Type 2 diabetes occurs when the body does not produce enough insulin or ignores the insulin produced. Left untreated, high blood glucose can damage organs. The document summarizes diabetes complications like hypoglycemia and hyperglycemia, their causes and treatments. It emphasizes the importance of monitoring blood glucose levels to control diabetes and prevent related health issues.
This document summarizes information presented at a diabetes awareness workshop. It defines diabetes as a chronic condition that affects the body's ability to use energy from food. It describes the three main types of diabetes - type 1, type 2, and gestational diabetes. For each type, it discusses symptoms, causes, and management strategies. Throughout, it emphasizes the importance of glucose control, lifestyle changes like diet and exercise, and consulting regularly with doctors to prevent complications and maintain health.
Hypoglycemia, or low blood sugar, occurs when a person's blood glucose levels drop below normal. It can range from mild to severe symptoms and is often caused by too much insulin, lack of the hormone glucagon, or excessive alcohol consumption. Common symptoms include trembling, sweating, anxiety, and pale skin. More severe cases can involve confusion, irrational behavior, seizures or loss of consciousness. Treatment involves consuming carbohydrates like glucose tablets or juice to raise blood sugar levels. People with diabetes can prevent hypoglycemia by checking blood sugar regularly, eating meals and snacks consistently, avoiding excessive alcohol, and being prepared with fast-acting carbohydrates if symptoms arise.
Diabetes occurs when the body cannot produce or properly use insulin. There are two main types: type 1 is usually diagnosed in children and requires insulin treatment, while type 2 is associated with lifestyle and sometimes requires medication or lifestyle changes. Signs of low blood sugar include weakness and confusion, while high blood sugar causes thirst and frequent urination. First aid for low blood sugar involves giving sugary foods or drinks, while high blood sugar requires medical help and possibly insulin injection.
1) Diabetes is a chronic disease that impairs the body's ability to use glucose for energy. It must be carefully managed through insulin, diet, exercise, and monitoring of blood sugar levels.
2) There are two main types of diabetes - Type 1 where the body does not produce insulin, and Type 2 where the body does not properly use insulin.
3) Both high and low blood sugar can have serious symptoms and need to be treated, such as providing insulin, glucose, or glucagon as directed in a student's medical plan. Careful monitoring is important to avoid health complications.
Based on the information provided:
- Betty should receive her usual Lantus dose as scheduled since it is a basal insulin that works continuously to control her blood sugar throughout the day and night. Missing the dose could lead to hyperglycemia.
- She should not receive any Humulin R (regular insulin) since she is NPO for surgery and regular insulin requires food to avoid hypoglycemia.
- She may receive her usual Humalog dose if her blood sugar is elevated, as Humalog is a rapid-acting insulin used to control post-meal blood sugars. However, since her current blood sugar of 130mg/dL is in a reasonable range, the Humalog dose can be held until after her surgery when she
The document discusses hypoglycemia or low blood sugar. It defines normal fasting blood sugar as 70-100 mg/ml and a 2 hour post-glucose level of <140 mg/ml. Symptoms of hypoglycemia include dizziness and should be managed promptly. If blood sugar is <70 mg/dl, one should consume something sweet and check again in 10-15 minutes. If still low, consult a doctor. Maintaining regular meals and not fasting for long periods can help prevent hypoglycemia.
1. The document provides medical advice for people with diabetes during emergency situations such as hurricanes. It stresses identifying yourself as having diabetes to receive proper care, avoiding dehydration by drinking enough fluids, and being prepared to treat hypoglycemia.
2. A major concern is dehydration from high blood sugars, so staying hydrated is critical. Hypoglycemia is also a risk if taking medications and people should carry sugar.
3. Managing infections, medications, and blood sugar levels appropriately is advised depending on the type of diabetes and available resources. The American Diabetes Association is a key source of information.
This document summarizes information presented at a diabetes awareness workshop. It defines diabetes as a chronic condition that affects the body's ability to use energy from food. It describes the three main types of diabetes - type 1, type 2, and gestational diabetes. For each type, it discusses symptoms, causes, and management strategies. Throughout, it emphasizes the importance of glucose control, lifestyle changes like diet and exercise, and consulting regularly with doctors to prevent complications and maintain health.
Hypoglycemia, or low blood sugar, occurs when a person's blood glucose levels drop below normal. It can range from mild to severe symptoms and is often caused by too much insulin, lack of the hormone glucagon, or excessive alcohol consumption. Common symptoms include trembling, sweating, anxiety, and pale skin. More severe cases can involve confusion, irrational behavior, seizures or loss of consciousness. Treatment involves consuming carbohydrates like glucose tablets or juice to raise blood sugar levels. People with diabetes can prevent hypoglycemia by checking blood sugar regularly, eating meals and snacks consistently, avoiding excessive alcohol, and being prepared with fast-acting carbohydrates if symptoms arise.
Diabetes occurs when the body cannot produce or properly use insulin. There are two main types: type 1 is usually diagnosed in children and requires insulin treatment, while type 2 is associated with lifestyle and sometimes requires medication or lifestyle changes. Signs of low blood sugar include weakness and confusion, while high blood sugar causes thirst and frequent urination. First aid for low blood sugar involves giving sugary foods or drinks, while high blood sugar requires medical help and possibly insulin injection.
1) Diabetes is a chronic disease that impairs the body's ability to use glucose for energy. It must be carefully managed through insulin, diet, exercise, and monitoring of blood sugar levels.
2) There are two main types of diabetes - Type 1 where the body does not produce insulin, and Type 2 where the body does not properly use insulin.
3) Both high and low blood sugar can have serious symptoms and need to be treated, such as providing insulin, glucose, or glucagon as directed in a student's medical plan. Careful monitoring is important to avoid health complications.
Based on the information provided:
- Betty should receive her usual Lantus dose as scheduled since it is a basal insulin that works continuously to control her blood sugar throughout the day and night. Missing the dose could lead to hyperglycemia.
- She should not receive any Humulin R (regular insulin) since she is NPO for surgery and regular insulin requires food to avoid hypoglycemia.
- She may receive her usual Humalog dose if her blood sugar is elevated, as Humalog is a rapid-acting insulin used to control post-meal blood sugars. However, since her current blood sugar of 130mg/dL is in a reasonable range, the Humalog dose can be held until after her surgery when she
The document discusses hypoglycemia or low blood sugar. It defines normal fasting blood sugar as 70-100 mg/ml and a 2 hour post-glucose level of <140 mg/ml. Symptoms of hypoglycemia include dizziness and should be managed promptly. If blood sugar is <70 mg/dl, one should consume something sweet and check again in 10-15 minutes. If still low, consult a doctor. Maintaining regular meals and not fasting for long periods can help prevent hypoglycemia.
1. The document provides medical advice for people with diabetes during emergency situations such as hurricanes. It stresses identifying yourself as having diabetes to receive proper care, avoiding dehydration by drinking enough fluids, and being prepared to treat hypoglycemia.
2. A major concern is dehydration from high blood sugars, so staying hydrated is critical. Hypoglycemia is also a risk if taking medications and people should carry sugar.
3. Managing infections, medications, and blood sugar levels appropriately is advised depending on the type of diabetes and available resources. The American Diabetes Association is a key source of information.
The document discusses disorders of the pancreas and diabetes. It notes that the pancreas produces insulin and glucagon to regulate blood glucose levels. Type 1 diabetes occurs when the pancreas stops producing insulin, while type 2 diabetes involves inadequate or ineffective insulin production. Hypoglycemia, or low blood glucose, is the most common diabetic emergency seen by EMS and results from an imbalance in the endocrine system where insulin overcorrects high blood glucose. Frequent blood glucose monitoring is important for diabetes management.
Diabetes Mellitus is a condition that affects how your body uses glucose produced from the food you eat. It is also known as Diabetes. When you consume some food item that contains carbohydrates, your body turns it into glucose and takes help from Insulin to transport it to different tissues through the bloodstream. Insulin is one of the hormones that the pancreas produces.
This document discusses diabetes mellitus (DM), including defining DM, classifying its different types, explaining their pathogenesis and clinical presentation, listing common complications, and outlining management approaches. DM results from defects in insulin production/action leading to high blood glucose. The main types are type 1 (autoimmune beta cell destruction), type 2 (insulin resistance/deficiency), and gestational diabetes (during pregnancy). Complications can be acute or chronic, affecting eyes, kidneys, nerves, heart, etc. Treatment involves lifestyle changes, medications like insulin and oral drugs, glucose monitoring, and managing complications.
Hypoglycemia occurs when blood glucose levels fall below normal levels. When this happens, the body activates mechanisms to raise blood glucose like increasing glucagon release and reducing glucose uptake. Prolonged insulin therapy can impair these mechanisms. Symptoms of hypoglycemia range from sweating to confusion. Treatment involves consuming carbohydrates to raise glucose levels. Patients at risk require education to prevent hypoglycemia and its complications like hypoglycemia unawareness.
This presentation was delivered by 3rd year MBBS students of Frontier Medical College during 4th Clinico-Pharmacological Conference held in the Pharmacology Dept of College. The Presentation aims at providing key features in detail about diabetes and its Pharmacological treatment. The Presentation was well applauded by the Faculty and students of Medical College. (Abbottabad, Pakistan).
This document provides information on diabetic emergencies and how to provide first aid. It discusses the symptoms of hypoglycemia and how to distinguish it from diabetic ketoacidosis and hyperosmolar coma. For someone experiencing hypoglycemia while conscious, it is important to give them sugar immediately in any form. The document also lists questions emergency responders should ask someone suffering a diabetic emergency to determine the nature of the problem and appropriate treatment.
This case study describes a 60-year-old diabetic woman who presented to the emergency department in a comatose state. Her history and examination findings were consistent with severe hypoglycemia. Laboratory tests found her blood sugar was very low at 34 mg/dL. She was treated with intravenous glucose which reversed her symptoms within 10 minutes. Hypoglycemia was determined to be the cause, likely due to her sulfonylurea medication in the context of missing a meal. The document reviews the general approach and differential diagnosis for coma in diabetics, emphasizing the need to consider severe hypoglycemia, diabetic ketoacidosis, hyperosmolar hyperglycemic state, and other potential causes.
This document discusses hyperglycemia and hypoglycemia. Hyperglycemia is an abnormally high blood glucose level and is a hallmark of diabetes. The main symptoms are increased thirst and frequent urination. Treatment involves controlling blood sugar levels through medication, diet, and exercise. Hypoglycemia is low blood glucose and can be caused by diabetes medications. Symptoms include confusion, weakness, and blurred vision. Treatment focuses on preventing and responding to low blood sugar episodes. Recent research has studied the effects of tea on blood sugar levels and the relationship between hypoglycemia and cognitive dysfunction.
Access ce - 2021 11 pregancy induced hypertensionRobert Cole
Monthly CE for hypertensive emergencies in pregnancy for EMS providers.
Please note it is broken into sections
Also, Please note that the author has no problem with properly trained midwives, nurse midwives, and other providers with training in OB. The author does have a problem with providers who do not have specialty evidence-based training in OB presenting themselves as being able to provide appropriate care to a pregnant patient, particularly when such care is outside of guidelines and outside of the support of the larger healthcare system to handle the unexpected. The author has specifically been on cases where mothers and/or babies have been mismanaged by chiropractors, naturopathic doctors, and lay (unlicensed, minimally or completely untrained) midwives. Formally trained midwives, nurse-midwives, and other providers are an essential part of the larger healthcare system and provide culturally relevant and ethical care that is still supported by the larger healthcare system to reduce fetal and maternal mortality.
Overview of Therapeutic options in Diabetes MellitusBarwon Health BPT
This document discusses various aspects of diabetes mellitus including diagnostic criteria, treatment targets, therapeutic options, insulin types, continuous subcutaneous insulin infusion, and inpatient management. It describes the differences between type 1, type 2, and LADA diabetes. First line treatment is usually metformin, but sulfonylureas, thiazolidinediones, DPP-4 inhibitors, GLP-1 agonists, and SGLT2 inhibitors are also discussed as therapeutic options. Insulin therapy including various insulin types is summarized. Inpatient management goals are outlined as well as HbA1c testing on hospital admission.
Evidence based nursing management of diabetes mellitus in children Aklilu Endalamaw
This document discusses the management of pediatric diabetes mellitus. It aims to manage diabetes and prevent complications. It outlines topics like case history, types of diabetes, pathophysiology, diagnosis, nursing interventions, and complications. Type 1 diabetes is the most common type in children. Symptoms include increased thirst, urination, and fatigue. Diagnosis is based on blood glucose levels. Treatment involves fluid replacement, insulin administration, blood glucose monitoring, and education for patients and families to improve control and prevent complications.
This document is a presentation by Dr. Anshu P Gokarn on diabetes mellitus and its management. The presentation is structured into two parts. Part 1 covers symptoms of diabetes, the role of the pancreas and insulin, and what happens when insulin does not function properly, leading to diabetes. Part 2 will discuss diagnosing and managing diabetes through diet, exercise, oral medication, and insulin, as well as algorithms for diabetes management and preventing/controlling the disease. The document provides an overview of diabetes, definitions of the main types of diabetes (type 1, type 2, gestational, LADA, MODY), and descriptions of insulin's role and what happens in the body when insulin is deficient or not functioning properly
This document provides information on diabetic emergencies and first aid treatment. It discusses the different types of diabetes, symptoms of diabetes, and diabetic emergencies like hypoglycemia, diabetic ketoacidosis, and hyperosmolar coma. For hypoglycemia, symptoms are listed like weakness, dizziness, and tremors. First aid treatment for low blood sugar is to check if the person is conscious, call for help, and give them a fast-acting sugar source. For an unconscious person, do not give anything by mouth.
Type 1 diabetes is characterized by a lack of insulin production and requires lifelong insulin treatment. Type 2 diabetes results from insulin resistance and relative lack of insulin and can often be managed through lifestyle changes and oral medications, though some people may eventually require insulin therapy. Gestational diabetes develops during pregnancy and usually resolves after giving birth but increases the risk of developing type 2 diabetes later in life. The main goals of diabetes treatment and management are to control blood glucose levels and minimize the risk of short and long-term complications.
Diabetes mellitus is a clinical syndrome characterized by hyperglycemia. There are two main types: type 1 caused by autoimmune destruction of pancreatic beta cells leading to insulin deficiency; and type 2 caused by insulin resistance and defective insulin secretion. Diabetes is diagnosed based on fasting blood glucose, oral glucose tolerance test, or HbA1c levels. Complications include hypoglycemia, ketoacidosis, hyperglycemic hyperosmolar syndrome, and various oral manifestations. Management involves lifestyle changes, medications to control blood sugar like insulin, and treating complications. Dentists must carefully manage diabetes patients to prevent emergencies during dental procedures.
This document discusses the pharmacotherapy of diabetes mellitus. It begins by defining diabetes and describing the diagnostic criteria. It then classifies the main types of diabetes and discusses other specific types. The document goes on to describe the physiology of insulin secretion and the mechanisms of action of insulin. It provides details on various insulin preparations and new insulin analogs. It also discusses the treatment of diabetic ketoacidosis and insulin resistance. The remainder of the document focuses on oral antidiabetic drugs including sulfonylureas, biguanides, thiazolidinediones, and alpha-glucosidase inhibitors. It concludes with a discussion of newer antidiabetic drugs and principles of treatment for type 2 diabetes.
These slides are for Yoga Teachers or students of Yoga for understanding the disease and what Yoga program we can offer to our client when they reach you for help. Although every individual is unique and Yoga Therapy should also be made considering what level of disease they are going through.
Disclaimer: We dont take any responsibility if someone starts to follow the program as mentioned in the PPT for any harm or injury.
The document discusses diabetic mellitus (diabetes). It aims to help participants understand what diabetes is, normal and abnormal blood sugar levels, the causes and types of diabetes, symptoms, complications if untreated, and ways to manage blood sugar levels through diet, exercise, medication and lifestyle changes. The two main types of diabetes - type 1 caused by lack of insulin production and type 2 caused by insulin resistance - are explained in further detail.
Type 2 diabetes is a lifelong condition where the body cannot properly control blood glucose levels. It develops when the body does not produce enough insulin or does not respond to insulin. Around 2.6 million people in the UK have diabetes, with around 90% having type 2 diabetes which usually affects those over 40 but can develop at any age. Treatment involves lifestyle changes like diet and exercise as well as oral medications and possibly insulin injections to control blood glucose levels and prevent complications.
Type 2 diabetes is a lifelong condition where the body cannot properly control blood glucose levels. It develops when the body does not produce enough insulin or does not respond to insulin. Around 2.6 million people in the UK have diabetes, with around 90% having type 2 diabetes which usually affects those over 40 but can develop at any age. Treatment involves lifestyle changes like diet and exercise as well as oral medications and possibly insulin injections to control blood glucose levels and prevent complications.
The document discusses disorders of the pancreas and diabetes. It notes that the pancreas produces insulin and glucagon to regulate blood glucose levels. Type 1 diabetes occurs when the pancreas stops producing insulin, while type 2 diabetes involves inadequate or ineffective insulin production. Hypoglycemia, or low blood glucose, is the most common diabetic emergency seen by EMS and results from an imbalance in the endocrine system where insulin overcorrects high blood glucose. Frequent blood glucose monitoring is important for diabetes management.
Diabetes Mellitus is a condition that affects how your body uses glucose produced from the food you eat. It is also known as Diabetes. When you consume some food item that contains carbohydrates, your body turns it into glucose and takes help from Insulin to transport it to different tissues through the bloodstream. Insulin is one of the hormones that the pancreas produces.
This document discusses diabetes mellitus (DM), including defining DM, classifying its different types, explaining their pathogenesis and clinical presentation, listing common complications, and outlining management approaches. DM results from defects in insulin production/action leading to high blood glucose. The main types are type 1 (autoimmune beta cell destruction), type 2 (insulin resistance/deficiency), and gestational diabetes (during pregnancy). Complications can be acute or chronic, affecting eyes, kidneys, nerves, heart, etc. Treatment involves lifestyle changes, medications like insulin and oral drugs, glucose monitoring, and managing complications.
Hypoglycemia occurs when blood glucose levels fall below normal levels. When this happens, the body activates mechanisms to raise blood glucose like increasing glucagon release and reducing glucose uptake. Prolonged insulin therapy can impair these mechanisms. Symptoms of hypoglycemia range from sweating to confusion. Treatment involves consuming carbohydrates to raise glucose levels. Patients at risk require education to prevent hypoglycemia and its complications like hypoglycemia unawareness.
This presentation was delivered by 3rd year MBBS students of Frontier Medical College during 4th Clinico-Pharmacological Conference held in the Pharmacology Dept of College. The Presentation aims at providing key features in detail about diabetes and its Pharmacological treatment. The Presentation was well applauded by the Faculty and students of Medical College. (Abbottabad, Pakistan).
This document provides information on diabetic emergencies and how to provide first aid. It discusses the symptoms of hypoglycemia and how to distinguish it from diabetic ketoacidosis and hyperosmolar coma. For someone experiencing hypoglycemia while conscious, it is important to give them sugar immediately in any form. The document also lists questions emergency responders should ask someone suffering a diabetic emergency to determine the nature of the problem and appropriate treatment.
This case study describes a 60-year-old diabetic woman who presented to the emergency department in a comatose state. Her history and examination findings were consistent with severe hypoglycemia. Laboratory tests found her blood sugar was very low at 34 mg/dL. She was treated with intravenous glucose which reversed her symptoms within 10 minutes. Hypoglycemia was determined to be the cause, likely due to her sulfonylurea medication in the context of missing a meal. The document reviews the general approach and differential diagnosis for coma in diabetics, emphasizing the need to consider severe hypoglycemia, diabetic ketoacidosis, hyperosmolar hyperglycemic state, and other potential causes.
This document discusses hyperglycemia and hypoglycemia. Hyperglycemia is an abnormally high blood glucose level and is a hallmark of diabetes. The main symptoms are increased thirst and frequent urination. Treatment involves controlling blood sugar levels through medication, diet, and exercise. Hypoglycemia is low blood glucose and can be caused by diabetes medications. Symptoms include confusion, weakness, and blurred vision. Treatment focuses on preventing and responding to low blood sugar episodes. Recent research has studied the effects of tea on blood sugar levels and the relationship between hypoglycemia and cognitive dysfunction.
Access ce - 2021 11 pregancy induced hypertensionRobert Cole
Monthly CE for hypertensive emergencies in pregnancy for EMS providers.
Please note it is broken into sections
Also, Please note that the author has no problem with properly trained midwives, nurse midwives, and other providers with training in OB. The author does have a problem with providers who do not have specialty evidence-based training in OB presenting themselves as being able to provide appropriate care to a pregnant patient, particularly when such care is outside of guidelines and outside of the support of the larger healthcare system to handle the unexpected. The author has specifically been on cases where mothers and/or babies have been mismanaged by chiropractors, naturopathic doctors, and lay (unlicensed, minimally or completely untrained) midwives. Formally trained midwives, nurse-midwives, and other providers are an essential part of the larger healthcare system and provide culturally relevant and ethical care that is still supported by the larger healthcare system to reduce fetal and maternal mortality.
Overview of Therapeutic options in Diabetes MellitusBarwon Health BPT
This document discusses various aspects of diabetes mellitus including diagnostic criteria, treatment targets, therapeutic options, insulin types, continuous subcutaneous insulin infusion, and inpatient management. It describes the differences between type 1, type 2, and LADA diabetes. First line treatment is usually metformin, but sulfonylureas, thiazolidinediones, DPP-4 inhibitors, GLP-1 agonists, and SGLT2 inhibitors are also discussed as therapeutic options. Insulin therapy including various insulin types is summarized. Inpatient management goals are outlined as well as HbA1c testing on hospital admission.
Evidence based nursing management of diabetes mellitus in children Aklilu Endalamaw
This document discusses the management of pediatric diabetes mellitus. It aims to manage diabetes and prevent complications. It outlines topics like case history, types of diabetes, pathophysiology, diagnosis, nursing interventions, and complications. Type 1 diabetes is the most common type in children. Symptoms include increased thirst, urination, and fatigue. Diagnosis is based on blood glucose levels. Treatment involves fluid replacement, insulin administration, blood glucose monitoring, and education for patients and families to improve control and prevent complications.
This document is a presentation by Dr. Anshu P Gokarn on diabetes mellitus and its management. The presentation is structured into two parts. Part 1 covers symptoms of diabetes, the role of the pancreas and insulin, and what happens when insulin does not function properly, leading to diabetes. Part 2 will discuss diagnosing and managing diabetes through diet, exercise, oral medication, and insulin, as well as algorithms for diabetes management and preventing/controlling the disease. The document provides an overview of diabetes, definitions of the main types of diabetes (type 1, type 2, gestational, LADA, MODY), and descriptions of insulin's role and what happens in the body when insulin is deficient or not functioning properly
This document provides information on diabetic emergencies and first aid treatment. It discusses the different types of diabetes, symptoms of diabetes, and diabetic emergencies like hypoglycemia, diabetic ketoacidosis, and hyperosmolar coma. For hypoglycemia, symptoms are listed like weakness, dizziness, and tremors. First aid treatment for low blood sugar is to check if the person is conscious, call for help, and give them a fast-acting sugar source. For an unconscious person, do not give anything by mouth.
Type 1 diabetes is characterized by a lack of insulin production and requires lifelong insulin treatment. Type 2 diabetes results from insulin resistance and relative lack of insulin and can often be managed through lifestyle changes and oral medications, though some people may eventually require insulin therapy. Gestational diabetes develops during pregnancy and usually resolves after giving birth but increases the risk of developing type 2 diabetes later in life. The main goals of diabetes treatment and management are to control blood glucose levels and minimize the risk of short and long-term complications.
Diabetes mellitus is a clinical syndrome characterized by hyperglycemia. There are two main types: type 1 caused by autoimmune destruction of pancreatic beta cells leading to insulin deficiency; and type 2 caused by insulin resistance and defective insulin secretion. Diabetes is diagnosed based on fasting blood glucose, oral glucose tolerance test, or HbA1c levels. Complications include hypoglycemia, ketoacidosis, hyperglycemic hyperosmolar syndrome, and various oral manifestations. Management involves lifestyle changes, medications to control blood sugar like insulin, and treating complications. Dentists must carefully manage diabetes patients to prevent emergencies during dental procedures.
This document discusses the pharmacotherapy of diabetes mellitus. It begins by defining diabetes and describing the diagnostic criteria. It then classifies the main types of diabetes and discusses other specific types. The document goes on to describe the physiology of insulin secretion and the mechanisms of action of insulin. It provides details on various insulin preparations and new insulin analogs. It also discusses the treatment of diabetic ketoacidosis and insulin resistance. The remainder of the document focuses on oral antidiabetic drugs including sulfonylureas, biguanides, thiazolidinediones, and alpha-glucosidase inhibitors. It concludes with a discussion of newer antidiabetic drugs and principles of treatment for type 2 diabetes.
These slides are for Yoga Teachers or students of Yoga for understanding the disease and what Yoga program we can offer to our client when they reach you for help. Although every individual is unique and Yoga Therapy should also be made considering what level of disease they are going through.
Disclaimer: We dont take any responsibility if someone starts to follow the program as mentioned in the PPT for any harm or injury.
The document discusses diabetic mellitus (diabetes). It aims to help participants understand what diabetes is, normal and abnormal blood sugar levels, the causes and types of diabetes, symptoms, complications if untreated, and ways to manage blood sugar levels through diet, exercise, medication and lifestyle changes. The two main types of diabetes - type 1 caused by lack of insulin production and type 2 caused by insulin resistance - are explained in further detail.
Type 2 diabetes is a lifelong condition where the body cannot properly control blood glucose levels. It develops when the body does not produce enough insulin or does not respond to insulin. Around 2.6 million people in the UK have diabetes, with around 90% having type 2 diabetes which usually affects those over 40 but can develop at any age. Treatment involves lifestyle changes like diet and exercise as well as oral medications and possibly insulin injections to control blood glucose levels and prevent complications.
Type 2 diabetes is a lifelong condition where the body cannot properly control blood glucose levels. It develops when the body does not produce enough insulin or does not respond to insulin. Around 2.6 million people in the UK have diabetes, with around 90% having type 2 diabetes which usually affects those over 40 but can develop at any age. Treatment involves lifestyle changes like diet and exercise as well as oral medications and possibly insulin injections to control blood glucose levels and prevent complications.
This document provides an overview of type 2 diabetes, including its causes and symptoms. It explains that in type 2 diabetes, the body does not produce enough insulin or cells ignore the insulin produced. Left untreated, high blood glucose can damage various organs. The document also summarizes potential conditions that can arise from uncontrolled type 2 diabetes like hypoglycemia, hyperglycemia, and HHNS (Hyperosmolar Hyperglycemic Nonketotic Syndrome). It stresses the importance of monitoring blood glucose levels to prevent complications.
The document describes the author's experience being diagnosed with Type 1 Diabetes at age 12, including symptoms leading to diagnosis, initial treatment in the hospital learning how to manage their condition, and subsequent struggles with insulin injections that required regular visits from a psychologist and nurse to help overcome. After diagnosis, the author faced challenges adjusting to life with Type 1 Diabetes and learning how to properly manage their condition through insulin therapy.
This document provides information on the treatment of diabetes mellitus with a focus on insulin therapy. It discusses the different types of insulin based on action and source, proper administration techniques, complications of diabetes like diabetic ketoacidosis, and the importance of patient education on topics like medication management, blood glucose monitoring, hypoglycemia prevention, and foot care.
Type 2 diabetes develops when the body becomes resistant to insulin and the pancreas can no longer produce enough insulin to maintain normal blood sugar levels. Symptoms include increased thirst, frequent urination, fatigue, and blurred vision. A diagnosis is made based on elevated blood sugar levels from fasting tests or oral glucose tolerance tests. Treatments focus on exercise, diet, metformin, and possibly insulin or other medications to manage blood sugar levels.
Diabetes is a condition where the body has trouble regulating blood sugar levels. It develops when the pancreas does not produce enough insulin or the body does not respond properly to insulin. There are several types of diabetes including type 1, type 2, gestational diabetes, and prediabetes. Type 1 diabetes occurs when the pancreas produces little to no insulin, while type 2 diabetes is due to insulin resistance or lack of insulin. Both types can be managed through medications and lifestyle changes. Complications of diabetes include acute issues like ketoacidosis and long-term problems affecting the heart, blood vessels, nerves, and other organs.
This document defines key terms related to diabetes such as cataracts, glaucoma, hyperglycemia, and hypoglycemia. It describes the three main types of diabetes - Type 1, Type 2, and gestational diabetes - and their causes and symptoms. Uncontrolled diabetes can lead to serious health complications involving the eyes, kidneys, nerves, heart, and limbs. Maintaining a healthy lifestyle through diet and exercise can help prevent or manage Type 2 diabetes.
Diabetes mellitus is a condition characterized by high blood glucose levels. There are three main types: type 1 caused by lack of insulin production; type 2 caused by insulin resistance; and gestational diabetes during pregnancy. Symptoms include increased thirst, hunger, urination and fatigue. Treatment involves lifestyle changes and medications to control blood sugar levels. Proper management is needed to prevent complications like heart disease, eye problems and nerve damage.
This document provides tips and information for managing diabetic emergencies. It discusses assessing altered mental status, identifying hypoglycemia and hyperglycemia symptoms, and explaining the management of both. Hypoglycemia can be caused by too much insulin, not eating, overexercising or vomiting. Hyperglycemia is caused by decreased insulin or insulin resistance. Treatment involves confirming blood glucose levels, obtaining history, giving oral glucose or IV dextrose if needed, and checking temperature since hypothermia can accompany hypoglycemic episodes.
A very basic and simplistic introduction to Diabetes Mellitus.
Ideal for people new to the concepts of Biology, however, perhaps too minimalist for those pursuing advanced courses.
Thanks for watching.
- Eisa Adil
This document provides information on diabetes mellitus (DM), including the different types of DM, complications of DM, diagnostic tests, treatment, and management. It begins by defining DM as a chronic condition characterized by hyperglycemia. It describes the three main types of DM - type 1 DM which results from an autoimmune destruction of the pancreas, type 2 DM which involves insulin resistance and relative lack of insulin production, and gestational DM which develops during pregnancy. It also outlines the acute complications of DM including hypoglycemia, diabetic ketoacidosis, and hyperglycemic hyperosmolar nonketotic syndrome. Long term complications from macrovascular and microvascular changes are also discussed.
Diabetes is a disease where blood glucose levels are too high due to the body not producing enough insulin or not properly using the insulin it does produce. There are three main types of diabetes: type 1 where the body does not produce insulin; type 2 where the body does not properly use insulin; and gestational diabetes which occurs during pregnancy. Diabetes is diagnosed through blood tests and managed through lifestyle changes like diet and exercise as well as medication like insulin. Treatment aims to control blood sugar levels to prevent complications.
Diabetes is a disease where the body cannot properly produce or use insulin, resulting in high blood sugar levels. There are three main types of diabetes: type 1, type 2, and gestational diabetes. Type 1 is an autoimmune disease where the body destroys the cells that produce insulin. Type 2 develops due to insulin resistance and lack of exercise and overweight/obesity often contribute to risk. Gestational diabetes only occurs during pregnancy. Symptoms vary but include excessive thirst, hunger, and urination. Treatment involves monitoring blood sugar, exercise, diet, and medications like insulin or metformin depending on the type of diabetes.
Diabetes is a chronic condition where the body cannot properly process glucose due to not enough insulin production or cells resisting insulin. There are three main types: Type 1 is an autoimmune disease destroying insulin production; Type 2 is caused by lifestyle factors like obesity; Gestational occurs during pregnancy. Both short and long term complications can damage organs if not controlled through diet, exercise, medication and regular screening. Prevention focuses on maintaining a healthy lifestyle.
This document discusses diabetes mellitus and related conditions. It begins by defining diabetes mellitus as a metabolic disorder characterized by high blood glucose levels due to defects in insulin production or insulin action. The document then discusses the signs and symptoms of diabetes, including increased urination, thirst, weight loss, and high blood sugar. It describes the causes of diabetes, types of diabetes (type 1 and type 2), and related conditions like hyperinsulinism and hypoglycemia. Treatment options are provided for managing blood sugar levels and symptoms.
Diabetes is a disease that affects your body's ability to produce or use insulin. Insulin is a hormone. When your body turns the food you eat into energy (also called sugar or glucose), insulin is released to help transport this energy to the cells. ... There are two main types of diabetes: Type 1 and Type 2 .
Hypoglycemia
Characterized by an abnormally low level of blood sugar below a set point
Normal range : 70-110 mg/dL or 3.9-6.1mmol/L
Glucose is body’s main energy source
Hypoglycemia is Not a disease in itself
But the Indicator of health problems
This document provides an overview of hypoglycemia, including its definition, causes, symptoms, diagnosis, and treatment. It describes how iridology can be used to gain information about organ function and capacity in relation to hypoglycemia. Case studies are presented of three clients whose iris analyses revealed weaknesses in organs involved in blood sugar regulation like the pancreas and liver, as well as stress, all contributing factors in hypoglycemia. Recommendations focus on diet, herbal remedies, and supporting organ function to prevent and alleviate hypoglycemia symptoms.
Vitamin D is produced in the skin upon exposure to sunlight and plays an important role in bone health and cellular functions throughout the body. It is hydroxylated in the liver to 25-hydroxyvitamin D and then in the kidneys to its active form, 1,25-dihydroxyvitamin D. Deficiency is linked to increased risk of various chronic diseases. Vitamin D receptors exist in most cells and 1,25-dihydroxyvitamin D has wide-ranging effects, including roles in immune function, cell growth regulation, and reduction of inflammation. Adequate vitamin D levels may protect against cancer, cardiovascular disease, diabetes, and autoimmune conditions like multiple sclerosis.
This document discusses gluten free eating and its benefits. It states that individuals with celiac disease or gluten sensitivity cannot eat foods containing gluten, which is found in wheat, barley, and rye. It provides lists of hidden sources of gluten and acceptable gluten-free grains and starches. The document recommends eating gluten-free only if medically necessary, as it can be expensive and risk nutrient deficiencies. Whole grains are promoted as heart-healthy due to fiber, vitamins, and minerals that may reduce risks for chronic diseases.
Coconut oil has various health benefits. It contains antioxidants and antimicrobial fatty acids. While high in saturated fat, studies show coconut oil may not increase heart disease risk like other saturated fats due to its unique fatty acid composition. Coconut oil is solid at room temperature and can be used for cooking or baking, where it adds flavor and has a higher burning point than other oils. The fatty acids in coconut oil are metabolized differently than other fats and may provide benefits for conditions like malabsorption.
This document summarizes the health effects of coconut oil by comparing its fatty acid composition to other oils like corn oil. It finds that while coconut oil has more saturated fat than corn oil, its medium-chain fatty acids may provide benefits like supporting immune function and reducing abdominal fat. However, it cautions that coconut oil should not completely replace unsaturated vegetable oils which provide essential fatty acids and are generally healthier. Overall, the document concludes coconut oil can be consumed in moderation as part of a balanced diet for its possible health benefits and flavor in cooking.
Resveratrol is a compound found in various plants and foods like grapes, blueberries, and red wine. It has many health benefits such as being an antioxidant that reduces oxidative damage, inhibiting cancer development at various stages, reducing inflammation, and helping to regulate blood glucose and lipid levels. Resveratrol protects cells and tissues from damage by reducing free radicals, preventing platelet aggregation, inhibiting cancer-promoting enzymes, and modulating inflammatory pathways. These properties may help prevent chronic diseases like heart disease, diabetes, and neurodegenerative conditions.
The document discusses the health benefits of blueberries. It states that blueberries contain phytochemicals called anthocyanins that act as antioxidants and may reduce the risk of chronic diseases like cancer and heart disease. Regular consumption of blueberries may improve brain, vision and heart health, and reduce the risk of conditions like diabetes and Alzheimer's disease. The document concludes that blueberries are a superfood due to the various health benefits provided by their phytochemical content.
This document provides an overview of research on flavonoids found in cocoa and chocolate. It summarizes that cocoa and chocolate are high in flavonoids like catechins and epicatechins which have been linked to health benefits. Studies show these flavonoids can improve blood vessel function, lower blood pressure, and reduce risk factors for cardiovascular disease by reducing oxidation of LDL cholesterol and inhibiting platelet aggregation. However, the amount of flavonoids varies depending on cocoa processing and the type of chocolate. More research is still needed on the long term effects of cocoa flavonoids in humans.
This document provides information about blueberries, including:
- Blueberries have many health benefits and antioxidant compounds that may delay chronic diseases.
- They are related to cranberries, bilberries, and cowberries, and are cultivated and picked wild.
- Blueberries have the highest concentration of antioxidants and may reduce cancer and heart disease risk by inhibiting tumor growth and reducing risk factors.
The document discusses the DASH diet plan for reducing hypertension. It provides information on hypertension prevalence, blood pressure goals, and how high blood pressure affects the body. The DASH diet is highlighted as an effective non-pharmacological approach to treating hypertension through its focus on fruits, vegetables, whole grains, and low-fat dairy while limiting sodium, red meat, and sugar. Weight loss through diet and exercise is also emphasized as important for reducing hypertension risk factors like obesity.
Nutrient sensing and metabolic disturbanceshelix1661
This document summarizes potential causes of metabolic syndrome and insulin resistance, including ectopic fat accumulation, impaired fat oxidation, defects in mitochondrial function, and impaired lipid metabolism. It also discusses adipose tissue as an endocrine organ and the roles of adipocytokines like adiponectin and resistin. Finally, it examines nutrient sensing pathways such as AMPK that regulate cellular energy levels and metabolism.
Gestational diabetes occurs in approximately 5% of pregnancies and results in high blood sugar levels during pregnancy. It develops when the placenta produces hormones that prevent the mother's cells from properly using insulin. To manage gestational diabetes, patients must monitor their blood sugar levels, follow a healthy diet with balanced carbohydrate intake, engage in moderate physical activity, and potentially take insulin or other medications. Maintaining blood sugar control is important for the health of both the mother and baby.
This document discusses several studies related to gestational diabetes and macrosomia. The first study found that maternal BMI had a greater influence on the development of large for gestational age (LGA) babies than glucose control. A second study identified that maternal BMI and LGA in a previous pregnancy most influenced fetal growth in the late second and early third trimesters, while maternal glycemia predominantly impacted growth later in the third trimester. A third study examined the degree of glucose control needed in women with type 1 diabetes to achieve normal fetal growth and neonatal proportions.
This document discusses common complications that can arise from diabetes, including heart disease, kidney disease, eye complications, nerve damage, foot complications, skin complications, and depression. It provides details on each complication, such as how diabetes increases the risks of heart attack, stroke, and kidney failure. It emphasizes the importance of controlling blood sugar, blood pressure, and cholesterol to reduce health risks.
This document discusses obesity in teens and children. It finds that Mexican-American and non-Hispanic black youth have higher rates of overweight than white youth. Adolescents and older adults are more likely to be overweight than younger groups. Obesity results from long-term energy imbalance where calories consumed exceed calories used. Having two overweight parents significantly increases a child's risk of becoming overweight themselves. Measuring tricep skinfold thickness from ages 3 to 17 showed children of two obese parents were three times as fat as children of two lean parents by age 17.
This document provides an overview of childhood obesity including prevalence, risks, environmental and genetic factors, critical periods of development, diet, physical activity, and recommendations for prevention. Some key points:
- Rates of childhood obesity in the US have increased 2-3 fold over the last 25 years. Approximately 18.8% of US children ages 6-11 are overweight.
- Risk factors for childhood obesity include family history, low income, lack of physical activity, excess calorie intake, excessive screen time, and lack of breastfeeding.
- Critical periods for the development of obesity are gestation, ages 5-6, and adolescence. Early life nutrition and growth patterns can impact future health.
This document discusses lycopene, a carotenoid pigment found in tomatoes and other red fruits and vegetables. It provides lycopene's sources, history of research on it, levels of intake in different populations, content in various foods, biological activities including antioxidant effects, and potential health benefits related to reducing risks of certain cancers and cardiovascular disease. The Pennington Nutrition Series publishes research from the Pennington Biomedical Research Center on nutrition, chronic disease prevention, and healthy aging.
Grilling vegetables and fruits instead of red meats can reduce the risk of chronic diseases. When vegetables are grilled, they do not form cancer-causing compounds like meats do. Colorful vegetables like corn, zucchini, and bell peppers as well as fruits make for healthy grilling options. To prevent the formation of cancer-causing PAHs and HCAs when grilling meats, one should use techniques like pre-cooking meats, avoiding excess fat and charring, frequent flipping, and marinating meats in herbs and spices.
This document summarizes potential health benefits of green tea. It discusses how green tea contains polyphenols, particularly catechins like EGCG, that may provide benefits. Some potential benefits highlighted include reduced risk of cardiovascular disease, obesity, diabetes, certain cancers, and neurodegenerative diseases. The document also discusses how green tea's antioxidants may protect cells from damage and help prevent chronic diseases associated with aging.
Genetic considerations in obesity developmenthelix1661
The document summarizes genetic research on human obesity from the Pennington Biomedical Research Center. It details that over 600 genes have been associated with obesity. Specific genetic disorders are described that can cause obesity like Cushing's syndrome. Mouse models are used to study obesity genes and their role in food intake and metabolism. Genome-wide studies have linked obesity phenotypes to particular chromosomes. The research aims to identify gene combinations and mutations that influence obesity risk and how they interact with environment.
This document outlines a lesson plan on dietary fat for high school students. It covers key concepts about fat including what fat is, the functions of dietary fat, different types of fat like saturated, unsaturated and trans fats, and how fats affect health. The lesson defines terms like cholesterol and lipoproteins and discusses the importance of reducing unhealthy fats and increasing healthy fats. It provides information on fat content of different foods and evaluating fat on nutrition labels. The plan includes slides, activities and handouts to teach students about fats and their impact on health.
1. Pennington Nutrition Series
Healthier lives through education in nutrition and preventive medicine Pub No. 33
Type 2 Diabetes
Type 2 Diabetes
Type 2 is the most common form of diabetes. In this form, the body does not produce enough
insulin or the body ignores the insulin that is produced. Insulin is required by the body in order to
use sugar. Insulin takes the sugar from the blood into the cells. When glucose builds up in the
blood instead of going into the cells, it can cause some problems:
In the short-term, your cells may be starved for energy
In time, high blood glucose may damage your eyes, kidneys,
nerves or heart
About Insulin
Inside the pancreas, beta cells make the hormone
insulin. Beta cells release insulin to help the body
use or store blood glucose from food.
In individuals with Type 1 diabetes, the pancreas
no longer makes insulin. The beta cells have been
destroyed and insulin shots are the only way to keep
blood glucose levels down.
Individuals with Type 2 diabetes make insulin, but
their bodies don't respond well to it. Most people
with Type 2 diabetes can control their condition
through diet and exercise. Only a small amount of
people need diabetes pills or insulin shots to help
their bodies use glucose.
Although diabetes occurs in people of all ages and races, some groups
have a higher risk for developing type 2 diabetes (DM) than others.
Examples include:
African Americans
Latinos
Native Americans
Asian American/Pacific Islanders
Aged population
2. Type 2 Diabetes
Conditions that can arise from Type 2 DM
Hypoglycemia
Hyperglycemia
Hyperosmolar Hyperglycemic Nonketotic
Syndrome (HHNS)
Symptoms of Hypoglycemia
Shakiness
Dizziness
—HYPOGLYCEMIA— Sweating
Hunger
Hypoglycemia, or low blood Headache
glucose (sugar) is a problem that Pale skin color
happens from time to time in Sudden moodiness or behavior
everyone who has diabetes. It is changes, such as crying for no
apparent reason
sometimes referred to as “insulin
Clumsy or jerky movements
reaction.” Although it may be
Seizure
unavoidable at times, it is
Difficulty paying attention or
important to recognize and treat confusion
it immediately before Tingling sensations around the
symptoms worsen. mouth
You should check your blood
glucose level according to the
schedule you work out with your Treating Hypoglycemia
doctor. In addition, you should
check your blood glucose any time The quickest way to raise your blood
you have any of the symptoms of glucose and treat hypoglycemia is with some
low blood glucose. If you check and form of sugar, such as:
observe a low blood glucose level,
then treat for hypoglycemia quickly. 3 glucose tablets
A good rule if you are unable to 1/2 cup of fruit juice
check your blood glucose is: 5-6 pieces of hard candy
―When in doubt, treat‖
If hypoglycemia is not treated quickly enough, you could lose consciousness.
If you do, immediate treatment will be required, such as an injection of
glucagon or emergency treatment at a hospital. Glucagon, like insulin, is
injected but serves a different purpose. Glucagon works to raise your blood
glucose. Your doctor can prescribe glucagon and tell you how to use it.
3. —HYPERGLYCEMIA—
Type 2 Diabetes
Potential Causes of Hyperglycemia
Hyperglycemia is the technical term
for high blood glucose. It happens Eating more than planned
when the body has too little, or not Exercising less than planned
enough, insulin or when the body The stress of illness, such as
can’t use insulin properly. a cold or flu
Other stresses, such as family
conflicts or dating problems
It is important to monitor blood
glucose levels frequently. If
hyperglycemia is detected,
treatment should begin immediately. Symptoms of Hyperglycemia
Failing to treat hyperglycemia could High blood glucose
lead to a condition called High levels of sugar in the urine
ketoacidosis. Ketoacidosis occurs Frequent urination
when the body doesn't have enough Increased thirst
insulin. Without insulin, the body
cant use glucose for fuel, so it is left
breaking down fats for energy.
Symptoms of Ketosis
Shortness of breath
Breath that smells fruity
Nausea and vomiting
How to Treat Hyperglycemia
A very dry mouth
Exercise is often effective in
Waste products (ketones) are generated as your body lowering blood glucose levels.
breaks down fats. Large amounts of ketones cannot be However, if your blood glucose is
tolerated by the body. So, your body will try to excrete above 240 mg/dl, check your urine
these ketones through the urine. However, not all will for ketones. If they are present,
be able to be excreted, and the rest is left to build up do NOT exercise. This can actually
in the blood. This buildup is what leads to ketosis. lead to higher blood glucose levels
than prior to beginning the
exercise. You will need to work with
your doctor on finding the best way
to lower your blood glucose level.
4. —HYPEROSMOLAR HYPERGLYCEMIC
Type 2 Diabetes Signs of HHNS
Warning
NONKETOTIC SYNDROME— Blood glucose level over 600 mg/dl
Dry, parched mouth
HHNS is a serious condition most Extreme thirst
frequently seen in older persons. It can (which may gradually disappear)
occur in both type 1 and type 2 diabetes, Warm, dry skin that does not sweat
although it is most commonly seen in High fever
(>101 degrees Fahrenheit)
type 2. HHNS is usually brought on
Sleepiness or confusion
by something else, such as an
Loss of vision
illness or infection. Hallucinations
(seeing/hearing things that aren't there)
Weakness on one side of the body
In HHNS, your blood sugar levels rise.
Your body tries to rid itself of excess sugar by
passing it through the urine. Initially, a lot of
urine is produced and you have to go to the
bathroom often. With time, you may not have
To Prevent HHNS
to go as often and the urine can become very
dark. You may be very thirsty. Even if you Check your blood glucose regularly
are not thirsty, it is very important to consume Speak with your doctor about how
a lot of liquids to prevent dehydration. If often you should check your blood
HHNS continues, severe dehydration can glucose and what your target range
potentially lead to seizures, should be
coma or even death.
Importance of Monitoring Blood Glucose
Keeping your blood glucose in your target range can help prevent
or delay the start of diabetes complications, such as nerve, eye,
kidney and blood vessel damage.
Once an individual learns that he/she has diabetes, it is important
to work with your health care team to create a diabetes care plan.
The plan aims to balance the foods you eat with exercise, and
possibly, with diabetes pills or insulin.
There are two types of checks that you can do to help keep track
of how your plan is working:
— Blood glucose checks
— Urine ketone checks
5. Type 2 Diabetes Checks
Blood Glucose Monitoring Checks Urine
This is the main tool you have to check Urine checks are not as accurate as
diabetes control. The check can tell you blood glucose checks. They should not
your blood glucose level at any one time. be done to test for glucose levels unless
Keeping a log of results is important. blood testing is impossible. A urine check
You can present this log to your for ketones, however, is another matter.
healthcare provider. The log provides This is an important check when
the healthcare provider with a good picture your diabetes is out of control or
of your body’s response to your diabetes when you are sick. Everyone with
care plan. It will allow for your doctor to diabetes should know how
make changes if necessary. to check their urine for ketones.
Experts feel that anyone with diabetes can benefit from checking
their blood glucose. The American Diabetes Association
recommends blood glucose checks if you have diabetes and are:
Taking insulin or diabetes pills
On intensive insulin therapy
Pregnant
Having a hard time controlling your blood glucose levels
Having severe low blood glucose levels or ketones from high
blood glucose levels
When You Should Test For Ketones
Ask your doctor or nurse when to check for ketones. You may be
advised to check for ketones when:
Your blood glucose is more than 300 mg/dl
You feel nauseated, are vomiting, or have abdominal pain
You are sick (example— with the cold or the flu)
You feel tired all the time
You are thirsty or have a very dry mouth
Your skin is flushed
You have a hard time breathing
Your breath smells ―fruity‖
You feel confused or ―in a fog‖
6. Tight Control and Diabetes Losing weight is one way to achieve
Type 2 Diabetes
The benefit of tight control of blood glucose can be in
tight control. By shedding excess
pounds, you may be able to bring
the prevention or slower progression of many your glucose levels down to normal.
complications of diabetes, giving you extra years of Your doctor should work with you to
healthy, active life. However, tight control is not for find an eating and exercise plan
everyone and it involves hard work. Much of the right for you.
previous research on the benefits of tight control and
diabetes has involved type 1 diabetes. But doctors Exercising is another way to achieve
believe that tight control can also prevent complications tight control. Even without a weight
in people with type 2 diabetes as well. Most people with loss, exercise proves beneficial with
type 2 diabetes do not take insulin, so it may not be blood glucose control. It allows for
apparent how such tight control could occur in your cells to take glucose out of the
these individuals. blood.
The Pennington Biomedical Research Center is a world-renowned nu-
Tight Control– Not Recommended For: trition research center.
Children Mission:
The elderly To promote healthier lives through research and education in nutrition
Some individuals who already have and preventive medicine.
complications, such as individuals with The Pennington Center has several research areas, including:
end-stage kidney disease or severe
vision loss Clinical Obesity Research
Experimental Obesity
Some individuals with diseases, such Functional Foods
as coronary artery disease or vascular Health and Performance Enhancement
disease Nutrition and Chronic Diseases
Nutrition and the Brain
Individuals with hypoglycemia Dementia, Alzheimer’s and healthy aging
unawareness Diet, exercise, weight loss and weight loss maintenance
The research fostered in these areas can have a profound impact on
healthy living and on the prevention of common chronic diseases, such
Pennington Nutrition Series Pub No 33 as heart disease, cancer, diabetes, hypertension and osteoporosis.
The Division of Education provides education and information to the
Authors:
scientific community and the public about research findings, training
Heli Roy, PhD, MBA, RD programs and research areas, and coordinates educational events for the
Shanna Lundy, BS public on various health issues.
Beth Kalicki
We invite people of all ages and backgrounds to participate in the excit-
Division of Education ing research studies being conducted at the Pennington Center in Baton
Phillip Brantley, PhD, Director Rouge, Louisiana. If you would like to take part, visit the clinical trials
web page at www.pbrc.edu or call (225) 763-3000.
Pennington Biomedical Research Center
Steve Heymsfield, MD,
Executive Director
2/06; Rev. 10/09; Rev. 3/11
American Diabetes Association