19. Cuisines
Khmer cuisine (Khmer: សិល$ៈខាងœធ+œម.ូបខ1ែរ) AKA… Cambodian cuisine,
is the traditional cuisine of the people of Cambodia
Rice is the staple food in Cambodia, and it is part of every meal, both as an
accompaniment and used as an ingredient for many dishes.
20.
21.
22.
23. Flag and its Meaning
Blue- Represents Royalty
Red- Represents the Country
White Angkor Wat- Represent the purity and Religious background