MERCHANDISE
MANAGEMENT




STRATEGY,
PROCESSES,
PLANNING,
CULTURE
AND
EXECUTION



BY RIC ANDERSON



MERCHANDISE MANAGEMENT:
                          MERCHANDISE   1
MANAGEMENT
STRATEGY, PROCESSES, PLANNING, CULTURE AND EXECUTION

By Ric Anderson

These Processes are a living document of the methodology for the management and execution
of running a strong Merchandise Category.




CUSTOMER VALUE PROPOSITION
    What is the CVP for that Product Category?
    Does it build the Product Category as a Brand?
    Does it align with the Stores CVP?
    What are the goals of each Division? Purple Cows?
    Service Level by type of Revenue Channel or Store Profile.

MERCHANDISING
    Brand Profile for each Private Brand with comparisons to National Brands
    Goals by brand as to purpose, penetration, financial and future
    Goals by Division as to purpose, sales, profit, ROI
    Goals of Category by Channel? What adjustments need to be made?
    Pricing Strategy: High/Low, Mid/High, Everyday pricing
    Clearance Strategy: When to markdown goods, how to make it a traffic driver, numerical
     ending of pricing, synergistic to other categories.




SALES, GM$
By Time: Broken down to Days, Weeks, Quarters, Seasons. Year
     Regular Sales to Clearance Sales by Division by Week.
     By Sub Categories: Dresses, Denim, Shoes etc.
     GMROI by Division by Month
     GMROI by Customer Profile
     GM$ broken down by Division by Week sub totals to month, quarter, season year. With
       % to total: Forecast, plan, actual, LY.
     By Category by Geography
     By Top Doors penetration and learning’s
     By Revenue Channel by Week by Division: Sales, GM%, GMROI, Marketing Expense
     By Division by class for 3 years: Sales, GM$, GM%, GMROI – where have been the
       dramatic changes and what action is taking place

STORES
    Sales, GM$, Sq. Ft. Sale per Sq. Ft. , GM$ per Sq. Ft. ROI Year, Season, Quarter
    Adjustments by Season to Sq. Ft.
    By Geographic Region
    By Large Metro with Marketing by Region
    By Demographics: Urban, Suburban, Rural
    Sales and GM$ by Sq. Ft. compared by each Apparel Category.
    Grouped by traffic flow in Store. Back vs. Front
    Consultative vs. Open Sell vs. 50/50

PLANS

                                                                  MERCHANDISE           2
MANAGEMENT
•   Store Plans that rolled to total Sales, GM%, GM$, Inventory
   •   Vendor Plans – Forecast, Plan, Act, LY
   •   By Division by month: Sales, inventory(cost & retail), Turn, Reg MD’s, Promo MD’s,
   •   TOP DOOR: Plans by Division for top percent of Doors.

CULTURE
    Individual Reviews and Goals
    Brand building Classes
    Classes on Marketing to achieve goals.




ANALYSIS
   Customer profiles percent by Division.
         ▫ By Type of Customer: Fashion, Comfort, Career, Casual,
   Colors, fabrics, body types
   Aged Inventory by Division by Month
   Top 100 Items
         ▫ Top 50 items by Division
         ▫ Top 20 by Customer Profile
   Number of Items needed by Product Category and Customer Profile.
   Top 10 Vendors by Division: Sales, GM$, GM%, GMROI, Penetration %
   Market-basket
      ▫ Other Apparel Categories down to Sub-Division level, in Basket by dollars and
         percent
      ▫ Break Down by Month
      ▫ Market Basket for Shoes by Division
      ▫ Frequency by Apparel Category down to Sub Levels.
      ▫ Most Profitable Customer vs. Most Sales vs. Frequency.
      ▫ Market Basket results with different Product Marketing.

MERCHANDISE PROCESSES
    Good, OK, Ugly: Review of past season by Category
    Semi-Annual Competition Review
    Big Ideas: by Category
          ▫ Why, When, How Big? Which Vendors, Marketing, Financials, Bonus Item.
    Line Reviews
          ▫ Sales by week
          ▫ GM$
          ▫ Marketing
          ▫ Breakdown by Customer Type
          ▫ Competition
    Template for Vendor Meetings.
          ▫ Checklist of information, expectations, plans,
    Critical Thought Process
          ▫ What do we want to know? When, How,
          ▫ From whom?
          ▫ In what form?


INVENTORY REVIEWS
    OTB:
         ▫ Review current Inventory
                                                                  MERCHANDISE               3
MANAGEMENT
▫ On Order
          ▫ Old Age
          ▫ Performing and Non-Performing items with Action accountability.
      Monthly reviews of performance of category – sales to inventory. Do in-season
       adjustments need to be made.

MARKETING
   Sales by Week % to total with Marketing by week by channel % to total.
   Footwear Events geared toward fashion or Category.
         ▫ Template on elements needed for each event.
         ▫ Goals: Financial and Branding.
   Competition Marketing by Week with Ad Book.
   Marketing Plans by Week 6 months in advance.
         ▫ Events and Themes of Ads
         ▫ Types of Footwear in Ad
         ▫ Actual Samples and Colors.
         ▫ Partner with any apparel categories




COMMUNICATION: MEETINGS AND PROCESSES
   Master Calendar of meetings, due dates and responsibilities
   Weekly Merchandising meeting with Best/Worst Sellers
   War Room with Advertising by Week
   Monthly Results and Goals
   Monthly Phone call to RVP
   Monthly Phone Call to Managers – invitees change monthly. Discuss Best Practices
   Monthly News Letter to Stores: Best Sellers, Advertising, Best Practices
   Website on Training, Best Practices, Questions.
   Semi-Annual Survey to Stores on what they want, need, don’t need, issues, competition
    practices
   Semi-Annual Support Group Form: Presentations by Division to Stores, Marketing, Internet,
    Senior Management, Sourcing etc. on the results, goals and needed support
   Quarterly Merchandise Trips to Stores in different Regions

EMPLOYEE RECOGNITION and AWARDS
    Fire Breathing Dragon
    Best Practice
    Thank You Awards
    Quarterly Division Outings

VENDOR SEMINARS
    Bring in best vendors by Category
         o Round Robin with each support group: Marketing, Logistics, Internet,
              Merchandising, Inventory Planning.




                                                                MERCHANDISE            4
MANAGEMENT
RETAIL STORE AND MERCHANDISE ANALYSIS



QUESTIONS TO BE ASKED
    SALES
    Total
    By Store, Growth by year
    By Category
    Per Square Foot
    Per GM$ Sq. Ft.
    Average sale transaction- Clearance and Regular
    Amount of Regular Vs. Clearance
    Units per transaction
    By Time Period
    Month
    By quarter
    By season
    By Channel: Regional Stores, Outlet Stores, Catalog, E-commerce

STORES
    By volume, Average per store
    Profit by store, City, State
    Number of Mall Stores, Number of Strip Malls
    Year Opened
    Square Foot
    Manager’s name, Time in position
    Customers in surrounding Zip Codes
    Store Leases: Rates by store, Dates of ending leases.
    Planned new stores?

CUSTOMERS
    Demographics for products
    Affinity sales
    Number of customers in surrounding Zip Codes
    Lifestyle of Customer – purchase patterns.


FINANCIALS
    Sales Total, Category, SKU
    Gross Margins Total, Category, SKU
    GM$ Total, Category, SKU
    Average Stock Total, Category, SKU
    Turn Total, Category, SKU
    Fixed Expenses
    Expenses related to revenue
    Sales per Sq. Ft.
    Financials by store Sales, margins, overhead,
    Age of inventory by store, by product



PRODUCTS

                                                             MERCHANDISE   5
MANAGEMENT
   Categories
      SKU’s by Category
      Sales by Product, by SKU
      Growth rate by Product, by Sku
      Percent to total by Product, by SKU
      Per of SKU to Category
      Which products are made?
      Which products do we buy?
      Relationship of overhead, product costs and volume on each Product?
      Pricing Policy: Markup? $.95 endings? 1st markdown? When and how much?
      Multiple pricing?
      Lead time for each product we make.
      Decisions about buying outside vendors? Who, Where, When, Why?
      New products in work?
      Average price per SKU
      % by categories
      Basic Stock items
      How to reorder, When, Who
      Top Ten by Channel: Stores, Catalog, E-commerce, B2B

OPERATIONS
    Manager
    Bonus system for Manager, Salespeople
    Commission
    Store Hours
    Fixed Expenses
    Expenses tied to sales
    Employees per store
    % Full time, % Part time
    Store Hours, Change at Christmas
    Deliveries to stores. How often? Direct ship other product?
    What do we empower our employees to do?
    Guarantees
    Types of Bags per product
    Turnover of employees
    Moral

MARKETING OF THE BRAND
   What is the Brand today?
   What is the Customer Value Proposition and should it be changed?
   Different in Stores from Catalog
   Strengths & Weakness
   Advertising Budget
   Media currently being used by the company and competition
   In House Credit Card
   Loyalty Rewards system



                                                                   MERCHANDISE   6
MANAGEMENT
CHANNELS OF REVENUE
   Stores: Number of Stores, Locations, Size of Stores
   Internet
   Direct to Customer
   B2B
   Catalog
          Lead-time for the Catalog
          How many catalogs
          Any catalogs specifically for stores?
          Number of mailings per catalog.

E-COMMERCE
    Sales per transaction
    Units per transaction
    Sales per category, Sku’s
    Number of hits
    Customer Experience on Site
    E-mails Strategy


PERSONNEL
    Evaluation of current management
    Training of staff
    Current culture of business


COMPETITION




      Who is best in class – Nationally and Regionally?
      Strengths
      Weakness




                                                           MERCHANDISE   7
MANAGEMENT

Ric Anderson Merchandising Processes

  • 1.
  • 2.
    STRATEGY, PROCESSES, PLANNING,CULTURE AND EXECUTION By Ric Anderson These Processes are a living document of the methodology for the management and execution of running a strong Merchandise Category. CUSTOMER VALUE PROPOSITION  What is the CVP for that Product Category?  Does it build the Product Category as a Brand?  Does it align with the Stores CVP?  What are the goals of each Division? Purple Cows?  Service Level by type of Revenue Channel or Store Profile. MERCHANDISING  Brand Profile for each Private Brand with comparisons to National Brands  Goals by brand as to purpose, penetration, financial and future  Goals by Division as to purpose, sales, profit, ROI  Goals of Category by Channel? What adjustments need to be made?  Pricing Strategy: High/Low, Mid/High, Everyday pricing  Clearance Strategy: When to markdown goods, how to make it a traffic driver, numerical ending of pricing, synergistic to other categories. SALES, GM$ By Time: Broken down to Days, Weeks, Quarters, Seasons. Year  Regular Sales to Clearance Sales by Division by Week.  By Sub Categories: Dresses, Denim, Shoes etc.  GMROI by Division by Month  GMROI by Customer Profile  GM$ broken down by Division by Week sub totals to month, quarter, season year. With % to total: Forecast, plan, actual, LY.  By Category by Geography  By Top Doors penetration and learning’s  By Revenue Channel by Week by Division: Sales, GM%, GMROI, Marketing Expense  By Division by class for 3 years: Sales, GM$, GM%, GMROI – where have been the dramatic changes and what action is taking place STORES  Sales, GM$, Sq. Ft. Sale per Sq. Ft. , GM$ per Sq. Ft. ROI Year, Season, Quarter  Adjustments by Season to Sq. Ft.  By Geographic Region  By Large Metro with Marketing by Region  By Demographics: Urban, Suburban, Rural  Sales and GM$ by Sq. Ft. compared by each Apparel Category.  Grouped by traffic flow in Store. Back vs. Front  Consultative vs. Open Sell vs. 50/50 PLANS MERCHANDISE 2 MANAGEMENT
  • 3.
    Store Plans that rolled to total Sales, GM%, GM$, Inventory • Vendor Plans – Forecast, Plan, Act, LY • By Division by month: Sales, inventory(cost & retail), Turn, Reg MD’s, Promo MD’s, • TOP DOOR: Plans by Division for top percent of Doors. CULTURE  Individual Reviews and Goals  Brand building Classes  Classes on Marketing to achieve goals. ANALYSIS  Customer profiles percent by Division. ▫ By Type of Customer: Fashion, Comfort, Career, Casual,  Colors, fabrics, body types  Aged Inventory by Division by Month  Top 100 Items ▫ Top 50 items by Division ▫ Top 20 by Customer Profile  Number of Items needed by Product Category and Customer Profile.  Top 10 Vendors by Division: Sales, GM$, GM%, GMROI, Penetration %  Market-basket ▫ Other Apparel Categories down to Sub-Division level, in Basket by dollars and percent ▫ Break Down by Month ▫ Market Basket for Shoes by Division ▫ Frequency by Apparel Category down to Sub Levels. ▫ Most Profitable Customer vs. Most Sales vs. Frequency. ▫ Market Basket results with different Product Marketing. MERCHANDISE PROCESSES  Good, OK, Ugly: Review of past season by Category  Semi-Annual Competition Review  Big Ideas: by Category ▫ Why, When, How Big? Which Vendors, Marketing, Financials, Bonus Item.  Line Reviews ▫ Sales by week ▫ GM$ ▫ Marketing ▫ Breakdown by Customer Type ▫ Competition  Template for Vendor Meetings. ▫ Checklist of information, expectations, plans,  Critical Thought Process ▫ What do we want to know? When, How, ▫ From whom? ▫ In what form? INVENTORY REVIEWS  OTB: ▫ Review current Inventory MERCHANDISE 3 MANAGEMENT
  • 4.
    ▫ On Order ▫ Old Age ▫ Performing and Non-Performing items with Action accountability.  Monthly reviews of performance of category – sales to inventory. Do in-season adjustments need to be made. MARKETING  Sales by Week % to total with Marketing by week by channel % to total.  Footwear Events geared toward fashion or Category. ▫ Template on elements needed for each event. ▫ Goals: Financial and Branding.  Competition Marketing by Week with Ad Book.  Marketing Plans by Week 6 months in advance. ▫ Events and Themes of Ads ▫ Types of Footwear in Ad ▫ Actual Samples and Colors. ▫ Partner with any apparel categories COMMUNICATION: MEETINGS AND PROCESSES  Master Calendar of meetings, due dates and responsibilities  Weekly Merchandising meeting with Best/Worst Sellers  War Room with Advertising by Week  Monthly Results and Goals  Monthly Phone call to RVP  Monthly Phone Call to Managers – invitees change monthly. Discuss Best Practices  Monthly News Letter to Stores: Best Sellers, Advertising, Best Practices  Website on Training, Best Practices, Questions.  Semi-Annual Survey to Stores on what they want, need, don’t need, issues, competition practices  Semi-Annual Support Group Form: Presentations by Division to Stores, Marketing, Internet, Senior Management, Sourcing etc. on the results, goals and needed support  Quarterly Merchandise Trips to Stores in different Regions EMPLOYEE RECOGNITION and AWARDS  Fire Breathing Dragon  Best Practice  Thank You Awards  Quarterly Division Outings VENDOR SEMINARS  Bring in best vendors by Category o Round Robin with each support group: Marketing, Logistics, Internet, Merchandising, Inventory Planning. MERCHANDISE 4 MANAGEMENT
  • 5.
    RETAIL STORE ANDMERCHANDISE ANALYSIS QUESTIONS TO BE ASKED  SALES  Total  By Store, Growth by year  By Category  Per Square Foot  Per GM$ Sq. Ft.  Average sale transaction- Clearance and Regular  Amount of Regular Vs. Clearance  Units per transaction  By Time Period  Month  By quarter  By season  By Channel: Regional Stores, Outlet Stores, Catalog, E-commerce STORES  By volume, Average per store  Profit by store, City, State  Number of Mall Stores, Number of Strip Malls  Year Opened  Square Foot  Manager’s name, Time in position  Customers in surrounding Zip Codes  Store Leases: Rates by store, Dates of ending leases.  Planned new stores? CUSTOMERS  Demographics for products  Affinity sales  Number of customers in surrounding Zip Codes  Lifestyle of Customer – purchase patterns. FINANCIALS  Sales Total, Category, SKU  Gross Margins Total, Category, SKU  GM$ Total, Category, SKU  Average Stock Total, Category, SKU  Turn Total, Category, SKU  Fixed Expenses  Expenses related to revenue  Sales per Sq. Ft.  Financials by store Sales, margins, overhead,  Age of inventory by store, by product PRODUCTS MERCHANDISE 5 MANAGEMENT
  • 6.
    Categories  SKU’s by Category  Sales by Product, by SKU  Growth rate by Product, by Sku  Percent to total by Product, by SKU  Per of SKU to Category  Which products are made?  Which products do we buy?  Relationship of overhead, product costs and volume on each Product?  Pricing Policy: Markup? $.95 endings? 1st markdown? When and how much?  Multiple pricing?  Lead time for each product we make.  Decisions about buying outside vendors? Who, Where, When, Why?  New products in work?  Average price per SKU  % by categories  Basic Stock items  How to reorder, When, Who  Top Ten by Channel: Stores, Catalog, E-commerce, B2B OPERATIONS  Manager  Bonus system for Manager, Salespeople  Commission  Store Hours  Fixed Expenses  Expenses tied to sales  Employees per store  % Full time, % Part time  Store Hours, Change at Christmas  Deliveries to stores. How often? Direct ship other product?  What do we empower our employees to do?  Guarantees  Types of Bags per product  Turnover of employees  Moral MARKETING OF THE BRAND  What is the Brand today?  What is the Customer Value Proposition and should it be changed?  Different in Stores from Catalog  Strengths & Weakness  Advertising Budget  Media currently being used by the company and competition  In House Credit Card  Loyalty Rewards system MERCHANDISE 6 MANAGEMENT
  • 7.
    CHANNELS OF REVENUE  Stores: Number of Stores, Locations, Size of Stores  Internet  Direct to Customer  B2B  Catalog  Lead-time for the Catalog  How many catalogs  Any catalogs specifically for stores?  Number of mailings per catalog. E-COMMERCE  Sales per transaction  Units per transaction  Sales per category, Sku’s  Number of hits  Customer Experience on Site  E-mails Strategy PERSONNEL  Evaluation of current management  Training of staff  Current culture of business COMPETITION  Who is best in class – Nationally and Regionally?  Strengths  Weakness MERCHANDISE 7 MANAGEMENT