3. Misé’s Italian Restaurant
Welcome to my Italian Restaurant! Sit down, enjoy some pre-dinner drinks,
peruse the menu and have a wonderful meal.
This is, of course, a short version of what an Italian restaurant menu has to offer.
Anyway, asking for a menu and having no idea what those dishes are can be a rather
painful moment.
So, this will be the first of many menus I shall be sharing with you. I want you to
feel comfortable using English anywhere you happen to go in the world. And
that involves finding your way around an Italian menu. Have fun!
4. £6.95 PER PERSON
Cured meats
Fennel salami, pistachio
mortadella, prosciutto &
schiacciata piccante
Served on a plank loaded with
mini buffalo mozzarella,
pecorino & chilli jam, a
beautiful selection of pickles,
olives & crunchy kale slaw
PLANKS
5. £6.95 PER PERSON
Seasonal vegetables
Sliced, chargrilled & marinated
in herby olive oil
Served on a plank loaded with
mini buffalo mozzarella, pecorino
& chilli jam, a beautiful selection
of pickles, olives & crunchy kale
slaw
PLANKS
7. SWEET MINI CHILLI PEPPERS
£3.95
With tuna, Colwick cheese & ricotta
ITALIAN NACHOS
£3.95
Crispy fried ravioli stuffed with three
cheeses, served with arrabbiata &
Parmesan
BREAD & NIBBLES
9. POLENTA CHIPS
£3.65
With rosemary & Parmesan
HERITAGE TOMATO SALAD
£3.95
With red onion & Sicilian-style orange dressing
WILD MUSHROOM BRUSCHETTA
£5.75
Ricotta, rosemary & lemon
SIDES
10. MAINS MENU
CHICKEN AL MATTONE
£13.95
Free-range marinated chicken with
a creamy wild mushroom sauce,
lemony rocket, crostini & Parmesan
ITALIANA STEAK FRITES
£15.95
Marinated & chargrilled featherblade steak,
Italian-spiced skinny fries, pickles & crunchy kale slaw
OSSO BUCO
£14.65
Free-range pork, slow-cooked with saffron, onion,
tomatoes & Trebbiano white wine, served
with Sicilian-style orange gremolata
11. PASTA MENU
PENNE CARBONARA
£6.50 / 10.95
Crispy chunks of smoked pancetta,
sweet buttery leeks & a traditional
carbonara sauce
OUR FAMOUS PRAWN LINGUINE
£7.75 / 13.50
Fried garlicky prawns, fennel, tomatoes,
chilli & rocket
12. DESSERTS MENU
CHOCOLATE, PEAR & HONEYCOMB PAVLOVA
£5.45
Light & fluffy meringue served with poached pears,
whipped mascarpone, honeycomb & a drizzle of
dark chocolate
ICE CREAMS
£4.95
Three delicious scoops of ice cream (ask your waiter
for today’s selection) served with any two
of these toppings:
Smashed honeycomb,
Crushed nuts & seeds,
Seasonal fruits,
Butterscotch sauce