1. EMMANUEL VIÑAS PAMPLEGA
Block 12, Lot 3, Meadow Park Subdivision, Molino 4, Bacoor, Cavite.
Philippines.
+639394081977 / +96555973029
emmanuelvpamplega@yahoo.com
OVERVIEW
More than fifteen years of professional cooking and kitchen management experience. Has
leadership abilities, a team-player and able to communicate with people at all levels.
WORK EXPERIENCE
WASABI JAPANESE RESTAURANT
KUWAIT CITY, KUWAIT.
Position : SUSHI CHEF May 14, 2013 to Present Job
Description: Primarily responsible in handling and fabricating raw fish, creating a wide variety
of sushi specialty rolls, maintaining a safe food environment, providing great customer
service, and ensuring food quality.
Specific task and duties are as follows:
• Prepare food for cooking.
• Check food to make sure of its quality.
• Divide food into portions and make sure that food is well presented.
• Store food in temperature-controlled facilities.
• Clean food preparation areas and equipment.
• Make sure kitchen is hygienic and functional.
• Maintain safety standard throughout all food preparation and storage areas.
IZAKAYA DEN FOOD CORPORATION
BONO TEI JAPANESE RESTAURANT
333 El Grande cor. Jakarta St. B.F. Homes Parañaque City.
2. Position : SUSHI CHEF Nov. 9, 2012 to Apr. 30, 2013
SAMISEN JAPANESE TEPPANYAKI RESTAURANT
Coral Star Complex, Coral Bay Avenue, 8575, Paphos, Cyprus
Position : SUSHI CHEF May 2008 to MAY 5, 2012
SAKURA YAKINIKU JAPANESE RESTAURANT
1020 Pasay Road, Makati City, Phillippines
Position: SUSHI/COOK December 1995 to April 2008
BETTER THAN ICE CREAM
138 Kalaw St., San Juan, Manila, Phillippines
Position: Supervisory Trainee November 1993 to December 1995
Job Description: Do sales and cashiering; make an inventory of ice cream products and
supplies.
CAYLABNE BAY RESORT
Ternate, Cavite, Philippines
Position: Student Trainee April 1993 to May 1993
EDUCATIONAL BACKGROUND
Collegiate Level POLYTECHNIC UNIVERSITY OF THE PHILIPPINES
Sta. Mesa, Manila, Philippines
Bachelor Of Hotel And Restaurant Management
Year Graduated: 1994
Secondary Level BACOOR NATIONAL HIGH SCHOOL
Tabing-dagat, Bacoor, Cavite, Philippines
Year Graduated: 1990
Primary Level IMUS PILOT ELEMENTARY SCHOOL
Nueno Ave., Imus Cavite, Philippines
Year Graduated: 1986
3. PERSONAL INFORMATION
Nickname : Manuel No. of children : 1
Date of Birth : June 11, 1973 Height : 5’5”
Place of Birth : Makati, Philippines Weight : 128 lbs.
Civil Status : Married
CHARACTER REFERENCES
Mr. Marios and Loukas Louka
Owners
SAMISEN JAPANESE TEPPANYAKI RESTAURANT
Coral Star Complex, Coral Bay Av. 8575, Paphos, Cyprus.
Contact No.: +35799683956 or +35726622243
Ms. Luzviminda Melendes
Operations Manager
IZAKAYA DEN FOOD CORPORATION
333 El Grande cor. Jakarta St. B. F. Homes
Parañaque City, Philippines.
Contact No. : +6322547034 or +6328256330