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Jitendra Chandra Chandola 
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Amaranths : Amaranthus spp. 
 Spinach Beet / Palak : Beta vulgaris var. 
bengalensis Hort. 
 Spinach : Spinacia oleracea L. 
Newzealand Spinach : Tetragonia 
tetragonoid.es (Pall.) O. Kuntze 
Poi / Basella / Malabar Nightshade : 
Basella alba L. 
Fenugreek / Methi : Trigonella foenum - 
graceum L.
 There are leaf amaranths as well as 
grain amaranths. The leaf amaranths 
are used for vegetable but the young 
plants with tender stems and leaves of 
grain amaranths are also eaten as leafy 
vegetable. 
 It is widely cultivated throughout India 
but more in southern regions (Tamil 
Nadu, Kerala. Karnataka, Andhra 
Pradesh), it is also grown in the hills in 
north India, especially the grain 
amaranths.
 Family : Amaranthaceae 
 Genus : Amaranthus 
 The genus Amaranthus is classified into two 
sections, namely Amaranthus and Blitopsis. 
 All species for grains are under Amaranthus 
and leaf amaranths under Blitopsis. 
 Species : tricolor (Badi chaulai) 
 Species : blitum (Choti chaulai) 
 Among the leaf amaranths, Amaranthus 
tricolor, is most popular in South Asia and 
India.
 The flowers in Amaranths are borne 
in cymes having both pistillate and 
staminate flowers. 
 In the species A. tricolor and A. 
blilum the cymes are mostly 
clustered in leaf Axils. 
Origin 
 The vegetable amaranth, A. tricolor 
originated somewhere in South Asia 
or South east Asia Most probably, it 
is native to India.
 The genus Amaranthns has two basic chromosome numbers, x =16 
and x = 17. 
 All the Amaranthus species are diploids with chromosome number 
2n=32 or 2n=34. Only one species A dubius is a tetraploid, 2n=64. 
Breeding System 
 The vegetable amaranths are predominantly self-pollinating due to 
the presence of a high percentage (10-25%) of male flowers per 
glomerule and more number of axillary glomerules. 
 The percentage of male flowers per glomerule being only 0.5-1.0 per 
cent with protogyny contribute to natural outcrossing in grain types. 
 Amaranth is mainly a wind pollinated crop.
 The yield of greens is the main character for improvement in the leaf 
amaranths. 
 Plant height, stem diameter and weight, leaf length, width and weight, 
leaf/stem ratio, leaf colour (green/red) and days to 50 per cent bolting have 
direct and positive influence on the yield of greens. 
 The optimum leaf / stem ratio should be above one. 
 Plants of medium height with broader leaves and medium-thick stem are 
ideal for selection. 
 Plants with lower levels of antinutrient compounds like nitrates and oxalates 
are desirable for selection. 
 Selection of stable lines for yield and bolting in different environments. The 
emphasis should be on selecting late bolting lines. 
 Breeding for resistance to important dieases, like damping-off (Pythium 
spp.), while rust (Albugo hliti), leaf spot (Cercospora spp.) and insect pests, 
such as, Hymeria spp. and other caterpillars, stem borer (Lixus truncalulus) 
and root-knot nematode (A, feloiciog).
 Since leaf amaranths are predominantly self-pollinating 
mass selection has been effective in their improvement. 
 Pure line selection can also be adopted in breeding leaf 
types. 
 Recurrent selection has been suggested for improvement of 
heterogeneous landraces of the grain amaranth. 
 Autotetraploidy was induced by colchicine in A. blitum and 
other species. The induced tetraploids of A. blitum had 
larger number and bigger leaves with prolonged vegetable 
phase. 
 Autotetraploid Mutation breeding in grain amaranths by 
using chemical mutagens and gamma rays. 
 Several promising mutants were selected which had 
earliness, dwarf plant height, broad leaves, late bolting.
 Pusa Kiran : Suitable for kharif season. Leaves 
are glossy green. 
 Pusa Lal Chaulai : Suitable for kitchen garden. 
 Pusa Kirti : Suitable for summer season. 
 Pusa Choti Chaulai : Plants are small in structure. 
It respond well to cutting. 
 Pusa Badi Chaulai : Plants are tall ; stems are 
thick and tender with large green leaves. 
 Arka Varna : high antioxidants with low oxalates 
and nitrates. 
 Arka Samraksha : high antioxidants with low 
oxalates and nitrates. 
 Arka Arunima : Resistant to white rust.
 It is a very common leafy vegetable in 
India, particularly in northern plains of 
Uttar Pradesh, Bihar, West Bengal, 
Rajasthan, Punjab and Haryana. 
 It is also grown in Maharashtra, Gujarat 
and Madhya Pradesh but not so 
common in southern States. 
 The spinach beet probably had its 
origin in Indo-Chinese region. It was 
known in China in A.D. 647. 
 In India, perhaps it was first cultivated 
in Bengal. It was first recorded in the 
medicinal treatise, Carak Samhita, c. 
600 B.C.
 Palak, Bela vulgaris var. bengalensis Hort., belongs to the 
genus Beta of the family Chenopodiaceae. 
 It is closely related to beet root and sugar beet (B. vulgaris 
ssp. cicla). 
 The sea beet B. vulgaris ssp. maritima, is the ancestor of 
beet root, palak and some other cultivars. 
Cytology 
 The spinach beet / palak is a diploid with a chromosome 
number, 2x=2n=18, the basic chromosome number being 
x=9. 
 Colchicine-induced aneuploids, triploids and tetraploids 
have also been reported.
 The red or purple colour of stems and leaves is 
dominant over green and governed by two genes with a 
segregation of 9 purple: 7 green in F2 generation along 
with intermediate colours. 
 The monogerm seed character is controlled by a single 
recessive gene and multigerm was partially dominant, 
perhaps with some modifier genes. 
 The gene-cytoplasmic male sterility, reported in palak, 
was observed to be governed by two recessive genes 
with a 15:1 ratio in F2 segregation. 
 In the cross between garden beet and palak. early 
bolting was found to be governed by dominant genes. 
The higher dry matter content was controlled by 
dominant genes.
 To select for vigorous plant growth, quick growing, 
strong succulent stem, large leaves, preferably green 
coloured leaves and stems. 
 Higher vitamin A content. 
 Resistance to important diseases and insect pests. 
 Higher yield. 
 Better and quick rejuvenation ability after cuttings. 
 Good flavour and taste. 
 Wider adaptability to varying climate.
 Palak is a cross-pollinating crop, mainly due to wind-pollination. 
 Mass selection and hybridization followed by pedigree method of 
selection or bulk method are effective in improvement of the 
palak. 
 Since there is inbreeding depression much selfing should be 
avoided and instead sib- mating will be more effective. 
 Recurrent selection may be adopted for the improvement of a 
heterogeneous population. 
 Colchicine-induced polyploids have also been selected for 
developing improved cultivars. 
 Crosses between palak and beet root, sugar beet and Swiss chard 
were attempted to develop improved cultivars having late bolting 
habit and better rejuvenation ability and wider adaptability to 
varying climate. 
 The improved varieties were developed by selection from local 
types, hybridization between palak and sugar beet, Swiss chard or 
beet root and colchicine-induced polyploid.
 All Green : The plants produced uniform green tender 
leaves (6-7 cuttings). 
 Pusa Palak : Selection from (Swiss Chard x Local 
Palak). 
 Pusa Jyoti : 2 % colchicines for 24 hours on All Green 
variety. 
 Pusa Harit : Sugar beet x Local palak. It tolerates to 
alkaline soils. 
 Jobner Green : Spontaneous mutant from local 
collection of Sel. No. 5. 
 Banerjee’s Giant : Palak x Beet root.
 Spinach is a temperate crop for growing in 
cool season, there are a few varieties 
developed in china which are tolerant to 
warmer conditions and can be grown in 
subtropical regions of northern plains in India. 
Origin 
 The spinach originated in central Asia, most 
probably in Persia. It was first grown by the 
Arabs in Persia about 2000 years ago. 
 The primitive forms of Spinacia oleracea have 
been reported from northwestern India and 
Nepal.
 Family : Chenopodiaceae 
 Genus : Spinacia. 
 It is a dioecious annual. 
 Sex expression in spinach is tetramorphic which includes : 
(1) extreme male plants having smaller plants and earlier flowering, 
(2) vegetative male plants with larger plants, 
(3) female plants having larger size and longer vegetative period and 
(4) monoecious plants which may be true-breeding or segregating for 
staminate and pistillate flowers. 
 The extreme male plants do not have any commercial use. 
 In an improved variety extreme male plants are almost eliminated. 
 The species Spinacea oleracea has two diploid wild relatives, S. tetranda 
and S. turkesianica. 
 Perhaps S. tetranda is the ancestor of spinach, Spinacia oleracea.
 Spinacia oleracea is a diploid with the chromosome number, 
2n=12. 
 The sex gene is located on the short arm of the long 
chromosome 1. 
 The chromosome pair having the sex gene is the longest of 
the genome. 
 The long arm of the chromosome carries the X sex factor 
and short arm has the Y sex factor.
 There are various views on the sex determination in spinach. Most 
of the reports suggested that there are XY sex factors along with 
autosomal sex genes, like A/a (maleness) and G/g (femaleness), 
M/m (monoecious), and Xm (monoecious). 
Breeding Objectives 
 Uniform plants, erect leaves, large leaf size, short petiole. 
 Selecting vegetative male and female plants and discarding 
or eliminating extreme male plants, 
 Late bolting, high yield, resistance to important diseases and 
insect pests, low content of nitrate and tolerance to high 
temperature. 
 In Europe and the USA, breeding for processing quality is 
also important.
 Spinach is cross-pollinating and wind pollinated. 
 The breeding procedures are the same as adopted in cross-pollinating 
crops, such as, mass selection, sib-mating, recurrent selection, 
hybridization, pedigree method of selection, and bulk method. 
 Polyploidy breeding has been reported in spinach. 
 Heterosis upto 30-40 per cent has been observed in Fj hybrids and 
utilized for the development of downy mildew and mosaic resistant 
hybrids and cultivars. 
 The commercial hybrid seed of spinach is produced by planting 6 or 
8 female rows of two promising dioecious parental lines alternating 
with one or two rows of a good combiner male parent. 
 At the time of bolting staminate (male) plants are removed from 
female / seed parent rows. 
 Hybrid seeds are harvested from the plants of the seed (female) 
parent.
 The spinach varieties are of three types on the bassis of leaves, 
viz., smooth leaved, semi-savoy and savoy. 
 There are two types of varieties, classified on the basis of 
seeds, like smooth-seeded and prickly- seeded. 
 Among the introductions the two important varieties are : 
 Virginia Savoy : plants are vigorous, upright, with blistered, 
crumpled, thick and dart green leaves, late bolting and smooth-seeded. 
Its average yield is about 12.5 tonnes per hectare. 
 Early Smooth Leaf : It has thin leaves, yellowish-green in 
colour, smooth with pointed apex and smooth-seeded.
 It is not a common leafy vegetable in India. 
 It is grown on a limited scale, mostly in kitchen 
gardens in the plains of North India and in the hills 
of north (Himalayas) and Ooty. 
 New Zealand spinach is a warm season crop and 
moderately tolerant to frost. 
 It is a native to New Zealand. 
Biosystematics 
 Scientific name : Tetragonia tetragonoides (Pall.) 
O. Kuntze. 
 Family : Tetragoniaceae
 The Indian spinach, Malabar Spinach or Malabar 
Nightshade, Basella alba L. is also known as Poi. 
 It is a commonly grown leafy vegetable in tropical Asia 
including South Asia and Southeast Asia, China, Africa 
and tropical areas of the New World. 
 In India, it is cultivated in South India (Kerala, Tamil 
Nadu, Karnataka), West Bengal.
 The Indian spinach. Basella alba L. 
belongs to the family Basellaceae. 
 The genus Basella has about nine 
other species besides B. alba. 
A cultivar or form with heart-shaped 
leaves is known as B. cordifolia. 
 The species B. lucida is from India 
and B. nigra from China.
 The species Basella alba has the chromosome number 
2x=2n=48. 
 The chromosome number in B rubra is 2x=2n=44. 
induced polyploids with 4x=88 chromosomes were 
produced in Basella alba and B. rubra. 
Botany 
 Poi is a short day, succulent, annual or biennial and 
perennial in the humid tropics. 
 The plants are climbing having alternate broad ovate 
leaves with pointed apex, 
 Flowers small, sessile, white (B. alba) or pink borne in 
clusters on elongated thick peduncles, 
 Fruit enclosed in fleshy perianth.
 There are two types of cultivars, 
1) Reddish petioles, stems and leaves (B. rubra) 
2) dark green leaves, petioles and stems (B. alba). 
Both red and green-leaved varieties are popular in 
West Bengal, Assam and South India and the green-leaved 
cultivars in Uttar Pradesh and Punjab.
THANKS

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Leafy vegetables

  • 1.
  • 3. Amaranths : Amaranthus spp.  Spinach Beet / Palak : Beta vulgaris var. bengalensis Hort.  Spinach : Spinacia oleracea L. Newzealand Spinach : Tetragonia tetragonoid.es (Pall.) O. Kuntze Poi / Basella / Malabar Nightshade : Basella alba L. Fenugreek / Methi : Trigonella foenum - graceum L.
  • 4.  There are leaf amaranths as well as grain amaranths. The leaf amaranths are used for vegetable but the young plants with tender stems and leaves of grain amaranths are also eaten as leafy vegetable.  It is widely cultivated throughout India but more in southern regions (Tamil Nadu, Kerala. Karnataka, Andhra Pradesh), it is also grown in the hills in north India, especially the grain amaranths.
  • 5.  Family : Amaranthaceae  Genus : Amaranthus  The genus Amaranthus is classified into two sections, namely Amaranthus and Blitopsis.  All species for grains are under Amaranthus and leaf amaranths under Blitopsis.  Species : tricolor (Badi chaulai)  Species : blitum (Choti chaulai)  Among the leaf amaranths, Amaranthus tricolor, is most popular in South Asia and India.
  • 6.  The flowers in Amaranths are borne in cymes having both pistillate and staminate flowers.  In the species A. tricolor and A. blilum the cymes are mostly clustered in leaf Axils. Origin  The vegetable amaranth, A. tricolor originated somewhere in South Asia or South east Asia Most probably, it is native to India.
  • 7.  The genus Amaranthns has two basic chromosome numbers, x =16 and x = 17.  All the Amaranthus species are diploids with chromosome number 2n=32 or 2n=34. Only one species A dubius is a tetraploid, 2n=64. Breeding System  The vegetable amaranths are predominantly self-pollinating due to the presence of a high percentage (10-25%) of male flowers per glomerule and more number of axillary glomerules.  The percentage of male flowers per glomerule being only 0.5-1.0 per cent with protogyny contribute to natural outcrossing in grain types.  Amaranth is mainly a wind pollinated crop.
  • 8.  The yield of greens is the main character for improvement in the leaf amaranths.  Plant height, stem diameter and weight, leaf length, width and weight, leaf/stem ratio, leaf colour (green/red) and days to 50 per cent bolting have direct and positive influence on the yield of greens.  The optimum leaf / stem ratio should be above one.  Plants of medium height with broader leaves and medium-thick stem are ideal for selection.  Plants with lower levels of antinutrient compounds like nitrates and oxalates are desirable for selection.  Selection of stable lines for yield and bolting in different environments. The emphasis should be on selecting late bolting lines.  Breeding for resistance to important dieases, like damping-off (Pythium spp.), while rust (Albugo hliti), leaf spot (Cercospora spp.) and insect pests, such as, Hymeria spp. and other caterpillars, stem borer (Lixus truncalulus) and root-knot nematode (A, feloiciog).
  • 9.  Since leaf amaranths are predominantly self-pollinating mass selection has been effective in their improvement.  Pure line selection can also be adopted in breeding leaf types.  Recurrent selection has been suggested for improvement of heterogeneous landraces of the grain amaranth.  Autotetraploidy was induced by colchicine in A. blitum and other species. The induced tetraploids of A. blitum had larger number and bigger leaves with prolonged vegetable phase.  Autotetraploid Mutation breeding in grain amaranths by using chemical mutagens and gamma rays.  Several promising mutants were selected which had earliness, dwarf plant height, broad leaves, late bolting.
  • 10.  Pusa Kiran : Suitable for kharif season. Leaves are glossy green.  Pusa Lal Chaulai : Suitable for kitchen garden.  Pusa Kirti : Suitable for summer season.  Pusa Choti Chaulai : Plants are small in structure. It respond well to cutting.  Pusa Badi Chaulai : Plants are tall ; stems are thick and tender with large green leaves.  Arka Varna : high antioxidants with low oxalates and nitrates.  Arka Samraksha : high antioxidants with low oxalates and nitrates.  Arka Arunima : Resistant to white rust.
  • 11.  It is a very common leafy vegetable in India, particularly in northern plains of Uttar Pradesh, Bihar, West Bengal, Rajasthan, Punjab and Haryana.  It is also grown in Maharashtra, Gujarat and Madhya Pradesh but not so common in southern States.  The spinach beet probably had its origin in Indo-Chinese region. It was known in China in A.D. 647.  In India, perhaps it was first cultivated in Bengal. It was first recorded in the medicinal treatise, Carak Samhita, c. 600 B.C.
  • 12.  Palak, Bela vulgaris var. bengalensis Hort., belongs to the genus Beta of the family Chenopodiaceae.  It is closely related to beet root and sugar beet (B. vulgaris ssp. cicla).  The sea beet B. vulgaris ssp. maritima, is the ancestor of beet root, palak and some other cultivars. Cytology  The spinach beet / palak is a diploid with a chromosome number, 2x=2n=18, the basic chromosome number being x=9.  Colchicine-induced aneuploids, triploids and tetraploids have also been reported.
  • 13.  The red or purple colour of stems and leaves is dominant over green and governed by two genes with a segregation of 9 purple: 7 green in F2 generation along with intermediate colours.  The monogerm seed character is controlled by a single recessive gene and multigerm was partially dominant, perhaps with some modifier genes.  The gene-cytoplasmic male sterility, reported in palak, was observed to be governed by two recessive genes with a 15:1 ratio in F2 segregation.  In the cross between garden beet and palak. early bolting was found to be governed by dominant genes. The higher dry matter content was controlled by dominant genes.
  • 14.  To select for vigorous plant growth, quick growing, strong succulent stem, large leaves, preferably green coloured leaves and stems.  Higher vitamin A content.  Resistance to important diseases and insect pests.  Higher yield.  Better and quick rejuvenation ability after cuttings.  Good flavour and taste.  Wider adaptability to varying climate.
  • 15.  Palak is a cross-pollinating crop, mainly due to wind-pollination.  Mass selection and hybridization followed by pedigree method of selection or bulk method are effective in improvement of the palak.  Since there is inbreeding depression much selfing should be avoided and instead sib- mating will be more effective.  Recurrent selection may be adopted for the improvement of a heterogeneous population.  Colchicine-induced polyploids have also been selected for developing improved cultivars.  Crosses between palak and beet root, sugar beet and Swiss chard were attempted to develop improved cultivars having late bolting habit and better rejuvenation ability and wider adaptability to varying climate.  The improved varieties were developed by selection from local types, hybridization between palak and sugar beet, Swiss chard or beet root and colchicine-induced polyploid.
  • 16.  All Green : The plants produced uniform green tender leaves (6-7 cuttings).  Pusa Palak : Selection from (Swiss Chard x Local Palak).  Pusa Jyoti : 2 % colchicines for 24 hours on All Green variety.  Pusa Harit : Sugar beet x Local palak. It tolerates to alkaline soils.  Jobner Green : Spontaneous mutant from local collection of Sel. No. 5.  Banerjee’s Giant : Palak x Beet root.
  • 17.  Spinach is a temperate crop for growing in cool season, there are a few varieties developed in china which are tolerant to warmer conditions and can be grown in subtropical regions of northern plains in India. Origin  The spinach originated in central Asia, most probably in Persia. It was first grown by the Arabs in Persia about 2000 years ago.  The primitive forms of Spinacia oleracea have been reported from northwestern India and Nepal.
  • 18.  Family : Chenopodiaceae  Genus : Spinacia.  It is a dioecious annual.  Sex expression in spinach is tetramorphic which includes : (1) extreme male plants having smaller plants and earlier flowering, (2) vegetative male plants with larger plants, (3) female plants having larger size and longer vegetative period and (4) monoecious plants which may be true-breeding or segregating for staminate and pistillate flowers.  The extreme male plants do not have any commercial use.  In an improved variety extreme male plants are almost eliminated.  The species Spinacea oleracea has two diploid wild relatives, S. tetranda and S. turkesianica.  Perhaps S. tetranda is the ancestor of spinach, Spinacia oleracea.
  • 19.  Spinacia oleracea is a diploid with the chromosome number, 2n=12.  The sex gene is located on the short arm of the long chromosome 1.  The chromosome pair having the sex gene is the longest of the genome.  The long arm of the chromosome carries the X sex factor and short arm has the Y sex factor.
  • 20.  There are various views on the sex determination in spinach. Most of the reports suggested that there are XY sex factors along with autosomal sex genes, like A/a (maleness) and G/g (femaleness), M/m (monoecious), and Xm (monoecious). Breeding Objectives  Uniform plants, erect leaves, large leaf size, short petiole.  Selecting vegetative male and female plants and discarding or eliminating extreme male plants,  Late bolting, high yield, resistance to important diseases and insect pests, low content of nitrate and tolerance to high temperature.  In Europe and the USA, breeding for processing quality is also important.
  • 21.  Spinach is cross-pollinating and wind pollinated.  The breeding procedures are the same as adopted in cross-pollinating crops, such as, mass selection, sib-mating, recurrent selection, hybridization, pedigree method of selection, and bulk method.  Polyploidy breeding has been reported in spinach.  Heterosis upto 30-40 per cent has been observed in Fj hybrids and utilized for the development of downy mildew and mosaic resistant hybrids and cultivars.  The commercial hybrid seed of spinach is produced by planting 6 or 8 female rows of two promising dioecious parental lines alternating with one or two rows of a good combiner male parent.  At the time of bolting staminate (male) plants are removed from female / seed parent rows.  Hybrid seeds are harvested from the plants of the seed (female) parent.
  • 22.  The spinach varieties are of three types on the bassis of leaves, viz., smooth leaved, semi-savoy and savoy.  There are two types of varieties, classified on the basis of seeds, like smooth-seeded and prickly- seeded.  Among the introductions the two important varieties are :  Virginia Savoy : plants are vigorous, upright, with blistered, crumpled, thick and dart green leaves, late bolting and smooth-seeded. Its average yield is about 12.5 tonnes per hectare.  Early Smooth Leaf : It has thin leaves, yellowish-green in colour, smooth with pointed apex and smooth-seeded.
  • 23.  It is not a common leafy vegetable in India.  It is grown on a limited scale, mostly in kitchen gardens in the plains of North India and in the hills of north (Himalayas) and Ooty.  New Zealand spinach is a warm season crop and moderately tolerant to frost.  It is a native to New Zealand. Biosystematics  Scientific name : Tetragonia tetragonoides (Pall.) O. Kuntze.  Family : Tetragoniaceae
  • 24.  The Indian spinach, Malabar Spinach or Malabar Nightshade, Basella alba L. is also known as Poi.  It is a commonly grown leafy vegetable in tropical Asia including South Asia and Southeast Asia, China, Africa and tropical areas of the New World.  In India, it is cultivated in South India (Kerala, Tamil Nadu, Karnataka), West Bengal.
  • 25.  The Indian spinach. Basella alba L. belongs to the family Basellaceae.  The genus Basella has about nine other species besides B. alba. A cultivar or form with heart-shaped leaves is known as B. cordifolia.  The species B. lucida is from India and B. nigra from China.
  • 26.  The species Basella alba has the chromosome number 2x=2n=48.  The chromosome number in B rubra is 2x=2n=44. induced polyploids with 4x=88 chromosomes were produced in Basella alba and B. rubra. Botany  Poi is a short day, succulent, annual or biennial and perennial in the humid tropics.  The plants are climbing having alternate broad ovate leaves with pointed apex,  Flowers small, sessile, white (B. alba) or pink borne in clusters on elongated thick peduncles,  Fruit enclosed in fleshy perianth.
  • 27.  There are two types of cultivars, 1) Reddish petioles, stems and leaves (B. rubra) 2) dark green leaves, petioles and stems (B. alba). Both red and green-leaved varieties are popular in West Bengal, Assam and South India and the green-leaved cultivars in Uttar Pradesh and Punjab.