Download to read offline
Uploaded byDana Scott
Total Dog Overhaul Challenge: Week 3
The '30 Day Total Dog Overhaul Challenge' focuses on improving dog health through dietary changes and lifestyle modifications spread across four weeks. Key topics include avoiding inflammatory ingredients, understanding gut health, and reducing exposure to harmful substances in dog food. The challenge is led by Dana Scott, an expert in raw feeding and natural rearing for dogs.
More Related Content
![[Obter] Kindle Atkins 100](https://cdn.slidesharecdn.com/ss_thumbnails/atkins-100-201108041105-thumbnail.jpg?width=640&height=640&fit=bounds)
Similar to Total Dog Overhaul Challenge: Week 3
Total Dog Overhaul Challenge: Week 3
- 1. 30 DAY TOTALDOG OVERHAUL CHALLENGE
- 2. 30 DAY TOTALDOG OVERHAUL CHALLENGE
- 3. The Challenge Diet asa foundation for health Week 1 Week 2 Understand & avoid inflammation Week 3 Gut health and inflammation Week 4 Lifestyle factors
- 4. Hi, I’m Dana… • Raw feeding and natural rearing for over 20 years • Champion and specialty winning Labradors • As seen on ABC, CBS, CBC • Founder & CEO Dogs Naturally Magazine • Founder & CEO Four Leaf Rover Dana Scott Founder & CEO Dogs Naturally & Four Leaf Rover
- 6.
- 7.
- 8.
- 9.
- 10. Heterocyclic Amines Avoid meals Avoidpoultry Low temps Short cooking time Avoid canned foods Try dehydrated or freeze-dried
- 11.
- 12. Acrylamides Avoid potatoes Limit starch Avoidcanned foods with starch
- 13.
- 14.
- 15.
- 16. Antioxidant Poor Foods Astaxanthin SOD Fruits& berries Green & colored veggies
- 17.
- 18.
- 19.
- 20.
- 21.
- 22. Oxidation Avoid fish oilin foods Throw our fish 1 week after opening Throw out poultry 2 weeks after opening Throw out ruminant 3 weeks after opening Avoid raw foods with fish oil added Canned foods are OK
- 23.
- 24.
- 25.
- 26. Lectins Avoid legumes Avoid potatoes Avoidgrains Millet and sorghum have no lectins
- 27.
- 28. Mycotoxins Avoid grains andpeanuts Ask manufacturer for testing Canned safer than kibble No fear with raw
- 29.
- 30. Glyphosate Avoid OWL foodsunless organic Be careful with bones Source animals not exposed to glyphosate
- 31.
- 32.
- 33.
- 34. Starch 100 - (Protein+ Fat + Moisture + Ash) = Carbs Ash = 7% for kibble Ash = 1.5% for canned
- 35.
- 36.
- 37.
- 38. Starch No more than30% starch for kibble No more than 7.5% for canned Look for high protein foods
- 39.
- 40.
- 41.
- 42.
- 43.
- 44. High Fat Diets AnimalProtein Fat Quail 25% 11% Deer 21% 9% Mallard Duck 21% 9%
- 45.
- 46.
- 47. High Fat Diets Proteinshould be double the fat
- 48.
- 50.
- 51.
- 52. Omega-6 Fats Meat SaturatedMUFA PUFA AA LA ALA 6:3 % Fat (Calories) Pheasant Meat and Skin 14.9 23.9 6.5 ND 4.5 0.6 8:1 46% Wild Duck Meat and Skin 23.7 32.2 9.5 ND 9 0.8 11:1 64% Domestic Duck Meat and Skin 33 47 12.7 ND 11.7 1 12:1 89% Domestic Chicken Meat and Skin 20 29 15 0.4 13.4 0.7 21:1 63% Deer Meat 5.4 3 3 ND 1.6 0.4 4:1 21% 90% Lean Beef 22 24 2 0.2 1.5 0.3 5:1 51% 80% Lean Beef 30.4 35.6 2 0.2 1.7 0.2 8:1 72% 70% Lean Beef 35.4 42 2.1 0.1 1.8 0.2 9:1 81% Ground Pork 30 35.7 7.2 0.3 6.4 0.3 24:1 72% Wild Salmon 17.3 24.6 15.7 0.8 0.7 0.5 1.4:1 53%
- 53.
- 54. Omega-6 Fats Avoid conventionalchicken, duck and pork Feed pastured and grass-finished if you can Add fish, krill or GLM oil Plant oils aren’t a good source of DHA Add antioxidants
- 55.
- 57.
- 58.
- 59.
- 60.
- 61.
- 63.
- 64.
- 66. Protect The Gut Addfruits, berries and vegetables Avoid lectins (legumes and grains) Avoid mycotoxins (legumes and grains) Avoid glyphosate (OWL ingredients) Limit starch to under 30% for dry food Limit fat (not much over 10% for raw) Limit omega-6 fats/add omega-3 fats
- 67. Anti-Inflammatory Foods FEED MORE: Broccoli(Nfr2) Turmeric (Nfr2) Polyphenols (Nk-kB and gut) Fasting (oxidative stress) Probiotics (gut) Omega-3 Fats (gut) 67
- 68. Anti-Inflammatory Plan THINGS TOFIX: Excess Weight Inactivity Stress Chemical Exposure Antibiotics Glyphosate Diet
- 69.