Kohol rabi Disease A lecture on ToT training of FFS By Mr Allah Dad Khan P...Mr.Allah Dad Khan
This document summarizes common diseases that affect kohlrabi crops. It describes 18 different diseases caused by fungi, bacteria, nematodes, and other pathogens. For each disease, it provides information on symptoms, causal organism, and sometimes management strategies. The diseases covered include black rot, black leg, wirestem, Alternaria leaf spot, downy mildew, ring spot, clubroot, Sclerotinia stem rot, white rust, bacterial soft rot, anthracnose, powdery mildew, watery soft rot, and root knot nematode.
Kohol rabi Disease A lecture on ToT training of FFS By Mr Allah Dad Khan P...Mr.Allah Dad Khan
This document summarizes common diseases that affect kohlrabi crops. It describes 18 different diseases caused by fungi, bacteria, nematodes, and other pathogens. For each disease, it provides information on symptoms, causal organism, and sometimes management strategies. The diseases covered include black rot, black leg, wirestem, Alternaria leaf spot, downy mildew, ring spot, clubroot, Sclerotinia stem rot, white rust, bacterial soft rot, anthracnose, powdery mildew, watery soft rot, and root knot nematode.
Broad beans crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document describes symptoms and causes of various diseases that affect broad bean crops. It discusses 18 different diseases including Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, Bacterial brown spot, Bacterial blight, Halo blight, Mosaic, Root knot nematode, Rhizoctonia root rot, and Leaf and pod spot. Each disease section provides details on symptoms, causal agent (fungus, bacterium, virus, or nematode), and sometimes management recommendations.
This document summarizes 14 common fungal diseases that affect okra plants. It describes the symptoms and control methods for each disease. The diseases include leaf spots caused by fungi like Cercospora, powdery mildew caused by Erysiphe, and blossom blight caused by Choanephora. Control methods involve cultural practices like removing infected plant material, improving air circulation, and chemical controls like applying appropriate fungicides. Proper disease management is important to prevent yield loss and maintain okra plant health.
This document summarizes 26 fungal diseases that affect tomatoes. It provides the symptoms, causal organisms, and control methods for each disease. The diseases impact various tomato plant parts including leaves, stems, fruits, and roots. Common symptoms include spots, lesions, wilting, and rotting. Suggested control methods include using resistant varieties, crop rotation, sanitation, irrigation management, and fungicides. The document serves as a comprehensive reference for identifying and managing important fungal diseases of tomatoes.
This document discusses 26 fungal diseases that affect potatoes. It provides details on the symptoms and control methods for each disease. The diseases include black dot, brown spot, early blight, late blight, fusarium dry rot, pink rot, powdery mildew, and others. Control involves practices like crop rotation, using certified seed, fungicides, and resistant varieties depending on the specific disease.
1) The document discusses several major grape diseases including downy mildew, powdery mildew, black rot, and anthracnose. Downy mildew causes irregular yellow spots on leaves and white fluffy growth on berries. Powdery mildew appears as a grey-white powder on leaves, shoots, and berries.
2) Black rot turns infected berries into hard, black "mummy" structures covered in black fruiting bodies. Anthracnose creates "shot-hole" lesions on leaves and bird's eye spots on berries.
3) Management of these diseases involves pruning, trellising for air flow, removing diseased material, and applying fungicide sprays as needed depending on variety
This document describes the symptoms of various post-harvest diseases and disorders that affect many common vegetable crops. It provides details on the symptoms of diseases like Rhizopus rot, gray mould, early blight, late blight, and southern blight that impact tomatoes. It also discusses diseases affecting eggplant, okra, chili, potato, carrot, cucurbits, onion, garlic, cauliflower and cabbage. For each disease, the symptoms on leaves, stems, fruits/tubers are described to allow for their identification.
Pstachio diseases A Lecture on ToT By Allah Dad KhanMr.Allah Dad Khan
The document summarizes several common diseases that affect pistachio plants, including Alternaria late blight, Armillaria root rot, powdery mildew, pistachio botryosphaeria panicle and shoot blight, pistachio phytophthora root and crown rot, pistachio verticillium wilt, and pistachio fruit pathogens. It describes the symptoms, cause, comments, and management recommendations for each disease. The diseases can cause lesions, discoloration, premature defoliation, death of plant parts, and reduction in fruit quality if not properly managed through practices like fungicide application, removal of diseased plant material, and use of resistant rootstocks.
This document describes 27 fungal diseases that affect papaya crops. It provides the symptoms and control methods for each disease. Some of the major diseases discussed include anthracnose caused by Colletotrichum gloeosporioides which causes circular brown lesions on fruits; angular leaf spot caused by Leveillula taurica which causes powdery whitish spots on leaves; and Phytophthora blight caused by Phytophthora species which causes water-soaked lesions and fruit rot. The document emphasizes the importance of cultural control methods like removing diseased plant parts and using resistant varieties as well as chemical control using appropriate fungicides to manage these papaya diseases.
Pepper bell diseases A lecture on ToT training of FFS By Mr Allah Dad Kha...Mr.Allah Dad Khan
This document discusses several diseases that affect pepper plants, including bacterial spot, bacterial canker, damping-off, powdery mildew, fusarium wilt, phytophthora blight, southern blight, mosaic, blossom-end rot, and tomato spotted wilt virus. For each disease, the document provides information on symptoms caused by the disease and the causal organism (bacterium, fungus, oomycete, or virus). The document includes pictures showing examples of symptoms on pepper leaves, stems, and fruit for most of the diseases.
This document discusses common diseases that affect orchid plants. It describes 10 diseases: bacterial brown spot, bacterial soft and brown rot, black rot, fusarium wilt, fungal root rot, anthracnose, leaf spots, and botrytis petal blight. For each disease, it provides details on the causal agent, symptoms, nature of damage, and management strategies. The diseases are caused by various bacteria and fungi and can damage leaves, roots, flowers and the overall plant if not properly managed through removal of infected tissues and use of appropriate fungicides and bactericides.
Apricot diseases By Allah Dad Khan Provincial Coordinator IPM KPK MINFALMr.Allah Dad Khan
This document discusses various diseases that affect apricots, including their symptoms and causal agents. It describes fungal diseases like Armillaria root rot, Eutypa dieback, brown rot blossom, and fungal gummosis. It also discusses bacterial diseases like bacterial canker and crown gall. Other diseases mentioned include Verticillium wilt, plum pox virus, bacterial spot, peach leaf curl, peach mosaic virus, peach scab, peach yellows, Rhizopus rot, and rust. For each disease, the summary provided the causal organism and key symptoms.
Canola crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document summarizes the major diseases that affect canola crops, including fungal, bacterial, and viral diseases. It describes 14 diseases total, providing the symptoms and causal agent for each. The diseases covered include anthracnose, Alternaria leaf spot, Cercospora leaf spot, downy mildew, white spot, Sclerotinia rot, clubroot, black root, wirestem, black rot, turnip mosaic, white rust, and others. For each disease, a short description of the visual symptoms on leaves, stems, or roots is given, as well as whether it is caused by a fungus, bacterium, or virus.
This document describes three bacterial and fungal diseases that affect chilli plants:
1. Bacterial leaf spot is caused by Xanthomonas campestris pv vesiccatoria, which produces small, dark brown or black greasy spots on leaves that coalesce and cause leaves to fall off. Similar spots form on fruits.
2. Cercospora leaf spot is caused by the fungus Cercospora capsici, which initially causes small brownish spots on leaves and stems that develop into large grayish spots with whitish centers, causing leaf necrosis and defoliation.
3. Alternaria leaf spot is caused by the fungus Alternaria solani, which produces large leaf spots starting from
Blue Berry Diseases Lecture By Allah Dad Khan Provincial Coordinator IPM KPK...Mr.Allah Dad Khan
This document describes symptoms of several blueberry diseases including:
1. Botrytis blight of blueberry causes gray sporulation of Botrytis cinerea fungus and is treated only after frost or cold spells damage blooms.
2. Mummy berry disease causes small cup-shaped fungal structures on berries and leaves and mummified berries that overwinter and spread infection the next spring.
3. Alternaria leaf spot appears as circular brown lesions with red borders on leaves during cool, wet weather and can defoliate plants or damage post-harvest fruit.
4. Several other diseases that cause leaf spots, stem cankers, wilting, and root rot in blueberries are also
This document summarizes several common diseases that affect broad beans. It describes the symptoms, cause, and management strategies for each disease. The diseases discussed include Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, Bacterial brown spot, Bacterial blight, Halo blight, Mosaic, Root knot nematode, Rhizoctonia root rot, and Leaf and pod spot. For each disease, the summary provides the key visible symptoms, the causal organism (fungus, bacterium, virus, or nematode), and sometimes additional details.
Broad beans crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document describes symptoms and causes of various diseases that affect broad bean crops. It discusses 18 different diseases including Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, Bacterial brown spot, Bacterial blight, Halo blight, Mosaic, Root knot nematode, Rhizoctonia root rot, and Leaf and pod spot. Each disease section provides details on symptoms, causal agent (fungus, bacterium, virus, or nematode), and sometimes management recommendations.
This document summarizes 14 common fungal diseases that affect okra plants. It describes the symptoms and control methods for each disease. The diseases include leaf spots caused by fungi like Cercospora, powdery mildew caused by Erysiphe, and blossom blight caused by Choanephora. Control methods involve cultural practices like removing infected plant material, improving air circulation, and chemical controls like applying appropriate fungicides. Proper disease management is important to prevent yield loss and maintain okra plant health.
This document summarizes 26 fungal diseases that affect tomatoes. It provides the symptoms, causal organisms, and control methods for each disease. The diseases impact various tomato plant parts including leaves, stems, fruits, and roots. Common symptoms include spots, lesions, wilting, and rotting. Suggested control methods include using resistant varieties, crop rotation, sanitation, irrigation management, and fungicides. The document serves as a comprehensive reference for identifying and managing important fungal diseases of tomatoes.
This document discusses 26 fungal diseases that affect potatoes. It provides details on the symptoms and control methods for each disease. The diseases include black dot, brown spot, early blight, late blight, fusarium dry rot, pink rot, powdery mildew, and others. Control involves practices like crop rotation, using certified seed, fungicides, and resistant varieties depending on the specific disease.
1) The document discusses several major grape diseases including downy mildew, powdery mildew, black rot, and anthracnose. Downy mildew causes irregular yellow spots on leaves and white fluffy growth on berries. Powdery mildew appears as a grey-white powder on leaves, shoots, and berries.
2) Black rot turns infected berries into hard, black "mummy" structures covered in black fruiting bodies. Anthracnose creates "shot-hole" lesions on leaves and bird's eye spots on berries.
3) Management of these diseases involves pruning, trellising for air flow, removing diseased material, and applying fungicide sprays as needed depending on variety
This document describes the symptoms of various post-harvest diseases and disorders that affect many common vegetable crops. It provides details on the symptoms of diseases like Rhizopus rot, gray mould, early blight, late blight, and southern blight that impact tomatoes. It also discusses diseases affecting eggplant, okra, chili, potato, carrot, cucurbits, onion, garlic, cauliflower and cabbage. For each disease, the symptoms on leaves, stems, fruits/tubers are described to allow for their identification.
Pstachio diseases A Lecture on ToT By Allah Dad KhanMr.Allah Dad Khan
The document summarizes several common diseases that affect pistachio plants, including Alternaria late blight, Armillaria root rot, powdery mildew, pistachio botryosphaeria panicle and shoot blight, pistachio phytophthora root and crown rot, pistachio verticillium wilt, and pistachio fruit pathogens. It describes the symptoms, cause, comments, and management recommendations for each disease. The diseases can cause lesions, discoloration, premature defoliation, death of plant parts, and reduction in fruit quality if not properly managed through practices like fungicide application, removal of diseased plant material, and use of resistant rootstocks.
This document describes 27 fungal diseases that affect papaya crops. It provides the symptoms and control methods for each disease. Some of the major diseases discussed include anthracnose caused by Colletotrichum gloeosporioides which causes circular brown lesions on fruits; angular leaf spot caused by Leveillula taurica which causes powdery whitish spots on leaves; and Phytophthora blight caused by Phytophthora species which causes water-soaked lesions and fruit rot. The document emphasizes the importance of cultural control methods like removing diseased plant parts and using resistant varieties as well as chemical control using appropriate fungicides to manage these papaya diseases.
Pepper bell diseases A lecture on ToT training of FFS By Mr Allah Dad Kha...Mr.Allah Dad Khan
This document discusses several diseases that affect pepper plants, including bacterial spot, bacterial canker, damping-off, powdery mildew, fusarium wilt, phytophthora blight, southern blight, mosaic, blossom-end rot, and tomato spotted wilt virus. For each disease, the document provides information on symptoms caused by the disease and the causal organism (bacterium, fungus, oomycete, or virus). The document includes pictures showing examples of symptoms on pepper leaves, stems, and fruit for most of the diseases.
This document discusses common diseases that affect orchid plants. It describes 10 diseases: bacterial brown spot, bacterial soft and brown rot, black rot, fusarium wilt, fungal root rot, anthracnose, leaf spots, and botrytis petal blight. For each disease, it provides details on the causal agent, symptoms, nature of damage, and management strategies. The diseases are caused by various bacteria and fungi and can damage leaves, roots, flowers and the overall plant if not properly managed through removal of infected tissues and use of appropriate fungicides and bactericides.
Apricot diseases By Allah Dad Khan Provincial Coordinator IPM KPK MINFALMr.Allah Dad Khan
This document discusses various diseases that affect apricots, including their symptoms and causal agents. It describes fungal diseases like Armillaria root rot, Eutypa dieback, brown rot blossom, and fungal gummosis. It also discusses bacterial diseases like bacterial canker and crown gall. Other diseases mentioned include Verticillium wilt, plum pox virus, bacterial spot, peach leaf curl, peach mosaic virus, peach scab, peach yellows, Rhizopus rot, and rust. For each disease, the summary provided the causal organism and key symptoms.
Canola crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document summarizes the major diseases that affect canola crops, including fungal, bacterial, and viral diseases. It describes 14 diseases total, providing the symptoms and causal agent for each. The diseases covered include anthracnose, Alternaria leaf spot, Cercospora leaf spot, downy mildew, white spot, Sclerotinia rot, clubroot, black root, wirestem, black rot, turnip mosaic, white rust, and others. For each disease, a short description of the visual symptoms on leaves, stems, or roots is given, as well as whether it is caused by a fungus, bacterium, or virus.
This document describes three bacterial and fungal diseases that affect chilli plants:
1. Bacterial leaf spot is caused by Xanthomonas campestris pv vesiccatoria, which produces small, dark brown or black greasy spots on leaves that coalesce and cause leaves to fall off. Similar spots form on fruits.
2. Cercospora leaf spot is caused by the fungus Cercospora capsici, which initially causes small brownish spots on leaves and stems that develop into large grayish spots with whitish centers, causing leaf necrosis and defoliation.
3. Alternaria leaf spot is caused by the fungus Alternaria solani, which produces large leaf spots starting from
Blue Berry Diseases Lecture By Allah Dad Khan Provincial Coordinator IPM KPK...Mr.Allah Dad Khan
This document describes symptoms of several blueberry diseases including:
1. Botrytis blight of blueberry causes gray sporulation of Botrytis cinerea fungus and is treated only after frost or cold spells damage blooms.
2. Mummy berry disease causes small cup-shaped fungal structures on berries and leaves and mummified berries that overwinter and spread infection the next spring.
3. Alternaria leaf spot appears as circular brown lesions with red borders on leaves during cool, wet weather and can defoliate plants or damage post-harvest fruit.
4. Several other diseases that cause leaf spots, stem cankers, wilting, and root rot in blueberries are also
This document summarizes several common diseases that affect broad beans. It describes the symptoms, cause, and management strategies for each disease. The diseases discussed include Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, Bacterial brown spot, Bacterial blight, Halo blight, Mosaic, Root knot nematode, Rhizoctonia root rot, and Leaf and pod spot. For each disease, the summary provides the key visible symptoms, the causal organism (fungus, bacterium, virus, or nematode), and sometimes additional details.
This document describes the symptoms and causes of various diseases that affect bean crops. It discusses 18 different diseases including Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, and Bacterial brown spot. For each disease, it provides details on the symptoms caused by the pathogen and sometimes includes information on disease management. The diseases are caused by fungi, bacteria, viruses, nematodes, and other pathogens that can severely impact bean crop yield and quality.
Beans crop diseases A Lecture by Mr Allah Dad Khan Mr.Allah Dad Khan
This document describes the symptoms and causes of various diseases that affect bean crops. It discusses 18 different diseases including Alternaria leaf spot, Anthracnose, Bacterial wilt, Downy mildew, Powdery mildew, Chocolate spot, Black root rot, Fusarium root rot, Rust, White mold, and Bacterial brown spot. For each disease, it provides details on the symptoms caused, the causal organism such as a fungus or bacterium, and sometimes management recommendations. The diseases can cause spots, lesions, wilting or death of leaves, stems, pods and roots.
Zucchini diseases A lecture on ToT training of FFS By Mr Allah Dad Khan Pro...Mr.Allah Dad Khan
This document summarizes several diseases that affect zucchini plants, including powdery mildew, fusarium wilt, downy mildew, squash mosaic virus, witches' broom disease, angular leaf spot, bacterial leaf spot, bacterial wilt, and alternaria leaf blight. It describes the symptoms of each disease and provides recommendations for control methods.
Coconut diseases Lecture By Allah Dad Khan Provincial Coordinator IPM KPK M...Mr.Allah Dad Khan
This document summarizes several coconut diseases, including their symptoms, causes, and management strategies. It describes diseases such as bud rot and nut fall caused by fungi like Phytophthora spp. that results in yellowing and wilting fronds. It also discusses lethal yellowing phytoplasma that causes premature fruit dropping and yellowing of the crown. Control methods include removing infected plant debris, using appropriate fungicides, planting resistant varieties, and avoiding wounding palms.
1. The document discusses several diseases that affect fenugreek, including Cercospora leaf spot, charcoal rot, powdery mildew, downy mildew, rust, root/collar/foot rot, damping off, Fusarium wilt, and yellow mosaic virus.
2. It provides details on the pathogens, symptoms, conditions that favor disease development, and management strategies for each disease. The pathogens are fungi or viruses and the diseases can cause lesions, wilting, rotting, or mottling of leaves and stems.
3. Management involves cultural practices like crop rotation, as well as chemical controls like fungicides or resistant varieties depending on the specific disease. Maintaining proper growing
Musk melon diseases A lecture on ToT training of FFS By Mr Allah Dad Khan P...Mr.Allah Dad Khan
This document summarizes several common diseases that affect musk melon crops. It describes over 20 different diseases caused by fungi, bacteria, viruses, nematodes, and other pathogens. Each disease entry provides the symptoms caused on the plant and identifies the causal organism. The diseases discussed threaten musk melon yields by causing leaf spots and blights, wilting, stem rots, fruit rots, and in some cases killing the entire plant. Proper identification of diseases is important for implementing effective management strategies.
Avacado diseases By Allah Dad Khan Provincial Coordinator IPM KPK MINFALMr.Allah Dad Khan
This document summarizes several common diseases that affect avocado trees:
- Anthracnose causes chlorotic and necrotic spots on leaves and fruit and can lead to defoliation. It is caused by the fungus Glomerella cingulata and spreads through rain splash. Management includes pruning dead material and maintaining dry conditions.
- Scab appears as brown or purple spots on fruit and is caused by the fungus Sphaceloma perseae. High humidity encourages its spread. Copper fungicides and tolerant varieties can help control it.
- Phytophthora root rot causes black lesions on roots and leads to premature leaf drop and yield decline. The oomycete Phytoph
Similar to Brussels sprout Diseases A lecture on ToT training of FFS By Mr Allah Dad Khan Provincial Coordinator IPM KPK MINFAL Islamabad (20)
49. Energy Sources ( Production of biodiesel from jatropha) A Series of Prese...Mr.Allah Dad Khan
Jatropha is a plant that can be used to produce biodiesel. Mr. Allah Dad Khan, an agriculture consultant and adviser from Khyber Pakhtunkhwa, Pakistan, gave a presentation on jatropha production for biodiesel. The presentation discussed using jatropha to produce an alternative fuel source.
47. Energy Sources ( Jatropha oil as bio -diesel ) A Series of Presentation t...Mr.Allah Dad Khan
Jatropha oil has potential as a biodiesel source. Mr. Allah Dad Khan, an agriculture consultant and adviser in KPK Pakistan, gave a presentation on jatropha oil as bio diesel. The presentation discussed jatropha oil's viability as an alternative energy source for fuel.
36. Energy sources (Nuclear energy ) A Series of Presentation to Class By Mr...Mr.Allah Dad Khan
Nuclear energy is a promising source of clean energy that can help address energy demands and climate change issues. However, it also carries risks from radioactive waste and potential safety issues from accidents that must be carefully managed. Overall, if developed responsibly with strong safety protocols, nuclear power could make an important zero-carbon contribution to the global energy mix.
32. Energy Sources ( Energy sources the fuel) A Series of Presentation to ...Mr.Allah Dad Khan
The document discusses various sources of energy, dividing them into conventional and non-conventional sources. Conventional sources include fossil fuels like coal, petroleum and natural gas. These are used in thermal power plants to produce electricity. Hydro power plants use the kinetic energy of flowing water for electricity. Non-conventional sources include solar, wind, biomass, tidal, geothermal and nuclear energy. These provide alternatives to fossil fuels and many are renewable but also have challenges like cost, land use or waste disposal.
17. Energy sources ( Tidal energy waves facts) A Series of Presentation to ...Mr.Allah Dad Khan
Tidal energy has the potential to be a renewable source of energy. Mr. Allah Dad Khan, an agriculture consultant and adviser in KPK Pakistan, gave a presentation about tidal energy and waves. The presentation provided facts about harnessing the power of tides and waves for energy production.
15. Energy sources ( Fourteen main advantages and disadvantages of tidal en...Mr.Allah Dad Khan
Tidal energy is a renewable source of energy that harnesses the power of tides. It has several advantages, including being renewable as tides are driven by the gravitational pull of the moon and sun, being a green energy source that doesn't emit greenhouse gases, and having a predictable output. However, tidal energy also has disadvantages such as potentially impacting the environment, only being available when tides are surging for around 10 hours per day so requiring effective energy storage, and being an expensive new technology that is not yet cost-effective.
How to Build a Module in Odoo 17 Using the Scaffold MethodCeline George
Odoo provides an option for creating a module by using a single line command. By using this command the user can make a whole structure of a module. It is very easy for a beginner to make a module. There is no need to make each file manually. This slide will show how to create a module using the scaffold method.
it describes the bony anatomy including the femoral head , acetabulum, labrum . also discusses the capsule , ligaments . muscle that act on the hip joint and the range of motion are outlined. factors affecting hip joint stability and weight transmission through the joint are summarized.
Exploiting Artificial Intelligence for Empowering Researchers and Faculty, In...Dr. Vinod Kumar Kanvaria
Exploiting Artificial Intelligence for Empowering Researchers and Faculty,
International FDP on Fundamentals of Research in Social Sciences
at Integral University, Lucknow, 06.06.2024
By Dr. Vinod Kumar Kanvaria
বাংলাদেশের অর্থনৈতিক সমীক্ষা ২০২৪ [Bangladesh Economic Review 2024 Bangla.pdf] কম্পিউটার , ট্যাব ও স্মার্ট ফোন ভার্সন সহ সম্পূর্ণ বাংলা ই-বুক বা pdf বই " সুচিপত্র ...বুকমার্ক মেনু 🔖 ও হাইপার লিংক মেনু 📝👆 যুক্ত ..
আমাদের সবার জন্য খুব খুব গুরুত্বপূর্ণ একটি বই ..বিসিএস, ব্যাংক, ইউনিভার্সিটি ভর্তি ও যে কোন প্রতিযোগিতা মূলক পরীক্ষার জন্য এর খুব ইম্পরট্যান্ট একটি বিষয় ...তাছাড়া বাংলাদেশের সাম্প্রতিক যে কোন ডাটা বা তথ্য এই বইতে পাবেন ...
তাই একজন নাগরিক হিসাবে এই তথ্য গুলো আপনার জানা প্রয়োজন ...।
বিসিএস ও ব্যাংক এর লিখিত পরীক্ষা ...+এছাড়া মাধ্যমিক ও উচ্চমাধ্যমিকের স্টুডেন্টদের জন্য অনেক কাজে আসবে ...
ISO/IEC 27001, ISO/IEC 42001, and GDPR: Best Practices for Implementation and...PECB
Denis is a dynamic and results-driven Chief Information Officer (CIO) with a distinguished career spanning information systems analysis and technical project management. With a proven track record of spearheading the design and delivery of cutting-edge Information Management solutions, he has consistently elevated business operations, streamlined reporting functions, and maximized process efficiency.
Certified as an ISO/IEC 27001: Information Security Management Systems (ISMS) Lead Implementer, Data Protection Officer, and Cyber Risks Analyst, Denis brings a heightened focus on data security, privacy, and cyber resilience to every endeavor.
His expertise extends across a diverse spectrum of reporting, database, and web development applications, underpinned by an exceptional grasp of data storage and virtualization technologies. His proficiency in application testing, database administration, and data cleansing ensures seamless execution of complex projects.
What sets Denis apart is his comprehensive understanding of Business and Systems Analysis technologies, honed through involvement in all phases of the Software Development Lifecycle (SDLC). From meticulous requirements gathering to precise analysis, innovative design, rigorous development, thorough testing, and successful implementation, he has consistently delivered exceptional results.
Throughout his career, he has taken on multifaceted roles, from leading technical project management teams to owning solutions that drive operational excellence. His conscientious and proactive approach is unwavering, whether he is working independently or collaboratively within a team. His ability to connect with colleagues on a personal level underscores his commitment to fostering a harmonious and productive workplace environment.
Date: May 29, 2024
Tags: Information Security, ISO/IEC 27001, ISO/IEC 42001, Artificial Intelligence, GDPR
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LAND USE LAND COVER AND NDVI OF MIRZAPUR DISTRICT, UPRAHUL
This Dissertation explores the particular circumstances of Mirzapur, a region located in the
core of India. Mirzapur, with its varied terrains and abundant biodiversity, offers an optimal
environment for investigating the changes in vegetation cover dynamics. Our study utilizes
advanced technologies such as GIS (Geographic Information Systems) and Remote sensing to
analyze the transformations that have taken place over the course of a decade.
The complex relationship between human activities and the environment has been the focus
of extensive research and worry. As the global community grapples with swift urbanization,
population expansion, and economic progress, the effects on natural ecosystems are becoming
more evident. A crucial element of this impact is the alteration of vegetation cover, which plays a
significant role in maintaining the ecological equilibrium of our planet.Land serves as the foundation for all human activities and provides the necessary materials for
these activities. As the most crucial natural resource, its utilization by humans results in different
'Land uses,' which are determined by both human activities and the physical characteristics of the
land.
The utilization of land is impacted by human needs and environmental factors. In countries
like India, rapid population growth and the emphasis on extensive resource exploitation can lead
to significant land degradation, adversely affecting the region's land cover.
Therefore, human intervention has significantly influenced land use patterns over many
centuries, evolving its structure over time and space. In the present era, these changes have
accelerated due to factors such as agriculture and urbanization. Information regarding land use and
cover is essential for various planning and management tasks related to the Earth's surface,
providing crucial environmental data for scientific, resource management, policy purposes, and
diverse human activities.
Accurate understanding of land use and cover is imperative for the development planning
of any area. Consequently, a wide range of professionals, including earth system scientists, land
and water managers, and urban planners, are interested in obtaining data on land use and cover
changes, conversion trends, and other related patterns. The spatial dimensions of land use and
cover support policymakers and scientists in making well-informed decisions, as alterations in
these patterns indicate shifts in economic and social conditions. Monitoring such changes with the
help of Advanced technologies like Remote Sensing and Geographic Information Systems is
crucial for coordinated efforts across different administrative levels. Advanced technologies like
Remote Sensing and Geographic Information Systems
9
Changes in vegetation cover refer to variations in the distribution, composition, and overall
structure of plant communities across different temporal and spatial scales. These changes can
occur natural.
This presentation was provided by Steph Pollock of The American Psychological Association’s Journals Program, and Damita Snow, of The American Society of Civil Engineers (ASCE), for the initial session of NISO's 2024 Training Series "DEIA in the Scholarly Landscape." Session One: 'Setting Expectations: a DEIA Primer,' was held June 6, 2024.
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Executive Directors Chat Leveraging AI for Diversity, Equity, and InclusionTechSoup
Let’s explore the intersection of technology and equity in the final session of our DEI series. Discover how AI tools, like ChatGPT, can be used to support and enhance your nonprofit's DEI initiatives. Participants will gain insights into practical AI applications and get tips for leveraging technology to advance their DEI goals.
How to Fix the Import Error in the Odoo 17Celine George
An import error occurs when a program fails to import a module or library, disrupting its execution. In languages like Python, this issue arises when the specified module cannot be found or accessed, hindering the program's functionality. Resolving import errors is crucial for maintaining smooth software operation and uninterrupted development processes.
4. Black rot Xanthomonas campestris
Irregularly shaped dull yellow areas
along leaf margins which expand to
leaf midrib and create a characterstic
"V-shaped" lesion; lesions may
coalesce along the leaf margin to
give plant a scorched appearance
Cause
Bacteria
Comments
Pathogen is spread via infected seed
or by splashing water and insect
movement; disease emergence
favored by warm and humid
conditions
Symptoms
5. Black leg Phoma lingam
Damping-off of seedlings; round or irregularly
shaped gray necrotic lesions on leaves with dark
margins; lesions may be covered in pink masses
in favorable weather conditions
Cause
Fungus
Comments
Favors warm, wet conditions; higher temperatures
result in the development of more visible
symptoms
Management
Use disease free seed or treat with hot water to
remove fungus prior to planting; remove and
destroy crop debris after harvest or plow deeply
into soil
Symptoms
6. Wirestem (Damping-off) Rhizoctonia solani
Death of seedlings after germination;
brown-red or black rot girdling stem;
seedling may remain upright but
stem is constricted and twisted
(wirestem)
Cause
Fungus
Comments
Disease emergence in seedlings
favored by cool temperatures
Management
Plant pathogen-free seed or
transplants that have been produced
in sterilized soil; apply fungicide to
seed to kill off any fungi; shallow
plant seeds or delay planting until soil
warms
Symptoms Constricted stem of broccoli seedling caused by
damping-off
7. Alternaria leaf spot Alternaria brassicae
Small dark spots on leaves
which turn brown to gray;
lesions may be round or
angular and may possess
a purple-black margin;
lesions may form
concentric rings, become
brittle and crack in center;
dark brown elongated
lesions may develop on
stems and petioles
Cause
Fungus
Symptoms
8. Downy mildew
Hyaloperonospora parasitica
Small angular lesions
on upper surface of
leaves which enlarge
into orange or yellow
necrotic patches;
white fluffy growth on
undersides of leaves
Cause
Fungus
Symptoms
9. Ring spot Mycosphaerella brassicicola
Small, purple spots
surrounded by a ring of
water-soaked tissue on
leaves which mature to brown
spots with olive green borders
1-2 cm across; spots may
develop numerous fruiting
bodies which give them a
black appearance or develop
a concentric pattern; heavily
infected leaves may dry up
and curl inwards
Cause
Fungus
Symptoms
10. Clubroot Plasmodiophora brassicae
Slow growing, stunted plants;
yellowish leaves which wilt
during day and rejuvenate in part
at night; swollen, distorted roots;
extensive gall formation
Cause
Fungus
Comments
Can be difficult to distinguish
from nematode damage; fungus
can survive in soil for periods in
excess of 10 years; can be
spread by movement of
contaminated soil and irrigation
water to uninfected areas
Symptoms
11. Sclerotinia stem rot (White mold)
Sclerotinia sclerotiorum
Irregular, necrotic
gray lesions on
leaves; white-gray
leions on stems;
reduced pod set;
shattering seed
pods
Cause
Fungus
Symptoms
12. White rust Albugo candida
White pustules on cotyledons,
leaves, stems and/or flowers which
coalesce to form large areas of
infection; leaves may roll and thicken
Cause
Fungus
Comments
Fungus can survive for long periods
of time in dry conditions; disease
spread by wind
Management
Rotate crops; plant only disease-free
seed; apply appropriate fungicide if
disease becomes a problem
Symptoms
13. Bacterial soft rot Erwinia caratovora
Symptoms
Water-soaked lesions on
leaves and flower heads
which expand to form a
large rotted mass; surface
of lesions usually crack
and exude slimy liquid
which turns tan, dark
brown or black on
exposure to air
Cause
Bacterium
14. Anthracnose Colletotrichum higginsianum
Symptoms
Small circular or irregularly
shaped dry spots which are
gray to straw in color on
leaves; a high number of
spots may cause the leaf to
die; lesions may coalesce to
form large necrotic patches
causing leaves to turn yellow
and wilt; lesions may split or
crack in dry centers
Cause
Fungus
15. Powdery mildew Erysiphe cruciferarum
Small white patches on upper and lower leaf
surfaces which may also show purple blotching;
patches coalesce to form a dense powdery layer
which coats the leaves; leaves become chlorotic
and drop from plant
Cause
Fungus
Comments
Disease emergence favored by dry season,
moderate temperatures, low humidity and low
levels of rainfall
Management
Plant resistant varieties; rotate crops; remove all
crop debris after harvest; remove weeds; avoid
excessive application of nitrogen fertilizer which
encourages powdery mildew growth; powdery
mildew can be controled by application of sulfur
sprays, dusts or vapors
Symptoms
16. Watery soft rot (White rot, Cabbage drop)
Sclerotinia sclerotiorum
Soft rotting area at base of
stem which spreads
upwards successively
killing leaves by causing
them to drop and infect the
leaf below; when fungus
reaches the head it causes
a soft, slimy, watery rot
Cause
Fungus
Symptoms
17. Root knot nematode Meloidogyne spp.
Galls on roots which
can be up to 3.3 cm
(1 in) in diameter but
are usually smaller;
reduction in plant
vigor; yellowing plants
which wilt in hot
weather
Cause
Nematode
Symptoms