Climate change is the defining issue of our time, causing increased water stress and droughts. Water stress is one of the most serious threats to food security and sustainable deve-lopment today. In order to improve tolerance to this constraint, in addition to traditional and biotechnological methods, a new approach can be adopted by pregermination treatment. This technique, known as priming, consists of rehydrating seeds during the reversible phase of germination, before putting them back to germinate. The aim of our research is to study the consequences of applying different types of priming on the development and stress tolerance of certain crop species, and to understand the mechanisms governing seed priming at embryonic level. The results obtained in our experi-ments allow us to conclude that seed pre-germination treatments and, more specifically, double rehydration can improve germination performance, growth and development of plants under favorable or stressful conditions, by inducing physiological, biochemical and cellular modifications. This suggests that the biochemical and physiological mechanisms governing seed priming obey several complex and heterogeneous regulatory and signalling pathways, controlled by the expression of numerous genes. Some of the consequences of priming may be due to epigenetic events.