Recipes
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The document provides recipes for several salads and main dishes: 1) Egg salad, chicken salad, and tuna salad recipes that include chopped hard boiled eggs, chicken or tuna mixed with yogurt and mustard. 2) A chicken with green peppers recipe that involves baking chicken breasts with soy sauce and peppers. 3) A honey-mustard garlic chicken recipe that coats chicken breasts with a honey and mustard mixture before baking. 4) A chicken pesto pasta recipe that involves making a basil pesto sauce to toss with cooked pasta and sautéed chicken strips.
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Lvv Multimedia Project
Greek cuisine uses olive oil, honey, yogurt, fresh fruits and vegetables, lamb, and fish. A common Greek dish is souvlaki, which is seasoned pork or beef cooked with onions, celery, carrots, and garlic. Another popular soup is hearty beef barley soup made with stew beef, carrots, celery, onions, garlic, beef broth, tomato sauce, barley, and herbs.
Roasted Butternut Squash Soup & Curry Condiments
1) The recipe calls for roasting butternut squash, onion, and apple with olive oil, salt, and pepper for 35-45 minutes to soften the vegetables.
2) The roasted vegetables are then pureed with chicken stock and curry powder to create a thick, roasted butternut squash soup.
3) Optional condiments include lightly roasted sweetened coconut to serve alongside the soup.
HOW TO PREPARE VENEZUELAN CREOLE PAVILION
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https://uii.io/Ui1ow
Anne mc erlean's chicken recipes
This document provides instructions for several chicken recipes that can be prepared in advance and frozen for later use, including:
1) White Chicken Chili with chicken, beans, green chilies, broth and seasonings simmered for 15 minutes.
2) Buffalo Chicken Pasta Bake with chicken, pasta, hot sauce, ranch or blue cheese dressing, and cheese baked for 20-25 minutes.
3) Prepared Chicken with a spice rub of salt, pepper, thyme, garlic powder and onion powder baked at 375°F for 30 minutes then chilled and bagged for soups and more.
4) Several chicken marinades and crockpot recipes like Garlic Lime Chicken, Café Rio Crock
Grill recipes
it is about Indian fast food site which tell about the how to make such delishus dish in home so you can make redy to cook services.
Breakfast Potatoes Recipe - October 27, 2015
This recipe provides instructions for making breakfast potatoes. It calls for dicing potatoes and onions and cooking them together in a frying pan with olive oil and various seasonings like salt, pepper, garlic powder, basil and oregano. The potatoes are cooked until crispy on the outside. Optional cheddar cheese can be sprinkled on top before serving alongside bacon and eggs for breakfast.
Its almost turkey day
This document provides recipes for two non-turkey options for Thanksgiving: Rouladen, a traditional German stew made with thin sliced beef rolled with bacon and onions; and Glazed Cornish Game Hen, small game birds stuffed with a wild rice stuffing and baked with a current sauce glaze. Instructions are given for preparing the Rouladen stew with meat rolls, broth, and thickened sauce, as well as stuffing and baking the game hens. The document suggests these recipes can provide delightful variety from the usual Thanksgiving turkey fare.
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Greek cuisine uses olive oil, honey, yogurt, fresh fruits and vegetables, lamb, and fish. A common Greek dish is souvlaki, which is seasoned pork or beef cooked with onions, celery, carrots, and garlic. Another popular soup is hearty beef barley soup made with stew beef, carrots, celery, onions, garlic, beef broth, tomato sauce, barley, and herbs.
Roasted Butternut Squash Soup & Curry Condiments
1) The recipe calls for roasting butternut squash, onion, and apple with olive oil, salt, and pepper for 35-45 minutes to soften the vegetables.
2) The roasted vegetables are then pureed with chicken stock and curry powder to create a thick, roasted butternut squash soup.
3) Optional condiments include lightly roasted sweetened coconut to serve alongside the soup.
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Anne mc erlean's chicken recipes
This document provides instructions for several chicken recipes that can be prepared in advance and frozen for later use, including:
1) White Chicken Chili with chicken, beans, green chilies, broth and seasonings simmered for 15 minutes.
2) Buffalo Chicken Pasta Bake with chicken, pasta, hot sauce, ranch or blue cheese dressing, and cheese baked for 20-25 minutes.
3) Prepared Chicken with a spice rub of salt, pepper, thyme, garlic powder and onion powder baked at 375°F for 30 minutes then chilled and bagged for soups and more.
4) Several chicken marinades and crockpot recipes like Garlic Lime Chicken, Café Rio Crock
Grill recipes
it is about Indian fast food site which tell about the how to make such delishus dish in home so you can make redy to cook services.
Breakfast Potatoes Recipe - October 27, 2015
This recipe provides instructions for making breakfast potatoes. It calls for dicing potatoes and onions and cooking them together in a frying pan with olive oil and various seasonings like salt, pepper, garlic powder, basil and oregano. The potatoes are cooked until crispy on the outside. Optional cheddar cheese can be sprinkled on top before serving alongside bacon and eggs for breakfast.
Its almost turkey day
This document provides recipes for two non-turkey options for Thanksgiving: Rouladen, a traditional German stew made with thin sliced beef rolled with bacon and onions; and Glazed Cornish Game Hen, small game birds stuffed with a wild rice stuffing and baked with a current sauce glaze. Instructions are given for preparing the Rouladen stew with meat rolls, broth, and thickened sauce, as well as stuffing and baking the game hens. The document suggests these recipes can provide delightful variety from the usual Thanksgiving turkey fare.
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This recipe is for a Turkish dish called Güveç, which is made by cooking lamb or beef together with vegetables in a pot. The main ingredients are lamb or beef diced with onion, garlic, peppers, olive oil, tomato paste or diced tomatoes. The meat and vegetables are layered in a pot and covered with water before being cooked at a low heat for 2-3 hours, allowing the flavors to blend without stirring. Güveç can be made with varying ingredients but always involves long, slow cooking of meat and vegetables together in a sealed pot.
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2) The Fisherman's Soup recipe calls for various types of fish and vegetables to be simmered together to make a thick soup that can be a meal on its own.
3) The Stuffed Cabbage recipe instructs to stuff cabbage leaves with a mixture of meats, rice, and sauerkraut and simmer them in more sauerkraut liquid.
4) The Beigli recipe is for a sweet pastry dough that is rolled and filled before baking.
Other Meal Options (2)
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The document provides recipes for three Hungarian dishes: Fisherman's Soup, Stuffed Cabbage, and Beigli. Fisherman's Soup is made with several types of fish simmered in a paprika-flavored broth. Stuffed Cabbage involves minced pork and rice stuffed into cabbage leaves and cooked with sauerkraut and smoked pork. Beigli is a filled pastry made with butter, flour, eggs, milk, sugar and yeast, rolled out and filled before baking.
Vegetarian sheekh kebab recipe
Sheekh means wooden stick and so Sheekh Kebab means Kebabs on the stick. Traditionally Sheekh Kebabs are made of minced meat but that does not mean that it cannot be made with vegetables. Here is an easy to make sheekh kebab recipe that is completely vegetarian.
งานนำเสนอ1
This document provides instructions for making fried rice. It lists the ingredients needed which include vegetable oil, chili peppers, tomato, onion, soy sauce, lime, green onion, rice, pork, garlic, and eggs. The procedure explains that the pan should be smoking hot before adding meat to stir-fry. Once the meat is cooked, it is removed and eggs are added and scrambled. Then the rice and vegetables are added along with soy sauce and stirred for 1-2 minutes before serving. The document also provides a nutrition section and vocabulary words in Thai.
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3. Kid-friendly fish tacos made with tilapia, coleslaw, chipotle yogurt sauce and served in corn tortillas.
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This document provides instructions for making special fried rice with egg in 3 steps. It lists ingredients like salt, cayenne pepper, sauce, oil, garlic, shallots, eggs and white rice. The steps are to blend and cook the spices and eggs, add protein and rice, and stir until fragrant before serving. Complements like chicken, sausage or shrimp can be added according to taste.
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http://www.gourmetrecipe.com
http://www.gourmandia.ca
http://www.gourmetrecipe.com/recipes/diet-choices/vegetarian-recipes/vegetarian-casserole
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The document provides instructions for making Yakisoba (stir-fried noodles). It lists ingredients like pork ribs, vegetables, and Chinese noodles. The steps include boiling the noodles, stir-frying sliced meat and vegetables separately, then combining the noodles and sauce while stir-frying until warm. The dish is plated with green laver and bonito flakes as toppings.
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This recipe is for a Turkish dish called Güveç, which is made by cooking lamb or beef together with vegetables in a pot. The main ingredients are lamb or beef diced with onion, garlic, peppers, olive oil, tomato paste or diced tomatoes. The meat and vegetables are layered in a pot and covered with water before being cooked at a low heat for 2-3 hours, allowing the flavors to blend without stirring. Güveç can be made with varying ingredients but always involves long, slow cooking of meat and vegetables together in a sealed pot.
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2) The Fisherman's Soup recipe calls for various types of fish and vegetables to be simmered together to make a thick soup that can be a meal on its own.
3) The Stuffed Cabbage recipe instructs to stuff cabbage leaves with a mixture of meats, rice, and sauerkraut and simmer them in more sauerkraut liquid.
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The document provides recipes for three Hungarian dishes: Fisherman's Soup, Stuffed Cabbage, and Beigli. Fisherman's Soup is made with several types of fish simmered in a paprika-flavored broth. Stuffed Cabbage involves minced pork and rice stuffed into cabbage leaves and cooked with sauerkraut and smoked pork. Beigli is a filled pastry made with butter, flour, eggs, milk, sugar and yeast, rolled out and filled before baking.
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Sheekh means wooden stick and so Sheekh Kebab means Kebabs on the stick. Traditionally Sheekh Kebabs are made of minced meat but that does not mean that it cannot be made with vegetables. Here is an easy to make sheekh kebab recipe that is completely vegetarian.
งานนำเสนอ1
This document provides instructions for making fried rice. It lists the ingredients needed which include vegetable oil, chili peppers, tomato, onion, soy sauce, lime, green onion, rice, pork, garlic, and eggs. The procedure explains that the pan should be smoking hot before adding meat to stir-fry. Once the meat is cooked, it is removed and eggs are added and scrambled. Then the rice and vegetables are added along with soy sauce and stirred for 1-2 minutes before serving. The document also provides a nutrition section and vocabulary words in Thai.
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The document provides 10 healthy recipes from Foodtown Markets including:
1. A healthy meatloaf recipe made with ground turkey, breadcrumbs, eggs and seasonings.
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3. Kid-friendly fish tacos made with tilapia, coleslaw, chipotle yogurt sauce and served in corn tortillas.
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This recipe provides instructions for making roasted vegetable soup from scratch using a mixture of vegetables like potato, carrots, parsnip, turnip, and leeks. The vegetables are cut into cubes, coated in olive oil, roasted with fresh or dried herbs until tender, and then blended with simmering vegetable or chicken stock into a smooth puree. The soup is heated through and served piping hot.
Sidra’s salmon patties
This document provides a recipe for Sidra's Salmon Patties. It calls for ingredients including canned salmon, bread, green onion, garlic, dill weed, bell pepper, flour, egg, paprika, salt and black pepper. These ingredients are mixed together and formed into 8 patties, about 1/2 inch thick. The patties are cooked in vegetable oil in a skillet until browned on both sides, taking 3-4 minutes per side. The recipe serves 4 people.
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Contoh procedure text tentang makanan
This document provides instructions for making special fried rice with egg in 3 steps. It lists ingredients like salt, cayenne pepper, sauce, oil, garlic, shallots, eggs and white rice. The steps are to blend and cook the spices and eggs, add protein and rice, and stir until fragrant before serving. Complements like chicken, sausage or shrimp can be added according to taste.
Andrea's asian inspired soup
This colorful nutritious soup is a great meal-in-one when you have leftover grilled chicken to use up. www.healthstandnutrition.com
Korean dish right at home
This document contains recipes for several Korean and breakfast dishes. It includes recipes for gyeran jjim (egg custard), janmyeonchibokkeum (dried anchovies), maeun eomuk bokkeum (spicy fish cakes), baked mac and cheese, crispy breakfast pita, breakfast pizza, PW's breakfast burrito, breakfast potatoes, and cornflake-crusted French toast with bananas. The recipes provide lists of ingredients and step-by-step instructions for preparing each dish.
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This document provides recipes for two traditional Greek dishes: pastitsio and pork souvlaki. The pastitsio recipe involves making a béchamel sauce with milk, butter, egg yolks, flour, nutmeg and seasoning. This sauce is combined with cooked pasta, ground beef, feta cheese and parsley then baked. The pork souvlaki recipe includes marinating pork cubes in a mixture of lemon zest, orange juice, vinegar, olive oil and fresh and dried herbs before grilling the meat on skewers. A fish soup recipe is also included which involves simmering fish, vegetables and aromatics in water then adding the fish back to the pot once cooked.
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This document provides menu items and recipes for an online restaurant. It includes recipes for beef steak, beef stew, pork sinigang, lumpia shanghai, humba, picadillo, paksiw na bangus, tinolang manok, and chicken ala kiev. The restaurant is owned by Ralph Matthew Dizon Amorsolo and customers can order online by calling 09178885692.
Chef Mark Elliott Moore Fit Recipes
This document provides recipes from Chef Mark Elliott's kitchen including butternut squash bisque, chicken and vegetable stew with wild rice, mellow turkey and vegetable chili, mushroom and vegetable lasagna, fajita salad, quick guacamole, and green goddess dressing. The recipes include lists of ingredients and instructions for preparing the dishes.
Vegetarian Casserole Recipes
Vegetarian casseroles are great for busy nights. If you’re trying to get healthier this year forget the fad diets and turn up the vegetables in your meals. Flavored with herbs instead of salt and fatty sauces, this casserole is a healthy delight! There is just nothing like the comfort of an old-fashion casserole to add pizazz to your meals. Here is a good one for you to try.
http://www.gourmetrecipe.com
http://www.gourmandia.ca
http://www.gourmetrecipe.com/recipes/diet-choices/vegetarian-recipes/vegetarian-casserole
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This document contains recipes for several dishes including corn patties, chicken salad, fried rice, chocolate cake, and chicken and shrimp jambalaya. The corn patty recipe calls for corn, flour, eggs, cilantro, chicken bouillon, chili, and water. The chicken salad recipe includes mayonnaise, sour cream, honey mustard, vinegar, orange juice, chicken, celery, apple, cranberries, green onions, pecans, and parsley. The chicken and shrimp jambalaya recipe lists ingredients like chicken, shrimp, sausage, rice, tomatoes, onion, bell pepper, celery, parsley, Cajun seasoning, and calls for cooking everything together in a slow cooker.
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- 1. Egg Salad Makes 1 serving (double or triple for multiple meals) Ingredients: 1-2 hard-boiledeggs 1 ½ teaspoonsnonfatplainyogurt ½ teaspoonDijonmustard Saltand peppertotaste 1. Finelychopthe hard-boiledegg(s) 2. In a small bowl,mix the chopped egg(s)withthe yogurtandmustard. Seasonwithsaltand pepper Chicken Salad Makes 4 servings Ingredients: 2 cupscooked,choppedchicken ¼ cup nonfatplainyogurt 2 teaspoonsmustard 3 tablespoonschoppedcelery ¼ cup choppedseedlessgreengrapes Saltand peppertotaste 1. Combine all ingredientsandstirwell until mixed. Refrigerate orserve immediately.
- 2. Tuna Salad Makes 2 servings Ingredients: 1 6-ounce can white tunainwater,drained 2 tablespoonsnonfatplainyogurt ½ teaspoonDijonmustard ¼ of a mediumcarrot,grated Saltand peppertotaste 1. Combine all ingredientsandstirwell. Refrigerateorserve immediately. Chicken with Green Peppers Makes 4 servings Ingredients: 4 boneless,skinlesschickenhalf-breasts 2 greenpeppers,chopped 1/3 cup low-sodiumsoysauce 1. Preheatthe ovento350 degreesF 2. Arrange the chickenandpeppersinan ovenproof panlarge enoughtoaccommodate all of them.Poursoy sauce overall. 3. Coverand bake for30 minutes,oruntil cookedthrough(nopinkshowsinthe middle).
- 3. Honey-Mustard Garlic Chicken Makes 4 servings Ingredients: ¼ cup honey ½ cup Dijonmustard 4 boneless,skinlesschickenhalf-breasts 1 garlicclove,cutintoslivers 1. Preheatovento350 degreesF 2. In a small bowl,combine the honeyand mustard 3. Make 4 small cutsintothe centerof eachchickenbreast,thenarrange themina baking dish.Inserta sliverof garlicintoeachcut. Spreadthe honey-mustardmixture overeach breast. 4. Bake for 30 minutes,bastingthe chickenonce ortwice withsauce fromthe pan. Then transferto the preheatedbroiler(orturnthe oventemperature uptobroil) andcookfor 5 minutes,until the topsare crisp(butnotburnt).
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