This document summarizes a study on the use of indigenous agricultural technologies by rural men and women farmers in Bangladesh. The objectives were to understand the most commonly used indigenous technologies, maintain sustainable agriculture, and identify unknown technologies. The researchers interviewed 159 households using participatory rural appraisal and semi-structured interviews. The main findings showed differences between men and women farmers in aspects like age, education, land ownership, and social restrictions. It also found that men and women prefer different indigenous technologies for crop protection, such as men using cattle urine and women using garlic juice as pesticides. The conclusion discusses promoting sustainable agriculture through identifying and training farmers on indigenous technologies at Agricultural Training Institutes.