Here's a presentation I made last year about the wastage of food around the world. I made this with my group members for a competition which unfortunately, we lost :p
Linear systems cannot run on a finite planet indefinitelyVasudha Nair
Linear systems of constant consumption and waste production are unsustainable on a finite planet. Corporations prioritize profits over environmental stewardship due to lobbying influence over governments. Finite natural resources are being depleted to fuel growing population consumption and higher living standards, disproportionately by some countries. Toxic industrial byproducts pollute the environment and accumulate up food chains, exposing workers and breastfeeding babies. True costs of production are not reflected in cheap products, encouraging excessive consumption and waste. Products are designed for quick obsolescence rather than longevity, further worsening waste issues. Increased public awareness and consumer boycotts could force corporations to reduce waste and pollution.
Linear systems cannot run on a finite planet indefinitelyVasudha Nair
Linear systems of production and consumption are unsustainable on a finite planet as they generate huge amounts of waste and deplete non-renewable resources. Corporations prioritize profits over sustainability and have outsized influence over governments. The growing population and rising standards of living increase resource use and waste production. A few wealthy countries disproportionately consume the world's limited resources without regard for future generations. Toxic byproducts from industry pollute the environment and accumulate up the food chain, exposing humans and wildlife. Products are designed for planned obsolescence to fuel constant consumption, further worsening waste and resource depletion. Urgent action is needed to reform corporate practices and consumer behavior to establish a more sustainable and responsible relationship with the planet's
Children Feeding Children is a nonprofit based in Florida. The model program was created in Rosario De Naranjo, Alajuela, Costa Rica. It is a hands on science program where students learn plant biology and the science of beneficial fungus (Biocides). Web Site is now under construction. www.childrenfeedingchildren.org
For all information contact childrenfeedingchildrenusa@gmail.com
The documentary narrates the linear "materials economy" system from extraction to disposal and argues it is unsustainable and harms people and the environment. It externalizes costs by not paying living wages, polluting, and designed obsolescence. Many opportunities exist to intervene and change the system to one that is circular, sustainable, equitable and doesn't waste resources or exploit people. People created the current system and have the power to change it.
The document discusses various challenges and considerations for colonizing Mars, including food production through large greenhouses, waste removal through landfills and composting, water acquisition from polar ice, temperature regulation through insulation and shelters, building protective structures like greenhouses and silos, producing oxygen through greenhouse plants, protecting from radiation through shelters and sunscreen, and necessities like communication systems and entertainment. Reasons proposed for inhabiting Mars include expansion and survival and accessing raw materials, though these are debated. The document also humorously suggests renaming Mars and establishing a non-democratic government led by emissaries chosen by jousting.
The document discusses several topics related to population growth:
1) It provides the current human population on Earth and in the US according to the US Census Bureau.
2) It discusses the factors that influence population growth rates, including biotic potential, environmental resistance, carrying capacity, and boom-bust cycles in populations.
3) It notes that human population growth has followed an exponential pattern over history. The rapid growth is influenced by increased food availability but may outpace resources according to 18th century economist Thomas Malthus.
This document summarizes a presentation on full cost accounting of food wastage. It discusses the environmental and economic impacts of the 1.3 gigatons of food wasted annually. Environmentally, it accounts for 3.7 gigatons of greenhouse gas emissions, uses 250 cubic kilometers of water, and occupies 1.5 billion hectares of land. Economically, using producer prices the loss is estimated at $750 billion annually, and using retail prices it is $920 billion. The presentation then outlines frameworks for monetizing some of these environmental costs, such as $55-$900 billion to account for greenhouse gas emissions using social cost of carbon estimates. It acknowledges challenges and limitations but argues full cost accounting can help identify policy priorities
Linear systems cannot run on a finite planet indefinitelyVasudha Nair
Linear systems of constant consumption and waste production are unsustainable on a finite planet. Corporations prioritize profits over environmental stewardship due to lobbying influence over governments. Finite natural resources are being depleted to fuel growing population consumption and higher living standards, disproportionately by some countries. Toxic industrial byproducts pollute the environment and accumulate up food chains, exposing workers and breastfeeding babies. True costs of production are not reflected in cheap products, encouraging excessive consumption and waste. Products are designed for quick obsolescence rather than longevity, further worsening waste issues. Increased public awareness and consumer boycotts could force corporations to reduce waste and pollution.
Linear systems cannot run on a finite planet indefinitelyVasudha Nair
Linear systems of production and consumption are unsustainable on a finite planet as they generate huge amounts of waste and deplete non-renewable resources. Corporations prioritize profits over sustainability and have outsized influence over governments. The growing population and rising standards of living increase resource use and waste production. A few wealthy countries disproportionately consume the world's limited resources without regard for future generations. Toxic byproducts from industry pollute the environment and accumulate up the food chain, exposing humans and wildlife. Products are designed for planned obsolescence to fuel constant consumption, further worsening waste and resource depletion. Urgent action is needed to reform corporate practices and consumer behavior to establish a more sustainable and responsible relationship with the planet's
Children Feeding Children is a nonprofit based in Florida. The model program was created in Rosario De Naranjo, Alajuela, Costa Rica. It is a hands on science program where students learn plant biology and the science of beneficial fungus (Biocides). Web Site is now under construction. www.childrenfeedingchildren.org
For all information contact childrenfeedingchildrenusa@gmail.com
The documentary narrates the linear "materials economy" system from extraction to disposal and argues it is unsustainable and harms people and the environment. It externalizes costs by not paying living wages, polluting, and designed obsolescence. Many opportunities exist to intervene and change the system to one that is circular, sustainable, equitable and doesn't waste resources or exploit people. People created the current system and have the power to change it.
The document discusses various challenges and considerations for colonizing Mars, including food production through large greenhouses, waste removal through landfills and composting, water acquisition from polar ice, temperature regulation through insulation and shelters, building protective structures like greenhouses and silos, producing oxygen through greenhouse plants, protecting from radiation through shelters and sunscreen, and necessities like communication systems and entertainment. Reasons proposed for inhabiting Mars include expansion and survival and accessing raw materials, though these are debated. The document also humorously suggests renaming Mars and establishing a non-democratic government led by emissaries chosen by jousting.
The document discusses several topics related to population growth:
1) It provides the current human population on Earth and in the US according to the US Census Bureau.
2) It discusses the factors that influence population growth rates, including biotic potential, environmental resistance, carrying capacity, and boom-bust cycles in populations.
3) It notes that human population growth has followed an exponential pattern over history. The rapid growth is influenced by increased food availability but may outpace resources according to 18th century economist Thomas Malthus.
This document summarizes a presentation on full cost accounting of food wastage. It discusses the environmental and economic impacts of the 1.3 gigatons of food wasted annually. Environmentally, it accounts for 3.7 gigatons of greenhouse gas emissions, uses 250 cubic kilometers of water, and occupies 1.5 billion hectares of land. Economically, using producer prices the loss is estimated at $750 billion annually, and using retail prices it is $920 billion. The presentation then outlines frameworks for monetizing some of these environmental costs, such as $55-$900 billion to account for greenhouse gas emissions using social cost of carbon estimates. It acknowledges challenges and limitations but argues full cost accounting can help identify policy priorities
FLL "trash trek" project presentation - Wasted Food to Plan Fuelmsaurabh0
This is a presentation created by the Daring Dolphins (FLL team # 4627) to present their project as part of the FLL 2015-16 competition. The project theme was "trash trek" and the team has come up with an innovative solution to enhance the accessibility and reach of composting.
A Review On The Relationship Variables To Job DesignWaqas Tariq
Many scholars have indicated that many factors, dimensions, environment, time, etc. are useful to design jobs in organizations. This review explores with the variety of literature support the relationship of variables with respect to job design. To extend and facilitate further studies contextually and empirically, a mind-map is presented to show how these relationship variables relate to job design. This would enhance the studies related to job design in particular.
This document summarizes research on the market potential for a product that tracks food expiration dates. Key findings from interviews and an online survey of 82 people include: 1) Fruits and vegetables are most often wasted foods; 2) 58% of respondents were willing to buy the product, below the 70% benchmark; 3) Higher food waste and income levels did not correlate with greater purchase interest. The conclusion is that there is not sufficient market interest in such a product based on the research findings. Limitations and areas for improvement in future studies are also discussed.
The document discusses where garbage goes and the problems caused by landfills and incinerators. Landfills can run out of space and chemicals from trash can leak into the ground. Incinerators pollute the air when burning trash. The document then discusses how recycling can help by reusing paper products and reducing the amount of trash. Recycling paper can turn it into new newspaper, magazines, boxes and more. The UPA wants to help by encouraging more paper recycling.
This document discusses food waste at various stages from farm to household. It notes that roughly 1/3 of global food production is wasted while 8% of the world's population faces starvation. Types of food waste include crops not harvested or reaching consumers, uneaten food, and expired products. Causes include improper storage, packaging and transport. Festivals and cultural practices also contribute to waste. The document provides suggestions to reduce waste such as smart shopping, using leftovers, donating extra food, and food-sharing apps. Technologies aim to extend food freshness and convert waste to energy. The government recognizes world food day and millennium development goals to address hunger.
This document discusses the problem of food wastage and its consequences. It notes that 5.6 million children die of hunger each year, 1 in 7 people worldwide are undernourished, and nearly 40% of the world's food is never eaten. The document urges the reader not to waste food, as the food wasted could be another person's meal, and there are many who do not have the strength to ask for food or even eat one meal a day.
The document discusses the relationship between food wastage and hunger. It defines food wastage and hunger and examines some of the key causes of hunger like poor crop yields, overfishing, and inefficient farming practices. The document also presents statistics showing that while 500 million people live in poverty and 15 million children die from hunger each year, an estimated $31 billion worth of food is wasted annually, which could feed 49 million people.
The document summarizes how society is being manipulated in various ways, including through:
- Control of the food supply by Monsanto and other corporations promoting GMOs.
- Promotion of unhealthy processed foods, meat consumption, and synthetic products.
- Spreading of diseases through vaccination, pesticide spraying, and virus resurrection.
- Destruction of alternatives like organic farming and electric vehicles.
- Brainwashing through media, religion, violence in toys/games/media, pornography, and technology addiction.
This document summarizes how various industries and groups are manipulating human society for monetary and control purposes. It discusses how codex alimentarius will give control of the food supply to big agriculture, how genetically modified foods will dominate by 2018, and how Monsanto forces farmers to buy new seeds yearly. It also covers topics like pharmaceutical control, revival of old viruses, pesticide spraying, food and cosmetic additives, synthetic foods, extinction of bees, Satanism, wars, economic imperialism, toys promoting violence, everyday vices, meat consumption, promotion of violence and counterculture, religious fundamentalism, and the porn industry.
The document discusses issues with the American food system, describing it as a "broken food machine." Over 50 million Americans experience hunger or live in "food deserts" without adequate access to nutritious, affordable food. While hunger is often portrayed as an issue only in developing countries, the reality is that many Americans struggle with hunger as well. The food system prioritizes profit over health and sustainability, with large agricultural corporations controlling production and distribution. This leads to environmental damage, inhumane treatment of animals, unhealthy food options, and the persistence of hunger even as plenty of food is produced worldwide. The document argues that a major problem is widespread ignorance and indifference about how the current system operates.
Population education seminar by dr. elizabeth lumayag codilla presentation up...JR Lopez Gonzales
The document discusses overpopulation as a major problem facing the world. It notes that the world population has doubled in just 33 years to over 6 billion people in 1993. Left unchecked, the population is projected to overwhelm the Earth's finite resources. The document advocates for population education programs to promote rational and responsible attitudes towards family planning. It outlines several natural and artificial family planning methods that can help control population growth rates.
The document warns about the dangers of GMOs and chemicals in our food supply, claiming they negatively impact human health. It introduces a 7-day challenge to eat only nutrient-dense superfoods without GMOs, processed ingredients, or chemicals while exercising and using a scale to stay accountable. The challenge protocol aims to provide nutrition and accountability to improve health.
Persuasive Outline.pdf
Sample Outline
Factory Farming !
Specific Purpose: To persuade the audience that factory farms are dangerous and abusive and therefore
need to be banned.
!
Introduction:
Attention Getter/Credibility: Close your eyes and step into the world of an individual. You are born into
a world where nights and days are never constant (attention getter). You are fed three to five times a day,
but no one is there to nurture you. Not even the numerous others crammed into your living space. You
grow frantic, scared, and sickly. Now open your eyes, to reality.
Reason to Listen: What I have just described is one of America’s worst ghettos. You know this
individual who is trapped in this environment. He is your breakfast, lunch and dinner. It is the meat you
eat. Today’s farms not only abuse their animals they also produce harmful diseases and environmental
hazards that affect each and every one of us, regardless of whether you consume animal products or not.
Thesis: The U.S. government should ban factory farms and require the meat industry to raise animals in
their natural environments.
Preview: Today, I will explain how factory farms produce animal abuse, disease and ecological hazards.
Then, I will explain why standards the U.S. government should ban factory farms and require the meat
industry to raise its animals in their natural environment. Finally, I will discuss how banning factory
farms will allow us better enjoy animal meat products in a cleaner, healthier environment.
!
I. What used to be Old McDonald’s farms have now become factory farms that produce animal
abuse, disease and ecological hazards.
A. Animals are abused on factory farms (Marquadt, 1993)
1. Broiler chickens are often debeaked, due to fear of cannibalism (Jasper, 1992).
2. Cattle are often dehorned and castrated without anesthetics.
3. Geese are often overfed with grains and steroids in order to produce larger livers
for pate (Singer, 1989).
B. The unhealthy environments created by factory farms promote the spread of many
diseases that remain in the animal products we consume (Fox, 1990).
1. Every year an increasing number of children and elderly die of food poisoning
that is related to factory farm practices.
2. Meats on the market are often deformed or full of bad chemicals.
C. The mass production of animals and the resulting amount of waste creates lasting damage
to our ecosystem.
1. The release of high levels of urine and fecal matter into our
lakes contributes to the contamination of our waters, wells and topsoil.
2. The release of high levels of methane into the atmosphere contributes to the
depletion of the ozone layer.
!
Transition: All these things have become a problem that seems like it may never get fixed. There is
however, a way that the U.S. can begin to change things for farms.
!
II. For better health standards the.
This document discusses genetically modified organisms (GMOs) and the debate surrounding their use. It explores how genetic modification has been used to develop high-yield crops but relies heavily on pesticides and herbicides. Most biotech research is dominated by Monsanto, which has patented many GMO seeds, including "Roundup Ready" crops resistant to its herbicide Roundup. However, critics argue that patents increase costs for small farmers and could allow Monsanto to monopolize crop markets. The document also discusses concerns about monoculture farming and the loss of ancient crop varieties that may be better suited to different environments.
Speech On Save The Earth
Persuasive Speech On Save Nature
The Destruction Of The Earth
Global Warming Will Destroy Our Planet Earth
Save Our Mother Earth
Defending Planet Earth
Recycling: Save Planet Earth
Yahoo ! Answers: Why Should We Save The Planet?
Pollution is Destroying Our Planet Essay
All About Our Planet Earth Essay
Planets and Solar System Essay example
100 Ways to Save Mother Earth
A Plant-Based Diet Could Save The Planet Essay
Essay on To Save the Earth
The Planet Of The Earth Essay
We Are Destroying Our Planet Essay
Personal Statement : Save The Planet Essay
Recycling to Preserve Our Environment Essay
This document discusses genetically modified organisms (GMOs) and their impact. It begins by defining GMOs as crops altered with genetic material to exhibit desired traits, mainly pesticide resistance. It then discusses the progression and timeline of GMO development. While GMOs were initially welcomed, public opinion has since opposed them due to health concerns. The document also examines how GMOs move through the food chain and can negatively impact both livestock and human health by disrupting nutrient absorption and potentially causing allergies and diseases. It emphasizes that consumers can choose to avoid GMOs by selecting organic or non-GMO labeled foods.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. In conclusion, it states there are varying opinions on these topics but each person is free to think freely.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. Examples of genetically modified crops are given. Both opinions for and against genetically modified foods are outlined, with arguments around sustainability, human health impacts, and potential benefits. Animal cloning is also explained with Dolly the sheep as the first cloned mammal. Opinions for and against cloning are presented, with debates around naturalness, social/religious issues, disease research applications, and infertility solutions. The conclusion acknowledges differing opinions but affirms each person's freedom to think freely on these topics.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. The conclusion is that there are varying opinions on these topics but each person is free to think freely.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. The conclusion is that there are varying opinions on these topics but each person is free to think freely.
FLL "trash trek" project presentation - Wasted Food to Plan Fuelmsaurabh0
This is a presentation created by the Daring Dolphins (FLL team # 4627) to present their project as part of the FLL 2015-16 competition. The project theme was "trash trek" and the team has come up with an innovative solution to enhance the accessibility and reach of composting.
A Review On The Relationship Variables To Job DesignWaqas Tariq
Many scholars have indicated that many factors, dimensions, environment, time, etc. are useful to design jobs in organizations. This review explores with the variety of literature support the relationship of variables with respect to job design. To extend and facilitate further studies contextually and empirically, a mind-map is presented to show how these relationship variables relate to job design. This would enhance the studies related to job design in particular.
This document summarizes research on the market potential for a product that tracks food expiration dates. Key findings from interviews and an online survey of 82 people include: 1) Fruits and vegetables are most often wasted foods; 2) 58% of respondents were willing to buy the product, below the 70% benchmark; 3) Higher food waste and income levels did not correlate with greater purchase interest. The conclusion is that there is not sufficient market interest in such a product based on the research findings. Limitations and areas for improvement in future studies are also discussed.
The document discusses where garbage goes and the problems caused by landfills and incinerators. Landfills can run out of space and chemicals from trash can leak into the ground. Incinerators pollute the air when burning trash. The document then discusses how recycling can help by reusing paper products and reducing the amount of trash. Recycling paper can turn it into new newspaper, magazines, boxes and more. The UPA wants to help by encouraging more paper recycling.
This document discusses food waste at various stages from farm to household. It notes that roughly 1/3 of global food production is wasted while 8% of the world's population faces starvation. Types of food waste include crops not harvested or reaching consumers, uneaten food, and expired products. Causes include improper storage, packaging and transport. Festivals and cultural practices also contribute to waste. The document provides suggestions to reduce waste such as smart shopping, using leftovers, donating extra food, and food-sharing apps. Technologies aim to extend food freshness and convert waste to energy. The government recognizes world food day and millennium development goals to address hunger.
This document discusses the problem of food wastage and its consequences. It notes that 5.6 million children die of hunger each year, 1 in 7 people worldwide are undernourished, and nearly 40% of the world's food is never eaten. The document urges the reader not to waste food, as the food wasted could be another person's meal, and there are many who do not have the strength to ask for food or even eat one meal a day.
The document discusses the relationship between food wastage and hunger. It defines food wastage and hunger and examines some of the key causes of hunger like poor crop yields, overfishing, and inefficient farming practices. The document also presents statistics showing that while 500 million people live in poverty and 15 million children die from hunger each year, an estimated $31 billion worth of food is wasted annually, which could feed 49 million people.
The document summarizes how society is being manipulated in various ways, including through:
- Control of the food supply by Monsanto and other corporations promoting GMOs.
- Promotion of unhealthy processed foods, meat consumption, and synthetic products.
- Spreading of diseases through vaccination, pesticide spraying, and virus resurrection.
- Destruction of alternatives like organic farming and electric vehicles.
- Brainwashing through media, religion, violence in toys/games/media, pornography, and technology addiction.
This document summarizes how various industries and groups are manipulating human society for monetary and control purposes. It discusses how codex alimentarius will give control of the food supply to big agriculture, how genetically modified foods will dominate by 2018, and how Monsanto forces farmers to buy new seeds yearly. It also covers topics like pharmaceutical control, revival of old viruses, pesticide spraying, food and cosmetic additives, synthetic foods, extinction of bees, Satanism, wars, economic imperialism, toys promoting violence, everyday vices, meat consumption, promotion of violence and counterculture, religious fundamentalism, and the porn industry.
The document discusses issues with the American food system, describing it as a "broken food machine." Over 50 million Americans experience hunger or live in "food deserts" without adequate access to nutritious, affordable food. While hunger is often portrayed as an issue only in developing countries, the reality is that many Americans struggle with hunger as well. The food system prioritizes profit over health and sustainability, with large agricultural corporations controlling production and distribution. This leads to environmental damage, inhumane treatment of animals, unhealthy food options, and the persistence of hunger even as plenty of food is produced worldwide. The document argues that a major problem is widespread ignorance and indifference about how the current system operates.
Population education seminar by dr. elizabeth lumayag codilla presentation up...JR Lopez Gonzales
The document discusses overpopulation as a major problem facing the world. It notes that the world population has doubled in just 33 years to over 6 billion people in 1993. Left unchecked, the population is projected to overwhelm the Earth's finite resources. The document advocates for population education programs to promote rational and responsible attitudes towards family planning. It outlines several natural and artificial family planning methods that can help control population growth rates.
The document warns about the dangers of GMOs and chemicals in our food supply, claiming they negatively impact human health. It introduces a 7-day challenge to eat only nutrient-dense superfoods without GMOs, processed ingredients, or chemicals while exercising and using a scale to stay accountable. The challenge protocol aims to provide nutrition and accountability to improve health.
Persuasive Outline.pdf
Sample Outline
Factory Farming !
Specific Purpose: To persuade the audience that factory farms are dangerous and abusive and therefore
need to be banned.
!
Introduction:
Attention Getter/Credibility: Close your eyes and step into the world of an individual. You are born into
a world where nights and days are never constant (attention getter). You are fed three to five times a day,
but no one is there to nurture you. Not even the numerous others crammed into your living space. You
grow frantic, scared, and sickly. Now open your eyes, to reality.
Reason to Listen: What I have just described is one of America’s worst ghettos. You know this
individual who is trapped in this environment. He is your breakfast, lunch and dinner. It is the meat you
eat. Today’s farms not only abuse their animals they also produce harmful diseases and environmental
hazards that affect each and every one of us, regardless of whether you consume animal products or not.
Thesis: The U.S. government should ban factory farms and require the meat industry to raise animals in
their natural environments.
Preview: Today, I will explain how factory farms produce animal abuse, disease and ecological hazards.
Then, I will explain why standards the U.S. government should ban factory farms and require the meat
industry to raise its animals in their natural environment. Finally, I will discuss how banning factory
farms will allow us better enjoy animal meat products in a cleaner, healthier environment.
!
I. What used to be Old McDonald’s farms have now become factory farms that produce animal
abuse, disease and ecological hazards.
A. Animals are abused on factory farms (Marquadt, 1993)
1. Broiler chickens are often debeaked, due to fear of cannibalism (Jasper, 1992).
2. Cattle are often dehorned and castrated without anesthetics.
3. Geese are often overfed with grains and steroids in order to produce larger livers
for pate (Singer, 1989).
B. The unhealthy environments created by factory farms promote the spread of many
diseases that remain in the animal products we consume (Fox, 1990).
1. Every year an increasing number of children and elderly die of food poisoning
that is related to factory farm practices.
2. Meats on the market are often deformed or full of bad chemicals.
C. The mass production of animals and the resulting amount of waste creates lasting damage
to our ecosystem.
1. The release of high levels of urine and fecal matter into our
lakes contributes to the contamination of our waters, wells and topsoil.
2. The release of high levels of methane into the atmosphere contributes to the
depletion of the ozone layer.
!
Transition: All these things have become a problem that seems like it may never get fixed. There is
however, a way that the U.S. can begin to change things for farms.
!
II. For better health standards the.
This document discusses genetically modified organisms (GMOs) and the debate surrounding their use. It explores how genetic modification has been used to develop high-yield crops but relies heavily on pesticides and herbicides. Most biotech research is dominated by Monsanto, which has patented many GMO seeds, including "Roundup Ready" crops resistant to its herbicide Roundup. However, critics argue that patents increase costs for small farmers and could allow Monsanto to monopolize crop markets. The document also discusses concerns about monoculture farming and the loss of ancient crop varieties that may be better suited to different environments.
Speech On Save The Earth
Persuasive Speech On Save Nature
The Destruction Of The Earth
Global Warming Will Destroy Our Planet Earth
Save Our Mother Earth
Defending Planet Earth
Recycling: Save Planet Earth
Yahoo ! Answers: Why Should We Save The Planet?
Pollution is Destroying Our Planet Essay
All About Our Planet Earth Essay
Planets and Solar System Essay example
100 Ways to Save Mother Earth
A Plant-Based Diet Could Save The Planet Essay
Essay on To Save the Earth
The Planet Of The Earth Essay
We Are Destroying Our Planet Essay
Personal Statement : Save The Planet Essay
Recycling to Preserve Our Environment Essay
This document discusses genetically modified organisms (GMOs) and their impact. It begins by defining GMOs as crops altered with genetic material to exhibit desired traits, mainly pesticide resistance. It then discusses the progression and timeline of GMO development. While GMOs were initially welcomed, public opinion has since opposed them due to health concerns. The document also examines how GMOs move through the food chain and can negatively impact both livestock and human health by disrupting nutrient absorption and potentially causing allergies and diseases. It emphasizes that consumers can choose to avoid GMOs by selecting organic or non-GMO labeled foods.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. In conclusion, it states there are varying opinions on these topics but each person is free to think freely.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. Examples of genetically modified crops are given. Both opinions for and against genetically modified foods are outlined, with arguments around sustainability, human health impacts, and potential benefits. Animal cloning is also explained with Dolly the sheep as the first cloned mammal. Opinions for and against cloning are presented, with debates around naturalness, social/religious issues, disease research applications, and infertility solutions. The conclusion acknowledges differing opinions but affirms each person's freedom to think freely on these topics.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. The conclusion is that there are varying opinions on these topics but each person is free to think freely.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. The conclusion is that there are varying opinions on these topics but each person is free to think freely.
This document discusses genetically modified foods and animal cloning. It provides explanations of genetically modified foods and how they came to market in the early 1990s. It also explains animal cloning and the first cloned mammal, Dolly the sheep. The document outlines some opinions for and against genetically modified foods and animal cloning. It notes debates around the sustainability and health impacts of GM foods as well as religious and social issues with cloning. The conclusion is that there are varying opinions on these topics but each person is free to think freely.
1) Many environmental dilemmas are complex because stakeholders cannot see how their individual decisions impact others or the environment. This can lead to overextraction of resources, pollution, and degradation.
2) Some key environmental dilemmas include increased life expectancy contributing to overpopulation, development requiring resource use that damages the environment, and technologies like GM foods that could help food production but potentially spread and harm ecosystems.
3) Other dilemmas discussed include whether developing nations should be allowed to degrade the environment for economic growth, if rich nations should support them financially, and the risks versus benefits of technologies like nuclear energy that reduce some environmental issues but create others.
Presentation on Agneya Agro and Engg.Ltd - Solar/Sushtiti NiketanGanesh Tantri
This document discusses the vision and plans for an organization called Agneya Agro & Engg Ltd. The vision is to build a sustainable community living in harmony with oneself, others, and nature. This would be achieved by promoting physical, mental, and spiritual well-being through products, services, education, and other programs with a focus on protecting the ecosystem. Specific plans include establishing an agriculture-focused social enterprise, developing a "wellness village" called Susthithi Nikethan, and forming a team of 5000 customers/investors to support healthy living and food security initiatives. The goal is not profit but rather serving investors and customers with nutritious, non-poisonous food while creating wise,
The Maldives is a tropical nation composed of 26 coral atolls made up of hundreds of islands in the Indian Ocean. It relies heavily on tourism as its main industry due to a lack of arable land for agriculture. Some of the top tourist attractions in the Maldives include the National Museum, Mulee-Aage Palace, the Friday Mosque, and the island of Gan, which was formerly inhabited but is now a tourist resort. Tourism has boosted the Maldivian economy but the country remains relatively poor with an average annual income of around £1,390 per person. It must import most of its food and runs an annual trade deficit exceeding £12.5 million.
Bearings are used to determine accurate directions for navigation, mainly when flying planes. A bearing is the direction from one's location to a distant point, measured in degrees clockwise from north. Variation accounts for the difference between magnetic and true north, as charts use true north but compasses point to magnetic north. A course bearing is the direction followed to stay on a planned route, given in true or magnetic degrees, while accounting for variation.
This document discusses variation and classification. It explains that living things can be organized into categories by grouping organisms with similar features, which is called the classification system. Variation refers to the differences seen in characteristics of living things. Inherited traits are features passed down from parents, such as eye, skin, and hair color. The document provides examples of classifying oneself by listing gender, age, physical attributes, and inherited traits. It includes a sample classification file of the author Dilshan that organizes these identifying details.
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Discover the Simplified Electron and Muon Model: A New Wave-Based Approach to Understanding Particles delves into a groundbreaking theory that presents electrons and muons as rotating soliton waves within oscillating spacetime. Geared towards students, researchers, and science buffs, this book breaks down complex ideas into simple explanations. It covers topics such as electron waves, temporal dynamics, and the implications of this model on particle physics. With clear illustrations and easy-to-follow explanations, readers will gain a new outlook on the universe's fundamental nature.
How to Fix the Import Error in the Odoo 17Celine George
An import error occurs when a program fails to import a module or library, disrupting its execution. In languages like Python, this issue arises when the specified module cannot be found or accessed, hindering the program's functionality. Resolving import errors is crucial for maintaining smooth software operation and uninterrupted development processes.
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A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
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ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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Strategies for Effective Upskilling is a presentation by Chinwendu Peace in a Your Skill Boost Masterclass organisation by the Excellence Foundation for South Sudan on 08th and 09th June 2024 from 1 PM to 3 PM on each day.
Natural birth techniques - Mrs.Akanksha Trivedi Rama University
Wastage of Food Around the World!
1. WASTAGE OF FOOD AROUND
THE WORLD
BY: EMILE, DILSHAN, AHMED, AND PRANAV
CAMBRIDGE INTERNATIONAL SCHOOL
~Barack Obama~
‘I foresee that in twenty years time, the world will be a harrowing landfill that no longer
resemblances the beauty of our dear planet Earth… I blame poverty, the cruel human
population and the government of most countries.’
2. 5.5 MONOAMINE INJECTION
~James Dopamine~
‘The creation of these neuro-transmitters has changed the world. But mankind yet
abhominably fears the use of these devices/creations. They need to see the true potential
in them, so that we can thrive again like the ancestors of old in modern world.’
Monoamine injections have been used since their creation in 1960. These
neuro-transmitter affects your neurons. This particular 5.5 Monoamine
injection causes the influx of reproduction to decrease. People who are
going to have 6 babies will only have one, after a first reproduction, this
monoamine takes effect. It stops the constrilitary nerve from triggering
reproductional causes. This has taken so much effect until the controversy
that occurred in 1990.
If mankind accepts this injection/vaccine has a natural vaccine, then phase
one of the problem mentioned in the paper given to us will be solved.
3. GM CROPS
~Barry Lundley~
‘I blame GM crops, they have destroyed the world created dissension. For a better planet,
change. Destroy gm crops, make the world a better place!’
GM (Genetically modified) crops are crops that have added chemicals
(hormones) in them to influence growth, protein etc. These crops alter
how a human body grows, meaning that they may be harmful to the
body as well as helpful. Our body is not exactly used for digesting GM
foods. It is used to eating nutrients which have not been modified.
If GM crops are annihilated, then mankind would benefit from it because
of lesser danger of chemicals to our body, and would eat more healthy
foods such as Carrots, Potatoes etc. which we can eat safely.
4. WORLD CHUTES
~Emile Timothy Anand~
‘I believe that this idea will benefit the world, so much so that in five years, this plan will
be so effective that people will remember this idea till the end of time and time in
definite.’
Our idea innovates a ‘world chute idea’. This chute sends
all unused food and water for preservation and future use.
The metal hygienic pipes will collect the respective out
drops.
The out drop will then be collected in an amount, to be
donated to people in poverty and other stuff.
This therefore solves phase 4 of our world crisis problem.
5. ANIMAL/CROSS BREEDING
~James Wundt~
‘Cross-breeding is so useful. You can breed an animal that does not need to consume much
food, and a fleshy animal that can, in the long run, benefit man-kind.’
Cross-breeding is a type of breeding technique used to
create new species. Cross breeding has been used only for
experimental purposes till now.
However, if we use them in the right combination wisely,
we will end up with a result that will stand to benefit
mankind. We can breed a mutation that does not consume
much food, and a creature that is tasty, fleshy, and edible.
We will definitely stand to benefit…
THUS SOLVING PHASE 3 OF THE PROBLEM MENTIONED.
6. THANK YOU FOR WATCHING THIS PRESENTATION
ABOUT THE WASTAGE OF FOOD AROUND THE WORLD
AND WAYS TO SOLVE THEM…
WE HOPE YOU LEARNT SOMETHING NEW AND
SERIOUSLY CONSIDER CHOOSING OUR PROJECT IDEAS!!