, potatoes, white bread with cream or oil added, fruits and vegetables, and fat cream and sugar to provide vitamins and calories. Antibiotics are also used to treat lung infections associated with cystic fibrosis.

1. Cystic fibrosis
By Mariia (Health reporter),
Yehor (Dietician), Hanusa
(Biotechnologist) and Bohdan
(Pharmaceutical Researcher).

2. Cystic fibrosis
Cystic fibrosis is a genetic disorder that affects mostly the lungs, but also
the pancreas, liver, kidneys, and intestine. Long-term issues include
difficulty breathing and coughing up mucus as a result of frequent lung
infections. Other signs and symptoms may include sinus infections, poor
growth, fatty stool, curvature the fingers and toes, and infertility in most
males. Different people may have different degrees of symptoms.

3. Diet Products recommended for cystic
fibrosis.
Cheese, fish, meat, nuts should be
given during all meals.
Not less than a liter of fatty milk
per day.
Rice, pasta, potatoes, white bread
in combination with cream or
vegetable oil.
Fruits and vegetables are needed
to replenish the body with vitamins.
Add fat cream and sugar for
caloric content.

5. Antibiotic