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STUFFED BABY BELLAS
5 baby portabellas filled with jumbo
lump crab, topped with melted cheese
11.75
MARGHERITA PIZZA
Mozzarella, tomatoes, fresh basil
13.25
MOZZARELLA FRITTA
Accompanied with pomodoro and pesto
sauce
8.75
CALAMARI FRITTI
Served with lemon butter
and pomodoro sauce
9.75
BRUSCHETTA FLATBREAD
Milk mozzarella, tomatoes, garlic, onion,
Kalamata olives, parmigiano shavings
and fresh basil
10.75
CALAMARI & SHRIMP PEPE
Crisply fried with sweet and banana peppers,
served with lemon butter and pomodoro sauce
14.25
PROSCIUTTO FLATBREAD
Mozzarella cheese, arugula, EVOO, crispy
prosciutto, chopped tomatoes
and salt and pepper
14.5
INSALATE & ZUPPE
ZUPPA DEL GIORNO
“Soup of the Day”
5
MOZZARELLA CAPRESE
Sliced vine ripe tomatoes, fresh mozzarella
and basil, drizzled with balsamic glaze
9.25
TUSCAN WEDGE
Iceberg wedge, gorgonzola crumbles,
bruschetta mix, crispy prosciutto, creamy
parmesan dressing and balsamic glaze
6.95
DINNER HOUSE SALAD
5.95
DINNER CAESAR SALAD
5.95
ARTISAN SALADS
Served atop freshly baked flatbread
TUSCAN COBB
Iceberg, tomatoes, egg, cucumbers, red onion,
crisp prosciutto, gorgonzola crumbles and our
house creamy parmesan dressing
9.5
PANZANELLA
Marinated tomatoes, red onion tossed with
fresh mozzarella, basil, romaine lettuce, artisan
crouton and shaved parmigiano, finished
with crisp pancetta, served with balsamic
vinaigrette
9.25
ROMAN CAESAR
Romaine, parmigiano shavings, Caesar dressing
and finished with bruschetta mix and drizzled
with balsamic glaze
8.75
HOUSE SALAD
Mixed Greens, spinach, romaine, carrots, red
onion, shaved parmigiano and tomatoes,
served with Italian herb vinaigrette dressing
8.25
Add:	 Chicken 		 4.75
	 Jumbo Shrimp	 6.5
	 Char-grilled Salmon	 6.75
	 Char-grilled Steak	 7.75
DESSERTS
TIRAMISU
Layers of espresso soaked Savoiardi
and sweet mascarpone cheese 6.00
CRÈME BRULEE
Delicious vanilla custard topped with
a layer of caramelized sugar 6.00
SPUMONI
A special Italian dessert made of
layers of ice cream, whipped cream
and nuts 6.00
CHOCOLATE
DECADENT CAKE
Layers of moist chocolate cake and
sweet decadent icing 6.00
CANNOLI
Fried pastry dough filled with a sweet,
creamy filling & chocolate chips 6.00
Add a Side Salad / Caesar Salad / Zuppa Del Giorno to Any Entrée for Only $3.5 Add Our Tuscan Wedge for $4.25
18% GRATUITY WILL BE ADDEDTO ALL PARTIES OF 6 OR MORE $5 SPLIT CHARGE ON ALL ENTREES
CLASSIC PARMIGIANO
Topped with pomodoro, melted mozzarella,
over herbed butter tossed linguini
Eggplant 14.5 Chicken 17
NAPOLI TILAPIA
Lightly breaded, topped with oven roasted
tomatoes, wilted spinach, finished with white
wine tomato butter sauce, with roasted
garlic mashed potatoes
17.25
CRAB STUFFEDTILAPIA
Tilapia fillet stuffed with Blue Crab, baked
and served with lemon butter sauce, served
with roasted garlic mashed potatoes 18.5
SIRLOIN MARSALA
Rich mushroom Marsala sauce, served with
roasted garlic mashed potatoes
21.75
SALMON LIMONE
Topped with sautéed artichokes, roasted red
peppers, capers and lemon butter sauce, with
roasted garlic mashed potatoes
18.75
BLACKBERRY
TUSCAN CHICKEN
Marinated and char-grilled, glazed with blackberry,
fig butter sauce, with caramelized onions,
Gorgonzola cheese & peppered pancetta, with
roasted garlic mashed potatoes
19.75
CHERRY SMOKEDTROUT
Stuffed with black cherries, rosemary & pecans,
smoked on black cherry wood, with blackberry fig
butter sauce and roasted garlic mashed potatoes
22.75
CHICKEN MARSALA
Rich mushroom Marsala sauce, served with
roasted garlic mashed potatoes
18.25
BABY BACK RIBS
Full rack of fall off the bone tender ribs
caramelized with a sweet and tangy BBQ
sauce served with waffle fries and cole slaw
14.95
JO JO POLLO
Grilled marinated chicken, topped with wilted
spinach, tomatoes, fresh mozzarella, served with
roasted garlic mashed potatoes and lemon
butter sauce
18.75
CHICKENVELLA BOCCA
Breaded, stuffed with basil, prosciutto and
cheeses over linguini alfredo, smothered with
a rich portabella, sun-dried tomato, artichoke,
Marsala cream sauce
19.25
HERB ENCRUSTED PRIME RIB
Slow roasted and served with roasted garlic
mashed potatoes, accompanied with au jus and
creamy horseradish sauce
8 oz $14.95 10 oz $16.95 16 oz $20.95
MAMMA’S LASAGNA
Three delicious layers of ricotta, mozzarella,
Romano cheeses, ground beef, pork and veal
14.5
SPAGHETTI CLASSICO
With your choice of blush, Bolognese or
pomodoro sauce and your choice of Italian
sausage or Italian meatballs
14.5
SHRIMP SCAMPI
Lightly floured and sautéed, with capellini
tossed with garlic lemon butter
19.75
TORTELLACCI PAGELLI
Stuffed with ground veal, beef, Grana Padano
cheese, tossed in a creamy blush sauce with
ham, ground beef and scallions
18.5
PAGELLI’S FAVORITES
PASTAS AT PAGELLI’S
VERONA RAVIOLI
Spinach ravioli paired with wild mushroom ravioli,
with sautéed tomatoes, onions, garlic, Kalamata olives,
fresh basil, EVOO, finished with gorgonzola
17.5
PASTA CAPRESE
Sautéed spinach, tomatoes, fresh basil, fresh mozzarella,
roasted garlic tossed with EVOO and linguini
Grilled Chicken 17 Grilled Shrimp 19
FETTUCCINIALFREDO
Creamy Romano cream sauce
14.5
Grilled Chicken 17
Grilled Shrimp 18.75
CHICKEN FLORENTINE
Marinated chicken, served over penne pasta, smothered
with wilted spinach, sautéed button mushrooms, oven
roasted tomatoes and alfredo sauce
17.5
APPETIZERS
FRESH FROM THE GRILL
GF
GF
GF
= GLUTEN FREE
GLUTEN FREE PASTA
AVAILABLE CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASEYOUR RISK OF FOOD BORNE ILLNESS.
HAWAIIAN PUNCH
Harlem Kruden, pineapple juice and
grenadine
7
ROYAL TROPICS
Crown Royal, Almond Liqueur, Raspberry
Liqueur, cranberry and pineapple juices
8.25
A DAY IN PARADISE
Amaretto Di Sarrono, Parrot Bay Coconut
Rum, orange juice, grenadine, Rose’s Lime
8.5
OLD BLUE EYES
Smirnoff Orange, Blue Curacao, orange
and pineapple juices
7.25
PAGELLI’S AT SUNSET
Smirnoff Cranberry, Cointreau, pineapple
juice, grenadine, Rose’s Lime
8
TROPICAL BREEZE
Parrot Bay Coconut Rum, Smirnoff
Pineapple, pineapple juice, Coco Lopez
7.75
ESCAPE TO CABO
Jose Cuervo, Grand Marnier, cranberry
juice, sour mix, Rose’s Lime
8
BEACH BUM
Ciroc Vodka, Midori, Triple Sec, orange
juice, sour mix, Sprite
8.5
C&C TEA
Captain Morgan, Crown Royal, Peach
Schnapps, sour mix, coke
8.25
PAGELLI’S RUM PUNCH
Captain Morgan, Captain Morgan Lime
Bite, Parrot Bay Coconut Rum, grenadine,
cranberry and pineapple juices
8.75
RASPBERRY MINT
Fresh Raspberries, Mint, Captain Morgan
Lime Bite, Sprite
7.5
STRAWBERRY BASIL
Fresh Strawberries, Basil, Parrot Bay
Strawberry Rum, Sprite
7.5
MANGO PINEAPPLE CHIPOTLE
Fresh Pineapple, Mango, Chipotle, Parrot
Bay Pineapple Rum, Club Soda
8
MOJITO COLADA
Fresh Pineapple, Coconut, Parrot Bay
Pineapple Rum, Parrot Bay Coconut Rum
7.75
STRAWBERRY KIWI
Fresh Kiwi, Strawberries, Parrot Bay
Strawberry Rum, Sprite, Float of Captain
Morgan Lime Bite
8.25
VANILLA BLUEBERRY
Fresh Blueberries,Vanilla Beans, Bacardi
Rum, Sprite
7.5
CLASSIC LIME
Fresh Lime, Mint, Captain Morgan Lime
Bite, Club Soda
7
				 GLASS	 BOTTLE
Beringer,White Zinfandel		 6.75	 25.5
Sterling Vintners, Riesling		 8.25	 29.75
Trinity Oaks, Chardonnay		 6.75	
Coppola, Director’s Cut, Russian River	 14.5	 52
Montevina, Pinot Grigio		 6.75	 25.5
Antinori, Tormaresca, Puglia		 9.5	 34
Santa Margherita, Pinot Grigio		 12.75	 46.5
New Harbor, Sauvignon Blanc, NZ	 7.5	 28.25
				 	 BOTTLE
Nobilo, Sauvignon Blanc		 	 28
Charles Krug, Sauvignon Blanc	 		 39
Kim Crawford, Sauvignon Blanc			 48
Wente, Estate Grown, Chardonnay		 55
Ferrari Carano, Chardonnay			 79
Jermann, Ribolla Gialla			 55
Jermann, Pinot Grigio (Half Bottle)		 28.75
Frog’s Leap, Sauvignon Blanc (Half Bottle)		 30.5
				 GLASS	 BOTTLE
Trinity Oaks, Pinot Noir		 6.75	
Erath, Pinot Noir			 12.25	 44.5
Trinity Oaks, Merlot			 6.75	
Markham, Merlot			 11.5	 39.5
Ruffino, Chianti			 7.25	 26.5
Candoni, Chianti			 9.5	 34
Mazzoni, Toscana Rosso		 12.75	 46.5
Trinity Oaks, Cabernet			 6.75	
Uppercut Cabernet, Napa		 12.5	 45.5
Rosenblum, Red Zinfandel		 8.25	 29.75
				 	 BOTTLE
Antinori, Peppoli, Classico			 58
Querciabella, Classico				 76
Lungarotti, Rubesco				 52	
Tenuta Sette Ponti, Crognolo			 72	
La Breaccesca, Montepulciano			 64	
Santi, Amarone				 52	
Marchesi di Barolo, Barolo			 90
Van Duzer,Willamette Pinot Noir		 54
Joel Gott, Zinfandel				 44
				 SPLIT	 BOTTLE
Chandon Sparkling			 13	
Moet Imperial			 24
Lunetta, Prosecco				 26
Il Moinetto, Moscato di Asti			 38
Stellina Di Notte Prosecco			 40
Moet Imperial				 75
Veuve Clicquot,Yellow Label, Champagne		 95
FeaturedWine by the Glass	 	 5
Call Drinks				 5
Smirnoff & Beefeater Martinis	 	 5
Domestic Draft Pitchers		 5
GRAND MARTINI
Belvedere Vodka, Grand Marnier Orange Juice
9
WILD BERRY MARTINI
Ciroc Red Berry, Smirnoff Blueberry Vodka,
Fresh Raspberries and Blueberries
9.5
CHOCOLATE MARTINI
Smirnoff Vanilla Vodka, Baileys Irish Cream,
Godiva Chocolate Liquor
9.5
DOMESTIC DRAFT
2.5
Bud Light - Miller Lite - Yuengling
DOMESTIC BOTTLES
3.25
Bud - Bud Light - Miller Lite
Coors Light - Michelob Ultra
Sam Adams - St. Paulie N/A
HOSTINGA DINNER PARTY?
WE OFFERA FAMILY STYLE TO GO MENU!
ASKTO SEEA MANAGER FOR DETAILS.
WWW.PAGELLIS.COM
DON’T FORGETTO LIKE OUR FACEBOOK PAGE
TO HELP STAY CURRENTWITH UPCOMING EVENTS.
www.facebook.com/pagellis
SIDE OF PASTA
WITH SAUCE: 5.95
SAUTÉED
MUSHROOMS: 4.75
VEGETABLE
OFTHE DAY: 4.25
MARTINI BAR
DRAFT & BOTTLED BEERS
SIDE ITEMS
WHITES BY GLASS WHITES BY BOTTLE
REDS BY GLASS REDS BY BOTTLE
SPLARKLING WINE
& CHAMPAGNE ALL DAY EVERY DAY HAPPY HOUR
RED SNAPPER
Crown Royal, Amaretto Di Sarrono, Cranberry Juice
9
PINK BERRY
Nuvo Sparkling Liqueur, Ciroc Red Berry Vodka
Garnished with a Sugar Rim and Lime
9
GREENAPPLE MARTINI
Smirnoff Green Apple Vodka, Sour Apple Pucker,
and a Splash of Sour Mix
8
IMPORT &
SPECIALTY DRAFT
3.75
Peroni - Shock Top
IMPORT &
SPECIALTY BOTTLES
4.5
Amstel Light - Corona
Stella Artois - Heineken
CHEESECAKE MARTINI
Smirnoff Strawberry and Vanilla Vodka, Splash of Cranberry
8
DOLPHIN BAY
Kettle One Vodka, Blue Curacoa, Peach Schnapps
9
NUTTY IRISH MARTINI
Baileys Irish Cream, Smirnoff Vanilla Vodka,
Frangelico Liqueur
9
WINE SELECTIONS S I G N A T U R E
CO C K TA I L S
M O J I T O
M A D N E S S

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PagellisMENU_3-2012__Estero

  • 1. STUFFED BABY BELLAS 5 baby portabellas filled with jumbo lump crab, topped with melted cheese 11.75 MARGHERITA PIZZA Mozzarella, tomatoes, fresh basil 13.25 MOZZARELLA FRITTA Accompanied with pomodoro and pesto sauce 8.75 CALAMARI FRITTI Served with lemon butter and pomodoro sauce 9.75 BRUSCHETTA FLATBREAD Milk mozzarella, tomatoes, garlic, onion, Kalamata olives, parmigiano shavings and fresh basil 10.75 CALAMARI & SHRIMP PEPE Crisply fried with sweet and banana peppers, served with lemon butter and pomodoro sauce 14.25 PROSCIUTTO FLATBREAD Mozzarella cheese, arugula, EVOO, crispy prosciutto, chopped tomatoes and salt and pepper 14.5 INSALATE & ZUPPE ZUPPA DEL GIORNO “Soup of the Day” 5 MOZZARELLA CAPRESE Sliced vine ripe tomatoes, fresh mozzarella and basil, drizzled with balsamic glaze 9.25 TUSCAN WEDGE Iceberg wedge, gorgonzola crumbles, bruschetta mix, crispy prosciutto, creamy parmesan dressing and balsamic glaze 6.95 DINNER HOUSE SALAD 5.95 DINNER CAESAR SALAD 5.95 ARTISAN SALADS Served atop freshly baked flatbread TUSCAN COBB Iceberg, tomatoes, egg, cucumbers, red onion, crisp prosciutto, gorgonzola crumbles and our house creamy parmesan dressing 9.5 PANZANELLA Marinated tomatoes, red onion tossed with fresh mozzarella, basil, romaine lettuce, artisan crouton and shaved parmigiano, finished with crisp pancetta, served with balsamic vinaigrette 9.25 ROMAN CAESAR Romaine, parmigiano shavings, Caesar dressing and finished with bruschetta mix and drizzled with balsamic glaze 8.75 HOUSE SALAD Mixed Greens, spinach, romaine, carrots, red onion, shaved parmigiano and tomatoes, served with Italian herb vinaigrette dressing 8.25 Add: Chicken 4.75 Jumbo Shrimp 6.5 Char-grilled Salmon 6.75 Char-grilled Steak 7.75 DESSERTS TIRAMISU Layers of espresso soaked Savoiardi and sweet mascarpone cheese 6.00 CRÈME BRULEE Delicious vanilla custard topped with a layer of caramelized sugar 6.00 SPUMONI A special Italian dessert made of layers of ice cream, whipped cream and nuts 6.00 CHOCOLATE DECADENT CAKE Layers of moist chocolate cake and sweet decadent icing 6.00 CANNOLI Fried pastry dough filled with a sweet, creamy filling & chocolate chips 6.00 Add a Side Salad / Caesar Salad / Zuppa Del Giorno to Any Entrée for Only $3.5 Add Our Tuscan Wedge for $4.25 18% GRATUITY WILL BE ADDEDTO ALL PARTIES OF 6 OR MORE $5 SPLIT CHARGE ON ALL ENTREES CLASSIC PARMIGIANO Topped with pomodoro, melted mozzarella, over herbed butter tossed linguini Eggplant 14.5 Chicken 17 NAPOLI TILAPIA Lightly breaded, topped with oven roasted tomatoes, wilted spinach, finished with white wine tomato butter sauce, with roasted garlic mashed potatoes 17.25 CRAB STUFFEDTILAPIA Tilapia fillet stuffed with Blue Crab, baked and served with lemon butter sauce, served with roasted garlic mashed potatoes 18.5 SIRLOIN MARSALA Rich mushroom Marsala sauce, served with roasted garlic mashed potatoes 21.75 SALMON LIMONE Topped with sautéed artichokes, roasted red peppers, capers and lemon butter sauce, with roasted garlic mashed potatoes 18.75 BLACKBERRY TUSCAN CHICKEN Marinated and char-grilled, glazed with blackberry, fig butter sauce, with caramelized onions, Gorgonzola cheese & peppered pancetta, with roasted garlic mashed potatoes 19.75 CHERRY SMOKEDTROUT Stuffed with black cherries, rosemary & pecans, smoked on black cherry wood, with blackberry fig butter sauce and roasted garlic mashed potatoes 22.75 CHICKEN MARSALA Rich mushroom Marsala sauce, served with roasted garlic mashed potatoes 18.25 BABY BACK RIBS Full rack of fall off the bone tender ribs caramelized with a sweet and tangy BBQ sauce served with waffle fries and cole slaw 14.95 JO JO POLLO Grilled marinated chicken, topped with wilted spinach, tomatoes, fresh mozzarella, served with roasted garlic mashed potatoes and lemon butter sauce 18.75 CHICKENVELLA BOCCA Breaded, stuffed with basil, prosciutto and cheeses over linguini alfredo, smothered with a rich portabella, sun-dried tomato, artichoke, Marsala cream sauce 19.25 HERB ENCRUSTED PRIME RIB Slow roasted and served with roasted garlic mashed potatoes, accompanied with au jus and creamy horseradish sauce 8 oz $14.95 10 oz $16.95 16 oz $20.95 MAMMA’S LASAGNA Three delicious layers of ricotta, mozzarella, Romano cheeses, ground beef, pork and veal 14.5 SPAGHETTI CLASSICO With your choice of blush, Bolognese or pomodoro sauce and your choice of Italian sausage or Italian meatballs 14.5 SHRIMP SCAMPI Lightly floured and sautéed, with capellini tossed with garlic lemon butter 19.75 TORTELLACCI PAGELLI Stuffed with ground veal, beef, Grana Padano cheese, tossed in a creamy blush sauce with ham, ground beef and scallions 18.5 PAGELLI’S FAVORITES PASTAS AT PAGELLI’S VERONA RAVIOLI Spinach ravioli paired with wild mushroom ravioli, with sautéed tomatoes, onions, garlic, Kalamata olives, fresh basil, EVOO, finished with gorgonzola 17.5 PASTA CAPRESE Sautéed spinach, tomatoes, fresh basil, fresh mozzarella, roasted garlic tossed with EVOO and linguini Grilled Chicken 17 Grilled Shrimp 19 FETTUCCINIALFREDO Creamy Romano cream sauce 14.5 Grilled Chicken 17 Grilled Shrimp 18.75 CHICKEN FLORENTINE Marinated chicken, served over penne pasta, smothered with wilted spinach, sautéed button mushrooms, oven roasted tomatoes and alfredo sauce 17.5 APPETIZERS FRESH FROM THE GRILL GF GF GF = GLUTEN FREE GLUTEN FREE PASTA AVAILABLE CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASEYOUR RISK OF FOOD BORNE ILLNESS.
  • 2. HAWAIIAN PUNCH Harlem Kruden, pineapple juice and grenadine 7 ROYAL TROPICS Crown Royal, Almond Liqueur, Raspberry Liqueur, cranberry and pineapple juices 8.25 A DAY IN PARADISE Amaretto Di Sarrono, Parrot Bay Coconut Rum, orange juice, grenadine, Rose’s Lime 8.5 OLD BLUE EYES Smirnoff Orange, Blue Curacao, orange and pineapple juices 7.25 PAGELLI’S AT SUNSET Smirnoff Cranberry, Cointreau, pineapple juice, grenadine, Rose’s Lime 8 TROPICAL BREEZE Parrot Bay Coconut Rum, Smirnoff Pineapple, pineapple juice, Coco Lopez 7.75 ESCAPE TO CABO Jose Cuervo, Grand Marnier, cranberry juice, sour mix, Rose’s Lime 8 BEACH BUM Ciroc Vodka, Midori, Triple Sec, orange juice, sour mix, Sprite 8.5 C&C TEA Captain Morgan, Crown Royal, Peach Schnapps, sour mix, coke 8.25 PAGELLI’S RUM PUNCH Captain Morgan, Captain Morgan Lime Bite, Parrot Bay Coconut Rum, grenadine, cranberry and pineapple juices 8.75 RASPBERRY MINT Fresh Raspberries, Mint, Captain Morgan Lime Bite, Sprite 7.5 STRAWBERRY BASIL Fresh Strawberries, Basil, Parrot Bay Strawberry Rum, Sprite 7.5 MANGO PINEAPPLE CHIPOTLE Fresh Pineapple, Mango, Chipotle, Parrot Bay Pineapple Rum, Club Soda 8 MOJITO COLADA Fresh Pineapple, Coconut, Parrot Bay Pineapple Rum, Parrot Bay Coconut Rum 7.75 STRAWBERRY KIWI Fresh Kiwi, Strawberries, Parrot Bay Strawberry Rum, Sprite, Float of Captain Morgan Lime Bite 8.25 VANILLA BLUEBERRY Fresh Blueberries,Vanilla Beans, Bacardi Rum, Sprite 7.5 CLASSIC LIME Fresh Lime, Mint, Captain Morgan Lime Bite, Club Soda 7 GLASS BOTTLE Beringer,White Zinfandel 6.75 25.5 Sterling Vintners, Riesling 8.25 29.75 Trinity Oaks, Chardonnay 6.75 Coppola, Director’s Cut, Russian River 14.5 52 Montevina, Pinot Grigio 6.75 25.5 Antinori, Tormaresca, Puglia 9.5 34 Santa Margherita, Pinot Grigio 12.75 46.5 New Harbor, Sauvignon Blanc, NZ 7.5 28.25 BOTTLE Nobilo, Sauvignon Blanc 28 Charles Krug, Sauvignon Blanc 39 Kim Crawford, Sauvignon Blanc 48 Wente, Estate Grown, Chardonnay 55 Ferrari Carano, Chardonnay 79 Jermann, Ribolla Gialla 55 Jermann, Pinot Grigio (Half Bottle) 28.75 Frog’s Leap, Sauvignon Blanc (Half Bottle) 30.5 GLASS BOTTLE Trinity Oaks, Pinot Noir 6.75 Erath, Pinot Noir 12.25 44.5 Trinity Oaks, Merlot 6.75 Markham, Merlot 11.5 39.5 Ruffino, Chianti 7.25 26.5 Candoni, Chianti 9.5 34 Mazzoni, Toscana Rosso 12.75 46.5 Trinity Oaks, Cabernet 6.75 Uppercut Cabernet, Napa 12.5 45.5 Rosenblum, Red Zinfandel 8.25 29.75 BOTTLE Antinori, Peppoli, Classico 58 Querciabella, Classico 76 Lungarotti, Rubesco 52 Tenuta Sette Ponti, Crognolo 72 La Breaccesca, Montepulciano 64 Santi, Amarone 52 Marchesi di Barolo, Barolo 90 Van Duzer,Willamette Pinot Noir 54 Joel Gott, Zinfandel 44 SPLIT BOTTLE Chandon Sparkling 13 Moet Imperial 24 Lunetta, Prosecco 26 Il Moinetto, Moscato di Asti 38 Stellina Di Notte Prosecco 40 Moet Imperial 75 Veuve Clicquot,Yellow Label, Champagne 95 FeaturedWine by the Glass 5 Call Drinks 5 Smirnoff & Beefeater Martinis 5 Domestic Draft Pitchers 5 GRAND MARTINI Belvedere Vodka, Grand Marnier Orange Juice 9 WILD BERRY MARTINI Ciroc Red Berry, Smirnoff Blueberry Vodka, Fresh Raspberries and Blueberries 9.5 CHOCOLATE MARTINI Smirnoff Vanilla Vodka, Baileys Irish Cream, Godiva Chocolate Liquor 9.5 DOMESTIC DRAFT 2.5 Bud Light - Miller Lite - Yuengling DOMESTIC BOTTLES 3.25 Bud - Bud Light - Miller Lite Coors Light - Michelob Ultra Sam Adams - St. Paulie N/A HOSTINGA DINNER PARTY? WE OFFERA FAMILY STYLE TO GO MENU! ASKTO SEEA MANAGER FOR DETAILS. WWW.PAGELLIS.COM DON’T FORGETTO LIKE OUR FACEBOOK PAGE TO HELP STAY CURRENTWITH UPCOMING EVENTS. www.facebook.com/pagellis SIDE OF PASTA WITH SAUCE: 5.95 SAUTÉED MUSHROOMS: 4.75 VEGETABLE OFTHE DAY: 4.25 MARTINI BAR DRAFT & BOTTLED BEERS SIDE ITEMS WHITES BY GLASS WHITES BY BOTTLE REDS BY GLASS REDS BY BOTTLE SPLARKLING WINE & CHAMPAGNE ALL DAY EVERY DAY HAPPY HOUR RED SNAPPER Crown Royal, Amaretto Di Sarrono, Cranberry Juice 9 PINK BERRY Nuvo Sparkling Liqueur, Ciroc Red Berry Vodka Garnished with a Sugar Rim and Lime 9 GREENAPPLE MARTINI Smirnoff Green Apple Vodka, Sour Apple Pucker, and a Splash of Sour Mix 8 IMPORT & SPECIALTY DRAFT 3.75 Peroni - Shock Top IMPORT & SPECIALTY BOTTLES 4.5 Amstel Light - Corona Stella Artois - Heineken CHEESECAKE MARTINI Smirnoff Strawberry and Vanilla Vodka, Splash of Cranberry 8 DOLPHIN BAY Kettle One Vodka, Blue Curacoa, Peach Schnapps 9 NUTTY IRISH MARTINI Baileys Irish Cream, Smirnoff Vanilla Vodka, Frangelico Liqueur 9 WINE SELECTIONS S I G N A T U R E CO C K TA I L S M O J I T O M A D N E S S