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1. KARUVEPPILAI KUZHAMBU
THE FOOD CORNER

2. KARUVEPPILAI KUZHAMBU
You can prepare Karuvepilai
Kuzhambu within
20-30 minutes

3. HOW TO PREPARE KARUVEPPILAI KUZHAMBU
 Curry leaves – 250g
 Urad dal – 1 tsp
 Coriander seeds – 1 tbsp
 Small onions – 10
 Tamarind – 1 lemon size
 Garlic cloves – 10
 Ginger – 1
 Tomato – 1
 Cumin seeds – 1 tsp
 Fennel seeds – 1/2 tsp
Ingredients

4. HOW TO PREPARE KARUVEPPILAI KUZHAMBU
 Fenugreek seeds – 1/4 tsp
 Mustard seeds – 1 tsp
 Asafoetida – 1/2 tsp
 Turmeric powder – A pinch
 Coriander leaves – Few
 Red chillies – 12
 Coconut – ½
 Salt – Required
 Oil – Required
 Curry leaves – Few
Ingredients

5. HOW TO PREPARE KARUVEPPILAI KUZHAMBU
 Add 100ml water and dissolve the tamarind ball using your hand, filter it,
save the syrup and keep aside. Chop onions, chop garlic cloves, chop
tomato, grind coconut like a paste and keep aside.
 Take a pan, heat oil and add cumin seeds, fennel seeds, fenugreek seeds.
Once it crackle, add 10 red chilies, coriander seeds and fry for 2 minutes.
Then add curry leaves, coconut and fry it and add water, grind like a paste
and keep aside.

6. HOW TO PREPARE KARUVEPPILAI KUZHAMBU
 Take a pan, add mustard seeds, once it crackles. Take a pan, add mustard
seeds, once it crackles. Once it splutters, add onions and garlic saute them
till onion become golden.
 Then add tomato and stir it well till it become mushy. Then add tomato
and stir it well till it become mushy. Then add grinned curry leaves paste
and salt and saute it for 5 minutes

7. HOW TO PREPARE KARUVEPPILAI KUZHAMBU
 Close the lid and allow them to boil for 3 minutes. Open the lid and stir it
and cook for another 3 minutes till changes to mild green.
 After that turn off the flame and finally garnish with coriander leaves. Now
the healthy Karuvepilai kulambu is ready for serve.

8. KUZHAMBU VARIETIES
 Kondakadalai Kuzhambu
 Curry Leaves Kuzhambu
 Okra Puli Kuzhambu
 Paruppu Urundai Kuzhambu
 Vathal Kuzhambu
 Ennai Kathirikai kuzhambu
 Fish Kuzhambu
 Chicken Kuzhambu
 Mor Kuzhambu

9. KUZHAMBU VARIETIES
Kondakadalai Kuzhambu
Curry Leaves Kuzhambu
Okra Puli Kuzhambu
Paruppu Urundai Kuzhambu

10. KUZHAMBU VARIETIES
Mor Kuzhambu
Vathal Kuzhambu
Ennai Kathirikai kuzhambu
Fish Kuzhambu

11. KUZHAMBU VARIETIES
Chicken Kuzhambu

12. REACH US
Name: The Food Corner
Email: foodcornerhelp@gmail.com /
foodcorner429@gmail.com
Website: https://www.thefoodcorner.in/
Blogspot: https://thefoodcornerrecipe.blogspot.com/