1. 26455 EAST 9 T H
STREET HIGHLAND CA 92346
HOME (909) 862-4313 CELL (909) 855-6836 MYSHELLEBEAN@GMAIL.COM
M Y S H E L L E A N D E R S O N
SUMMARY
Organized, customer-oriented employee with seven years in grocery, natural foods and retail stores. Skilled in
stocking and inventory, cost management, loss prevention and safety and sanitation compliance.
WORK EXPERIENCE
[ Stater Bros Grocery Store] [May 2010 - Current] [ Highland, Ca]
[ Meat Clerk]
Trim, wrap, scale and re-wrap meat products, price items for sale and assist customers by slicing,
tenderizing and packaging their purchases. Also required to order, maintain inventory, build
merchandising displays and fill the products in the meat and packaged deli cases, and responsible for the
overall cleanup of the meat department.
[ Stater Bros Grocery Store] [October 2007 - May 2010 ] [ Highland, Ca]
[ Courtesy Clerk]
Bag the customers' orders, assist the customers to their vehicles, retrieve carts from parking lot, maintain
bag supplies and cleanliness of the check stand area, collect and break down cardboard boxes, secure
price verifications and return non-purchased items to their proper shelf location, as well as assist
customers with large bags of pet food and rock salt.
[ Inland Nutty Roaster] [ October 2005 - 2010] [ Highland, Redlands, Riverside, Ca]
[ Cashier/Sales]
Work special events throughout the year such as market nights, and festivals.
I would sample and sell cinnamon sugar glazed roasted pecans, almonds, cashews, and peanuts.
[ Kettle Kooked ] [September 2008 - November 2011]
[ Sales /Cashier ]
Work Route 66, sampled popcorn, sold popcorn, and managed money.
EDUCATION
Cal Poly Pomona Bachelors Degree [ Pomona, Ca ] [October 2013 - June 2015 ]
[ Associates degree in Culinary Arts ] [ June 2013]
[ San Bernardino Valley College ] [ San Bernardino, CA ] [ August 2009 - May 2013]
[Certificate in Dinning Room Service] [2013]
[Certificate in Culinary Arts] [2013]
[Certificate in Food service] [2013]
SKILLS/ ACCOMPLISHMENTS
[County of San Bernardino Food Handlers card ] [ Renewal date February 2017 ]
[ServSafe Certified ] [ Renewal Date 2015 ]
REFERENCES
Available upon request.
![26455 EAST 9 T H
STREET HIGHLAND CA 92346
HOME (909) 862-4313 CELL (909) 855-6836 MYSHELLEBEAN@GMAIL.COM
M Y S H E L L E A N D E R S O N
SUMMARY
Organized, customer-oriented employee with seven years in grocery, natural foods and retail stores. Skilled in
stocking and inventory, cost management, loss prevention and safety and sanitation compliance.
WORK EXPERIENCE
[ Stater Bros Grocery Store] [May 2010 - Current] [ Highland, Ca]
[ Meat Clerk]
Trim, wrap, scale and re-wrap meat products, price items for sale and assist customers by slicing,
tenderizing and packaging their purchases. Also required to order, maintain inventory, build
merchandising displays and fill the products in the meat and packaged deli cases, and responsible for the
overall cleanup of the meat department.
[ Stater Bros Grocery Store] [October 2007 - May 2010 ] [ Highland, Ca]
[ Courtesy Clerk]
Bag the customers' orders, assist the customers to their vehicles, retrieve carts from parking lot, maintain
bag supplies and cleanliness of the check stand area, collect and break down cardboard boxes, secure
price verifications and return non-purchased items to their proper shelf location, as well as assist
customers with large bags of pet food and rock salt.
[ Inland Nutty Roaster] [ October 2005 - 2010] [ Highland, Redlands, Riverside, Ca]
[ Cashier/Sales]
Work special events throughout the year such as market nights, and festivals.
I would sample and sell cinnamon sugar glazed roasted pecans, almonds, cashews, and peanuts.
[ Kettle Kooked ] [September 2008 - November 2011]
[ Sales /Cashier ]
Work Route 66, sampled popcorn, sold popcorn, and managed money.
EDUCATION
Cal Poly Pomona Bachelors Degree [ Pomona, Ca ] [October 2013 - June 2015 ]
[ Associates degree in Culinary Arts ] [ June 2013]
[ San Bernardino Valley College ] [ San Bernardino, CA ] [ August 2009 - May 2013]
[Certificate in Dinning Room Service] [2013]
[Certificate in Culinary Arts] [2013]
[Certificate in Food service] [2013]
SKILLS/ ACCOMPLISHMENTS
[County of San Bernardino Food Handlers card ] [ Renewal date February 2017 ]
[ServSafe Certified ] [ Renewal Date 2015 ]
REFERENCES
Available upon request.](https://image.slidesharecdn.com/e7610906-da8a-4d2c-895a-0224d8ae898a-150221162340-conversion-gate02/85/Resume-2015-1-320.jpg)
