Courtney Barnfield has over 5 years of experience in food service and customer service roles. She has worked as a waitress at Blake's Tavern since 2014 and has previous experience as a cashier, carhop, and waitress at various establishments in New Jersey between 2009-2012. Barnfield is currently pursuing a Bachelor's degree in Business Management and Sports Entertainment and Event Management from Johnson & Wales University, anticipated to graduate in February 2017. She has demonstrated leadership skills through her involvement with her high school basketball team and community service work.

1. Courtney R. Barnfield
124 Almy Providence RI, 02909
(201) 918-8356 • crb443@wildcats.jwu.edu• www.linkedin.com/in/courtneybarnfield
Work Experience:
Blake’s Tavern Providence, RI
Waitress 10/2014- Present
• Implement marketing principles to further support financial growth of the establishment while providing great customer service.
• Escort customers to their tables with menus.
• Explain various menu items and Inform customers of daily specials.
• Serve food and/or beverages to customers.
• Prepare checks that itemize and total meal costs and sales taxes.
CUPS Bayonne, NJ
Cashier 2/2011- 8/2012
• Stayed at the cash register, weighed the yogurt and charged the customers.
• Explain various flavors and inform customers of dietary and/or gluten free options.
• Kept the topping bar sanitary and neat.
• Stock boxes in the back, Check temps on yogurt.
• Sweep/Mop around the store.
SONIC Bayonne, NJ
Carhop/Drive-thru 9/2010- 12/2011
• Skated to the cars with a tray of food.
• Kept the outside patio clean by sweeping/shoveling.
• Stock the back and service area with supplies.
• Took orders in drive-thru.
Picasso Restaurant Bayonne, NJ
Waitress 11/2009- 8/2010
• Answer phone calls, write down orders.
• Serve food and/or beverage to customers.
• Prepare fruit smoothies and coffee drinks for customers.
• Remove dishes and glasses from tables or counters; take them to kitchen for cleaning.
• Dishes occasionally.
Leadership Activities:
• Basketball Varsity Team, player, gained leadership and teamwork skills, 2010-2012 Bayonne, NJ
• BROS, Charity Work, Community Service hours, 2011-2012 Bayonne, NJ
Certificates:
• ServSafe Alcohol Certificate
• Food Safety Management Certificate
Highlights of Qualifications:
• Conscientious student who is highly organized, enthusiastic, dedicated, and committed to professionalism
• Goal-driven leader who maintains a productive climate and confidently motivates, mobilizes, and coaches employees and peers to
meet high performance standards and support the prioritization of corporate strategic initiatives
• Hard worker who is self-motivated and enjoys contributing new ideas.
• Excellent team player who works well under pressure and understands the importance of time management.
Education:
Johnson & Wales University Providence, RI
Bachelor of Science (Business Managing/ Sports Entertainment and Event Management) Candidate 2/17