Recombinant DNA technology (Immunological screening)
Society and culture
1.
2.
3.
4. Are considered to be naturally inclined
to establish societies.
Since it is in interacting with others that
they are able to ensure their survival
by establishing mutually
beneficial relationship
with one other.
5.
6. Defined SOCIETY complex
whole which encompasses
beliefs, practices, values,
attitudes, laws, norms, artifacts,
symbols, knowledge, and
everything that a person learns
and shares as a member of
society.
23. Have also identified five
major types of societies
according to how they
changed and developed
over time.
24.
25.
26. is a human living in a society in
which most or all food is obtained
by foraging (collecting wild plants
and pursuing wild animals), in
contrast to agricultural societies,
which rely mainly
on domesticated species.
27. Hunting and gathering
was humanity's first
and most successful
adaptation, occupying
at least 90 percent of
human history.
28. • Were considered the first
societies.
• The basic social and economic
units were the family and
local clan which organized
hunting and gathering
activities and distributed the
accumulated food supply.
29.
30.
31.
32.
33.
34. People in this type of society depended
on the food that they had planted.
This produced a larger quantity of food
than the hunter-gather society; so the
people didn’t move as often to obtain
food.
The people would settle on the land for
a few years and then would move due to
the lack of nutrients in the soil.
35.
36. Their emergence was brought
about by the gradual shift
from the hunting-and-
gathering lifestyle to a more
sedentary life.
And the introduction of
agriculture as a more stable
food production method.
37. This society used the slash and
burned method to make their
gardens in the forest.
Horticultural societies obtained
food easier than the hunter-gather
society because they grew their
own vegetables and some raised
domesticated animals but they also
had struggles; due to nature, pest,
and other uncontrollable things.
38. Pastoralist society emerged in
regions that horticulture was
impractical.
The primary means of subsistence
was from domesticated livestock.
This society was nomadic, like the
Native Americans in which they
would move their livestock to
better pastures and water
according to the season.
39. Food was not wasted in this society.
They used the wool from the sheep
to make clothing and other parts of
the animals for their survival.
Both of these societies had a more
complex social organization and
have increased specialization. Due to
material surplus, labor distribution
was unequal and so was social
inequality. Some pastoral societies
fought each other over grazing areas.
40.
41. Around 10,000 years ago, the
development and spread of
agriculture as more stable food
production method.
Food production became more
efficient due to the new methods
of farming, the invention of more
advanced tools, and the
establishment of permanent
settlements.
42.
43.
44.
45.
46.
47.
48.
49.
50. The beginning of the
Industrial Revolution in
England during the latter
half of 18th century.
Technological
advancements resulted in
the invention of machines
that improved production.
51.
52. In sociology, industrial society refers
to a society driven by the use
of technology to enable mass
production, supporting a large
population with a high capacity
for division of labour.
Such a structure developed in
the west in the period of time
following the Industrial Revolution,
and replaced the agrarian societies of
the Pre-modern, Pre-industrial age.
53. Industrial societies are
generally mass societies,
and may be succeeded by
an Information society.
They are often contrasted
with traditional societies.[1]
54. Industrial society is use by external
energy sources, such as fossil fuels, to
increase the rate and scale of
production.
The production of food is shifted to
large commercial farms where the
products of industry, such as combine
harvesters and fossil fuel
based fertilizers, are used to decrease
required human labor while
increasing production.
55. No longer needed for the production
of food, excess labor is moved into
these factories where mechanization
is utilized to further increase
efficiency.
As populations grow,
and mechanizationis further refined,
often to the level of automation,
many workers shift to
expanding service industries.
56.
57.
58. 20th century, many
countires have become post
industrialist societies.
Knowledge is a commodity
and technological
innovation is key to long-
lasting growth and
development.