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Qatar
Workshop on Protected Agriculture 1
Dr. Ali El Kharbotly
Agricultural Research Department
Ministry of Environment
9/21/2015
Workshop on Protected Agriculture
Country Report:
Qatar today
9/21/2015 Workshop on Protected Agriculture 2
• 11, 437 sq km
• 68 000 ha of arable
land
• Population of 1.7 m
| 3SOURCE: Ministry of Environment; Personal communication with the Department of Agricultural Affairs
Number of farms in Qatar, 2012
240
4
1,400
1,156
Private noncommercial farms
Private commercial farms
Corporate large-scale farms
17%
< 1%
82%
Private commercial farms
▪ 300 - 1,000 ha
▪ Main crops: vegetables, animal
feed, dates; goats
▪ Ownership: companies,
national Qataris
Corporate farms
▪ > 1,000 ha
▪ Main crops: vegetables, animal
feed
▪ Ownership: government JVs,
corporations
Private non-commercial farms
▪ < 300 ha
▪ Main crops: vegetables, dates,
citrus
▪ Ownership: national Qataris as
part of household
More than 80% of Qatar's farms are privately owned
Agriculture in Qatar Today
Food
Security:
Production 2012, Target
and Commitment
2020
International
Trade
Strategic Reserves
4%
84%
109%
0%
46%
118%
74%
90%
10%
6%
70%
30%
61%
50%
70%
70%
70%
0%
0%
7%
11%
13%
14%
22%
39%
36%
51%
0% 20% 40% 60% 80% 100% 120%
Sugar, Cereals and Pulses
Beef
Poultry meat
Sheep and Goat
Fruit
Vegetables
Poultry eggs
Fish
Dairy
Green fodder
2012 Production (%) Target 2020 Commitment (%)
Poultry meat
Poultry Eggs
Vegetables
Fish
Green Fodder
Fruit
Sheep & Goat
Beef
Dairy
Sugar, cereals, oil seeds, lentils
9/21/2015 Workshop on Protected Agriculture 4
International
Trade
Strategic Reserves
9/21/2015 Workshop on Protected Agriculture 5
9/21/2015 Workshop on Protected Agriculture 6
Green-
houses
Fodder
Crops &
Orchards
• Develop sustainable domestic
agriculture practices to mitigate the food
security risk.
• Develop low input, environmentally
sensitive and high performing farming
practices with minimum human
workforce.
• Produce Agricultural products locally
that can not be stored for long time.
• Establish food safety by traceability
system for vegetables.
• Sustainability (Eco-friendly production
practices)
Agricultural Strategy
1.749131537
98.25086846
Protected cultivation (%)
Greenhouses
Open field
9/21/2015 Workshop on Protected Agriculture 7
crop
Vegetables:
Sweet melon
Cucumber
Okra
Green beans
Tomato
Sweet Pepper
Ornamental plants
Protected Agriculture
Greenhouses
Air cooled
Not Air cooled
Net house
Growing media
Soil
Hydroponic
Pots
Growing bags
Irrigation
Drip irrigation
Fertigation
Area (ha)
Arable land 68000
cultivated land 10651
Greenhouses 186.3
Open field 10464.7
9/21/2015 Workshop on Protected Agriculture 8
Protected Agriculture
9/21/2015 Workshop on Protected Agriculture 9
9/21/2015 Workshop on Protected Agriculture 10
9/21/2015 Workshop on Protected Agriculture 11
9/21/2015 Workshop on Protected Agriculture 12
9/21/2015 Workshop on Protected Agriculture 13
9/21/2015 Workshop on Protected Agriculture 14
9/21/2015 Workshop on Protected Agriculture 15
9/21/2015 Workshop on Protected Agriculture 16
9/21/2015 Workshop on Protected Agriculture 17
9/21/2015 Workshop on Protected Agriculture 18
9/21/2015 Workshop on Protected Agriculture 19
Sahara Forest Project
9/21/2015 Workshop on Protected Agriculture 20
Sahara Forest Project
9/21/2015 Workshop on Protected Agriculture 21
‫دراسة‬‫بدولة‬ ‫الزراعية‬ ‫المحاصيل‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫قطر‬
‫الموضوع‬‫الصفحة‬
‫المقدمة‬5
‫الدراسة‬ ‫أهداف‬5
‫البيانات‬ ‫ومصادر‬ ‫البحثية‬ ‫الطريقة‬5
‫االول‬ ‫الباب‬:‫محاصيل‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬
‫قطر‬ ‫بدولة‬ ‫الخضر‬
6
‫تمهيد‬6
‫الطماطم‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬6
‫الخيار‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬19
‫الملفوف‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬31
‫الكوسا‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬32
‫الزهرة‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬36
‫الباذنجان‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬37
‫الشمام‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬39
‫ال‬ ‫الفلفل‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫حلو‬44
‫الثاني‬ ‫الباب‬:‫محاصي‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫ل‬
‫قطر‬ ‫بدولة‬ ‫الخضراء‬ ‫االعالف‬
52
‫تمهيد‬52
‫الرودس‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬52
‫الجت‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬54
‫الدراسة‬ ‫ملخص‬56
‫الوظيفة‬ ‫االسم‬
‫الزراعي‬ ‫االقتصاد‬ ‫خبير‬ ‫أ‬.‫د‬/‫العوضي‬ ‫فتحي‬ ‫عباس‬
‫الزراعي‬ ‫االقتصاد‬ ‫اخصائي‬ ‫م‬/‫عواض‬ ‫أحمد‬ ‫السر‬ ‫محمد‬
Workshop on Protected Agriculture 229/21/2015

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Qatar protected agriculture country report kharbotly

  • 1. Qatar Workshop on Protected Agriculture 1 Dr. Ali El Kharbotly Agricultural Research Department Ministry of Environment 9/21/2015 Workshop on Protected Agriculture Country Report:
  • 2. Qatar today 9/21/2015 Workshop on Protected Agriculture 2 • 11, 437 sq km • 68 000 ha of arable land • Population of 1.7 m
  • 3. | 3SOURCE: Ministry of Environment; Personal communication with the Department of Agricultural Affairs Number of farms in Qatar, 2012 240 4 1,400 1,156 Private noncommercial farms Private commercial farms Corporate large-scale farms 17% < 1% 82% Private commercial farms ▪ 300 - 1,000 ha ▪ Main crops: vegetables, animal feed, dates; goats ▪ Ownership: companies, national Qataris Corporate farms ▪ > 1,000 ha ▪ Main crops: vegetables, animal feed ▪ Ownership: government JVs, corporations Private non-commercial farms ▪ < 300 ha ▪ Main crops: vegetables, dates, citrus ▪ Ownership: national Qataris as part of household More than 80% of Qatar's farms are privately owned Agriculture in Qatar Today
  • 4. Food Security: Production 2012, Target and Commitment 2020 International Trade Strategic Reserves 4% 84% 109% 0% 46% 118% 74% 90% 10% 6% 70% 30% 61% 50% 70% 70% 70% 0% 0% 7% 11% 13% 14% 22% 39% 36% 51% 0% 20% 40% 60% 80% 100% 120% Sugar, Cereals and Pulses Beef Poultry meat Sheep and Goat Fruit Vegetables Poultry eggs Fish Dairy Green fodder 2012 Production (%) Target 2020 Commitment (%) Poultry meat Poultry Eggs Vegetables Fish Green Fodder Fruit Sheep & Goat Beef Dairy Sugar, cereals, oil seeds, lentils 9/21/2015 Workshop on Protected Agriculture 4
  • 6. 9/21/2015 Workshop on Protected Agriculture 6 Green- houses Fodder Crops & Orchards • Develop sustainable domestic agriculture practices to mitigate the food security risk. • Develop low input, environmentally sensitive and high performing farming practices with minimum human workforce. • Produce Agricultural products locally that can not be stored for long time. • Establish food safety by traceability system for vegetables. • Sustainability (Eco-friendly production practices) Agricultural Strategy
  • 7. 1.749131537 98.25086846 Protected cultivation (%) Greenhouses Open field 9/21/2015 Workshop on Protected Agriculture 7 crop Vegetables: Sweet melon Cucumber Okra Green beans Tomato Sweet Pepper Ornamental plants Protected Agriculture Greenhouses Air cooled Not Air cooled Net house Growing media Soil Hydroponic Pots Growing bags Irrigation Drip irrigation Fertigation Area (ha) Arable land 68000 cultivated land 10651 Greenhouses 186.3 Open field 10464.7
  • 8. 9/21/2015 Workshop on Protected Agriculture 8 Protected Agriculture
  • 9. 9/21/2015 Workshop on Protected Agriculture 9
  • 10. 9/21/2015 Workshop on Protected Agriculture 10
  • 11. 9/21/2015 Workshop on Protected Agriculture 11
  • 12. 9/21/2015 Workshop on Protected Agriculture 12
  • 13. 9/21/2015 Workshop on Protected Agriculture 13
  • 14. 9/21/2015 Workshop on Protected Agriculture 14
  • 15. 9/21/2015 Workshop on Protected Agriculture 15
  • 16. 9/21/2015 Workshop on Protected Agriculture 16
  • 17. 9/21/2015 Workshop on Protected Agriculture 17
  • 18. 9/21/2015 Workshop on Protected Agriculture 18
  • 19. 9/21/2015 Workshop on Protected Agriculture 19 Sahara Forest Project
  • 20. 9/21/2015 Workshop on Protected Agriculture 20 Sahara Forest Project
  • 21. 9/21/2015 Workshop on Protected Agriculture 21 ‫دراسة‬‫بدولة‬ ‫الزراعية‬ ‫المحاصيل‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫قطر‬ ‫الموضوع‬‫الصفحة‬ ‫المقدمة‬5 ‫الدراسة‬ ‫أهداف‬5 ‫البيانات‬ ‫ومصادر‬ ‫البحثية‬ ‫الطريقة‬5 ‫االول‬ ‫الباب‬:‫محاصيل‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬ ‫قطر‬ ‫بدولة‬ ‫الخضر‬ 6 ‫تمهيد‬6 ‫الطماطم‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬6 ‫الخيار‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬19 ‫الملفوف‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬31 ‫الكوسا‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬32 ‫الزهرة‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬36 ‫الباذنجان‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬37 ‫الشمام‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬39 ‫ال‬ ‫الفلفل‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫حلو‬44 ‫الثاني‬ ‫الباب‬:‫محاصي‬ ‫ألهم‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬‫ل‬ ‫قطر‬ ‫بدولة‬ ‫الخضراء‬ ‫االعالف‬ 52 ‫تمهيد‬52 ‫الرودس‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬52 ‫الجت‬ ‫لمحصول‬ ‫العائد‬ ‫وصافي‬ ‫االنتاج‬ ‫تكاليف‬ ‫تقدير‬54 ‫الدراسة‬ ‫ملخص‬56 ‫الوظيفة‬ ‫االسم‬ ‫الزراعي‬ ‫االقتصاد‬ ‫خبير‬ ‫أ‬.‫د‬/‫العوضي‬ ‫فتحي‬ ‫عباس‬ ‫الزراعي‬ ‫االقتصاد‬ ‫اخصائي‬ ‫م‬/‫عواض‬ ‫أحمد‬ ‫السر‬ ‫محمد‬
  • 22. Workshop on Protected Agriculture 229/21/2015