1. Emily D. Wisdom
5911 FM 251 South
Bivins, TX 75555
(903) 748-9144
Emily.Wisdom@aol.com
Personal Objective: To obtain a position in which I can utilize my ability to work well with others,
strong communication skills, and educational background.
Skills:
• Excellent written and verbal communication skills
• Great organizational skills
• Experienced in customer needs and satisfaction assessment, quality control management and
leadership
• Knowledge of material, production processes, cost, strategic planning, human resources
• Proficient in Microsoft Office
• Honest, dependable, self-motivated, like working with people
Education: Associates of Applied Science in Culinary Arts; Associates of Applied Science in Food and
Hospitality Service; Certified Food Manager; Certified in Basic Culinary Skills
Employment: On the Border- 2009 to August 2012, Renaissance Hotel Dallas-Richardson- November
2010 to September 2011, Hilton Garden Inn- Texarkana and Texarkana Convention Center –Sales
Coordinator- August 2012 –Current
Certificates: Serv-Safe certified, TABC Certified and Basic Culinary Skills Certified, Certified Food and
Hospitality Manager from El Centro College Fall 2010
Awards: President’s List El Centro College Spring 2010, Fall 2010 Spring 2011, Fall 2011 Phi Theta
Kappa
Employee of the month November 2009
Top 10 Percent Award Atlanta High School
Activities: Student Chefs Association (El Centro College), North Texas Food Bank
References: Jerry Elm- (972) 367-6350 – AGM Renaissance Hotel Richardson
Jennifer Montoya- (903) 255- 4647 -Director of Convention Services
Britain Dooley – (314) 478-6053 – Front Office Manager HGI Texarkana