ORGANIC AGRICULTURE PRODUCTION NC II.pptxGraceAceveda
Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects.
ORGANIC AGRICULTURE PRODUCTION NC II.pptxGraceAceveda
Organic Agriculture is a production system that sustains the health of soils, ecosystems, and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects.
To know about need of housing for poultry production
Different types of poultry houses
Location and layout of poultry houses
Floor space requirement
Different systems of rearing with relative advantage and disadvantages
Cage system
ECH
Organic Fertilizer 3 | Fermented Plant Juice (FPJ)Kirk Go
The Fermented Plant Juice Production Guide is published by the Department of Agriculture (Agricultural Training Institute).
Steps in producing Fermented Plant Juice as well as application rates and usage are discussed.
Demonstration of housing and layout plans for poultry [autosaved]Usama Usama
It's for businessmen as well as for poultry manager. Very simple and brief informations about housing. If you want to learn more You can connect by email Id
m.musama191@yahoo.com.
Organic Fertilizer 2 | Fermented Fruit Juice (FFJ)Kirk Go
The Fermented Fruit Juice Production Guide is published by the Department of Agriculture (Agricultural Training Institute).
Contains step by step production, application and usage.
Effect of Natural Farming Inputs as Nutrient Source Applied at Different Leve...Innspub Net
Nutrient solution concentration is one of the most practical and effective ways of controlling and improving the yield and nutritional quality of crops for human consumption. The study was conducted to determine the effect of natural farming inputs as nutrient source applied at different levels on hydroponically grown lettuce. It was conducted at Cagayan State University – Piat Campus from September to October 2019. The Completely Randomized Design (CRD) with four replications was used to test the following treatments: T1–25ml SNAP solution (Control), T2-5grams Master Blend (Control), T3–10ml SNAP+5ml FFJ+5ml FPJ+15ml KAA, T4-10ml SNAP+5ml FFJ+5ml FPJ+15ml KAA, T5–10ml SNAP+5ml FFJ+5ml FPJ+20ml KAA, T6–10ml SNAP+5ml FFJ+5ml FPJ+20ml FAA, T7–20ml KAA and 20ml FAA. The plants are grown in T1 (SNAP solution) consistently produced the tallest, number of leaves, longest roots and the heaviest fresh weight per plant. Master Blend can also be used as a nutrient solution for hydroponics since they are not significantly different from each other. Plants in T7 applied with 20ml KAA and 20ml FAA can also be used as a nutrient solution. However, only there was a delay of one week in maturity which is 37 days as compared with commercial (SNAP and Master Blend) having 30 days maturity. In the absence of SNAP solution and master blend, the fermented Fish Amino Acid (FAA) and Kuhol Amino Acid (KAA) as organic is a potential culture media for hydroponically lettuce production.
Good agricultural-practices-GAPs by Md. Abdul Momin Sheikhmsheikh14
Good Agricultural Practices (GAP): Good Agricultural Practices (GAP) are practices that
ensure environmental, economical & social
sustainability for on-farm practices (and post
production practices) resulting in safe and quality food
and non-food agricultural products. -FAO
To know about need of housing for poultry production
Different types of poultry houses
Location and layout of poultry houses
Floor space requirement
Different systems of rearing with relative advantage and disadvantages
Cage system
ECH
Organic Fertilizer 3 | Fermented Plant Juice (FPJ)Kirk Go
The Fermented Plant Juice Production Guide is published by the Department of Agriculture (Agricultural Training Institute).
Steps in producing Fermented Plant Juice as well as application rates and usage are discussed.
Demonstration of housing and layout plans for poultry [autosaved]Usama Usama
It's for businessmen as well as for poultry manager. Very simple and brief informations about housing. If you want to learn more You can connect by email Id
m.musama191@yahoo.com.
Organic Fertilizer 2 | Fermented Fruit Juice (FFJ)Kirk Go
The Fermented Fruit Juice Production Guide is published by the Department of Agriculture (Agricultural Training Institute).
Contains step by step production, application and usage.
Effect of Natural Farming Inputs as Nutrient Source Applied at Different Leve...Innspub Net
Nutrient solution concentration is one of the most practical and effective ways of controlling and improving the yield and nutritional quality of crops for human consumption. The study was conducted to determine the effect of natural farming inputs as nutrient source applied at different levels on hydroponically grown lettuce. It was conducted at Cagayan State University – Piat Campus from September to October 2019. The Completely Randomized Design (CRD) with four replications was used to test the following treatments: T1–25ml SNAP solution (Control), T2-5grams Master Blend (Control), T3–10ml SNAP+5ml FFJ+5ml FPJ+15ml KAA, T4-10ml SNAP+5ml FFJ+5ml FPJ+15ml KAA, T5–10ml SNAP+5ml FFJ+5ml FPJ+20ml KAA, T6–10ml SNAP+5ml FFJ+5ml FPJ+20ml FAA, T7–20ml KAA and 20ml FAA. The plants are grown in T1 (SNAP solution) consistently produced the tallest, number of leaves, longest roots and the heaviest fresh weight per plant. Master Blend can also be used as a nutrient solution for hydroponics since they are not significantly different from each other. Plants in T7 applied with 20ml KAA and 20ml FAA can also be used as a nutrient solution. However, only there was a delay of one week in maturity which is 37 days as compared with commercial (SNAP and Master Blend) having 30 days maturity. In the absence of SNAP solution and master blend, the fermented Fish Amino Acid (FAA) and Kuhol Amino Acid (KAA) as organic is a potential culture media for hydroponically lettuce production.
Good agricultural-practices-GAPs by Md. Abdul Momin Sheikhmsheikh14
Good Agricultural Practices (GAP): Good Agricultural Practices (GAP) are practices that
ensure environmental, economical & social
sustainability for on-farm practices (and post
production practices) resulting in safe and quality food
and non-food agricultural products. -FAO
4R nutrient stewardship provides a framework to achieve cropping system goals – increased production, increased farmer profitability, enhanced environmental protection, and improved sustainability. To achieve those goals the 4Rs utilize fertilizer best management practices that address the Right Fertilizer Source, at the Right Application Rate, the Right Time for the plant to utilize the nutrients, and in the Right Place for optimal crop uptake. The four “rights” are necessary for sustainable plant nutrition management. The assessment of any planned nutrient management practice must consider the economic, social, and environmental effects to determine whether or not it is a “right” practice for that system.
Process of documentation and record keeping for organic certificationvidhupriyadarsinipt
Record keeping refers to keeping, filing, categorizing and maintaining farm financial and production information
A certified operation must retain records concerning the production, harvesting and handling of agricultural products
The Art Pastor's Guide to Sabbath | Steve ThomasonSteve Thomason
What is the purpose of the Sabbath Law in the Torah. It is interesting to compare how the context of the law shifts from Exodus to Deuteronomy. Who gets to rest, and why?
2024.06.01 Introducing a competency framework for languag learning materials ...Sandy Millin
http://sandymillin.wordpress.com/iateflwebinar2024
Published classroom materials form the basis of syllabuses, drive teacher professional development, and have a potentially huge influence on learners, teachers and education systems. All teachers also create their own materials, whether a few sentences on a blackboard, a highly-structured fully-realised online course, or anything in between. Despite this, the knowledge and skills needed to create effective language learning materials are rarely part of teacher training, and are mostly learnt by trial and error.
Knowledge and skills frameworks, generally called competency frameworks, for ELT teachers, trainers and managers have existed for a few years now. However, until I created one for my MA dissertation, there wasn’t one drawing together what we need to know and do to be able to effectively produce language learning materials.
This webinar will introduce you to my framework, highlighting the key competencies I identified from my research. It will also show how anybody involved in language teaching (any language, not just English!), teacher training, managing schools or developing language learning materials can benefit from using the framework.
This is a presentation by Dada Robert in a Your Skill Boost masterclass organised by the Excellence Foundation for South Sudan (EFSS) on Saturday, the 25th and Sunday, the 26th of May 2024.
He discussed the concept of quality improvement, emphasizing its applicability to various aspects of life, including personal, project, and program improvements. He defined quality as doing the right thing at the right time in the right way to achieve the best possible results and discussed the concept of the "gap" between what we know and what we do, and how this gap represents the areas we need to improve. He explained the scientific approach to quality improvement, which involves systematic performance analysis, testing and learning, and implementing change ideas. He also highlighted the importance of client focus and a team approach to quality improvement.
The Roman Empire A Historical Colossus.pdfkaushalkr1407
The Roman Empire, a vast and enduring power, stands as one of history's most remarkable civilizations, leaving an indelible imprint on the world. It emerged from the Roman Republic, transitioning into an imperial powerhouse under the leadership of Augustus Caesar in 27 BCE. This transformation marked the beginning of an era defined by unprecedented territorial expansion, architectural marvels, and profound cultural influence.
The empire's roots lie in the city of Rome, founded, according to legend, by Romulus in 753 BCE. Over centuries, Rome evolved from a small settlement to a formidable republic, characterized by a complex political system with elected officials and checks on power. However, internal strife, class conflicts, and military ambitions paved the way for the end of the Republic. Julius Caesar’s dictatorship and subsequent assassination in 44 BCE created a power vacuum, leading to a civil war. Octavian, later Augustus, emerged victorious, heralding the Roman Empire’s birth.
Under Augustus, the empire experienced the Pax Romana, a 200-year period of relative peace and stability. Augustus reformed the military, established efficient administrative systems, and initiated grand construction projects. The empire's borders expanded, encompassing territories from Britain to Egypt and from Spain to the Euphrates. Roman legions, renowned for their discipline and engineering prowess, secured and maintained these vast territories, building roads, fortifications, and cities that facilitated control and integration.
The Roman Empire’s society was hierarchical, with a rigid class system. At the top were the patricians, wealthy elites who held significant political power. Below them were the plebeians, free citizens with limited political influence, and the vast numbers of slaves who formed the backbone of the economy. The family unit was central, governed by the paterfamilias, the male head who held absolute authority.
Culturally, the Romans were eclectic, absorbing and adapting elements from the civilizations they encountered, particularly the Greeks. Roman art, literature, and philosophy reflected this synthesis, creating a rich cultural tapestry. Latin, the Roman language, became the lingua franca of the Western world, influencing numerous modern languages.
Roman architecture and engineering achievements were monumental. They perfected the arch, vault, and dome, constructing enduring structures like the Colosseum, Pantheon, and aqueducts. These engineering marvels not only showcased Roman ingenuity but also served practical purposes, from public entertainment to water supply.
Read| The latest issue of The Challenger is here! We are thrilled to announce that our school paper has qualified for the NATIONAL SCHOOLS PRESS CONFERENCE (NSPC) 2024. Thank you for your unwavering support and trust. Dive into the stories that made us stand out!
Synthetic Fiber Construction in lab .pptxPavel ( NSTU)
Synthetic fiber production is a fascinating and complex field that blends chemistry, engineering, and environmental science. By understanding these aspects, students can gain a comprehensive view of synthetic fiber production, its impact on society and the environment, and the potential for future innovations. Synthetic fibers play a crucial role in modern society, impacting various aspects of daily life, industry, and the environment. ynthetic fibers are integral to modern life, offering a range of benefits from cost-effectiveness and versatility to innovative applications and performance characteristics. While they pose environmental challenges, ongoing research and development aim to create more sustainable and eco-friendly alternatives. Understanding the importance of synthetic fibers helps in appreciating their role in the economy, industry, and daily life, while also emphasizing the need for sustainable practices and innovation.
How to Create Map Views in the Odoo 17 ERPCeline George
The map views are useful for providing a geographical representation of data. They allow users to visualize and analyze the data in a more intuitive manner.
Ethnobotany and Ethnopharmacology:
Ethnobotany in herbal drug evaluation,
Impact of Ethnobotany in traditional medicine,
New development in herbals,
Bio-prospecting tools for drug discovery,
Role of Ethnopharmacology in drug evaluation,
Reverse Pharmacology.
Welcome to TechSoup New Member Orientation and Q&A (May 2024).pdfTechSoup
In this webinar you will learn how your organization can access TechSoup's wide variety of product discount and donation programs. From hardware to software, we'll give you a tour of the tools available to help your nonprofit with productivity, collaboration, financial management, donor tracking, security, and more.
Welcome to TechSoup New Member Orientation and Q&A (May 2024).pdf
OAP NCII.pdf
1. Introduction to OAP NCII,
The PNS and Farm Tools
Group 1
Jenny Mae Abuel
Jehanne Kaiza Ayangco
Jessa Beatriz
John Raymond Balena
Bernardo Deapera
2. Organic Agriculture Production NC II
• It is a course that designed to enhance the knowledge, desirable skills and attitudes
of ORGANIC AGRICULTURE PRODUCTION NC II in accordance with
industry standards.
• It is consists of four (4) competencies that a person must achieve to produce
organic farm products such as chicken and vegetables including producing organic
supplements such as fertilizer, concoctions and extracts.
3. The Four (4) Competencies
1. Basic Competencies
✓ Participate in workplace
communication
✓ Work in a team environment
✓ Practice professionalism
✓ Practice occupational health and safety
procedures
2. Common Competencies
✓ Apply safety measures in farm
operations
✓ Use farm tools and equipment
✓ Perform estimation and calculations
✓ Develop and update industry
knowledge
✓ Perform record keeping
4. The Four (4) Competencies
3. Core Competencies
✓ Raise organic chicken
✓ Produce organic vegetables
✓ Produce organic fertilizer
✓ Produce organic concoction and
extracts
4. Elective Competencies
✓ Raise organic hog
✓Raise organic small ruminants
6. Philippine National Standards
Republic Act 10068
• The Organic Agriculture Act of 2010
• It aims to promotes, propagate,
develop further and implement the
practice of organic agriculture in the
Philippines
Republic Act 11511
• An Act Amending the organic Agriculture
Act of 2010
• Increase farmers income
• Encourage the participation of the
indigenous organic farmers in promoting
their sustainable practice
• Save on imported farm inputs and
promote food self-sufficiency
The central amendment to RA 10068 is Section 3 which has the provision on the addition and promotion
of the Participatory Guarantee System (PGS), a second-party certifier on OA products.
7. Organic Agriculture
• Is a production system that sustains the
health of soils, ecosystems and people.
• It relies on ecological process, biodiversity
and cycles adapted to local conditions
rather than the use of inputs with adverse
effects
• It combines tradition, innovation and
science to benefit the shared environment
and promote fair relationship and a good
quality of life for all involved
8. Participatory Guarantee System
(PGS)
• The act RA 11511 was originally known as
the Participatory Guarantee System.
• On June 4, 2021 the PGS was formally
launched by the DA pursuant to RA 11511
• This event also introduced the Philippine
Guaranteed Organic Mark for organic
products which is particularly beneficial
for Filipino exporters of OA products.
10. Importance Certification
Consumer protection
• is the protection of buyers of goods and services against low quality
or dangerous products and advertisements that deceive people
An effective marketing tool
• marketing tools refers to tools, techniques or strategies used to
help develop, improve and promote a business products and
services
Adds value to the product
• helps the companies attract more customers, which can boost
revenue and profits.
11. Three Types of Organic
Certification
1st Party certification
• the product is certified by the farmer and sold within the
locality
2nd Party Certification
• the product is certified by the consumer and sold within
the locality
3rd Party Certification
• the product is certified by a DA-accredited private
entities and being sold outside the locality
12. DA-Accredited Certifying Bodies
1. Negros Island Certification (Nicert)
• Provides inspection and Certification services to producers or processors of
organic product
2. Organic Certification Center of the Philippines (OCCP)
• Serve certification and inspection body for food and food product and agricultural
inputs to cater the agricultural industry and the consumers of certified products
3. Participatory Guarantee System (PGS)
13. Certification Fees
• Ranges from P20,000 – P65, 000
• Validity: 12 months
• Huge sum but you can avail of government subsidy
16. Hand Tools
1. Bolo
• Used for cutting tall grasses and
weeds and chopping branches of
trees
2. Crowbar
• Use for digging big holes and for
digging out big stones and stumps
17. 3. Pick-mattock
• Used for digging canals, breaking hard
topsoil and for digging up stones and
tree stump
4. Grab-hoe
• Used for breaking hard topsoil and
pulverizing soil
18. 5. Spade
• Used for removing trash or soil, digging
canals or ditches and mixing soil media
6. Shovel
• Used in removing trash, digging loose soil,
moving soil from one place to another and
for mixing soil media
19. 7. Rake
• Used for cleaning the ground and levelling
the topsoil
8. Spading fork
• Used for loosening the soil, digging out
root crops and turning over the materials
in a compost heap
20. 9. Light hoe
• Used for loosening and levelling soil and
digging out furrows for planting
10. Hand trowel
• Used for loosening the soil around the
growing plants and putting small amount
of manure fertilizer in the soil
21. 11. Hand cultivator
• Used for cultivating the garden plot by
loosening the soil and removing weeds
around the plant
12. Hand fork
• Used for inter row cultivation
22. 13. Pruning shears
• Used for cutting branches of planting
materials and unnecessary branches of
plants
14. Axe
• Used for cutting bigger size post
23. 15. Knife
• Used for cutting planting materials and for
performing other operations in
horticulture
16. Sprinklers
• Used for watering seedlings and young
plants
24. 17. Water pails
• Used for hauling water, manure and
fertilizers
18. Sprayers
• Used for spraying insecticides, foliar
fertilizer, fungicides and herbicides
25. 19. Wheel barrow
• Used for hauling trash, manures, fertilizers,
planting materials and other equipment
20. Sickle
• A hand-held agricultural tool with a
variously curved blade typically used for
cutting weeds
26. “Investment in Agriculture are the best weapons against
hunger and poverty and they have made life better for billions
of people”
- Bill & Melinda Gates Foundation