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CLASSIFICATIONS
OF APPETIZERS
CANAPE
ANCHOVY OR SARDINES
CANAPES HAM CANAPES CHEESE CANAPES
CHICKEN CANAPES PRUNE OR FIG CANAPES FRUIT CANAPES
ALEXANDRA CANAPES APRICOT CANAPES
ANCHOVY-AND-EGG
CANAPES
COCKTAIL
VEGETABLES HORS
D’OEUVRES
OVER THE COAL
APPETIZERS
SOUP
PARTY OR PASTRY
BREAD
CHIPS AND DIPS
HOT APPETIZERS
AND
COLD APPETIZERS
BROCHETTES FILLED PASTRY SHELLS MEATBALLS
RUMAKIS
STUFFED POTATO
SKINS CHICKEN WINGS
BLUE CHEESE AND
SUNDRIED TOMATO
DRESSING
VEGGIE PIZZA ZESTY PARTY SNACK
MIX PITA SALAD
BABA GANOUSH TRADITIONAL SALSA
WITH BAKED CHIPS
BLUE CHEESE-
PISTACHIO GRAPES

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TLE 9 LESSON 3 PICTURES