Pea nut crop diseases A Lecture by Mr Allah Dad KhanMr.Allah Dad Khan
This document describes the symptoms and management strategies for several peanut diseases. It notes that peanut diseases can cause chlorosis, wilting, stem discoloration, leaf spots, and pod damage. Management involves practices like deep plowing of crop debris, crop rotation, irrigation, weed control, and in some cases fungicide application. The fungus that causes these diseases can survive in the soil for years.
This document provides an overview of integrated pest and disease management for various plants in a botanical garden, including roses, citrus, grape vines, carob trees, palm trees, fig trees, olive trees, and ornamentals. For roses, it summarizes the main fungal diseases like powdery mildew, rose rust, downy mildew, black spot, botrytis, and stem canker. It also covers common rose pests such as aphids, scales, thrips, caterpillars, and mites. Control methods include both chemical and cultural practices.
This document discusses several diseases that affect maize crops:
- Banded leaf and sheath blight, caused by Rhizoctonia solani f. sp. sasakii, causes white lesions and purple bands on leaves and sheaths. It is soil-borne and most common in northern India.
- Pythium stalk rot, caused by Pythium graminicola, causes decay of the stalk internode above soil, twisting stalks that remain green. It overwinters in soil or plant debris as oospores.
- Fusarium stalk rot, caused by Fusarium moniliforme, causes premature death, lodging, and pink discoloration of shredded pith
4. early and late blight of potato tomato and potato scab.pptxBhim Joshi
This document summarizes several potato and tomato diseases, including late blight, early blight, potato wart, and common scab. It describes the causal organisms, symptoms, disease cycles, epidemiology, and management practices for each disease. Late blight is caused by Phytophthora infestans and starts as small leaf spots before causing defoliation. Potato wart is caused by Synchytrium endobioticum and forms cauliflower-like growths on tubers. Common scab, caused by Streptomyces scabis, causes corky lesions on tubers. Management strategies for these diseases include crop rotations, resistant varieties, and fungicide applications.
This document summarizes several diseases that affect pea crops:
- Fusarium wilt causes wilting and death of plants and is spread through soil and seed. Hot weather promotes its growth. Seeds can be treated and soil drenched to manage it.
- Powdery mildew causes white powdery spots on leaves and malformed pods. It spreads through air and likes warm, humid conditions. Crop residues should be burned and resistant varieties used.
- Downy mildew causes gray-white mold on leaves and pods and spreads through soil, seed and water. High humidity and cool temperatures encourage it. Infected plants should be removed.
- Rust causes reddish-brown spots on leaves and dry plants
1. The document discusses several major diseases that affect clove plants, including sudden death caused by Valsa eugeniae, Sumatra or die back caused by Ralstonia syzygii, and leaf spot, twig blight and flower shedding caused by Colletotrichum gloeosporioides.
2. It provides details on the symptoms, pathogens, taxonomic classification and management of each disease. Significant losses to clove production are reported due to sudden death and Sumatra disease.
3. Other diseases mentioned include leaf rot caused by Cylindrocladium quinquiseptatum, seedling wilt caused by various fungi, little leaf caused by a phytoplas
a brief description on diseases of pea their symptom and casual organism.
Content is for eduacational purpose and truly for students ,scientist and farmers.
students presentation
Pea nut crop diseases A Lecture by Mr Allah Dad KhanMr.Allah Dad Khan
This document describes the symptoms and management strategies for several peanut diseases. It notes that peanut diseases can cause chlorosis, wilting, stem discoloration, leaf spots, and pod damage. Management involves practices like deep plowing of crop debris, crop rotation, irrigation, weed control, and in some cases fungicide application. The fungus that causes these diseases can survive in the soil for years.
This document provides an overview of integrated pest and disease management for various plants in a botanical garden, including roses, citrus, grape vines, carob trees, palm trees, fig trees, olive trees, and ornamentals. For roses, it summarizes the main fungal diseases like powdery mildew, rose rust, downy mildew, black spot, botrytis, and stem canker. It also covers common rose pests such as aphids, scales, thrips, caterpillars, and mites. Control methods include both chemical and cultural practices.
This document discusses several diseases that affect maize crops:
- Banded leaf and sheath blight, caused by Rhizoctonia solani f. sp. sasakii, causes white lesions and purple bands on leaves and sheaths. It is soil-borne and most common in northern India.
- Pythium stalk rot, caused by Pythium graminicola, causes decay of the stalk internode above soil, twisting stalks that remain green. It overwinters in soil or plant debris as oospores.
- Fusarium stalk rot, caused by Fusarium moniliforme, causes premature death, lodging, and pink discoloration of shredded pith
4. early and late blight of potato tomato and potato scab.pptxBhim Joshi
This document summarizes several potato and tomato diseases, including late blight, early blight, potato wart, and common scab. It describes the causal organisms, symptoms, disease cycles, epidemiology, and management practices for each disease. Late blight is caused by Phytophthora infestans and starts as small leaf spots before causing defoliation. Potato wart is caused by Synchytrium endobioticum and forms cauliflower-like growths on tubers. Common scab, caused by Streptomyces scabis, causes corky lesions on tubers. Management strategies for these diseases include crop rotations, resistant varieties, and fungicide applications.
This document summarizes several diseases that affect pea crops:
- Fusarium wilt causes wilting and death of plants and is spread through soil and seed. Hot weather promotes its growth. Seeds can be treated and soil drenched to manage it.
- Powdery mildew causes white powdery spots on leaves and malformed pods. It spreads through air and likes warm, humid conditions. Crop residues should be burned and resistant varieties used.
- Downy mildew causes gray-white mold on leaves and pods and spreads through soil, seed and water. High humidity and cool temperatures encourage it. Infected plants should be removed.
- Rust causes reddish-brown spots on leaves and dry plants
1. The document discusses several major diseases that affect clove plants, including sudden death caused by Valsa eugeniae, Sumatra or die back caused by Ralstonia syzygii, and leaf spot, twig blight and flower shedding caused by Colletotrichum gloeosporioides.
2. It provides details on the symptoms, pathogens, taxonomic classification and management of each disease. Significant losses to clove production are reported due to sudden death and Sumatra disease.
3. Other diseases mentioned include leaf rot caused by Cylindrocladium quinquiseptatum, seedling wilt caused by various fungi, little leaf caused by a phytoplas
a brief description on diseases of pea their symptom and casual organism.
Content is for eduacational purpose and truly for students ,scientist and farmers.
students presentation
This document discusses several bacterial diseases that affect important pome and stone fruits grown in Pakistan. It describes the causal organisms, symptoms, and management strategies for blister spot, crown gall, fire blight, and bacterial spot/canker diseases of apple, pear, peach, and other fruits. The diseases are caused by bacteria such as Pseudomonas, Erwinia, Agrobacterium, and Xanthomonas species. Symptoms vary by disease but include leaf spots, cankers, shoot blights, and galls or tumors on roots and stems. Management involves practices like sanitation, resistant varieties, and antibiotic sprays to control the spread and reduce impacts of these bacterial diseases.
This document discusses major pests and diseases that affect jute production in India. It outlines several key insect pests that damage jute crops, including the jute semilooper, indigo caterpillar, jute apion, yellow mite, and red mite. Major diseases discussed include stem rot caused by Macrophomina phaseolina, anthracnose caused by Colletotrichum species, Hooghly wilt caused by Ralstonia solanacearum, black band caused by Botryodiplodia theobromae, and soft rot caused by Sclerotium rolfsii. The document emphasizes the significant losses these pests and diseases can cause to both jute
Verticillium wilt is a soilborne fungal disease that affects over 400 plant species, including tomatoes. The pathogens Verticillium dahliae, V. albo-atrum, and V. tricorpus cause the disease. Symptoms in tomatoes include V-shaped leaf lesions, yellowing leaves, and pink discoloration in the stem. The fungus thrives in cool, moist soil between 15-20°C. Management strategies include crop rotation, soil fumigation, solarization, and resistant tomato varieties.
This document summarizes 14 common fungal diseases that affect okra plants. It describes the symptoms and control methods for each disease. The diseases include leaf spots caused by fungi like Cercospora, powdery mildew caused by Erysiphe, and blossom blight caused by Choanephora. Control methods involve cultural practices like removing infected plant material, improving air circulation, and chemical controls like applying appropriate fungicides. Proper disease management is important to prevent yield loss and maintain okra plant health.
This document summarizes 15 important diseases that affect rice, including their causal organisms, symptoms, modes of spread, survival methods, and management strategies. The major fungal diseases discussed are blast, brown spot, sheath blight, sheath rot, and stem rot. The major bacterial diseases are bacterial leaf blight and bacterial leaf streak. Viral diseases covered include tungro, grassy stunt, rice dwarf, and yellow dwarf. Other diseases summarized are false smut, udbatta disease, grain discoloration, and rice khaira deficiency. For each disease, the summary provides key details about identification and control.
How to Control Poinsettia Diseases and Pests Succe.docxVivien Michelle
Every plant may be damaged by diseases and insects in the future, and poinsettias are no exception.
Location, weather, and other factors will affect the healthy growth of poinsettias. Therefore, while learning how to grow poinsettias correctly, we should also learn how to effectively control diseases and insect pests.
1) The document discusses several diseases that affect brinjal/eggplant crops including little leaf caused by phytoplasma, bacterial wilt caused by Ralstonia solanacearum, and Phomopsis fruit rot caused by Phomopsis vexans.
2) Little leaf results in small, stunted leaves and bushy growth while bacterial wilt causes sudden wilting and death. Phomopsis causes fruit rot and blight on leaves and stems.
3) Diseases spread through vectors like jassids for little leaf and are managed through resistant varieties, crop rotation, and fungicide/insecticide sprays.
Maize crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document provides information on several corn crop diseases including:
- Seed and seedling diseases caused by fungi like Stenocarpella and Pythium that result in reduced emergence and stunting. Management includes planting treated seed and into warm soils.
- Fusarium stalk rot caused by Fusarium fungi overwintering in residue. Management focuses on resistant hybrids and minimizing stress.
- Southern corn leaf blight caused by the fungus Cochliobolus heterostrophus. It was especially prevalent in warm, humid areas. Management includes resistant hybrids, crop rotation, and tillage.
This was presented by one of the group of students to our Asst. professors Mr. and Mrs. Poudel (Pathology) in 2017. By B.Sc.Ag Paklihawa IAAS campus, Full phase 6th batch
Sorghum crop diseases A Lecture by Mr Allah Dad KhanMr.Allah Dad Khan
The document provides information on various diseases that affect sorghum crops, including seed and seedling diseases caused by fungi and bacteria. It discusses symptoms, pathogens involved, and disease management strategies for diseases such as Fusarium stalk rot, bacterial stalk rot, anthracnose stalk rot, charcoal rot, and southern corn leaf blight. The diseases can cause reduced emergence, stunting, wilting, discoloration, and rotting of seeds, seedlings, roots, and stalks. Management involves using resistant hybrids, crop rotation, tillage, balanced fertility, and controlling insects and moisture stress.
This document summarizes several diseases that affect maize:
Downy mildew causes chlorotic streaks and stunted growth. It is caused by fungi in the soil and seed. Management includes crop rotation, seed treatment, and fungicide application.
Leaf blight causes yellow-brown leaf spots and blight. The fungal pathogen survives in seeds and other hosts. Management involves seed treatment and fungicide spraying.
Rust causes powdery cinnamon-brown pustules. It is spread by uredospores on alternate hosts. Removing alternate hosts and fungicide application are recommended.
Head smut replaces tassels and ears with smut sori. It is seed and soil-borne, spreading via scler
This document provides information on nematodes that damage home gardens and landscapes. It summarizes that nematodes are microscopic roundworms that can infect and feed on plant roots. The most damaging nematode in gardens is the root knot nematode, which attacks many common vegetables, fruits, and ornamentals. It also lists other nematode species that can damage plants. The document describes the lifecycle of plant-feeding nematodes and the types of damage they cause, such as galls on roots or stunted aboveground growth. It provides recommendations for managing nematodes through sanitation, using resistant varieties, crop rotation, fallowing, soil solarization, and adjusting planting dates.
symptoms of plant disease by online teaching ot227777222an
This document discusses several types of plant diseases and their symptoms. Mildew is caused by fungi and produces white, threadlike growths on damp surfaces or plants. Downy mildew and powdery mildew are fungal diseases that form white or gray patches on the undersides of leaves. Rust produces rust-colored spore masses that break through the plant surface. Smut causes black sooty masses of spores to form on floral organs or other plant parts. Other diseases mentioned include white blister, blotch, canker, blight, damping off, and wilt.
This document discusses several fungal plant diseases. It begins by covering wheat rust, describing the three types (leaf rust, stem rust, and stripe rust), their symptoms, and control methods. It also discusses cedar apple rust in apples, coffee leaf rust, and various root rots caused by fungi in different plants. Verticillium wilt and oak wilt are described. Finally, it discusses loose smut of barley and maize smut, detailing their symptoms, life cycles, and prevention strategies.
Gladiolus is a popular flowering plant grown for its inflorescences and cutflowers. There are several types of gladiolus classified based on flower and plant characteristics. Grandiflorus types have large flowers arranged closely on long spikes, while primulinus types have smaller spaced flowers on shorter spikes. Gladiolus is propagated through corms and cormels and prefers well-draining, nutrient-rich soil with a pH between 5.5-6.5. Planting is done in fall and corms are spaced 15-20cm apart. Pests like thrips and diseases like fusarium rot must be controlled. Flower spikes are harvested when lower florets open and
This document summarizes 26 fungal diseases that affect tomatoes. It provides the symptoms, causal organisms, and control methods for each disease. The diseases impact various tomato plant parts including leaves, stems, fruits, and roots. Common symptoms include spots, lesions, wilting, and rotting. Suggested control methods include using resistant varieties, crop rotation, sanitation, irrigation management, and fungicides. The document serves as a comprehensive reference for identifying and managing important fungal diseases of tomatoes.
This document summarizes 17 fungal diseases that affect tomatoes:
1. Alternaria stem canker caused by Alternaria alternata f.sp. Lycopersici causes dark brown stem cankers and leaf symptoms. Resistant varieties should be used.
2. Anthracnose caused by several Colletotrichum species causes small, sunken fruit spots that may become numerous and cause rotting. Harvest fruit promptly and use fungicides.
3. Several fungi including Alternaria alternata and Stemphylium botryosum cause black mold rot, appearing as black lesions on fruit and stems. Fungicides are used for control.
This document discusses several bacterial diseases that affect important pome and stone fruits grown in Pakistan. It describes the causal organisms, symptoms, and management strategies for blister spot, crown gall, fire blight, and bacterial spot/canker diseases of apple, pear, peach, and other fruits. The diseases are caused by bacteria such as Pseudomonas, Erwinia, Agrobacterium, and Xanthomonas species. Symptoms vary by disease but include leaf spots, cankers, shoot blights, and galls or tumors on roots and stems. Management involves practices like sanitation, resistant varieties, and antibiotic sprays to control the spread and reduce impacts of these bacterial diseases.
This document discusses major pests and diseases that affect jute production in India. It outlines several key insect pests that damage jute crops, including the jute semilooper, indigo caterpillar, jute apion, yellow mite, and red mite. Major diseases discussed include stem rot caused by Macrophomina phaseolina, anthracnose caused by Colletotrichum species, Hooghly wilt caused by Ralstonia solanacearum, black band caused by Botryodiplodia theobromae, and soft rot caused by Sclerotium rolfsii. The document emphasizes the significant losses these pests and diseases can cause to both jute
Verticillium wilt is a soilborne fungal disease that affects over 400 plant species, including tomatoes. The pathogens Verticillium dahliae, V. albo-atrum, and V. tricorpus cause the disease. Symptoms in tomatoes include V-shaped leaf lesions, yellowing leaves, and pink discoloration in the stem. The fungus thrives in cool, moist soil between 15-20°C. Management strategies include crop rotation, soil fumigation, solarization, and resistant tomato varieties.
This document summarizes 14 common fungal diseases that affect okra plants. It describes the symptoms and control methods for each disease. The diseases include leaf spots caused by fungi like Cercospora, powdery mildew caused by Erysiphe, and blossom blight caused by Choanephora. Control methods involve cultural practices like removing infected plant material, improving air circulation, and chemical controls like applying appropriate fungicides. Proper disease management is important to prevent yield loss and maintain okra plant health.
This document summarizes 15 important diseases that affect rice, including their causal organisms, symptoms, modes of spread, survival methods, and management strategies. The major fungal diseases discussed are blast, brown spot, sheath blight, sheath rot, and stem rot. The major bacterial diseases are bacterial leaf blight and bacterial leaf streak. Viral diseases covered include tungro, grassy stunt, rice dwarf, and yellow dwarf. Other diseases summarized are false smut, udbatta disease, grain discoloration, and rice khaira deficiency. For each disease, the summary provides key details about identification and control.
How to Control Poinsettia Diseases and Pests Succe.docxVivien Michelle
Every plant may be damaged by diseases and insects in the future, and poinsettias are no exception.
Location, weather, and other factors will affect the healthy growth of poinsettias. Therefore, while learning how to grow poinsettias correctly, we should also learn how to effectively control diseases and insect pests.
1) The document discusses several diseases that affect brinjal/eggplant crops including little leaf caused by phytoplasma, bacterial wilt caused by Ralstonia solanacearum, and Phomopsis fruit rot caused by Phomopsis vexans.
2) Little leaf results in small, stunted leaves and bushy growth while bacterial wilt causes sudden wilting and death. Phomopsis causes fruit rot and blight on leaves and stems.
3) Diseases spread through vectors like jassids for little leaf and are managed through resistant varieties, crop rotation, and fungicide/insecticide sprays.
Maize crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document provides information on several corn crop diseases including:
- Seed and seedling diseases caused by fungi like Stenocarpella and Pythium that result in reduced emergence and stunting. Management includes planting treated seed and into warm soils.
- Fusarium stalk rot caused by Fusarium fungi overwintering in residue. Management focuses on resistant hybrids and minimizing stress.
- Southern corn leaf blight caused by the fungus Cochliobolus heterostrophus. It was especially prevalent in warm, humid areas. Management includes resistant hybrids, crop rotation, and tillage.
This was presented by one of the group of students to our Asst. professors Mr. and Mrs. Poudel (Pathology) in 2017. By B.Sc.Ag Paklihawa IAAS campus, Full phase 6th batch
Sorghum crop diseases A Lecture by Mr Allah Dad KhanMr.Allah Dad Khan
The document provides information on various diseases that affect sorghum crops, including seed and seedling diseases caused by fungi and bacteria. It discusses symptoms, pathogens involved, and disease management strategies for diseases such as Fusarium stalk rot, bacterial stalk rot, anthracnose stalk rot, charcoal rot, and southern corn leaf blight. The diseases can cause reduced emergence, stunting, wilting, discoloration, and rotting of seeds, seedlings, roots, and stalks. Management involves using resistant hybrids, crop rotation, tillage, balanced fertility, and controlling insects and moisture stress.
This document summarizes several diseases that affect maize:
Downy mildew causes chlorotic streaks and stunted growth. It is caused by fungi in the soil and seed. Management includes crop rotation, seed treatment, and fungicide application.
Leaf blight causes yellow-brown leaf spots and blight. The fungal pathogen survives in seeds and other hosts. Management involves seed treatment and fungicide spraying.
Rust causes powdery cinnamon-brown pustules. It is spread by uredospores on alternate hosts. Removing alternate hosts and fungicide application are recommended.
Head smut replaces tassels and ears with smut sori. It is seed and soil-borne, spreading via scler
This document provides information on nematodes that damage home gardens and landscapes. It summarizes that nematodes are microscopic roundworms that can infect and feed on plant roots. The most damaging nematode in gardens is the root knot nematode, which attacks many common vegetables, fruits, and ornamentals. It also lists other nematode species that can damage plants. The document describes the lifecycle of plant-feeding nematodes and the types of damage they cause, such as galls on roots or stunted aboveground growth. It provides recommendations for managing nematodes through sanitation, using resistant varieties, crop rotation, fallowing, soil solarization, and adjusting planting dates.
symptoms of plant disease by online teaching ot227777222an
This document discusses several types of plant diseases and their symptoms. Mildew is caused by fungi and produces white, threadlike growths on damp surfaces or plants. Downy mildew and powdery mildew are fungal diseases that form white or gray patches on the undersides of leaves. Rust produces rust-colored spore masses that break through the plant surface. Smut causes black sooty masses of spores to form on floral organs or other plant parts. Other diseases mentioned include white blister, blotch, canker, blight, damping off, and wilt.
This document discusses several fungal plant diseases. It begins by covering wheat rust, describing the three types (leaf rust, stem rust, and stripe rust), their symptoms, and control methods. It also discusses cedar apple rust in apples, coffee leaf rust, and various root rots caused by fungi in different plants. Verticillium wilt and oak wilt are described. Finally, it discusses loose smut of barley and maize smut, detailing their symptoms, life cycles, and prevention strategies.
Gladiolus is a popular flowering plant grown for its inflorescences and cutflowers. There are several types of gladiolus classified based on flower and plant characteristics. Grandiflorus types have large flowers arranged closely on long spikes, while primulinus types have smaller spaced flowers on shorter spikes. Gladiolus is propagated through corms and cormels and prefers well-draining, nutrient-rich soil with a pH between 5.5-6.5. Planting is done in fall and corms are spaced 15-20cm apart. Pests like thrips and diseases like fusarium rot must be controlled. Flower spikes are harvested when lower florets open and
This document summarizes 26 fungal diseases that affect tomatoes. It provides the symptoms, causal organisms, and control methods for each disease. The diseases impact various tomato plant parts including leaves, stems, fruits, and roots. Common symptoms include spots, lesions, wilting, and rotting. Suggested control methods include using resistant varieties, crop rotation, sanitation, irrigation management, and fungicides. The document serves as a comprehensive reference for identifying and managing important fungal diseases of tomatoes.
This document summarizes 17 fungal diseases that affect tomatoes:
1. Alternaria stem canker caused by Alternaria alternata f.sp. Lycopersici causes dark brown stem cankers and leaf symptoms. Resistant varieties should be used.
2. Anthracnose caused by several Colletotrichum species causes small, sunken fruit spots that may become numerous and cause rotting. Harvest fruit promptly and use fungicides.
3. Several fungi including Alternaria alternata and Stemphylium botryosum cause black mold rot, appearing as black lesions on fruit and stems. Fungicides are used for control.
This document defines and provides examples of the different types of adverbs in English. It explains that adverbs modify verbs by providing information about how, where, how many times, or with what intensity an action occurs. The types of adverbs discussed are: manner, place, time, frequency, degree, affirmation/negation, and reason. Examples are given for each type to illustrate how adverbs provide additional details about verbs.
This document provides a 3 paragraph summary of the contents and purpose of William Shakespeare's collection of sonnets. The first paragraph introduces that it is an electronic publication from The Electronic Classics Series. The second paragraph notes that Jim Manis is the editor and it is being published to make the works freely accessible. The third paragraph provides background on Jim Manis and notes that the text of the sonnets themselves are not copyrighted within the United States.
it describes the bony anatomy including the femoral head , acetabulum, labrum . also discusses the capsule , ligaments . muscle that act on the hip joint and the range of motion are outlined. factors affecting hip joint stability and weight transmission through the joint are summarized.
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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Training: ISO/IEC 27001 Information Security Management System - EN | PECB
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A review of the growth of the Israel Genealogy Research Association Database Collection for the last 12 months. Our collection is now passed the 3 million mark and still growing. See which archives have contributed the most. See the different types of records we have, and which years have had records added. You can also see what we have for the future.
Introduction to AI for Nonprofits with Tapp NetworkTechSoup
Dive into the world of AI! Experts Jon Hill and Tareq Monaur will guide you through AI's role in enhancing nonprofit websites and basic marketing strategies, making it easy to understand and apply.
বাংলাদেশের অর্থনৈতিক সমীক্ষা ২০২৪ [Bangladesh Economic Review 2024 Bangla.pdf] কম্পিউটার , ট্যাব ও স্মার্ট ফোন ভার্সন সহ সম্পূর্ণ বাংলা ই-বুক বা pdf বই " সুচিপত্র ...বুকমার্ক মেনু 🔖 ও হাইপার লিংক মেনু 📝👆 যুক্ত ..
আমাদের সবার জন্য খুব খুব গুরুত্বপূর্ণ একটি বই ..বিসিএস, ব্যাংক, ইউনিভার্সিটি ভর্তি ও যে কোন প্রতিযোগিতা মূলক পরীক্ষার জন্য এর খুব ইম্পরট্যান্ট একটি বিষয় ...তাছাড়া বাংলাদেশের সাম্প্রতিক যে কোন ডাটা বা তথ্য এই বইতে পাবেন ...
তাই একজন নাগরিক হিসাবে এই তথ্য গুলো আপনার জানা প্রয়োজন ...।
বিসিএস ও ব্যাংক এর লিখিত পরীক্ষা ...+এছাড়া মাধ্যমিক ও উচ্চমাধ্যমিকের স্টুডেন্টদের জন্য অনেক কাজে আসবে ...
A Strategic Approach: GenAI in EducationPeter Windle
Artificial Intelligence (AI) technologies such as Generative AI, Image Generators and Large Language Models have had a dramatic impact on teaching, learning and assessment over the past 18 months. The most immediate threat AI posed was to Academic Integrity with Higher Education Institutes (HEIs) focusing their efforts on combating the use of GenAI in assessment. Guidelines were developed for staff and students, policies put in place too. Innovative educators have forged paths in the use of Generative AI for teaching, learning and assessments leading to pockets of transformation springing up across HEIs, often with little or no top-down guidance, support or direction.
This Gasta posits a strategic approach to integrating AI into HEIs to prepare staff, students and the curriculum for an evolving world and workplace. We will highlight the advantages of working with these technologies beyond the realm of teaching, learning and assessment by considering prompt engineering skills, industry impact, curriculum changes, and the need for staff upskilling. In contrast, not engaging strategically with Generative AI poses risks, including falling behind peers, missed opportunities and failing to ensure our graduates remain employable. The rapid evolution of AI technologies necessitates a proactive and strategic approach if we are to remain relevant.
Executive Directors Chat Leveraging AI for Diversity, Equity, and InclusionTechSoup
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
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Physiology and chemistry of skin and pigmentation, hairs, scalp, lips and nail, Cleansing cream, Lotions, Face powders, Face packs, Lipsticks, Bath products, soaps and baby product,
Preparation and standardization of the following : Tonic, Bleaches, Dentifrices and Mouth washes & Tooth Pastes, Cosmetics for Nails.
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar Kanvaria
How to Manage Your Lost Opportunities in Odoo 17 CRMCeline George
Odoo 17 CRM allows us to track why we lose sales opportunities with "Lost Reasons." This helps analyze our sales process and identify areas for improvement. Here's how to configure lost reasons in Odoo 17 CRM
3. BLACK SPOT
• Black spot of rose, also known as leaf blotch, and leaf spot, is
a disease caused by a fungus called Diplocarpon rosae. The
optimal conditions for disease development are 75-85° F and
high relative humidity. Infection may be greatest on leaves
that remain wet for six hours or longer. Leaves and canes can
become infected.
4.
5. CHLOROSIS
• Chlorosis is a yellowing of leaf tissue due to a
lack of chlorophyll. Possible causes of chlorosis
include poor drainage, damaged roots,
compacted roots, high alkalinity, and nutrient
deficiencies in the plant.
6.
7. DAMPING OFF
• Damping-off is a common disease that kills seedlings in the
greenhouse. Damping-off can kill both germinating seeds and
young seedlings. Several fungi can cause this disease,
including Rhizoctonia solani, Pythium spp., Phytophthora spp.,
Sclerotinia spp., and Botrytis spp. Most of these fungi can also
cause cuttings to rot. These fungi are found in practically all
soils and pose a large threat to plant propagation. Practically
all species of plants can be affected.
8.
9. FIRE BLIGHT
• Fire blight is the enemy of rosebushes and apple and pear
trees. It is caused by a bacteria (erwinia amylovora) which
attacks starting generally from the blossoms or flowers and
moving up to the twigs and then the branches. Fire blight gets
its name from the burnt appearance of affected blossoms and
twigs.
10.
11. POWDERY MILDEW
• Powdery mildews are characterized by spots or patches of white to grayish,
talcum-powder-like growth. Tiny, pinhead-sized, spherical fruiting structures that
are first white, later yellow-brown and finally black, may be present singly or in a
group. These are the cleistothecia or overwintering bodies of the fungus.
12.
13. ROOT ROT
• Root rot is a condition found in both indoor and outdoor plants, although more
common in indoor plants with poor drainage. As the name states, the roots of the plant
rot. Usually, this is a result of overwatering. In houseplants, it is a very common
problem, and is slightly less common in outdoor plants. In both indoor and outdoor
plants, it is usually lethal and there is no effective treatment. The excess water makes it
very difficult for the roots to get the air that they need, causing them to decay. To avoid
root rot, it is best to only water plants when the soil becomes dry, and to put the plant
in a well-drained pot. Using a heavy soil, such as one dug up from outdoors can also
cause root rot.
14.
15. RUST
• Plant rust is a general term that refers to a rather large family of fungi that
attack plants. Frequently, when a plant is affected by rust fungi, many
gardeners feel at a loss as to what to do. Rust treatment as a plant disease
is startling but can be treated.