The marula tree grows in parts of South Africa, Namibia, Botswana, and Zimbabwe. Its fruit and nut are edible and rich in minerals and vitamins. Both the fruit and various parts of the tree have traditional medicinal and cosmetic uses among local peoples. The oil from the kernel of the marula fruit is used in skin and hair products due to its high concentration of antioxidants and fatty acids that nourish and hydrate skin.