appetizers
soup	4.95
pasta e fagioli or soup of the day
Meatballs with Ricotta	 5.95
gorgonzola bread	 6.95
ciabatta bread with light cream gorgonzola sauce
italian antipasto	 12.95
ham, salami, provolone, prosciutto di parma,
italian olives and fresh mozzarella
Grilled Calamari	 12.95
grilled calamari over mix greens in a light lemon dressing
sliced fresh mozzarella	 8.95
fresh mozzarella, tomato, basil with olive oil
mozzarella fritta	 7.50
fried mozzarella with pomodoro sauce
clams or calamari bianco or rosso	 10.95
served in a white or red sauce
calamari fritti	 11.95
fried calamari with pomodoro sauce
Broccoli Rabe Garlic & OIl	 10.95
with sausage add 2.95
Italian Chicken Tenders	 7.50
with fries add 2.00
Buffalo Chicken Wings	 8.95
sandwiches served on italian bread
chicken parmigiana	 8.95
breaded chicken with mozzarella and sauce
eggplant parmigiana	 8.95
eggplant with mozzarella and sauce
prosciutto di parma	 10.95
prosciutto di parma, mozzarella, basil and tomato
roasted chicken sandwich	 9.95
chicken with tossed arugula and tomato
caprese	9.25
fresh tomato & mozzarella, roasted peppers and basil
grilled portobello	 9.95
grilled portobello mushrooms with
fresh mozzarella and roasted peppers
meatball parmigiana	 8.95
meatball with mozzarella and sauce
grilled chicken	 9.50
chicken, romaine lettuce and ripe tomato
sausage and peppers	 9.95
italian sausage with roasted peppers, onions,
and tomato sauce
chicken milanese	 9.50
breaded chicken topped with arugula,
fresh tomato with olive oil and balsamic vinegar
Veal Parmigiana	 11.95
breaded veal with mozzarella and sauce
Italian Tuna, italian Style	 11.95
italian tuna with arugula, tomato and virgin olive oil
Shrimp parmigiana	 11.95
breaded shrimp with mozzarella and sauce
saladsclassic and specialty
house salad	 sm 3.95 lg 6.95
mixed greens, cucumber, tomatoes and olives
beet salad	 9.95
mixed greens, beets, walnuts and goat cheese
remo’s salad	 9.25
mixed greens, roasted peppers, italian olives,
tomato, fresh mozzarella and italian croutons
country salad	 9.95
mixed greens, grilled pears and apples,
walnuts, cranberries and gorgonzola
classic cobb salad	 9.95
chopped greens, avocado, crumbled bacon,
corn, gorgonzola and tomato
classic caesar	 7.95
hearts of romaine, croutons, shaved parmigiano
and caesar dressing
mediterranean Salad	 7.95
romaine, chick peas, light gorgonzola
toss with lemon dressing
tonno Salad	 11.95
mesclun and arugula mix with tomato, olives,
white beans with italian tuna in a light dressing
additional toppings
available from the list below
hand crafted salads
choose your favorite combination
choose a bowl of greens 5.95 each
romaine • arugula • spinach • mesclun mix
assorted toppings .95 each
artichoke ♦ broccoli ♦ onion ♦ chick peas ♦ cranberries
tomato ♦ croutons ♦ corn ♦ roasted eggplant ♦ olives
mushroom ♦ roasted zucchini ♦ cannellini beans ♦ pear
walnuts ♦ roasted peppers ♦ sundried tomato ♦ beets
apple ♦ cucumber ♦ carrots
cheese 1.95 each
gorgonzola ♦ shredded mozzarella ♦ feta cheese
goat cheese ♦ shaved parmigiano ♦ fresh mozzarella
Fancy Toppings
chicken ♦ avocado ♦ portobello mushroom
2.95 each
d
prosciutto di parma ♦ italian tuna ♦ salmon
shrimp ♦ grilled calamari
3.95 each
dressing can be tossed or served on the side
house balsamic ♦ ranch ♦ caesar ♦ honey-mustard
lemon dressing ♦ blue cheese ♦ oil and vinegar
build your own Brick Oven Pizza
create your pizza the way you like it! Select style & Add Toppings
	 individual 12”	 large 16”
napoletana	
margherita 	 9.25	 14.25
fresh mozzarella, fresh basil, pomodoro sauce
New York
Cheese pie (classic pie)	 8.25	 13.25
mozzarella, pomodoro sauce
classic toppings add 1.95 ind • 2.95 lg
extra cheese ♦ mushroom ♦ roasted onion ♦ olives ♦ hot cherry pepper ♦ sundried tomato
roasted peppers ♦ garlic ♦ bacon ♦ broccoli ♦ spinach ♦ pepperoni ♦ roasted tomato
eggplant ♦ sausage ♦ ham ♦ artichokes ♦ anchovy ♦ pineapple♦ fresh tomato
fancy toppings add 2.95 ind • 4.25 lg
clams ♦ shrimp ♦ prosciutto di parma ♦ broccoli rabe
chicken ♦ portobello mushrooms ♦ ricotta cheese ♦ goat cheese
Signature Pizza napoletana or New york style
	 individual 12”	 large 16”
salad pie (with avocado add 4.95)	 13.95 	 18.95
mixed greens, tomato and fresh mozzarella
veggie pie	 13.95 	 18.95
choice of three roasted vegetables
parma pie	 14.95 	 19.95
hand tossed zesty arugula piled high
with shavings of fresh parmigiano, prosciutto and white beans
four seasons	 13.95 	 18.95
choice of one classic topping on each ¼ of pie
New england pie	 16.95 	 23.95
fresh garlic, shrimp, clams, light sauce and mozzarella
white clam pie 	 14.95 	 19.95
chopped clams, garlic and mozzarella
garlic shrimp pie	 15.95 	 20.95
shrimp, garlic, light sauce and mozzarella
white pie	 11.95 	 16.95
mozzarella, ricotta and parmigiano cheese
Hot oil Pie	 11.95 	 14.95
spicy virgin olive oil
chicken pie	 13.95 	 19.95
choose one: grilled, buffalo, barbecue or breaded chicken
house pasta choose a pasta
penne ♦ linguine ♦ rigatoni ♦ spaghetti
for whole wheat penne ♦ gluten free pasta
& ravioli add 2.00
	 lunch	Dinner
pasta pomodoro	 9.95	 11.95
homemade tomato and basil sauce
pasta ponza (with tonno add 3.95)	 10.95	 14.95
cherry tomatoes, fresh basil, garlic,
light gorgonzola cheese over pasta
pasta bolognese	 11.95	 14.95
hearty tomato meat sauce
linguine clam sauce	 11.95 	 15.95
served in a white or red sauce
penne ala vodka	 10.95	 14.95
pink cream sauce with prosciutto di parma
linguine pescatore red or white 	 14.95	 19.95
fresh calamari, shrimp and clams
pasta Alfredo	 10.95	 14.95
parmigiano and heavy cream
add sausageormeatball2.95♦chicken 2.95 ♦ shrimp 3.95
small order of : penne ♦ linguine
spaghetti with pomodoro sauce add 6.25
remo’s favorites
	 lunch	 dinner
chicken balsamic 	 12.95 	 16.95
sautéd with aged balsamic, portobello mushroom,
sundried tomato, served with penne
chicken parmigiana 	 10.95	 14.95
baked with mozzarella and sauce,
served with penne
tuscan chicken plate 	 10.95 	 14.95
marinated grilled chicken and roasted vegetables
sausage and peppers 	 10.95 	 14.95
italian sausage, roasted peppers, onions,
tomato sauce, served with penne
eggplant parmigiana 	 10.95	 14.95
baked eggplant with mozzarella, sauce,
served with penne
shrimp parmigiana 	 14.95	 18.95
shrimp baked with mozzarella, sauce,
served with penne
grilled salmon italiana 	 14.95 	 17.95
grilled salmon with fresh grilled vegetables
chicken remo 	 10.95 	 14.95
breaded chicken with arugula, olive oil,
balsamic and fresh tomato
Vealparmigiana 	 14.95	 19.95
breaded veal with mozzarella and sauce
served with penne
Lunch served monday through Friday 11am - 3pm
The world’s first pizzeria opened in Naples
sometime around 1830. Pizzerias in this era
usually included a large brick oven and a pizzaiolo
who would assemble all the pizzas on a marble
counter top right before the customer’s eyes.
This practice of using a brick oven to cook pizza
gives an unmatched and unforgettable quality in
every bite and Remo’s Brick Oven Pizza Co.
presents this same experience to you today!
35 BEDFORD ST.
STAMFORD CT
203-973-0077
Fax: 203-973-0040
www.remospizza.com
35 BEDFORD ST.
STAMFORD CT
203-973-0077
Fax: 203-973-0040
www.remospizza.com
TAKE OUT
MENU
Now
Available for
Online Ordering
Lunch and Dinner
Served Daily
Delivery $25.00 minimum
Party Tray Menu &
Order Form
HALF TRAY FULL TRAY
Serves 6-8 Serves 10-12
Peoples Peoples
House Salad	 25.00___________	35.00___________
Remo’s Salad	 40.00___________	60.00___________
Cobb Salad	 45.00___________	60.00___________
Country Salad	 45.00___________	60.00___________
Classic Caesar	 35.00___________	45.00___________
Add Chicken to Salad	 15.00___________	25.00___________
Mixed Vegetables	 40.00___________	60.00___________
Italian Antipasto	 50.00___________	75.00___________
Side Cheese	 5.00___________	10.00___________
Fried Calamari	 45.00___________	75.00___________
Fried Mozzarella	 40.00___________	70.00___________
Buffalo Wings	 50.00___________	70.00___________
Penne Pomodoro Sauce	 30.00___________	50.00___________
Penne Vodka	 40.00___________	60.00___________
Penne Bolognese	 40.00___________	55.00___________
Baked Ziti	 40.00___________	55.00___________
Ravioli Pomodoro Sauce	 50.00___________	65.00___________
Eggplant Parmigiana	 50.00___________	70.00___________
Chicken Parmigiana	 50.00___________	70.00___________
Chicken Remo	 50.00___________	70.00___________
Chicken Scarpariello	 50.00___________	70.00___________
Chicken Marsala	 50.00___________	70.00___________
Chicken Francese	 50.00___________	70.00___________
Tuscan Chicken Plate	 50.00___________	70.00___________
Sausage & Peppers	 50.00___________	70.00___________
Meatballs	35.00___________	70.00___________
Sausage	40.00___________	85.00___________
desserts and pastry
tartufo	 4.95
tiramisu	 5.95
sfogliatelle 	 3.95
lemon sorbet	 4.95
chocolate cannoli	 3.95
fresh filled cannoli	 2.95
chocolate mousse cake 	 4.95
creme brûlée cheesecake	 5.95
lemon italian cream cake	 4.95
dulce de leche cheesecake 	 5.95
zeppole with powdered sugar	 3.95
chocolate ganache cream puff	 4.95
Voted
Best Pizza of Stamfordby the residents of Stamford and by a panel of proclaimed pizza connoisseurs

Remos takeout menu

  • 1.
    appetizers soup 4.95 pasta e fagiolior soup of the day Meatballs with Ricotta 5.95 gorgonzola bread 6.95 ciabatta bread with light cream gorgonzola sauce italian antipasto 12.95 ham, salami, provolone, prosciutto di parma, italian olives and fresh mozzarella Grilled Calamari 12.95 grilled calamari over mix greens in a light lemon dressing sliced fresh mozzarella 8.95 fresh mozzarella, tomato, basil with olive oil mozzarella fritta 7.50 fried mozzarella with pomodoro sauce clams or calamari bianco or rosso 10.95 served in a white or red sauce calamari fritti 11.95 fried calamari with pomodoro sauce Broccoli Rabe Garlic & OIl 10.95 with sausage add 2.95 Italian Chicken Tenders 7.50 with fries add 2.00 Buffalo Chicken Wings 8.95 sandwiches served on italian bread chicken parmigiana 8.95 breaded chicken with mozzarella and sauce eggplant parmigiana 8.95 eggplant with mozzarella and sauce prosciutto di parma 10.95 prosciutto di parma, mozzarella, basil and tomato roasted chicken sandwich 9.95 chicken with tossed arugula and tomato caprese 9.25 fresh tomato & mozzarella, roasted peppers and basil grilled portobello 9.95 grilled portobello mushrooms with fresh mozzarella and roasted peppers meatball parmigiana 8.95 meatball with mozzarella and sauce grilled chicken 9.50 chicken, romaine lettuce and ripe tomato sausage and peppers 9.95 italian sausage with roasted peppers, onions, and tomato sauce chicken milanese 9.50 breaded chicken topped with arugula, fresh tomato with olive oil and balsamic vinegar Veal Parmigiana 11.95 breaded veal with mozzarella and sauce Italian Tuna, italian Style 11.95 italian tuna with arugula, tomato and virgin olive oil Shrimp parmigiana 11.95 breaded shrimp with mozzarella and sauce saladsclassic and specialty house salad sm 3.95 lg 6.95 mixed greens, cucumber, tomatoes and olives beet salad 9.95 mixed greens, beets, walnuts and goat cheese remo’s salad 9.25 mixed greens, roasted peppers, italian olives, tomato, fresh mozzarella and italian croutons country salad 9.95 mixed greens, grilled pears and apples, walnuts, cranberries and gorgonzola classic cobb salad 9.95 chopped greens, avocado, crumbled bacon, corn, gorgonzola and tomato classic caesar 7.95 hearts of romaine, croutons, shaved parmigiano and caesar dressing mediterranean Salad 7.95 romaine, chick peas, light gorgonzola toss with lemon dressing tonno Salad 11.95 mesclun and arugula mix with tomato, olives, white beans with italian tuna in a light dressing additional toppings available from the list below hand crafted salads choose your favorite combination choose a bowl of greens 5.95 each romaine • arugula • spinach • mesclun mix assorted toppings .95 each artichoke ♦ broccoli ♦ onion ♦ chick peas ♦ cranberries tomato ♦ croutons ♦ corn ♦ roasted eggplant ♦ olives mushroom ♦ roasted zucchini ♦ cannellini beans ♦ pear walnuts ♦ roasted peppers ♦ sundried tomato ♦ beets apple ♦ cucumber ♦ carrots cheese 1.95 each gorgonzola ♦ shredded mozzarella ♦ feta cheese goat cheese ♦ shaved parmigiano ♦ fresh mozzarella Fancy Toppings chicken ♦ avocado ♦ portobello mushroom 2.95 each d prosciutto di parma ♦ italian tuna ♦ salmon shrimp ♦ grilled calamari 3.95 each dressing can be tossed or served on the side house balsamic ♦ ranch ♦ caesar ♦ honey-mustard lemon dressing ♦ blue cheese ♦ oil and vinegar build your own Brick Oven Pizza create your pizza the way you like it! Select style & Add Toppings individual 12” large 16” napoletana margherita 9.25 14.25 fresh mozzarella, fresh basil, pomodoro sauce New York Cheese pie (classic pie) 8.25 13.25 mozzarella, pomodoro sauce classic toppings add 1.95 ind • 2.95 lg extra cheese ♦ mushroom ♦ roasted onion ♦ olives ♦ hot cherry pepper ♦ sundried tomato roasted peppers ♦ garlic ♦ bacon ♦ broccoli ♦ spinach ♦ pepperoni ♦ roasted tomato eggplant ♦ sausage ♦ ham ♦ artichokes ♦ anchovy ♦ pineapple♦ fresh tomato fancy toppings add 2.95 ind • 4.25 lg clams ♦ shrimp ♦ prosciutto di parma ♦ broccoli rabe chicken ♦ portobello mushrooms ♦ ricotta cheese ♦ goat cheese Signature Pizza napoletana or New york style individual 12” large 16” salad pie (with avocado add 4.95) 13.95 18.95 mixed greens, tomato and fresh mozzarella veggie pie 13.95 18.95 choice of three roasted vegetables parma pie 14.95 19.95 hand tossed zesty arugula piled high with shavings of fresh parmigiano, prosciutto and white beans four seasons 13.95 18.95 choice of one classic topping on each ¼ of pie New england pie 16.95 23.95 fresh garlic, shrimp, clams, light sauce and mozzarella white clam pie 14.95 19.95 chopped clams, garlic and mozzarella garlic shrimp pie 15.95 20.95 shrimp, garlic, light sauce and mozzarella white pie 11.95 16.95 mozzarella, ricotta and parmigiano cheese Hot oil Pie 11.95 14.95 spicy virgin olive oil chicken pie 13.95 19.95 choose one: grilled, buffalo, barbecue or breaded chicken
  • 2.
    house pasta choosea pasta penne ♦ linguine ♦ rigatoni ♦ spaghetti for whole wheat penne ♦ gluten free pasta & ravioli add 2.00 lunch Dinner pasta pomodoro 9.95 11.95 homemade tomato and basil sauce pasta ponza (with tonno add 3.95) 10.95 14.95 cherry tomatoes, fresh basil, garlic, light gorgonzola cheese over pasta pasta bolognese 11.95 14.95 hearty tomato meat sauce linguine clam sauce 11.95 15.95 served in a white or red sauce penne ala vodka 10.95 14.95 pink cream sauce with prosciutto di parma linguine pescatore red or white 14.95 19.95 fresh calamari, shrimp and clams pasta Alfredo 10.95 14.95 parmigiano and heavy cream add sausageormeatball2.95♦chicken 2.95 ♦ shrimp 3.95 small order of : penne ♦ linguine spaghetti with pomodoro sauce add 6.25 remo’s favorites lunch dinner chicken balsamic 12.95 16.95 sautéd with aged balsamic, portobello mushroom, sundried tomato, served with penne chicken parmigiana 10.95 14.95 baked with mozzarella and sauce, served with penne tuscan chicken plate 10.95 14.95 marinated grilled chicken and roasted vegetables sausage and peppers 10.95 14.95 italian sausage, roasted peppers, onions, tomato sauce, served with penne eggplant parmigiana 10.95 14.95 baked eggplant with mozzarella, sauce, served with penne shrimp parmigiana 14.95 18.95 shrimp baked with mozzarella, sauce, served with penne grilled salmon italiana 14.95 17.95 grilled salmon with fresh grilled vegetables chicken remo 10.95 14.95 breaded chicken with arugula, olive oil, balsamic and fresh tomato Vealparmigiana 14.95 19.95 breaded veal with mozzarella and sauce served with penne Lunch served monday through Friday 11am - 3pm The world’s first pizzeria opened in Naples sometime around 1830. Pizzerias in this era usually included a large brick oven and a pizzaiolo who would assemble all the pizzas on a marble counter top right before the customer’s eyes. This practice of using a brick oven to cook pizza gives an unmatched and unforgettable quality in every bite and Remo’s Brick Oven Pizza Co. presents this same experience to you today! 35 BEDFORD ST. STAMFORD CT 203-973-0077 Fax: 203-973-0040 www.remospizza.com 35 BEDFORD ST. STAMFORD CT 203-973-0077 Fax: 203-973-0040 www.remospizza.com TAKE OUT MENU Now Available for Online Ordering Lunch and Dinner Served Daily Delivery $25.00 minimum Party Tray Menu & Order Form HALF TRAY FULL TRAY Serves 6-8 Serves 10-12 Peoples Peoples House Salad 25.00___________ 35.00___________ Remo’s Salad 40.00___________ 60.00___________ Cobb Salad 45.00___________ 60.00___________ Country Salad 45.00___________ 60.00___________ Classic Caesar 35.00___________ 45.00___________ Add Chicken to Salad 15.00___________ 25.00___________ Mixed Vegetables 40.00___________ 60.00___________ Italian Antipasto 50.00___________ 75.00___________ Side Cheese 5.00___________ 10.00___________ Fried Calamari 45.00___________ 75.00___________ Fried Mozzarella 40.00___________ 70.00___________ Buffalo Wings 50.00___________ 70.00___________ Penne Pomodoro Sauce 30.00___________ 50.00___________ Penne Vodka 40.00___________ 60.00___________ Penne Bolognese 40.00___________ 55.00___________ Baked Ziti 40.00___________ 55.00___________ Ravioli Pomodoro Sauce 50.00___________ 65.00___________ Eggplant Parmigiana 50.00___________ 70.00___________ Chicken Parmigiana 50.00___________ 70.00___________ Chicken Remo 50.00___________ 70.00___________ Chicken Scarpariello 50.00___________ 70.00___________ Chicken Marsala 50.00___________ 70.00___________ Chicken Francese 50.00___________ 70.00___________ Tuscan Chicken Plate 50.00___________ 70.00___________ Sausage & Peppers 50.00___________ 70.00___________ Meatballs 35.00___________ 70.00___________ Sausage 40.00___________ 85.00___________ desserts and pastry tartufo 4.95 tiramisu 5.95 sfogliatelle 3.95 lemon sorbet 4.95 chocolate cannoli 3.95 fresh filled cannoli 2.95 chocolate mousse cake 4.95 creme brûlée cheesecake 5.95 lemon italian cream cake 4.95 dulce de leche cheesecake 5.95 zeppole with powdered sugar 3.95 chocolate ganache cream puff 4.95 Voted Best Pizza of Stamfordby the residents of Stamford and by a panel of proclaimed pizza connoisseurs