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ACIDS, BASES AND
SALTS
Index
Nature of metal oxides & non-metal
oxides
Reaction Of Acids and Bases With Metal
Carbonates And Metal Hydrogen
Carbonates
Reactions Of Acids And Bases With Each
Other
Reactions Of Acids And Bases With Each
Other
Strengths of Acids and Bases
Importance Of pHIn Everyday Life
Nature of metal oxides & non-
metal oxides
Reaction Of Acids and Bases With Metal
Carbonates And Metal Hydrogen Carbonates
Reactions Of Acids And
Bases With Each Other
Strengths of Acids and
Bases
Acids and bases can be distinguished from each
other with the help of acid-base indicators such as
litmus. Litmus is a natural indicator, which can be
used to distinguish between an acid and a base.
Acids change the colour of blue litmus paper to red,
while bases change the colour of red litmus paper to
blue.
There are a large number of chemicals that act as
acids or bases. However, the strength of all these
acids is not equal. A given acid may be stronger than
some acids and weaker than others. For example,
Similarly, the strength of all bases is also not
equal. For example, sodium hydroxide is a
strong base, whereas magnesium hydroxide
is a weak base.
The strength of an acid in a solution is
determined by the concentration of H+
 ions
present in the solution. An increase in the
concentration of H+
 ions increases the strength
of an acid.
Similarly, an increase in the concentration of 
 ions increases the strength of a base.
pHis the measure of the acidity oralkalinity of a
solution. The term pH stands for ‘Potential of
Hydrogen’. The pH scale varies from 0 to 14. A pH
value from 0 to 6.9 represents acidic solutions, while a
pH value from 7.1 to 14 represents basic solutions. A
pH value of 7 indicates that a solution is neither acidic
nor basic i.e. it is neutral.
Acidity is the measure of H+ 
ions and alkalinity is the
measure of  OH- ions in an aqueous solution. If the pH
value of an aqueous solution increases, then it
represents an increase in the concentration of   
ions.
When the pH value decreases, it represents an
increase in H+
 ion concentration. Thus, we can say that
the higher the H+
 ion concentration, the lower is the pH
Acids which give rise to more H+ 
ions are said to be
strong acids, while acids that give rise to less H+ 
ions
are said to be weakacids. Hence, hydrochloric acid,
which gives rise to more H+ 
ions, is a strong acid. On the
other hand, acetic acid having the same concentration
as that of hydrochloric acid is a weak acid, as it gives
rise to less H+ 
ions. The figure given below represents
the variation of pH with a change in the concentration of
H+ 
and OH- 
ions.
In laboratories, we use a pH paper or universal
indicator to measure the pH. This gives an
approximate measure of the pH. The pH values of
some common substances are indicated in the pH
paper as shown in the following figure.
pH can be accurately detected by using a pH meter. A
typical pH meter consists of a glass electrode
connected to an electronic meter that measures and
displays the pH readings.
Importance of ph in
everyday life
Acids are produced in the mouth due to the degradation of
sugar and food particles by certain bacteria. As a result, the
pH of mouth is lowered.
pHis the measure of the acidity oralkalinity of a solution.
The pH scale varies from 0 to 14. A pH value from 0 to 6.9
represents an acidic solution, whereas a pH value from 7.1
to 14 represents a basic solution. A pH value of 7
represents neutral solutions.
Tooth enamel, which is made of calcium phosphate, is
sensitive to pH. It does not dissolve in water (neutral pH),
but gets corroded when pH in the mouth is below 5.5.
All living organisms are pH sensitive and can survive only
in a narrow range of pH.
Most reactions in the human body take place in a pH
range of 7.0 to 7.8. A change in the pH value inside the
body can alter the biochemical reactions and prove fatal.
If the pH of rain water is less than 5.6, it is called acid
rain. Acid rain contains mainly nitric and sulphuric acids,
which are formed by the dissolution of nitrogen oxide and
sulphur dioxide (respectively) in the atmosphere. When
water from acid rain flows into the rivers, it results in a
decrease in the pH value of river water. This decrease in
the pH makes the survival of aquatic life very difficult.Thus,
acid rain causes extensive harm to soil, water resources,
forests, and human health.
We know that our stomach produces gastric juice
during digestion. Gastric juice contains hydrochloric
acid, which helps in the digestion of food without
harming the stomach. When the stomach produces an
excess of acid, it causes irritation and pain and results
in indigestion.
Gastric juice in our stomach has a pH value that falls
in the range of 1.5 − 2.0.
Indigestion can be treated by taking antacids.
Magnesium hydroxide called milk of magnesia is a mild
base. It is used as an antacid, and can be used to
neutralize the effect of excess acid in the stomach and
cure indigestion.
Do You Know:
Sodium hydrogen carbonate, commonly known as baking
soda, is also used as an antacid to neutralize stomach
acidity. When sodium hydrogen carbonate is taken orally,
it reacts with excess hydrochloric acid present in the
stomach, and reduces its strength by neutralizing its
effect.
Baking soda is also used to neutralize the effect of a bee
sting. A bee sting leaves methanoic acid inside our body,
which causes pain and irritation. Thus, baking soda
neutralizes the effect of methanoic acid.
Plants also require a specific value of pH for healthy
growth. For example, there are a few plants that require a
pH of 4.5 to 5.5. Such plants are called acid loving
Chemistry in Daily Life
Common salt is an important dietary
substance and is essential for life. Common
salt is chemically known as sodium chloride.
An important method for obtaining common
salt is by the evaporation of sea water.
Seawater contains many salts dissolved in
it. Sodium chloride is separated from this
mixture of salts.
The given table shows the chemical
formula of each salt with acidic and
basic components
Salts having the same positive or negative radicals are said
to be belonging to the same family. Some families are
discussed below:
Family I (Sulphate salts):
This family contains  group as a common group. Potassium
sulphate, sodium sulphate, calcium sulphate, magnesium
sulphate, and copper sulphate are grouped in this family.
Family II (Chloride salts):
This family contains   group as the common group. Sodium
chloride and ammonium chloride are grouped in this family.
Family III (Sodium salts):
This family contains Na+ 
group as a common group. Sodium
sulphate, sodium chloride, and sodium nitrate are grouped
in this family.
The salts of strong acids and strong bases
are neutral with a pH value of 7. On the
other hand, salts of strong acids and weak
bases are acidic with a pH value of less than
7, and those of strong bases and weak
acids are basic in nature with a pH value of
more than 7.
Common salt is a neutral salt. It is formed by
the combination of a strong acid
(hydrochloric acid) and a strong base
(sodium hydroxide).
 
Sodiumhydroxide
Baking soda
Washing soda
Waterof Crystallization
Waterof crystallization refers to a fixed
numberof watermolecules present in
one formula unit of salt. 
It is in chemical combination with a
crystal
It is necessary forthe maintenance of
crystalline properties of the crystal
It can be removed by sufficient heat
Gypsum is another salt that possesses the
water of crystallization. It has a chemical
formula of CaSO4.2H2O. It is also known as
hydrated calcium sulphate.
When hydrated calcium sulphate
(CaSO4.2H2O) or gypsum is heated at 373K, it
loses its water molecules and forms calcium
sulphate hemihydrate (CaSO4.½H2O). This
hemihydrated formof calciumsulphate is
known as Plasterof Paris. It is in the form of
a white powder.
Thank You
Made by- Anushka Ninama
Class – 10th
Please do leave ur comments n
opinions

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Acids, bases and salts

  • 2. Index Nature of metal oxides & non-metal oxides Reaction Of Acids and Bases With Metal Carbonates And Metal Hydrogen Carbonates Reactions Of Acids And Bases With Each Other Reactions Of Acids And Bases With Each Other Strengths of Acids and Bases Importance Of pHIn Everyday Life
  • 3. Nature of metal oxides & non- metal oxides
  • 4.
  • 5.
  • 6.
  • 7. Reaction Of Acids and Bases With Metal Carbonates And Metal Hydrogen Carbonates
  • 8. Reactions Of Acids And Bases With Each Other
  • 9.
  • 10.
  • 11.
  • 12. Strengths of Acids and Bases Acids and bases can be distinguished from each other with the help of acid-base indicators such as litmus. Litmus is a natural indicator, which can be used to distinguish between an acid and a base. Acids change the colour of blue litmus paper to red, while bases change the colour of red litmus paper to blue. There are a large number of chemicals that act as acids or bases. However, the strength of all these acids is not equal. A given acid may be stronger than some acids and weaker than others. For example,
  • 13. Similarly, the strength of all bases is also not equal. For example, sodium hydroxide is a strong base, whereas magnesium hydroxide is a weak base. The strength of an acid in a solution is determined by the concentration of H+  ions present in the solution. An increase in the concentration of H+  ions increases the strength of an acid. Similarly, an increase in the concentration of   ions increases the strength of a base.
  • 14. pHis the measure of the acidity oralkalinity of a solution. The term pH stands for ‘Potential of Hydrogen’. The pH scale varies from 0 to 14. A pH value from 0 to 6.9 represents acidic solutions, while a pH value from 7.1 to 14 represents basic solutions. A pH value of 7 indicates that a solution is neither acidic nor basic i.e. it is neutral. Acidity is the measure of H+  ions and alkalinity is the measure of  OH- ions in an aqueous solution. If the pH value of an aqueous solution increases, then it represents an increase in the concentration of    ions. When the pH value decreases, it represents an increase in H+  ion concentration. Thus, we can say that the higher the H+  ion concentration, the lower is the pH
  • 15. Acids which give rise to more H+  ions are said to be strong acids, while acids that give rise to less H+  ions are said to be weakacids. Hence, hydrochloric acid, which gives rise to more H+  ions, is a strong acid. On the other hand, acetic acid having the same concentration as that of hydrochloric acid is a weak acid, as it gives rise to less H+  ions. The figure given below represents the variation of pH with a change in the concentration of H+  and OH-  ions.
  • 16. In laboratories, we use a pH paper or universal indicator to measure the pH. This gives an approximate measure of the pH. The pH values of some common substances are indicated in the pH paper as shown in the following figure.
  • 17. pH can be accurately detected by using a pH meter. A typical pH meter consists of a glass electrode connected to an electronic meter that measures and displays the pH readings.
  • 18. Importance of ph in everyday life Acids are produced in the mouth due to the degradation of sugar and food particles by certain bacteria. As a result, the pH of mouth is lowered. pHis the measure of the acidity oralkalinity of a solution. The pH scale varies from 0 to 14. A pH value from 0 to 6.9 represents an acidic solution, whereas a pH value from 7.1 to 14 represents a basic solution. A pH value of 7 represents neutral solutions. Tooth enamel, which is made of calcium phosphate, is sensitive to pH. It does not dissolve in water (neutral pH), but gets corroded when pH in the mouth is below 5.5.
  • 19. All living organisms are pH sensitive and can survive only in a narrow range of pH. Most reactions in the human body take place in a pH range of 7.0 to 7.8. A change in the pH value inside the body can alter the biochemical reactions and prove fatal. If the pH of rain water is less than 5.6, it is called acid rain. Acid rain contains mainly nitric and sulphuric acids, which are formed by the dissolution of nitrogen oxide and sulphur dioxide (respectively) in the atmosphere. When water from acid rain flows into the rivers, it results in a decrease in the pH value of river water. This decrease in the pH makes the survival of aquatic life very difficult.Thus, acid rain causes extensive harm to soil, water resources, forests, and human health.
  • 20. We know that our stomach produces gastric juice during digestion. Gastric juice contains hydrochloric acid, which helps in the digestion of food without harming the stomach. When the stomach produces an excess of acid, it causes irritation and pain and results in indigestion. Gastric juice in our stomach has a pH value that falls in the range of 1.5 − 2.0. Indigestion can be treated by taking antacids. Magnesium hydroxide called milk of magnesia is a mild base. It is used as an antacid, and can be used to neutralize the effect of excess acid in the stomach and cure indigestion.
  • 21. Do You Know: Sodium hydrogen carbonate, commonly known as baking soda, is also used as an antacid to neutralize stomach acidity. When sodium hydrogen carbonate is taken orally, it reacts with excess hydrochloric acid present in the stomach, and reduces its strength by neutralizing its effect. Baking soda is also used to neutralize the effect of a bee sting. A bee sting leaves methanoic acid inside our body, which causes pain and irritation. Thus, baking soda neutralizes the effect of methanoic acid. Plants also require a specific value of pH for healthy growth. For example, there are a few plants that require a pH of 4.5 to 5.5. Such plants are called acid loving
  • 22. Chemistry in Daily Life Common salt is an important dietary substance and is essential for life. Common salt is chemically known as sodium chloride. An important method for obtaining common salt is by the evaporation of sea water. Seawater contains many salts dissolved in it. Sodium chloride is separated from this mixture of salts.
  • 23.
  • 24. The given table shows the chemical formula of each salt with acidic and basic components
  • 25. Salts having the same positive or negative radicals are said to be belonging to the same family. Some families are discussed below: Family I (Sulphate salts): This family contains  group as a common group. Potassium sulphate, sodium sulphate, calcium sulphate, magnesium sulphate, and copper sulphate are grouped in this family. Family II (Chloride salts): This family contains   group as the common group. Sodium chloride and ammonium chloride are grouped in this family. Family III (Sodium salts): This family contains Na+  group as a common group. Sodium sulphate, sodium chloride, and sodium nitrate are grouped in this family.
  • 26. The salts of strong acids and strong bases are neutral with a pH value of 7. On the other hand, salts of strong acids and weak bases are acidic with a pH value of less than 7, and those of strong bases and weak acids are basic in nature with a pH value of more than 7. Common salt is a neutral salt. It is formed by the combination of a strong acid (hydrochloric acid) and a strong base (sodium hydroxide).
  • 30.
  • 32. Waterof crystallization refers to a fixed numberof watermolecules present in one formula unit of salt.  It is in chemical combination with a crystal It is necessary forthe maintenance of crystalline properties of the crystal It can be removed by sufficient heat
  • 33. Gypsum is another salt that possesses the water of crystallization. It has a chemical formula of CaSO4.2H2O. It is also known as hydrated calcium sulphate. When hydrated calcium sulphate (CaSO4.2H2O) or gypsum is heated at 373K, it loses its water molecules and forms calcium sulphate hemihydrate (CaSO4.½H2O). This hemihydrated formof calciumsulphate is known as Plasterof Paris. It is in the form of a white powder.
  • 34.
  • 35. Thank You Made by- Anushka Ninama Class – 10th Please do leave ur comments n opinions