Nutricion y salud corazon
•Download as PPTX, PDF•
3 likes•470 views
This document discusses research on the relationship between milk consumption and bone health. It summarizes that clinical research shows dairy products have little or no benefit for bones. A review in Pediatrics found that milk consumption does not improve bone integrity in children. Similarly, the Harvard Nurses' Health Study of over 72,000 women over 18 years found no protective effect of increased milk consumption on fracture risk.
Report
Share
Report
Share
Recommended
Benefit-risk Assessment for Including Dairy Foods in the Diet
Uploaded with permission from Melissa Nickle
Consumption of milk and milk products is an important component of a healthy diet. It is recommended by the Dietary Guidelines for Americans to consume 3 cups per day of fat-free or low-fat milk or equivalent milk products. The benefits of milk and milk products outweigh the perceived risks. If milk is avoided in a diet, careful planning and monitoring is needed to assure adequate essential nutrients such as calcium, vitamin D, potassium, and magnesium. Calcium and vitamin D adequacy is critical to bone health, especially the prevention of osteoporosis.
Prime Fifty UK's only vitamin brand focused on the 50s
We are committed to making a difference to the lives of the over 50s
Welcome to Prime Fifty, the only brand exclusively dedicated to the nutritional and wellbeing needs of the over 50s.
Ensuring better-bone-health4057-140114054205-phpapp01
This document discusses ensuring better bone health according to the National Institute of Health. It begins by explaining that bone is made up of collagen, which provides structure, and calcium phosphate, which adds strength. It then discusses why bone health is important in supporting the body and protecting organs. Several factors that affect bone health are outlined, including diet low in calcium, physical inactivity, smoking, alcohol use, gender, age, and body size. Weak bones can lead to conditions like osteoporosis and arthritis. The document concludes by outlining five simple steps towards healthier bones according to the National Osteoporosis Foundation: getting enough calcium and vitamin D, regular weight-bearing exercise, avoiding smoking and excessive alcohol, talking to
How to prevent and treat osteoporosis?
Osteoporosis is estimated to affect about 200 million women worldwide with more patients from Europe, USA and Japan. Do you knwo that about 1 fracture is taking place every 3 reasons just because of this ailment. This ailment is most affected by womens who are more than 60 years of age and several factors pave the way to this condition and the main reason is the lack of physical activity and low intake of calcium rich diet during the earlier stage of life.
If a person is affected with osteoporosis he / she should take in more calcium and continue with moderate physical activity. Take in dietary products to supplement the lack of calcium in the body and use natural remedies / herbal food supplements to cure it.
Ensuring Better Bone Health
This document discusses ensuring better bone health. It begins by explaining that bone is made up of collagen and calcium phosphate, which gives it strength and flexibility. It then notes that more than 99% of the body's calcium is contained in bones and teeth. The document outlines why bone health is important by explaining that bones support the body, facilitate movement, and protect organs. It then discusses several factors that affect bone health, including diet, physical activity, tobacco/alcohol use, gender, and age. The document emphasizes getting sufficient calcium and vitamin D through foods like dairy. It recommends regular weight-bearing exercise, avoiding smoking and excess alcohol, speaking to a doctor about bone health, and getting bone density tests when appropriate.
Food habit osteoporosis_seminar_19_an-jj01m
The relationship between food habit and osteoporosis in women is vital because with increasing age the requirements for food that can prevent osteoporosis become more vulnerable. Ca and Vit. D rich food should be consumed in a daily basis to prevent osteoporosis and a healthy food habit should build up from young stage to prevent the pitfalls of osteoporosis in older age.
Nv Supplements Cme
This document summarizes research on various supplements and their effects. It finds that multivitamins have insufficient evidence to prove health benefits. While some antioxidants like vitamin C and selenium need more study, beta carotene, vitamin A and E may increase mortality. Omega-3 fatty acids are associated with reduced disease risk, and vitamin D may have anticancer benefits. Coffee consumption is linked to improved glucose metabolism and lower mortality in diabetics, but caffeine intake should be limited in some groups. Dietitians can help determine if a patient needs a nutritional supplement based on their food intake.
Bone Health, Nutrition and Epilepsy
This document discusses bone health and osteoporosis in people with epilepsy. It notes that epilepsy and anti-seizure medications can increase the risk of osteoporosis. Maintaining bone health requires adequate nutrition, exercise, sleep, and hydration. Osteoporosis screening is recommended, and treatment options like calcium supplements, vitamin D, and medications can help if osteoporosis is diagnosed. Lifestyle factors and medication choices impact bone remodeling throughout life.
Recommended
Benefit-risk Assessment for Including Dairy Foods in the Diet
Uploaded with permission from Melissa Nickle
Consumption of milk and milk products is an important component of a healthy diet. It is recommended by the Dietary Guidelines for Americans to consume 3 cups per day of fat-free or low-fat milk or equivalent milk products. The benefits of milk and milk products outweigh the perceived risks. If milk is avoided in a diet, careful planning and monitoring is needed to assure adequate essential nutrients such as calcium, vitamin D, potassium, and magnesium. Calcium and vitamin D adequacy is critical to bone health, especially the prevention of osteoporosis.
Prime Fifty UK's only vitamin brand focused on the 50s
We are committed to making a difference to the lives of the over 50s
Welcome to Prime Fifty, the only brand exclusively dedicated to the nutritional and wellbeing needs of the over 50s.
Ensuring better-bone-health4057-140114054205-phpapp01
This document discusses ensuring better bone health according to the National Institute of Health. It begins by explaining that bone is made up of collagen, which provides structure, and calcium phosphate, which adds strength. It then discusses why bone health is important in supporting the body and protecting organs. Several factors that affect bone health are outlined, including diet low in calcium, physical inactivity, smoking, alcohol use, gender, age, and body size. Weak bones can lead to conditions like osteoporosis and arthritis. The document concludes by outlining five simple steps towards healthier bones according to the National Osteoporosis Foundation: getting enough calcium and vitamin D, regular weight-bearing exercise, avoiding smoking and excessive alcohol, talking to
How to prevent and treat osteoporosis?
Osteoporosis is estimated to affect about 200 million women worldwide with more patients from Europe, USA and Japan. Do you knwo that about 1 fracture is taking place every 3 reasons just because of this ailment. This ailment is most affected by womens who are more than 60 years of age and several factors pave the way to this condition and the main reason is the lack of physical activity and low intake of calcium rich diet during the earlier stage of life.
If a person is affected with osteoporosis he / she should take in more calcium and continue with moderate physical activity. Take in dietary products to supplement the lack of calcium in the body and use natural remedies / herbal food supplements to cure it.
Ensuring Better Bone Health
This document discusses ensuring better bone health. It begins by explaining that bone is made up of collagen and calcium phosphate, which gives it strength and flexibility. It then notes that more than 99% of the body's calcium is contained in bones and teeth. The document outlines why bone health is important by explaining that bones support the body, facilitate movement, and protect organs. It then discusses several factors that affect bone health, including diet, physical activity, tobacco/alcohol use, gender, and age. The document emphasizes getting sufficient calcium and vitamin D through foods like dairy. It recommends regular weight-bearing exercise, avoiding smoking and excess alcohol, speaking to a doctor about bone health, and getting bone density tests when appropriate.
Food habit osteoporosis_seminar_19_an-jj01m
The relationship between food habit and osteoporosis in women is vital because with increasing age the requirements for food that can prevent osteoporosis become more vulnerable. Ca and Vit. D rich food should be consumed in a daily basis to prevent osteoporosis and a healthy food habit should build up from young stage to prevent the pitfalls of osteoporosis in older age.
Nv Supplements Cme
This document summarizes research on various supplements and their effects. It finds that multivitamins have insufficient evidence to prove health benefits. While some antioxidants like vitamin C and selenium need more study, beta carotene, vitamin A and E may increase mortality. Omega-3 fatty acids are associated with reduced disease risk, and vitamin D may have anticancer benefits. Coffee consumption is linked to improved glucose metabolism and lower mortality in diabetics, but caffeine intake should be limited in some groups. Dietitians can help determine if a patient needs a nutritional supplement based on their food intake.
Bone Health, Nutrition and Epilepsy
This document discusses bone health and osteoporosis in people with epilepsy. It notes that epilepsy and anti-seizure medications can increase the risk of osteoporosis. Maintaining bone health requires adequate nutrition, exercise, sleep, and hydration. Osteoporosis screening is recommended, and treatment options like calcium supplements, vitamin D, and medications can help if osteoporosis is diagnosed. Lifestyle factors and medication choices impact bone remodeling throughout life.
Bone Health, Nutrients & Diet
Slide set that accompanied a public lecture on Nutrients and Bone Health held in London September 2011. The lecture focused on the importance of diet and lifestyle in maintaining healthy bone and preventing osteoporosis. Aspects of diagnosis are reviewed and the use of bone markers to indicate bone turnover are discussed in relation to monitoring the response to treatment.
Osteoporosis
This document discusses osteoporosis and the importance of diet, particularly calcium intake, in preventing the condition. It notes that osteoporosis often has no symptoms until a fracture occurs. During childhood and adolescence, adequate calcium intake is essential for building strong bones, as 90% of adult bone mass is established by age 17. However, many women and girls consume less than half the recommended daily calcium intake. The document lists various dietary sources of calcium and recommends supplementation if dietary calcium is low. Eating disorders like anorexia can impair bone mass achievement and increase fracture risk later in life by suppressing estrogen levels. Sufficient vitamin D is also important for calcium absorption and bone health.
Gold anemia
A 23-year-old female triathlete was feeling tired during races and her performance was declining. After seeing a doctor, she was diagnosed with iron deficiency anemia and a B12 deficiency from switching to a strict vegan diet. The document then provides a sample meal plan for the triathlete that includes vegan foods high in iron, calories, and B12 to meet her nutritional needs. It also proposes a prototype watch that stores B12 patches to help treat her deficiency.
Protein and bones
This document discusses how a diet containing adequate amounts of high-quality protein, especially from dairy sources, can help protect bone health and reduce the risk of osteoporosis during aging. It outlines that bone is constantly remodelling and needs nutrients like calcium, protein, and vitamins D and K to maintain strength. While high-protein diets were thought to negatively impact bones by increasing calcium loss, studies now show that protein also increases calcium absorption, helping balance calcium levels. Dairy products provide both protein and calcium to support bone and muscle health during aging.
Army BCT Iron and B Vit deficiencies dec 06
The document discusses nutritional deficiencies, particularly iron deficiency, observed in female recruits during Basic Combat Training (BCT). Studies found iron deficiency and anemia rates increased significantly from BCT entry to graduation or Advanced Individual Training entry. Possible causes included intense physical activity during BCT depleting iron stores, menstrual blood losses, and the BCT diet providing inadequate iron and other nutrients to meet increased needs. The 1985 Army regulations governing BCT menus were updated in 2001 to recommend higher iron and other mineral intakes for adolescents.
Sarah Cusick Calcium Infographic
Calcium is essential for good health and bone strength. The recommended daily intake of calcium for adults ages 19-50 is 1000 mg per day. Common sources of calcium include milk (300 mg per 8 oz serving), salmon (300 mg per 3.5 oz serving with bones), and yogurt (240 mg per 6 oz plain serving). Osteoporosis, which is caused by low bone density and is more prevalent in women, affects 1.4 million Canadians over age 50 and 80% of related fractures are in women. Taking calcium supplements has been shown to lower the risk of early death by 22% in women.
CALCI-Q tablets: The Calcium fortified with minerals
Calcium is very essential in muscle contraction, oocyte activation, building strong bones and teeth, blood clotting,
nerve impulse, transmission, regulating heart beat and fluid balance within cells. The requirements are greatest during
the period of growth such as childhood, during pregnancy, when breast feeding. Long term of calcium deficiency can
lead to oestoporosis in which the bone deteriorates and there is an increased rise of fractures. Eating a well-balanced
calcium supplment like Calci-q tablet can provide all the necessary nutrients and help prevent calcium deficiency.
The present paper Reviews the Role of Calci-Q tablets developed by R&D cell of Sain medicament Pvt Ltd.
Hyderabad in maintaining optimum health and wellbeing.
Fortified complementary foods - Dr.M.Sucindar
Fortified complementary foods can help address hidden hunger and nutrient deficiencies in children under 2 years of age. Iron deficiency is a particular problem, with prevalence of anemia estimated to affect over 50% of Indian children. While breastmilk is important, it does not provide all nutrients needed during complementary feeding. Common local foods are also low in critical nutrients like iron. Fortifying complementary foods with micronutrients is a promising strategy, as it has been shown in multiple studies to improve iron and hemoglobin status in young children. Fortification may help bridge the nutrient gaps more effectively than oral supplements alone. Widespread use of fortified complementary foods has the potential to reduce anemia and its cognitive impacts on young, developing children.
Gender Considerationskatemc
There are several physiological differences between males and females that are important for athletic performance. Women are more prone to iron deficiency due to menstrual blood loss and tend to have lower calcium intake, putting them at risk for osteoporosis. Eating disorders are also more common among female athletes in appearance-focused sports. For men, vitamin and mineral deficiencies as well as over-reliance on protein supplements without sufficient carbohydrates can hinder performance.
Gender Considerations
There are several physiological differences between males and females that are important for athletic performance. Women are more prone to iron deficiency due to menstrual blood loss and tend to have lower calcium intake, putting them at risk for osteoporosis. Eating disorders are also more common among female athletes in appearance-focused sports. For men, vitamin and mineral deficiencies as well as over-reliance on protein supplements without sufficient carbohydrates can hinder performance.
Geriatric nutrition- nutrition for optimal health, energy, and longevity in o...
The over-sixties make up the fastest growing segment of the population in most countries. Although life expectancy
has also increased dramatically over the last 100 years, this segment of the population is susceptible to many health
risks from a poor diet. Evidence from various sources indicates that many older people fail to get the amounts and
types of food necessary to meet essentialenergy and nutrient needs. There are numerous reasons why older people
might not be getting the most nutritious diet Assessment of nutritional status is essential for preventing or maintaining
a chronic disease and for healing. Knowing the causes of changing nutritional needs and dietary preferences is needed
to understand a patient’s nutritional status. The nutrient requirements for older adults include increased in take of
vitamins D,B 12 ,and B 6and calcium. An old Age individual needs to balance energy intake with his or her level of
physical activity to avoid storing excess body fat. Dietary practices and food choices are related to wellness and affect
health, fitness, weight management, and the prevention of chronic diseases such as osteoporosis, cardiovascular
diseases, cancer , and diabetes.the present Article Reviews the role of balanced Nutrition for old Age Persons
AHS13 Todd Becker -The Case Against Nutritional Supplements (AHS13)
Over the past century, industrialized societies have seen a meteoric rise in the so-called diseases of civilization: obesity, cardiovascular disease, osteoporosis, autoimmune disease and cancer. These disorders are often associated with apparent "deficiencies" in critical nutrients such as vitamins, minerals and hormones. This talk will examine the arguments for and against supplementation, together with the evidence from interventional studies. The focus will be on the supplementation with Vitamin C, Vitamin D, and calcium. I will argue that the case for supplementation as a long-term preventive strategy has not be made, and often overlooks the compensating effects of homeostatic regulation.
Women & Strength-Training presentation 04-2020
The document discusses the benefits of strength training for women. It notes that women are at higher risk than men for sarcopenia, osteopenia, and osteoporosis due to lower muscle and bone mass. Strength training can help women gain more bone and muscle mass when young which can reduce risks of these conditions later in life. While some myths exist about strength training not being suitable for women, research shows that both high-intensity strength training and high-impact weight-bearing exercises can effectively increase bone mineral density and strength in women. Proper strength training is beneficial for musculoskeletal health in women as it is in men.
The Best Calcium Supplement
This slideshow is to educate people that the Best Calcium Supplement is actually Calmodulin (CaM), which is the trasporter and regulator for Calcium ions to go into the cells. Without CaM, calcium cannot be absorped into the cell which leads to calcium defiency. Serious calcium defiency will cause osteopenia and even osteoporosis. Too much of calcium causes calcification. Therefore, calcium needs to be regulated and balanced by Calmodulin.
AHS13 Victoria Prince Fatty Liver -- Is It the Fat's Fault?
This document discusses the role of dietary fats in fatty liver disease. It presents the "two-hit" theory of fatty liver disease development and examines major factors like alcohol, sugars, and fats that can contribute to fat accumulation in the liver. While early research focused on alcoholic fatty liver, more recent studies show that diets high in polyunsaturated fats like corn oil can cause non-alcoholic fatty liver disease, whereas replacing them with medium-chain fats can reverse the condition. Polyunsaturated fats may increase reactive oxygen species and peroxidation in the liver, whereas saturated fats are metabolized more easily without causing oxidative damage. The role of essential fatty acids is complex, as deficiency can contribute
Calcium Press Release
The document discusses the importance of calcium for women's health. It recommends that adults under 50 get 1000mg of calcium daily and those over 50 get 1200mg. Dairy products and green leafy vegetables are good sources of calcium, as are fortified foods and supplements. However, supplements should not be the primary source of calcium. The Penn State Cooperative Extension offers the StrongWomen program to educate women on calcium intake and osteoporosis prevention through diet and exercise.
Who needs calcium supplementation
This document discusses calcium supplementation for post-menopausal women. It states that supplementation is not needed for most women as calcium levels are tightly regulated by hormones. Supplementation may be needed for women who are calcium or vitamin D deficient, or who have a higher body mass index (BMI) putting mechanical stress on bones. Weight-bearing exercise can also create mechanical demand where calcium supplementation may be beneficial.
Heme iron. What do we know?
Some more published studies on heme iron supplementation. A collection of scientific published studies to draw conclusions on the properties of this unique form of iron supplementation.
nnn
The document summarizes nutritional aspects of bone health and fracture healing. It discusses how insufficient intake of certain vitamins and nutrients can negatively impact bone health and fracture healing time. Specifically, it covers how vitamins A and D, calcium, phosphorus, sodium, and other micronutrients like copper and zinc are important for bone health and influence fracture risk and healing. Maintaining adequate intake of both macro and micronutrients through diet is essential for bone health, decreasing fracture risk, and enhancing healing after fractures.
I Mille volti della Nutrizione - Integrazione alimentare nell'anziano
This document discusses nutrition and exercise interventions for elderly patients experiencing sarcopenia and frailty. It notes that aging is associated with loss of muscle mass and strength, and inactivity such as bed rest can significantly decrease lean body mass. Maintaining adequate protein intake, particularly high-quality proteins containing essential amino acids like leucine, combined with regular exercise can help maximize muscle protein synthesis and protect against further muscle loss and weakness. A low-calorie protein supplement is proposed that contains whey protein, leucine, vitamins D and B12, and other micronutrients to specifically address nutritional deficiencies and support muscle health in elderly individuals.
NIH Presentation Nutritional Counseling and Dietetics Practice in Sickle Cell...
This document summarizes current knowledge about nutrition and nutritional deficiencies in patients with sickle cell disease. It finds that sickle cell patients have increased caloric and protein needs due to higher resting energy expenditure and protein turnover. Many nutrients are commonly deficient, including vitamins A, C, D, folate, calcium, magnesium, zinc, and amino acids like arginine and glutamine. Dietary intake of nutrients often declines with age. Nutritional counseling and supplementation may help address deficiencies and improve outcomes in sickle cell disease.
Role and effect of dairy products
This document discusses the health benefits of dairy consumption and argues that ultra-high temperature (UHT) treated milk provides a safe option. It notes that while dairy was once considered toxic, it is now a significant food group. Dairy is described as nutrient-dense and associated with lower risks of various diseases. Specifically, higher dairy intake is linked to lower risks of colorectal cancer, stroke, and weight gain. The document then explains that UHT heating milk to 135-140°C for 2-4 seconds kills bacteria while retaining nutrients. Aseptic packaging in 6 layers prevents contamination, requiring no refrigeration. The document concludes that UHT milk ensures absolute health and purity for families.
More Related Content
What's hot
Bone Health, Nutrients & Diet
Slide set that accompanied a public lecture on Nutrients and Bone Health held in London September 2011. The lecture focused on the importance of diet and lifestyle in maintaining healthy bone and preventing osteoporosis. Aspects of diagnosis are reviewed and the use of bone markers to indicate bone turnover are discussed in relation to monitoring the response to treatment.
Osteoporosis
This document discusses osteoporosis and the importance of diet, particularly calcium intake, in preventing the condition. It notes that osteoporosis often has no symptoms until a fracture occurs. During childhood and adolescence, adequate calcium intake is essential for building strong bones, as 90% of adult bone mass is established by age 17. However, many women and girls consume less than half the recommended daily calcium intake. The document lists various dietary sources of calcium and recommends supplementation if dietary calcium is low. Eating disorders like anorexia can impair bone mass achievement and increase fracture risk later in life by suppressing estrogen levels. Sufficient vitamin D is also important for calcium absorption and bone health.
Gold anemia
A 23-year-old female triathlete was feeling tired during races and her performance was declining. After seeing a doctor, she was diagnosed with iron deficiency anemia and a B12 deficiency from switching to a strict vegan diet. The document then provides a sample meal plan for the triathlete that includes vegan foods high in iron, calories, and B12 to meet her nutritional needs. It also proposes a prototype watch that stores B12 patches to help treat her deficiency.
Protein and bones
This document discusses how a diet containing adequate amounts of high-quality protein, especially from dairy sources, can help protect bone health and reduce the risk of osteoporosis during aging. It outlines that bone is constantly remodelling and needs nutrients like calcium, protein, and vitamins D and K to maintain strength. While high-protein diets were thought to negatively impact bones by increasing calcium loss, studies now show that protein also increases calcium absorption, helping balance calcium levels. Dairy products provide both protein and calcium to support bone and muscle health during aging.
Army BCT Iron and B Vit deficiencies dec 06
The document discusses nutritional deficiencies, particularly iron deficiency, observed in female recruits during Basic Combat Training (BCT). Studies found iron deficiency and anemia rates increased significantly from BCT entry to graduation or Advanced Individual Training entry. Possible causes included intense physical activity during BCT depleting iron stores, menstrual blood losses, and the BCT diet providing inadequate iron and other nutrients to meet increased needs. The 1985 Army regulations governing BCT menus were updated in 2001 to recommend higher iron and other mineral intakes for adolescents.
Sarah Cusick Calcium Infographic
Calcium is essential for good health and bone strength. The recommended daily intake of calcium for adults ages 19-50 is 1000 mg per day. Common sources of calcium include milk (300 mg per 8 oz serving), salmon (300 mg per 3.5 oz serving with bones), and yogurt (240 mg per 6 oz plain serving). Osteoporosis, which is caused by low bone density and is more prevalent in women, affects 1.4 million Canadians over age 50 and 80% of related fractures are in women. Taking calcium supplements has been shown to lower the risk of early death by 22% in women.
CALCI-Q tablets: The Calcium fortified with minerals
Calcium is very essential in muscle contraction, oocyte activation, building strong bones and teeth, blood clotting,
nerve impulse, transmission, regulating heart beat and fluid balance within cells. The requirements are greatest during
the period of growth such as childhood, during pregnancy, when breast feeding. Long term of calcium deficiency can
lead to oestoporosis in which the bone deteriorates and there is an increased rise of fractures. Eating a well-balanced
calcium supplment like Calci-q tablet can provide all the necessary nutrients and help prevent calcium deficiency.
The present paper Reviews the Role of Calci-Q tablets developed by R&D cell of Sain medicament Pvt Ltd.
Hyderabad in maintaining optimum health and wellbeing.
Fortified complementary foods - Dr.M.Sucindar
Fortified complementary foods can help address hidden hunger and nutrient deficiencies in children under 2 years of age. Iron deficiency is a particular problem, with prevalence of anemia estimated to affect over 50% of Indian children. While breastmilk is important, it does not provide all nutrients needed during complementary feeding. Common local foods are also low in critical nutrients like iron. Fortifying complementary foods with micronutrients is a promising strategy, as it has been shown in multiple studies to improve iron and hemoglobin status in young children. Fortification may help bridge the nutrient gaps more effectively than oral supplements alone. Widespread use of fortified complementary foods has the potential to reduce anemia and its cognitive impacts on young, developing children.
Gender Considerationskatemc
There are several physiological differences between males and females that are important for athletic performance. Women are more prone to iron deficiency due to menstrual blood loss and tend to have lower calcium intake, putting them at risk for osteoporosis. Eating disorders are also more common among female athletes in appearance-focused sports. For men, vitamin and mineral deficiencies as well as over-reliance on protein supplements without sufficient carbohydrates can hinder performance.
Gender Considerations
There are several physiological differences between males and females that are important for athletic performance. Women are more prone to iron deficiency due to menstrual blood loss and tend to have lower calcium intake, putting them at risk for osteoporosis. Eating disorders are also more common among female athletes in appearance-focused sports. For men, vitamin and mineral deficiencies as well as over-reliance on protein supplements without sufficient carbohydrates can hinder performance.
Geriatric nutrition- nutrition for optimal health, energy, and longevity in o...
The over-sixties make up the fastest growing segment of the population in most countries. Although life expectancy
has also increased dramatically over the last 100 years, this segment of the population is susceptible to many health
risks from a poor diet. Evidence from various sources indicates that many older people fail to get the amounts and
types of food necessary to meet essentialenergy and nutrient needs. There are numerous reasons why older people
might not be getting the most nutritious diet Assessment of nutritional status is essential for preventing or maintaining
a chronic disease and for healing. Knowing the causes of changing nutritional needs and dietary preferences is needed
to understand a patient’s nutritional status. The nutrient requirements for older adults include increased in take of
vitamins D,B 12 ,and B 6and calcium. An old Age individual needs to balance energy intake with his or her level of
physical activity to avoid storing excess body fat. Dietary practices and food choices are related to wellness and affect
health, fitness, weight management, and the prevention of chronic diseases such as osteoporosis, cardiovascular
diseases, cancer , and diabetes.the present Article Reviews the role of balanced Nutrition for old Age Persons
AHS13 Todd Becker -The Case Against Nutritional Supplements (AHS13)
Over the past century, industrialized societies have seen a meteoric rise in the so-called diseases of civilization: obesity, cardiovascular disease, osteoporosis, autoimmune disease and cancer. These disorders are often associated with apparent "deficiencies" in critical nutrients such as vitamins, minerals and hormones. This talk will examine the arguments for and against supplementation, together with the evidence from interventional studies. The focus will be on the supplementation with Vitamin C, Vitamin D, and calcium. I will argue that the case for supplementation as a long-term preventive strategy has not be made, and often overlooks the compensating effects of homeostatic regulation.
Women & Strength-Training presentation 04-2020
The document discusses the benefits of strength training for women. It notes that women are at higher risk than men for sarcopenia, osteopenia, and osteoporosis due to lower muscle and bone mass. Strength training can help women gain more bone and muscle mass when young which can reduce risks of these conditions later in life. While some myths exist about strength training not being suitable for women, research shows that both high-intensity strength training and high-impact weight-bearing exercises can effectively increase bone mineral density and strength in women. Proper strength training is beneficial for musculoskeletal health in women as it is in men.
The Best Calcium Supplement
This slideshow is to educate people that the Best Calcium Supplement is actually Calmodulin (CaM), which is the trasporter and regulator for Calcium ions to go into the cells. Without CaM, calcium cannot be absorped into the cell which leads to calcium defiency. Serious calcium defiency will cause osteopenia and even osteoporosis. Too much of calcium causes calcification. Therefore, calcium needs to be regulated and balanced by Calmodulin.
AHS13 Victoria Prince Fatty Liver -- Is It the Fat's Fault?
This document discusses the role of dietary fats in fatty liver disease. It presents the "two-hit" theory of fatty liver disease development and examines major factors like alcohol, sugars, and fats that can contribute to fat accumulation in the liver. While early research focused on alcoholic fatty liver, more recent studies show that diets high in polyunsaturated fats like corn oil can cause non-alcoholic fatty liver disease, whereas replacing them with medium-chain fats can reverse the condition. Polyunsaturated fats may increase reactive oxygen species and peroxidation in the liver, whereas saturated fats are metabolized more easily without causing oxidative damage. The role of essential fatty acids is complex, as deficiency can contribute
Calcium Press Release
The document discusses the importance of calcium for women's health. It recommends that adults under 50 get 1000mg of calcium daily and those over 50 get 1200mg. Dairy products and green leafy vegetables are good sources of calcium, as are fortified foods and supplements. However, supplements should not be the primary source of calcium. The Penn State Cooperative Extension offers the StrongWomen program to educate women on calcium intake and osteoporosis prevention through diet and exercise.
Who needs calcium supplementation
This document discusses calcium supplementation for post-menopausal women. It states that supplementation is not needed for most women as calcium levels are tightly regulated by hormones. Supplementation may be needed for women who are calcium or vitamin D deficient, or who have a higher body mass index (BMI) putting mechanical stress on bones. Weight-bearing exercise can also create mechanical demand where calcium supplementation may be beneficial.
Heme iron. What do we know?
Some more published studies on heme iron supplementation. A collection of scientific published studies to draw conclusions on the properties of this unique form of iron supplementation.
nnn
The document summarizes nutritional aspects of bone health and fracture healing. It discusses how insufficient intake of certain vitamins and nutrients can negatively impact bone health and fracture healing time. Specifically, it covers how vitamins A and D, calcium, phosphorus, sodium, and other micronutrients like copper and zinc are important for bone health and influence fracture risk and healing. Maintaining adequate intake of both macro and micronutrients through diet is essential for bone health, decreasing fracture risk, and enhancing healing after fractures.
I Mille volti della Nutrizione - Integrazione alimentare nell'anziano
This document discusses nutrition and exercise interventions for elderly patients experiencing sarcopenia and frailty. It notes that aging is associated with loss of muscle mass and strength, and inactivity such as bed rest can significantly decrease lean body mass. Maintaining adequate protein intake, particularly high-quality proteins containing essential amino acids like leucine, combined with regular exercise can help maximize muscle protein synthesis and protect against further muscle loss and weakness. A low-calorie protein supplement is proposed that contains whey protein, leucine, vitamins D and B12, and other micronutrients to specifically address nutritional deficiencies and support muscle health in elderly individuals.
What's hot (20)
CALCI-Q tablets: The Calcium fortified with minerals
CALCI-Q tablets: The Calcium fortified with minerals
Geriatric nutrition- nutrition for optimal health, energy, and longevity in o...
Geriatric nutrition- nutrition for optimal health, energy, and longevity in o...
AHS13 Todd Becker -The Case Against Nutritional Supplements (AHS13)
AHS13 Todd Becker -The Case Against Nutritional Supplements (AHS13)
AHS13 Victoria Prince Fatty Liver -- Is It the Fat's Fault?
AHS13 Victoria Prince Fatty Liver -- Is It the Fat's Fault?
I Mille volti della Nutrizione - Integrazione alimentare nell'anziano
I Mille volti della Nutrizione - Integrazione alimentare nell'anziano
Similar to Nutricion y salud corazon
NIH Presentation Nutritional Counseling and Dietetics Practice in Sickle Cell...
This document summarizes current knowledge about nutrition and nutritional deficiencies in patients with sickle cell disease. It finds that sickle cell patients have increased caloric and protein needs due to higher resting energy expenditure and protein turnover. Many nutrients are commonly deficient, including vitamins A, C, D, folate, calcium, magnesium, zinc, and amino acids like arginine and glutamine. Dietary intake of nutrients often declines with age. Nutritional counseling and supplementation may help address deficiencies and improve outcomes in sickle cell disease.
Role and effect of dairy products
This document discusses the health benefits of dairy consumption and argues that ultra-high temperature (UHT) treated milk provides a safe option. It notes that while dairy was once considered toxic, it is now a significant food group. Dairy is described as nutrient-dense and associated with lower risks of various diseases. Specifically, higher dairy intake is linked to lower risks of colorectal cancer, stroke, and weight gain. The document then explains that UHT heating milk to 135-140°C for 2-4 seconds kills bacteria while retaining nutrients. Aseptic packaging in 6 layers prevents contamination, requiring no refrigeration. The document concludes that UHT milk ensures absolute health and purity for families.
Effectiveness of-a-large-scale-iron-fortified-milk-distribution
This study evaluated the effectiveness of a large-scale iron-fortified milk distribution program on anemia and iron deficiency in young children in Mexico. Researchers conducted a group-randomized trial assigning 12 milk distribution centers to provide either fortified or non-fortified milk to over 18,000 children aged 12-30 months. They found lower prevalences of anemia and iron deficiency in the fortified milk group compared to the non-fortified group at both 6 and 12 months. Fortified milk reduced the risk of mild-moderate anemia by 36% at 6 months and 57% at 12 months. The results suggest that fortifying milk provided through existing distribution programs can help reduce iron deficiency and anemia in low-
actual poster
This study investigated the association between folate intake and BMI/body fat in adult women. The researchers divided 69 women into high and low folate to calorie intake ratio groups using a cutoff of 1 microgram of folate per 4 calories. They found that women with a higher folate to calorie ratio had significantly lower average BMIs and percentages of body fat compared to those with a lower ratio. Additionally, older women tended to be in the lower folate intake group. The results provide support that higher folate intake through food sources correlates with lower BMI and body fatness in adult women.
Stuart Phillips - ASN (Boston, 2018) Mind the Gap
This document discusses the importance of protein intake for aging individuals. It notes that longer lifespans have increased the prevalence of age-related declines in muscle mass and strength. Maintaining muscle through resistance exercise and adequate protein intake can help mitigate these effects. The document reviews studies showing that older adults may need more than the current recommended daily allowance of protein to optimize muscle protein synthesis and muscle mass. It advocates for an "optimal" protein intake of 1.2-1.5 grams of protein per kilogram of body weight per day distributed across meals to support muscle health in aging.
ESM Technologies Presentation
This document discusses two natural supplements, NEM and ESC, for joint and bone health. NEM is derived from eggshell membrane and contains glycosaminoglycans and collagen to reduce inflammation and provide relief from joint pain and stiffness. ESC is a calcium supplement derived from eggshells that is more absorbable than other calcium sources and has been shown to increase bone mineral density and reverse osteopenia. Both supplements are produced through non-chemical processes from byproducts and provide a natural way to support joint and bone health.
Food habit osteoporosis_19_an-jj01m_final_amrin
Everyday people make choice of food to sustain life where food habit has an influence to live a healthy life. Osteoporosis now-a-day a concern for people can be prevented by developing a healthy food habit in the young stage of life.
Recomend a strategy for mu2 2013
This document outlines strategies and interventions to tackle stunting in children under 2 years old. It recommends preventive and early interventions at the community level through empowerment and improved healthcare services. The key is to assure sustainability through ongoing quality improvement processes. It describes screening children under 2 to identify nutritional needs and providing evidence-based interventions. Interventions discussed include delayed cord clamping, early breastfeeding, dietary diversity, facility-based management of severe and moderate acute malnutrition, community-based management, identifying at-risk children, fortified supplements, deworming, zinc therapy, multivitamin supplements, and vitamin A supplementation. Metrics include decreasing malnutrition and assuring regular quality improvement team meetings.
José María Ordovás-Lo último en obesidad
'Lo último en obesidad'. Este es el título del Simposio Internacional que organizamos en la Fundación Ramón Areces los días 1 y 2 de diciembre de 2015. En colaboración con la Fundación General CSIC, reunió a algunos de los mayores expertos en la materia para analizar cómo reducir este grave problema de salud pública.
Publication List_ Nov 2016
This document lists publications by Amorim Adegboye AR including:
1) 21 peer-reviewed papers on topics related to pregnancy, weight, nutrition, and oral health
2) 4 invited commentaries, extended abstracts, book chapters, and popular communications
3) 7 papers submitted for publication or to be submitted
The publications utilize epidemiological data to investigate relationships between lifestyle factors like diet, exercise and weight gain/loss, and health outcomes.
Nutrition
Indian Dental Academy: will be one of the most relevant and exciting training center with best faculty and flexible training programs for dental professionals who wish to advance in their dental practice,Offers certified courses in Dental implants,Orthodontics,Endodontics,Cosmetic Dentistry, Prosthetic Dentistry, Periodontics and General Dentistry.
1.00 Nutrition in the life cycle.pptx
This document provides an overview of nutrition in the life cycle, covering several life stages. It begins with an introduction to maternal and child nutrition, discussing the relationship between nutrition and pregnancy outcomes, low birth weight, lactation, and women's nutrition between births. It then covers nutrition and child development from infancy through childhood and adolescence. Key topics for adolescents include growth, nutrient requirements, weight issues, and dietary sources of vitamins and minerals. The document also discusses interventions to address nutritional problems for mothers and children, including supplementation and breastfeeding. It concludes with a chapter on the nutritional concerns of the elderly, such as changes in nutrient requirements and food pyramid recommendations with aging.
Animal Source Foods in the UK Diet: A Nutritional Overview - Joe Millward, Pr...
During a workshop at the London International Development Centre on 12 June 2009, Joe Millward gave a nutritionist's overview of animal source foods, illustrated from a UK diet perspective.
REGULAR YOGURT CONSUMPTION MAY HELP PREVENT CARDIOMETABOLIC DISEASES - Andre ...
REGULAR YOGURT CONSUMPTION MAY HELP PREVENT CARDIOMETABOLIC DISEASES - Andre ...Yogurt in Nutrition #YINI
Growing evidence for the benefits of yogurt consumption in preventing type 2 diabetes and other cardiometabolic risk factors. The importance of dairy as part of a balanced and healthy diet is widely recognised by health authorities and scientific experts worldwide. Now, evidence is mounting that consuming yogurt in particular as part of a healthy diet helps to prevent type 2 diabetes and other cardiometabolic risk factors, with one of the most recent studies suggesting that people who regularly eat yogurt are almost 30% less likely to develop type 2 diabetes than those who do not (1). Speaking to public health officials at the III World Congress of Public Health Nutrition in Spain, Dr André Marette from the Heart and Lung Institute of Laval Hospital in Quebec, Canada, said it was time to recognize the all-round health benefits of yogurt and encourage more people to eat yogurt on a daily basis.We Are More Than What We Eat Dietary Interventions Depend on Sex and Genetic ...
To learn more visit: https://insidescientific.com/webinar/we-are-more-than-what-we-eat-dietary-interventions-depend-on-sex-and-genetic-background/
Despite evidence that sex and genetic background are key factors in the response to diet, most studies of how diet regulates metabolic health and even longevity in mice examine only a single strain and sex.
Using multiple strains and both male and female mice, Dr Lamming's team has found that improvements in metabolic health and in longevity in response to reduced levels of protein or specific amino acids strongly depend on sex and strain. While some phenotypes were conserved across strains and sexes, including increased glucose tolerance and energy expenditure, they observed high variability in adiposity, insulin sensitivity, and circulating hormones. Using a multi-omics approach, they identified mega-clusters of differentially expressed hepatic genes, metabolites, and lipids associated with each phenotype, gaining new insight into role of the energy balance hormone FG21 in the response to protein restriction.
dairy final
This document provides an overview of dairy products and their relationship to health. It discusses the pros and cons of dairy, controversies around bone health and acne, and alternatives to dairy. While dairy can provide important nutrients, some studies have found risks of increased mortality and cancer with high dairy intake. The relationship between dairy and bone health is complex, and adequate calcium can be obtained through other foods. Dairy may worsen acne for some due to hormones stimulating skin oil production. Overall, the health effects of dairy are mixed and controversial.
The Use of Blenderized Tube Feeding in Pediatric Patients: Evidence and Guide...
The purpose of this presentation is five-fold:
- Review of the use of blenderized tube feeds in pediatric populations
- Describe the currently available evidence supporting its use in specific patient populations
- Describe the advantages and disadvantages of the blenderized diet
- Define key parameters in determining the appropriate candidates for blenderized tube feeds
- Present nutritionally complete recipes for use with patients who have been approved for the transition to a blenderized diet
Opportunity for the big O (osteoporosis)
Osteoporosis is a skeletal disorder characterized by low bone density and quality, increasing the risk of fractures. It affects over 10 million Americans, with women at higher risk than men. Risk factors include age, weight, family history, smoking, chronic inflammation, and use of corticosteroids. Treatment options include medications like bisphosphonates, calcium and vitamin D supplements, exercise, and nutrition to build strong bones and prevent osteoporosis and fractures. Maintaining bone health, especially in younger years, is important to reduce osteoporosis risk later in life.
Herbalife fitness manual
This document is the Herbalife Fitness Manual. It provides an introduction and overview of the Herbalife nutrition and fitness program. The manual is based on concepts developed by Dr. David Heber who chairs Herbalife's Nutrition and Scientific Advisory Boards. The manual is intended as a guide to the science behind Herbalife's products and programs for nutrition and fitness. It is not intended as individual medical advice.
Similar to Nutricion y salud corazon (19)
NIH Presentation Nutritional Counseling and Dietetics Practice in Sickle Cell...
NIH Presentation Nutritional Counseling and Dietetics Practice in Sickle Cell...
Effectiveness of-a-large-scale-iron-fortified-milk-distribution
Effectiveness of-a-large-scale-iron-fortified-milk-distribution
Animal Source Foods in the UK Diet: A Nutritional Overview - Joe Millward, Pr...
Animal Source Foods in the UK Diet: A Nutritional Overview - Joe Millward, Pr...
REGULAR YOGURT CONSUMPTION MAY HELP PREVENT CARDIOMETABOLIC DISEASES - Andre ...
REGULAR YOGURT CONSUMPTION MAY HELP PREVENT CARDIOMETABOLIC DISEASES - Andre ...
We Are More Than What We Eat Dietary Interventions Depend on Sex and Genetic ...
We Are More Than What We Eat Dietary Interventions Depend on Sex and Genetic ...
The Use of Blenderized Tube Feeding in Pediatric Patients: Evidence and Guide...
The Use of Blenderized Tube Feeding in Pediatric Patients: Evidence and Guide...
More from Daniel Meneses
COVID 19 Y CORAZON
1. The document discusses several cardiovascular complications that can arise from COVID-19 infection, including myocarditis, arrhythmias, acute coronary syndromes, and heart failure.
2. Specific topics covered include COVID-19 related myocarditis, the potential for the virus to directly infect the myocardium, the increased risk of arrhythmias due to systemic inflammation, and post-COVID cardiovascular conditions.
3. Research is ongoing regarding the long term cardiovascular effects of COVID-19 and the immunological mechanisms involved.
Cardiopatia isquemica en africa
epidemiologia de la cardiopatia isquemica. programa de formacion de especialistas en cardiopatia isquemica.UNAN. Managua
EVALUACION DEL RISGO CARDIOVASCULAR EN DIABETICOS
Este documento resume las principales ideas sobre la evaluación del riesgo cardiovascular en pacientes diabéticos. En primer lugar, destaca que la diabetes no es equivalente a enfermedad cardiovascular y que existe gran heterogeneidad en el riesgo entre pacientes diabéticos. En segundo lugar, señala que el juicio clínico solo es insuficiente para estimar el riesgo individual, por lo que se debe usar calculadoras de riesgo validadas. Finalmente, resalta la importancia de evaluar específicamente el riesgo de insuficiencia cardíaca en mujeres diabé
TRATAMIENTO DE INSUFICIENCIA CARDIACA EN 2020
El objetivo del tratamiento de este paciente sería reducir el desbalance neurohormonal. La terapia farmacológica ideal sería sacubitril/valsartán combinado con beta bloqueantes, antagonistas de los receptores de mineralcorticoides e inhibidores de SGLT2, dado el efecto sinérgico demostrado entre estas clases de medicamentos. Se deberían considerar también medidas adicionales de diagnóstico y tratamiento como optimización de dosis y adherencia a la medicación.
Venas; el lado oculto de la cardiologia intervencionista
Este documento discute varias condiciones venosas como la trombosis venosa profunda, la tromboembolia pulmonar, la insuficiencia venosa, las varices y las ulceras venosas. También cubre procedimientos intervencionistas como filtros de vena cava e intervenciones percutáneas en venas para tratar estas afecciones venosas.
Actualizacion en tavi 2019
La actualización en TAVI 2019 presentada por el Dr. Daniel Meneses destaca los siguientes puntos clave: 1) La técnica TAVI (implante de válvula aórtica transcatéter) ha evolucionado rápidamente en los últimos años y ahora se considera un tratamiento estándar para el estrechamiento de la válvula aórtica en pacientes de alto riesgo quirúrgico. 2) Se han desarrollado nuevas válvulas que son más pequeñas y fáciles de implantar, mejorando los resultados para los pacientes. 3
Insuficiencia cardíaca. como bajar la mortalidad en el 2019
El documento describe el caso de un paciente de 69 años con insuficiencia cardíaca e historia de infarto de miocardio, diabetes e hipertensión. El paciente presentaba disnea, edemas y otros síntomas de descompensación a pesar de recibir un tratamiento escalonado que incluía betabloqueantes, diuréticos, antagonistas de aldosterona y otros fármacos. El documento sugiere que el tratamiento de la insuficiencia cardíaca debe realizarse de forma escalonada mediante la adición progresiva de inhibidores de
Nuevasguiasdislipidemia2018 [autoguardado]
This document provides guidelines for the management of cholesterol. It was written by a committee of experts and provides recommendations based on levels of evidence. It discusses recommendations for patients at very high risk of cardiovascular events, those with diabetes, severe hypercholesterolemia, and other risk factors. It also addresses treatment strategies, including lifestyle changes and medication management, for various patient populations aiming to reduce cardiovascular risk.
Catalogo de jabones natural cosmetica de nicaragua
El documento presenta una lista de diferentes jabones naturales, incluyendo jabones de leche de cabra, noni, moringa, bebé, cúrcuma, chocolate, café, guanábana, íntimo femenino, mamapina, sábila y sal, mango, carbón activado, nopal, de castilla y para mascotas. Cada entrada describe brevemente los beneficios e ingredientes del jabón correspondiente.
Aceite de coco
PROPIEDADES COSMETICAS DEL ACEITE DE COCO, COMO USARLO COMO MASCARILLA FACIAL, COMO ACEITE DESMAQUILLANTE, COMO FIJADOR DEL CABELLO, COMO ACEITE RELAJANTE, COMO ACEITE PARA ALREDEDOR DE LOS OJOS
Jabones sinteticos comerciales
los jabones comerciales están llenos de químicos que de forma indiscriminada se les agrega sin tomar en cuenta su repercusión en la salud humana
Curso jabones naturales artesanos
que es un jabón natural, que diferencia hay con los jabones comerciales, como cuidarlos, ejemplos de jabones naturales de gran calidad, natural cosmética de Nicaragua
Jabon de coyol de cuapa
Un resumen de los beneficios del famoso jabón nicaragüense llamado jabón de coyol de Cuapa, sus componentes y su uso.
Diagnostico del Síndrome Coronario Agudo
Descripcion como con elementos clinicos, electrocardiograficos y con los biomarcadores se hace el diagnostico de sindrome coronario agusdo
Seleccionando estrategias exitosas en la cie dr josé daniel meneses mercado...
Este documento discute estrategias para el tratamiento de la cardiopatía isquémica estable. Presenta las guías actuales que recomiendan identificar tempranamente los factores de riesgo cardiovascular e intervenir con medicamentos como aspirina, estatinas e IECAs/ARA II. También recomiendan tratar de manera eficaz y segura a los pacientes con cardiopatía isquémica diagnosticada, utilizando opciones como la ranolazina que ofrece beneficios antianginosos y metabólicos sin afectar la presión arterial ni la
Revascularizacioncoronariaendiabetesamn2017
La paciente es una mujer de 50 años con diabetes tipo 2 de 5 años de evolución y buen control metabólico, así como hipertensión leve y obesidad grado I. Presenta un cuadro clínico de angina de pecho típica de reciente inicio. Los exámenes físicos y complementarios como electrocardiograma de reposo son normales.
Retirodeintroductoresfemorales
El documento habla sobre el retiro de un introductor femoral después de un cateterismo. Describe que un paciente de 39 años masculino que fuma sufrió un infarto agudo de miocardio con elevación del segmento ST en la cara inferior y se le colocó un stent resolute de 3.5/30 mm. Recomienda usar guía ultrasónica para la punción femoral y compresión manual como método estándar para cerrar el acceso vascular después del procedimiento.
Protocolossindromecoronarioagudoyanginaestable
El documento presenta los protocolos de manejo de síndromes coronarios agudos y angina estable del Dr. Daniel Meneses. Incluye información sobre diagnóstico, estratificación de riesgo, antiagregación, anticoagulación y tratamientos como ICP vs fibrinólisis. También cubre el manejo de angina estable y contiene gráficos y tablas sobre dolor precordial, electrocardiogramas, marcadores cardiacos y complicaciones renales.
TROMBOLISIS VS ANGIOPLASTIA
COMPARACION DE LAS DOS TERAPIAS DE REPERFUSION EMPLEADAS EN EL INFARTO AGUDO DEL MIOCARDIO CON ELEVACION DEL SEGMENTO ST
Inflamacion y olmesartan
Este documento discute la relación entre la inflamación y las enfermedades cardiovasculares. La inflamación juega un papel importante en el desarrollo de la enfermedad arterial coronaria y otras complicaciones de la aterosclerosis. Los marcadores inflamatorios como la proteína C reactiva de alta sensibilidad se asocian con un mayor riesgo de eventos cardiovasculares. El sistema renina-angiotensina-aldosterona contribuye a la inflamación vascular. El bloqueo del receptor de angiotensina reduce la inflamación y prev
More from Daniel Meneses (20)
Venas; el lado oculto de la cardiologia intervencionista
Venas; el lado oculto de la cardiologia intervencionista
Insuficiencia cardíaca. como bajar la mortalidad en el 2019
Insuficiencia cardíaca. como bajar la mortalidad en el 2019
Catalogo de jabones natural cosmetica de nicaragua
Catalogo de jabones natural cosmetica de nicaragua
Seleccionando estrategias exitosas en la cie dr josé daniel meneses mercado...
Seleccionando estrategias exitosas en la cie dr josé daniel meneses mercado...
Recently uploaded
STUDIES IN SUPPORT OF SPECIAL POPULATIONS: GERIATRICS E7
Unit 4: MRA 103T Regulatory affairs
This guideline is directed principally toward new Molecular Entities that are
likely to have significant use in the elderly, either because the disease intended
to be treated is characteristically a disease of aging ( e.g., Alzheimer's disease) or
because the population to be treated is known to include substantial numbers of
geriatric patients (e.g., hypertension).
Hemodialysis: Chapter 5, Dialyzers Overview - Dr.Gawad
- Video recording of this lecture in English language: https://youtu.be/Pt1nA32sdHQ
- Video recording of this lecture in Arabic language: https://youtu.be/uFdc9F0rlP0
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
Breast cancer: Post menopausal endocrine therapy
Breast cancer in postmenopausal women with hormone receptor-positive (HR+) status is a common and complex condition that necessitates a multifaceted approach to management. HR+ breast cancer means that the cancer cells grow in response to hormones such as estrogen and progesterone. This subtype is prevalent among postmenopausal women and typically exhibits a more indolent course compared to other forms of breast cancer, which allows for a variety of treatment options.
Diagnosis and Staging
The diagnosis of HR+ breast cancer begins with clinical evaluation, imaging, and biopsy. Imaging modalities such as mammography, ultrasound, and MRI help in assessing the extent of the disease. Histopathological examination and immunohistochemical staining of the biopsy sample confirm the diagnosis and hormone receptor status by identifying the presence of estrogen receptors (ER) and progesterone receptors (PR) on the tumor cells.
Staging involves determining the size of the tumor (T), the involvement of regional lymph nodes (N), and the presence of distant metastasis (M). The American Joint Committee on Cancer (AJCC) staging system is commonly used. Accurate staging is critical as it guides treatment decisions.
Treatment Options
Endocrine Therapy
Endocrine therapy is the cornerstone of treatment for HR+ breast cancer in postmenopausal women. The primary goal is to reduce the levels of estrogen or block its effects on cancer cells. Commonly used agents include:
Selective Estrogen Receptor Modulators (SERMs): Tamoxifen is a SERM that binds to estrogen receptors, blocking estrogen from stimulating breast cancer cells. It is effective but may have side effects such as increased risk of endometrial cancer and thromboembolic events.
Aromatase Inhibitors (AIs): These drugs, including anastrozole, letrozole, and exemestane, lower estrogen levels by inhibiting the aromatase enzyme, which converts androgens to estrogen in peripheral tissues. AIs are generally preferred in postmenopausal women due to their efficacy and safety profile compared to tamoxifen.
Selective Estrogen Receptor Downregulators (SERDs): Fulvestrant is a SERD that degrades estrogen receptors and is used in cases where resistance to other endocrine therapies develops.
Combination Therapies
Combining endocrine therapy with other treatments enhances efficacy. Examples include:
Endocrine Therapy with CDK4/6 Inhibitors: Palbociclib, ribociclib, and abemaciclib are CDK4/6 inhibitors that, when combined with endocrine therapy, significantly improve progression-free survival in advanced HR+ breast cancer.
Endocrine Therapy with mTOR Inhibitors: Everolimus, an mTOR inhibitor, can be added to endocrine therapy for patients who have developed resistance to aromatase inhibitors.
Chemotherapy
Chemotherapy is generally reserved for patients with high-risk features, such as large tumor size, high-grade histology, or extensive lymph node involvement. Regimens often include anthracyclines and taxanes.
Gene Expression System-viral gene delivery Mpharm(Pharamaceutics)
Gene therapy can be broadly defined as the transfer of genetic material to cure a disease or at least to improve the clinical status of a patient.
One of the basic concepts of gene therapy is to transform viruses into genetic shuttles, which will deliver the gene of interest into the target cells.
Safe methods have been devised to do this, using several viral and non-viral vectors.
In the future, this technique may allow doctors to treat a disorder by inserting a gene into a patient's cells instead of using drugs or surgery.
The biggest hurdle faced by medical research in gene therapy is the availability of effective gene-carrying vectors that meet all of the following criteria:
Protection of transgene or genetic cargo from degradative action of systemic and endonucleases,
Delivery of genetic material to the target site, i.e., either cell cytoplasm or nucleus,
Low potential of triggering unwanted immune responses or genotoxicity,
Economical and feasible availability for patients .
Viruses are naturally evolved vehicles that efficiently transfer their genes into host cells.
Choice of viral vector is dependent on gene transfer efficiency, capacity to carry foreign genes, toxicity, stability, immune responses towards viral antigens and potential viral recombination.
There are a wide variety of vectors used to deliver DNA or oligo nucleotides into mammalian cells, either in vitro or in vivo.
The most common vector system based on retroviruses, adenoviruses, herpes simplex viruses, adeno associated viruses.
Call Girls In Mumbai +91-7426014248 High Profile Call Girl Mumbai
Call Girls In Mumbai +91-7426014248 High Profile Call Girl Mumbai
June 2024 Oncology Cartoons By Dr Kanhu Charan Patro
une 2024 Oncology Cartoons By Dr Kanhu Charan Patro
Call Girls Lucknow 9024918724 Vip Call Girls Lucknow
Call Girls Lucknow 9024918724 Vip Call Girls Lucknow
Giloy in Ayurveda - Classical Categorization and Synonyms
Giloy, also known as Guduchi or Amrita in classical Ayurvedic texts, is a revered herb renowned for its myriad health benefits. It is categorized as a Rasayana, meaning it has rejuvenating properties that enhance vitality and longevity. Giloy is celebrated for its ability to boost the immune system, detoxify the body, and promote overall wellness. Its anti-inflammatory, antipyretic, and antioxidant properties make it a staple in managing conditions like fever, diabetes, and stress. The versatility and efficacy of Giloy in supporting health naturally highlight its importance in Ayurveda. At Planet Ayurveda, we provide a comprehensive range of health services and 100% herbal supplements that harness the power of natural ingredients like Giloy. Our products are globally available and affordable, ensuring that everyone can benefit from the ancient wisdom of Ayurveda. If you or your loved ones are dealing with health issues, contact Planet Ayurveda at 01725214040 to book an online video consultation with our professional doctors. Let us help you achieve optimal health and wellness naturally.
Ageing, the Elderly, Gerontology and Public Health
Challenges associated with ageing from a public health perspective
KENT'S REPERTORY by dr niranjan mohanty.pptx
its a presentation on Dr kents Repertory by Dr niranjan Mohanty
Foundation of Yoga, YCB Level-3, Unit-1
Unit -1 of Yoga certification board, level 3, all topics covered. An exam conducted by ministry of Ayush for yoga enthusiastic students.
Nutritional deficiency disorder in Child
Nutritional deficiency Disorder are problems in india.
It is very important to learn about Indian child's nutritional parameters as well the Disease related to alteration in their Nutrition.
5 Effective Homeopathic Medicines for Irregular Periods
Discover the benefits of homeopathic medicine for irregular periods with our guide on 5 common remedies. Learn how these natural treatments can help regulate menstrual cycles and improve overall menstrual health.
Visit Us: https://drdeepikashomeopathy.com/service/irregular-periods-treatment/
All about shoulder Joint ..
All about shoulder joint , Anatomy ,Examination, Special tests and radiology.
Pharmacology of 5-hydroxytryptamine and Antagonist
5-hydroxytryptamine or 5-HT or Serotonin is a neurotransmitter that serves a range of roles in the human body. It is sometimes referred to as the happy chemical since it promotes overall well-being and happiness.
It is mostly found in the brain, intestines, and blood platelets.
5-HT is utilised to transport messages between nerve cells, is known to be involved in smooth muscle contraction, and adds to overall well-being and pleasure, among other benefits. 5-HT regulates the body's sleep-wake cycles and internal clock by acting as a precursor to melatonin.
It is hypothesised to regulate hunger, emotions, motor, cognitive, and autonomic processes.
RESPIRATORY DISEASES by bhavya kelavadiya
The Children are very vulnerable to get affected with respiratory disease.
In our country, the respiratory Disease conditions are consider as major cause for mortality and Morbidity in Child.
NARCOTICS- POLICY AND PROCEDURES FOR ITS USE
This document outlines policies and procedures for handling narcotic and controlled drugs in NABH accredited hospitals.
Recently uploaded (20)
STUDIES IN SUPPORT OF SPECIAL POPULATIONS: GERIATRICS E7
STUDIES IN SUPPORT OF SPECIAL POPULATIONS: GERIATRICS E7
Hemodialysis: Chapter 5, Dialyzers Overview - Dr.Gawad
Hemodialysis: Chapter 5, Dialyzers Overview - Dr.Gawad
Gene Expression System-viral gene delivery Mpharm(Pharamaceutics)
Gene Expression System-viral gene delivery Mpharm(Pharamaceutics)
Call Girls In Mumbai +91-7426014248 High Profile Call Girl Mumbai
Call Girls In Mumbai +91-7426014248 High Profile Call Girl Mumbai
June 2024 Oncology Cartoons By Dr Kanhu Charan Patro
June 2024 Oncology Cartoons By Dr Kanhu Charan Patro
Call Girls Lucknow 9024918724 Vip Call Girls Lucknow
Call Girls Lucknow 9024918724 Vip Call Girls Lucknow
Giloy in Ayurveda - Classical Categorization and Synonyms
Giloy in Ayurveda - Classical Categorization and Synonyms
Tele Optometry (kunj'sppt) / Basics of tele optometry.
Tele Optometry (kunj'sppt) / Basics of tele optometry.
Ageing, the Elderly, Gerontology and Public Health
Ageing, the Elderly, Gerontology and Public Health
5 Effective Homeopathic Medicines for Irregular Periods
5 Effective Homeopathic Medicines for Irregular Periods
Pharmacology of 5-hydroxytryptamine and Antagonist
Pharmacology of 5-hydroxytryptamine and Antagonist
Nutricion y salud corazon
- 22. Nature Med 2013; DOI:10.1038/nm.3145
- 26. 3 mg 34 mg
- 28. Milk’s main selling point is calcium, and milk-drinking is touted for building strong bones in children and preventing osteoporosis in older persons. However, clinical research shows that dairy products have little or no benefit for bones. A 2005 review published in Pediatrics showed that milk consumption does not improve bone integrity in children.1 Similarly, the Harvard Nurses’ Health Study,2 which followed more than 72,000 women for 18 years, showed no protective effect of increased milk consumption on fracture risk.
- 29. 1. Lanou AJ, Berkow SE, Barnard ND. Calcium, dairy products, and bone health in children and young adults: a reevaluation of the evidence. Pediatrics. 2005;115:736-743. 2. Feskanich D, Willett WC, Colditz GA. Calcium, vitamin D, milk consumption, and hip fractures: a prospective study among postmenopausal women. Am J Clin Nutr. 2003;77:504-511. 3. Sonneville KR, Gordon CM, Kocher MS, Pierce LM, Ramappa A, Field AE. Vitamin D, Calcium, and Dairy Intakes and Stress Fractures Among Female Adolescents.Arch Pediatr Adolesc Med. Published ahead of print March 5, 2012. 4. Lunt M, Masaryk P, Scheidt-Nave C, et al. The Effects of Lifestyle, Dietary Dairy Intake and Diabetes on Bone Density and Vertebral Deformity Prevalence: The EVOS Study. Osteoporos Int. 2001;12:688-698. 5. Prince R, Devine A, Dick I, et al. The effects of calcium supplementation (milk powder or tablets) and exercise on bone mineral density in postmenopausal women. J Bone Miner Res. 1995;10:1068-1075. 6. Lloyd T, Beck TJ, Lin HM, et al. Modifiable determinants of bone status in young women. Bone. 2002;30:416-421. 7. Lin P, Ginty F, Appel L, et al. The DASH diet and sodium reduction improve markers of bone turnover and calcium metabolism in adults. J Nutr. 2001;133:3130–3136. 8. Tucker KL, Hannan MR, Chen H, Cupples LA, Wilson PWF, Kiel DP. Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women. Am J Clin Nutr.
- 45. 15 gramos por cada 100 gramos
- 46. 100 gramos tienen 1100 mgs de sodio Índice Glicémico 84
- 53. SALVADO DE TRIGO ALBUMEN Y GLUTEN GERMEN DE TRIGO
- 55. SALVADO DE TRIGO ALBUMEN Y GLUTEN GERMEN DE TRIGO
- 56. SALVADO DE TRIGO ALBUMEN Y GLUTEN GERMEN DE TRIGO
- 60. Epidemia de sobrepeso, obesidad, síndrome metabólico, diabetes o de consumo excesivo de azúcar ?
- 63. AZUCAR BLANCA O SACAROSA: DOS MOLECULAS (GLUCOSA Y FRUCTOSA)
- 65. ESPAÑA INTRODUJO EL AZUCAR A AMERICA 30 DE MAYO 1498, SANTO DOMINGO
- 68. ¿USTED SOLICITA AZUCAR CUANDO COMPRA ESTOS PRODUCTOS ?
- 69. ¿USTED SOLICITA AZUCAR CUANDO COMPRA ESTOS PRODUCTOS ?
- 75. Diabetes Care 33:2477–2483, 201
- 76. J Am Soc Nephrol 21: ●●●–●●●, 2010.
- 85. Nutrition, Metabolism & Cardiovascular Diseases (2011) xx, 1e7
- 86. PINOLILLO, TISTE, GOFIO, BEBIDA DE CHOCOLATE
- 89. SEMILLA DE CHIA
- 92. NUESTRA CHIA ES SUPERIOR A LA LINAZA EN TODOS LOS ASPECTOS