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Chapter 002 chemistry of life
1.
2.
Chapter 2 Introduction to
the chemistry of life Copyright © Elsevier Ltd 2005. All rights reserved.
3.
Figure 2.1 The
atom showing the nucleus and four electron shells. Copyright © Elsevier Ltd 2005. All rights reserved.
4.
Figure 2.2 The
atomic structures of the elements hydrogen, oxygen and sodium. Copyright © Elsevier Ltd 2005. All rights reserved.
5.
Figure 2.3 The
isotopes of hydrogen. Copyright © Elsevier Ltd 2005. All rights reserved.
6.
Figure 2.4 A
water molecule, showing the covalent bonds between hydrogen (yellow) and oxygen (green). Copyright © Elsevier Ltd 2005. All rights reserved.
7.
Figure 2.5 Formation
of the ionic compound, sodium chloride. Copyright © Elsevier Ltd 2005. All rights reserved.
8.
Figure 2.6 The
pH scale. Copyright © Elsevier Ltd 2005. All rights reserved.
9.
Figure 2.7 The
combination of glucose and fructose to make sucrose. Copyright © Elsevier Ltd 2005. All rights reserved.
10.
Figure 2.8 Amino
acid structures: A. Common structure, R = variable side chain. B. Glycine, the simplest amino acid. C. Alanine. D. Phenylalanine. Copyright © Elsevier Ltd 2005. All rights reserved.
11.
Figure 2.9 Core
structure of the fats. Copyright © Elsevier Ltd 2005. All rights reserved.
12.
Figure 2.10 Deoxyribonucleic
acid (DNA). Copyright © Elsevier Ltd 2005. All rights reserved.
13.
Figure 2.11 The
relationship between DNA, RNA and protein synthesis. Copyright © Elsevier Ltd 2005. All rights reserved.
14.
Figure 2.12 ATP
and ADP: A. Structures. B. Conversion cycle. Copyright © Elsevier Ltd 2005. All rights reserved.
15.
Figure 2.13 Action
of an enzyme: A. Enzyme and substrates. B. Enzyme−substrate complex. C. Enzyme and product. Copyright © Elsevier Ltd 2005. All rights reserved.
16.
Figure 2.14 The
process of diffusion: a spoonful of sugar in a cup of coffee. Copyright © Elsevier Ltd 2005. All rights reserved.
17.
Figure 2.15 The
process of osmosis. Net water movement when a red blood cell is suspended in solutions of varying concentrations (tonicity): A. Isotonic solution. B. Hypotonic solution. C. Hypertonic solution. Copyright © Elsevier Ltd 2005. All rights reserved.
18.
Figure 2.16 Distribution
of body water in a 70 kg person. Copyright © Elsevier Ltd 2005. All rights reserved.
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